• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4646951)   Today's Articles (3772)   Subscriber (50668)
For: Santiesteban-López NA, Rosales M, Palou E, López-Malo A. Growth response of Escherichia coli ATCC 35218 adapted to several concentrations of sodium benzoate and potassium sorbate. J Food Prot 2009;72:2301-7. [PMID: 19903392 DOI: 10.4315/0362-028x-72.11.2301] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
D’Ercole S, Carlesi T, Dotta TC, Pierfelice TV, D’Amico E, Tripodi D, Iezzi G, Piattelli A, Petrini M. 5-Aminolevulinic Acid and Red Led in Endodontics: A Narrative Review and Case Report. Gels 2022;8:697. [PMID: 36354605 PMCID: PMC9689491 DOI: 10.3390/gels8110697] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/30/2022] [Revised: 10/17/2022] [Accepted: 10/26/2022] [Indexed: 08/26/2023]  Open
2
Photodynamic Therapy Using 5-Aminolevulinic Acid (Ala) for the Treatment of Chronic Periodontitis: A Prospective Case Series. APPLIED SCIENCES-BASEL 2022. [DOI: 10.3390/app12063102] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
3
Baldissera AC, De Dea Lindner J, Motta GE, Santos NNO, Galvão AC, Robazza WDS. Evaluation of the combined effect of temperature and potassium sorbate on physicochemical and microbial quality of modified atmosphere packaged sliced Mozzarella cheese. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.15136] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
4
Radunović M, Petrini M, Vlajic T, Iezzi G, Di Lodovico S, Piattelli A, D'Ercole S. Effects of a novel gel containing 5-aminolevulinic acid and red LED against bacteria involved in peri-implantitis and other oral infections. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY 2020;205:111826. [PMID: 32146270 DOI: 10.1016/j.jphotobiol.2020.111826] [Citation(s) in RCA: 29] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/29/2019] [Revised: 02/10/2020] [Accepted: 02/17/2020] [Indexed: 01/19/2023]
5
Wang J, Ma M, Yang J, Chen L, Yu P, Wang J, Gong D, Deng S, Wen X, Zeng Z. In Vitro Antibacterial Activity and Mechanism of Monocaprylin against Escherichia coli and Staphylococcus aureus. J Food Prot 2018;81:1988-1996. [PMID: 30461297 DOI: 10.4315/0362-028x.jfp-18-248] [Citation(s) in RCA: 25] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
6
Taboada-Rodríguez A, Belisario-Sánchez YY, Cava-Roda R, Cano JA, López-Gómez A, Marín-Iniesta F. Optimisation of preservatives for dealcoholised red wine using a survival model for spoilage yeasts. Int J Food Sci Technol 2012. [DOI: 10.1111/ijfs.12017] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
PrevPage 1 of 1 1Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA