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Number Cited by Other Article(s)
1
Garrido-Miguel M, Martínez-Vizcaíno V, Fernández-Rodríguez R, Martínez-Ortega IA, Hernández-Castillejo LE, Bizzozero-Peroni B, Ruiz-Grao MC, Mesas AE. The Role of Physical Fitness in the Relationship between Nut Consumption and Body Composition in Young Adults. Nutrients 2021;13:nu13062126. [PMID: 34205823 PMCID: PMC8234532 DOI: 10.3390/nu13062126] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/18/2021] [Revised: 06/07/2021] [Accepted: 06/18/2021] [Indexed: 12/26/2022]  Open
2
Liu B, Liang J, Zhao D, Wang K, Jia M, Wang J. Morphological and Compositional Analysis of Two Walnut (Juglans regia L.) Cultivars Growing in China. PLANT FOODS FOR HUMAN NUTRITION (DORDRECHT, NETHERLANDS) 2020;75:116-123. [PMID: 31925636 DOI: 10.1007/s11130-019-00794-y] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/16/2023]
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