Factors Influencing Intention to Adopt Sustainable Agriculture Practices among Paddy Farmers in Kada, Malaysia

The Perception and Degree of Adoption by Urbanites towards Urban Farming

Malaysia is not shielded from the issues of food insecurity. Despite economic progression over the past few years, food insecurity is continuing to affect several vulnerable groups (Orang Asli, elderly, students, B40). It is a growing concern that should not be taken lightly, especially with the recent rise in food prices coupled with low income among vulnerable groups and the effects of the COVID-19 pandemic. As cities develop and expand, they stretch out and occupy former farmlands forcing farms to stop operating or move further off from the city centre. New trends like urban farming are slowly emerging, which have the potential to be a solution to the developing crises of food insecurity. This research aims to determine how relevant each of the factors, ‘confidence’ (CF), ‘societal’ (SC), ‘pleasantness’ (PL), and ‘naturalness’ (NT), are towards adopting (AD) the idea of urban farming and, if relevant, among which has the most positive impact. A mixed-method approach was used to obtain quantitative and qualitative data. One hundred and thirty-three responses were recorded and used (a significant sample size according to the G-power software). The validity and reliability of the data were also tested to affirm their quality and relevance according to the factors. The main findings revealed that ‘pleasantness’ and ‘confidence’ were strong factors for adopting urban farming, in line with Cohen’s R Square of more than 32%, which signifies a high impact toward influencing adoption. In addition, qualitative analysis shows that while positive outcomes complemented the quantitative study, practical constraints were highlighted. These constraints were space, time, supply chain, resources, tools, community and government support. Hence, this study provides two significant contributions to regulators and policymakers on urban farming (further explained in the discussions section).

Intervention Strategies on the Wastewater Treatment Behavior of Swine Farmers: An Extended Model of the Theory of Planned Behavior

Untreated swine wastewater pollutes rivers and harms the environment. The pollution can be minimized if swine farmers take wastewater treatment (WWT) action before the wastewater is discharged into rivers. Thus, the WWT behavior of swine farmers is key to environmental sustainability. However, WWT behavior, characterized by high costs and inconvenience, has received little attention from previous studies. Due to the high cost, some intervention strategies are helpful in ensuring that farmers behave in a pro-environmental manner. Therefore, this study compares the effects of two intervention factors, i.e., environmental knowledge and perceived effectiveness of enforcement, on the WWT behavior of swine farmers in Taiwan. The comparisons and empirical tests are based on an extended model of the theory of planned behavior (TPB). The findings reveal that all three classic factors in the TPB, i.e., attitude, subjective norms, and perceived behavioral control, had significant and positive effects on the intention of farmers to perform WWT behavior. Contradicting most previous studies, behavioral intentions did not have a significant effect on WWT behavior; however, perceived behavioral control did. The total effects of both intervention factors on WWT behavior were significant and positive. Moreover, the total effect of environmental knowledge was larger than that of the perceived effectiveness of enforcement. The findings suggest that a combination of the two strategies of increasing the environmental knowledge of individuals and enhancing the enforcement of environmental regulations will be helpful in inducing the sustained WWT behavior of farmers. Policy makers can allocate more resources to increasing farmers’ environmental knowledge than to enhancing the enforcement of environmental regulations. Finally, future research directions are discussed.

The Impact of Behavioral Drivers on Adoption of Sustainable Agricultural Practices: The Case of Organic Farming in Turkey

Adoption decisions represent a crucial topic in sustainable agriculture research, particularly in the organic agriculture sector; to understand farmers’ decision-making, research has to delve more deeply into the influences of farmers’ behavior. The aim of this study, therefore, is to determine the behavioral intentions of Turkish sultana raisin producers toward organic farming practices. The proposed model integrates basic elements of the Theory of Planned Behavior and the technology acceptance model, which is then tested with survey data gathered from conventional and organic farmers by applying structural equation modeling, a powerful multivariate statistical technique. The results reveal that organic agriculture is perceived as a useful low-cost innovation by conventional farmers. Relating the results to group comparisons indicates that members of the conventional group are significantly more likely to have a positive intention towards adopting organic farming practices. Our results suggest possible interventions that policymakers should implement not only to stimulate adoption intentions of conventional farmers, but also to sustain continuance of organic practices by current operators.

