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Al-Harthi MA, El-Deek AA. The effects of preparing methods and enzyme supplementation on the utilization of brown marine algae (Sargassum dentifebium) meal in the diet of laying hens. ITALIAN JOURNAL OF ANIMAL SCIENCE 2016. [DOI: 10.4081/ijas.2011.e48] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Affiliation(s)
- Mohammed A. Al-Harthi
- Arid Land Agriculture Department, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abulaziz University, Jeddah, Saudi Arabia
| | - Ahmed A. El-Deek
- Arid Land Agriculture Department, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abulaziz University, Jeddah, Saudi Arabia
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