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For: Ibrahim M, Al-Hmoud N, Al-Rousan H, Hayek B. Detection of Durum Wheat Pasta Adulteration in the Jordanian Market by Polymerase Chain Reaction Technology. ACTA ACUST UNITED AC 2011. [DOI: 10.3923/ajft.2011.492.499] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
Number Cited by Other Article(s)
1
De Girolamo A, Arroyo MC, Cervellieri S, Cortese M, Pascale M, Logrieco AF, Lippolis V. Detection of durum wheat pasta adulteration with common wheat by infrared spectroscopy and chemometrics: A case study. Lebensm Wiss Technol 2020. [DOI: 10.1016/j.lwt.2020.109368] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
2
Validation and application of a quantitative real-time PCR assay to detect common wheat adulteration of durum wheat for pasta production. Food Chem 2017;224:86-91. [DOI: 10.1016/j.foodchem.2016.12.053] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/09/2016] [Revised: 12/13/2016] [Accepted: 12/18/2016] [Indexed: 11/17/2022]
3
Wilkes T, Nixon G, Bushell C, Waltho A, Alroichdi A, Burns M. Feasibility Study for Applying Spectral Imaging for Wheat Grain Authenticity Testing in Pasta. ACTA ACUST UNITED AC 2016. [DOI: 10.4236/fns.2016.75037] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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