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Bormon CC, Akib G, Rifat A, Hossain M, Uddin N, Hossain FMA, Azzam MM, Farouk MH, Das R, Mahfuz SU. Effects of oyster mushroom (Pleurotus ostreatus) stem residue supplementation on growth performance, meat quality and health status of broilers. Poult Sci 2024; 103:104054. [PMID: 39067124 PMCID: PMC11337655 DOI: 10.1016/j.psj.2024.104054] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/17/2024] [Revised: 06/25/2024] [Accepted: 06/27/2024] [Indexed: 07/30/2024] Open
Abstract
Oyster mushroom stem residue, a by-product with medicinal and nutritive values, might be a prospective feed supplement in poultry nutrition. The study focused on evaluating the impact of oyster mushroom (Pleurotus ostreatus) stem residue (OMSR) powder supplementation on growth performance, carcass traits, meat quality, blood characteristics, and the cecal bacterial count in Arbor Acres broilers raised 35 d. A total of 144 day-old chicks, with an average weight of 40.27± 2.45 g, were divided into 3 groups: control (received a standard basal diet), antibiotic (basal diet + 75 mg/kg chlortetracycline), and OMSR (fed a basal diet with 300 mg/kg OMSR), where each group comprises 8 replications of 6 chicks. Supplementation of 300 mg/kg of OMSR powder in the broiler diet significantly (P < 0.05) enhanced the average daily gain (ADG) and final body weight as opposed to the control and antibiotic treatments, though the average daily feed intake was not influenced by OMSR supplementation during the whole experimental period. However, in comparison to the control and antibiotic groups, OMSR significantly reduced the postmortem breast meat drip loss percentage (P < 0.05) at 24 hours and on the seventh d. Furthermore, the OMSR group reported significantly elevated levels of Hb and RBC counts (P < 0.05), and decreased levels of serum triglyceride (TG) and total cholesterol (TC) concentrations (P < 0.05) on d 35 in comparison to broilers in the control and antibiotic groups. Additionally, the OMSR group exhibited an improved Heterophil/Lymphocytes (H/L) ratio (P < 0.05) relative to the broilers of the control and antibiotic groups. In contrast, the inclusion of OMSR in the broiler diet did not significantly (P > 0.05) influence other serum biochemical and hematological values tested. Broilers in OMSR group had reduced number (P < 0.05) of E. coli and Salmonella spp., but higher presence of Lactobacillus spp. (P < 0.05) in contrast to the control broilers. To summarize, the study's findings revealed that 300 mg of OMSR powder supplementation per kg of basal diet could be act as a natural growth promoter, and confer favorable effects on health and meat quality of broilers.
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Affiliation(s)
- C C Bormon
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - G Akib
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - A Rifat
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - M Hossain
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - N Uddin
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - F M A Hossain
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - M M Azzam
- Animal Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia
| | - M H Farouk
- Animal Production Department, Faculty of Agriculture, Al-Azhar University, Nasr City, Cairo, Egypt
| | - R Das
- Department of Human Nutrition, Food and Animal Sciences, College of Tropical Agriculture and human Resources, University of Hawai'i at Manoa, Honolulu, HI 96822, USA
| | - S U Mahfuz
- Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences, Sylhet Agricultural University, Sylhet 3100, Bangladesh.
