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Citation(s) in
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For:
Sardella D
, Gatt R, Valdramidis VP.
Turbidimetric Assessment of the Growth of Filamentous Fungi and the Antifungal Activity of Zinc Oxide Nanoparticles.
J Food Prot
2018;
81
:934-941. [PMID:
29745759
DOI:
10.4315/0362-028x.jfp-17-448
]
[
Citation(s) in
RCA
: 6
]
[
Impact Index Per Article: 1.0
]
[
Reference Citation Analysis
]
[
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[Indexed: 11/11/2022]
Number
Cited by Other Article(s)
1
Kongtragoul P
, Junka N. Top‐spray fluidization coating of paddy rice with zinc oxide nanoparticles to reduce infection from
Aspergillus
sp.
J FOOD PROCESS PRES
2020. [DOI:
10.1111/jfpp.14766
]
[
Citation(s) in
RCA
: 4
]
[
Impact Index Per Article: 1.0
]
[
Reference Citation Analysis
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[Indexed: 01/13/2023]
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Affiliation(s)
Pornprapa Kongtragoul
Management Technology for Plant Production Department of Agricultural Technology King Mongkut's Institute of Technology Ladkrabang Chumphon Thailand
Nittaya Junka
Division of Crop Production Technology Faculty of Science and Technology Nakhon Pathom Rajabhat University Nakhon Pathom Thailand
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2
Metal nanoparticles for controlling fungal proliferation: quantitative analysis and applications.
Curr Opin Food Sci
2019. [DOI:
10.1016/j.cofs.2018.12.001
]
[
Citation(s) in
RCA
: 9
]
[
Impact Index Per Article: 1.8
]
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Reference Citation Analysis
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[Indexed: 11/22/2022]
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3
Bimetallic and Trimetallic Nanoparticles for Active Food Packaging Applications: A Review.
FOOD BIOPROCESS TECH
2019. [DOI:
10.1007/s11947-019-02370-3
]
[
Citation(s) in
RCA
: 22
]
[
Impact Index Per Article: 4.4
]
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[Indexed: 02/07/2023]
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