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For: Lee JI, Lee HJ, Lee MH. Synergistic effect of nisin and heat treatment on the growth of Escherichia coli O157:H7. J Food Prot 2002;65:408-10. [PMID: 11848575 DOI: 10.4315/0362-028x-65.2.408] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
Esteban MD, Aznar A, Fernández PS, Palop A. Combined effect of nisin, carvacrol and a previous thermal treatment on the growth of Salmonella enteritidis and Salmonella senftenberg. FOOD SCI TECHNOL INT 2013;19:357-64. [PMID: 23729416 DOI: 10.1177/1082013212455185] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
2
Wuytack EY, Phuong LDT, Aertsen A, Reyns KMF, Marquenie D, De Ketelaere B, Masschalck B, Van Opstal I, Diels AMJ, Michiels CW. Comparison of sublethal injury induced in Salmonella enterica serovar Typhimurium by heat and by different nonthermal treatments. J Food Prot 2003;66:31-7. [PMID: 12540178 DOI: 10.4315/0362-028x-66.1.31] [Citation(s) in RCA: 146] [Impact Index Per Article: 6.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
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