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Mahfuz S, He T, Ma J, Liu H, Long S, Shang Q, Zhang L, Yin J, Piao X. Mushroom (Flammulina velutipes) stem residue on growth performance, meat quality, antioxidant status and lipid metabolism of broilers. ITALIAN JOURNAL OF ANIMAL SCIENCE 2020. [DOI: 10.1080/1828051x.2020.1797545] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Affiliation(s)
- Shad Mahfuz
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Tengfei He
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Jiayu Ma
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Hansuo Liu
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Shenfei Long
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Qinghui Shang
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Lianhua Zhang
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Jingdong Yin
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - Xiangshu Piao
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
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Mahfuz S, Long S, Piao X. Role of medicinal mushroom on growth performance and physiological responses in broiler chicken. WORLD POULTRY SCI J 2020. [DOI: 10.1080/00439339.2020.1729670] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
Affiliation(s)
- S.U. Mahfuz
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
- Department of Animal Nutrition, Sylhet Agricultural University, Sylhet, Bangladesh
| | - S.F. Long
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
| | - X.S. Piao
- State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
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Mahfuz S, He T, Liu S, Wu D, Long S, Piao X. Dietary Inclusion of Mushroom ( Flammulina velutipes) Stem Waste on Growth Performance, Antibody Response, Immune Status, and Serum Cholesterol in Broiler Chickens. Animals (Basel) 2019; 9:ani9090692. [PMID: 31533253 PMCID: PMC6770792 DOI: 10.3390/ani9090692] [Citation(s) in RCA: 22] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2019] [Revised: 09/09/2019] [Accepted: 09/16/2019] [Indexed: 12/14/2022] Open
Abstract
Simple Summary The continued overuse of antibiotics in the poultry industry with the purpose of increasing production performance and health status has led to human health hazards. This research explores the use of medicinal mushrooms to get rid of antibiotics in poultry feed without affecting optimum performance. Most medicinal mushrooms contain biologically active substances such as polysaccharides, glycoproteins, and other macromolecules, which can serve as good dietary supplements and immuno-modulating agent in chickens. Therefore, the objective of this study was to examine the effect of Flammulina velutipes mushroom stem waste (MW) on Growth performance, antibody response, immune status, and serum cholesterol in broiler chickens. Abstract This study was carried out to investigate the effects of mushroom (Flammulina velutipes) stem waste (MW) on growth performance, antibody response, immune status, and serum cholesterol in broiler chickens. A total of 252 1 day old Arbor Acres (AA) male broiler chicks were randomly assigned into four treatments with seven replications of nine chicks each. The duration of experimental period was total 42 days. Dietary treatments includes a standard basal diet as negative control (NC) group; control diet with antibiotics (Chlortetracycline) considered as positive control (PC) group; 1% mushroom stem waste (MW) fed group; and 2% MW fed group. No significant differences (p > 0.05) was observed on average daily feed intake, body weight gain, and feed conversion ratio among experimental groups. Antibody titers against Newcastle disease (ND) and infectious bursal disease (IBD) were higher (p < 0.05) in 2% MW fed group than NC and PC fed groups. Serum immunoglobulin G (IgG) was higher (p < 0.05) in both levels of MW fed groups than in the NC and PC. Serum interleukin-2 (IL-2), interleukin-4 (IL-4), interleukin-6 (IL-6), were higher (p < 0.05) in 2% MW fed groups than in the NC and PC fed groups. Total cholesterol concentration was lower (p < 0.05) in both levels MW fed groups than in the NC. High density lipoprotein cholesterol (HDL) was lower (p < 0.05) in both levels of MW fed groups than that of NC and PC fed groups. MW at 2% level can be used as potential phytogenic feed supplement in broilers.
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Affiliation(s)
- Shad Mahfuz
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
| | - Tengfei He
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
| | - Sujie Liu
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
| | - Di Wu
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
| | - Shenfei Long
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
| | - Xiangshu Piao
- State Key laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
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Mahfuz S, Song H, Miao Y, Liu Z. Dietary inclusion of mushroom (Flammulina velutipes) stem waste on growth performance and immune responses in growing layer hens. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2019; 99:703-710. [PMID: 29971802 DOI: 10.1002/jsfa.9236] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/15/2018] [Revised: 06/18/2018] [Accepted: 06/28/2018] [Indexed: 06/08/2023]
Abstract
BACKGROUND Medicinal mushrooms contain biologically active substances that can be used as an immune-modulating agent in poultry. The present study aimed to investigate the effects of Flammulina velutipes mushroom waste (FVW) on performance, immune response and serum immunity in growing layer hens. RESULTS No significant differences (P > 0.05) were observed with respect to average daily feed intake, body weight gain and feed conversion ratio among the experimental groups during the entire study period (1-70 days). Antibody titers against Newcastle disease and infectious bronchitis were higher (P < 0.05) in the FVW fed groups than in the control and antibiotic groups. On day 28, serum immunoglobulin (Ig)A and IgG were higher (P < 0.05) in the 6% FVW group than in the control and antibiotic fed groups. On day 70, serum IgA was higher (P < 0.05) in FVW fed groups than in the control group; IgG was higher (P < 0.05) in the FVW groups than in the control and antibiotic groups. However, IgM was higher (P < 0.05) in both the 4% and 6% FVW groups than in the control and antibiotic groups for both experimental periods. Serum cytokine interleukin (IL)-2 and tumor necrosis factor-α concentrations were significantly higher (P < 0.05) in both the 4% and 6% FVW grousp than in the control and antibiotic groups; IL-4 was significantly higher (P < 0.05) in the FVW groups than in the control group; and IL-6 was significantly higher (P < 0.05) in the 6% FVW group than in the control and antibiotic groups. CONCLUSION FVW at the 6% level can be used as a potential phytogenic feed stuff in growing layer hen rations with respect to improving the immune response without affecting normal weight gain. © 2018 Society of Chemical Industry.