Farmers Willingness to Participate In Voluntary Land Consolidation in Gozamin District, Ethiopia

In many African countries and especially in the highlands of Ethiopia—the investigation site of this paper—agricultural land is highly fragmented. Small and scattered parcels impede a necessary increase in agricultural efficiency. Land consolidation is a proper tool to solve inefficiencies in agricultural production, as it enables consolidating plots based on the consent of landholders. Its major benefits are that individual farms get larger, more compact, contiguous parcels, resulting in lower cultivation efforts. This paper investigates the determinants influencing the willingness of landholder farmers to participate in voluntary land consolidation processes. The study was conducted in Gozamin District, Amhara Region, Ethiopia. The study was mainly based on survey data collected from 343 randomly selected landholder farmers. In addition, structured interviews and focus group discussions with farmers were held. The collected data were analyzed quantitatively mainly by using a logistic regression model and qualitatively by using focus group discussions and expert panels. According to the results, landholder farmers are predominantly willing to participate in voluntary land consolidation (66.8%), while a substantive fraction of farmers express unease with voluntary land consolidation. The study highlighted the following four determinants to be significant in influencing the willingness of farmers for voluntary land consolidation: (1) the exchange should preferably happen with parcels of neighbors, (2) land consolidation should lead to better arranged parcels, (3) nearness of plots to the farmstead, and (4) an expected improvement in productivity. Interestingly, the majority of farmers believes that land consolidation could reduce land use conflicts. The study provides evidence that policymakers should consider these socio-economic, legal, cultural, infrastructural, and land-related factors when designing and implementing voluntary land consolidation policies and programs.

Adoption of Organic Farming as an Opportunity for Syrian Farmers of Fresh Fruit and Vegetables: An Application of the Theory of Planned Behaviour and Structural Equation Modelling

Exporting organic fresh fruit and vegetables (FFV) to the European Union could represent a great opportunity for Syrian farmers and exporters. Yet, the organic sector in Syria is comparatively young and only a very small area of FFV is organically managed. To date, little is known about Syrian farmers’ attitudes towards organic FFV production. Therefore, the aim of this study was to explore the intentions and attitudes of Syrian farmers of FFV towards organic farming and how likely they are to convert their farms to organic production within the next five years. Using a two-stage cluster sampling procedure, 266 conventional farmers of FFV in 75 villages located in different districts of Syria’s coastal region were selected for this survey. Data was collected through face-to-face interviews by a project partner in Syria (Citrus Fruit Board in Tartous) from December 2012 until mid-May 2013. We used the Theory of Planned Behaviour as theoretical framework and Partial Least Squares Path Modelling as the main tool for data analysis. The results show that most farmers used at least one of the practices that are also part of certified organic production (throughout this article, the term organic agriculture, farming, and/or production always refer to certified organic agricultural production), and hold strong positive attitudes and intentions to adopt organic production within the next five years.

Smallholder farmers' behavioural intentions towards sustainable agricultural practices

The introduction of sustainable practices is considered a win-win strategy for low-income countries because of its potential to simultaneously improve food security and address environmental issues. Despite the numerous studies that focus on the adoption of technological innovations, little work has been done on the socio-psychological behaviour of farmers with regard to sustainable practices. This study investigates smallholder farmers' intentions towards two practices: minimum tillage and row planting. The decomposed theory of planned behaviour is used as a theoretical framework to analyse the intentions. The findings reveal that attitudes and normative issues positively explain farmers' intentions to adopt both practices. Perceived control also has a positive significant effect on the intention to apply minimum tillage. When the intention is formed, farmers are expected to carry out their intention when opportunities arise. Moreover, perceived usefulness, social capital, and perceived ease of operation are also significant predictors of farmers' attitudes. Furthermore, social capital and training are factors that positively affect the normative issue, which in turn also positively mediates the relationship between training, social capital and intention. Finally, it is shown that neither the perceived resources nor information from the media significantly affect farmers' intentions. This paper thus confirms that social capital, personal efficacy, training and perceived usefulness play significant roles in the decision to adopt sustainable practices. In addition, willingness to adopt seems to be limited by negative attitudes and by weak normative issues. Therefore, to improve adoption of sustainable practices by smallholder farmers, attention should be given to socio-psychological issues. This could lead to improvements in farm productivity and enhance the livelihoods of smallholders.