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Cámara M, Fernández-Ruiz V, Sánchez-Mata MC, Domínguez Díaz L, Kardinaal A, van Lieshout M. Evidence of antiplatelet aggregation effects from the consumption of tomato products, according to EFSA health claim requirements. Crit Rev Food Sci Nutr 2019; 60:1515-1522. [DOI: 10.1080/10408398.2019.1577215] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
Affiliation(s)
- Montaña Cámara
- Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University, Madrid, Spain
| | - Virginia Fernández-Ruiz
- Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University, Madrid, Spain
| | - María-Cortes Sánchez-Mata
- Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University, Madrid, Spain
| | - Laura Domínguez Díaz
- Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University, Madrid, Spain
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