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For: Mohamed TM, Parveen S, Ludwig JB, Oscar TP. Chlorine inactivation of Salmonella Kentucky isolated from chicken carcasses: evaluation of strain variation. J Food Prot 2015;78:414-8. [PMID: 25710160 DOI: 10.4315/0362-028x.jfp-14-379] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Number Cited by Other Article(s)
1
Fischer EF, Müller R, Todte M, Taubert A, Hermosilla C. Role of Free-Ranging Synanthropic Egyptian Geese (Alopochen aegyptiaca) as Natural Host Reservoirs for Salmonella spp. in Germany. Animals (Basel) 2023;13:3403. [PMID: 37958158 PMCID: PMC10647290 DOI: 10.3390/ani13213403] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/06/2023] [Revised: 10/28/2023] [Accepted: 10/31/2023] [Indexed: 11/15/2023]  Open
2
Zhang J, Yang H, Chan JZY. Development of Portable Flow-Through Electrochemical Sanitizing Unit to Generate Near Neutral Electrolyzed Water. J Food Sci 2018;83:780-790. [PMID: 29469931 DOI: 10.1111/1750-3841.14080] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/13/2017] [Revised: 01/06/2018] [Accepted: 01/16/2018] [Indexed: 11/30/2022]
3
Rahman UU, Sahar A, Pasha I, Rahman SU, Sohaib M, Ishaq A, Chughtai MFJ, Zafar H. Augmenting Quality and Microbial Safety of Broiler Meat at Refrigeration Storage by Applying Chemical Interventions. J FOOD PROCESS PRES 2017. [DOI: 10.1111/jfpp.13030] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
4
Differences in antimicrobial activity of chlorine against twelve most prevalent poultry-associated Salmonella serotypes. Food Microbiol 2017;64:202-209. [DOI: 10.1016/j.fm.2017.01.004] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2016] [Revised: 01/09/2017] [Accepted: 01/11/2017] [Indexed: 11/18/2022]
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