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Affiliation(s)
- Shad Mahfuz
- School of Life Science, Jilin Agricultural University, Jilin, China
- Department of Animal Nutrition, Sylhet Agricultural University, Sylhet, Bangladesh
| | - Hui Song
- School of Life Science, Jilin Agricultural University, Jilin, China
- Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi, Jilin, China
| | - Yue Miao
- School of Life Science, Jilin Agricultural University, Jilin, China
| | - Zhongjun Liu
- College of Chinese Medicine Materials, Jilin Agricultural University, Jilin, China
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Wang S, Mahfuz S, Song H. Effects of Flammulinavelutipes Stem Base on Microflora and Volatile Fatty Acids In Caecum of Growing Layers under Heat Stress Condition. BRAZILIAN JOURNAL OF POULTRY SCIENCE 2019. [DOI: 10.1590/1806-9061-2019-0989] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Affiliation(s)
- S Wang
- Jilin Agricultural University, China
| | - S Mahfuz
- Jilin Agricultural University, China; Sylhet Agricultural University, Bangladesh
| | - H Song
- Jilin Agricultural University, China; Jilin Agricultural University, China
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Mahfuz S, Song H, Liu Z, Liu X, Diao Z, Ren G, Guo Z, Cui Y. Effect of golden needle mushroom ( Flammulina velutipes) stem waste on laying performance, calcium utilization, immune response and serum immunity at early phase of production. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES 2018. [PMID: 29514437 PMCID: PMC5930281 DOI: 10.5713/ajas.17.0787] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
Abstract
Objective This experiment was conducted to evaluate the effects of golden needle mushroom (Flammulina velutipes) stem waste (FVW), on organic eggs production, calcium utilization, antibody response, serum immunoglobulin, and serum cytokine concentration at early phase of production in laying hens. Methods A total 210, 19 weeks old aged ISA Brown layers were randomly assigned into 5 equal treatment groups, with 7 replications of 6 hens each. Dietary treatment included a standard basal diet as control; antibiotic (0.05% flavomycin); 2% FVW; 4% FVW; and 6% FVW. The experimental duration was 10 weeks. Results There was no significant differences (p>0.05) on hen day egg production, egg weight, egg mass, feed intake, and feed conversion ratio (FCR) among experimental groups. Unmarketable eggs were significantly lower (p<0.05) both in 4% FVW and 6% FVW fed groups than control group. The calcium retention and calcium in egg shell deposition were significantly higher (p<0.05) in FVW inclusion groups than control and antibiotic groups. Antibody titers against Newcastle diseases were significantly higher (p<0.05) in 6% FVW fed group (except combined with 4% FVW at day 147) and infectious bronchitis were significantly higher (p< 0.05) in FVW fed groups (except 2% FVW and 4% FVW at day 161) than control and antibiotic groups. Serum immunoglobulin sIgA was significantly higher (p<0.05) in all levels of FVW and IgG was significantly higher (p<0.05) in 4% FVW than control and antibiotic groups. Serum cytokine concentration interleukin-2 (IL-2) was significantly higher (p<0.05) in 6% FVW; IL-6 and tumor necrotic factor-α were significantly higher (p<0.05) both in 4% FVW and 6% FVW than control and antibiotic groups; IL-4 was significantly higher (p<0.05) in antibiotic, 2% FVW and 4% FVW fed groups than control. Conclusion F. velutipes mushroom waste can be used as a novel substitute for antibiotic for organic egg production and sound health status in laying hens.
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Affiliation(s)
- Shad Mahfuz
- School of Life Science, Jilin Agricultural University, Changchun 130118, China.,Department of Animal Nutrition, Sylhet Agricultural University, Sylhet 3100, Bangladesh
| | - Hui Song
- School of Life Science, Jilin Agricultural University, Changchun 130118, China.,Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi, Changchun 130118, China
| | - Zhongjun Liu
- College of Chinese Medicine Materials, Jilin Agricultural University, Changchun 130118, China
| | - Xinyu Liu
- School of Life Science, Jilin Agricultural University, Changchun 130118, China
| | - Zipeng Diao
- School of Life Science, Jilin Agricultural University, Changchun 130118, China
| | - Guihong Ren
- School of Life Science, Jilin Agricultural University, Changchun 130118, China.,School of Chemistry and Biology, Beihua University, Jilin 132013, China
| | - Zhixin Guo
- School of Life Science, Jilin Agricultural University, Changchun 130118, China.,College of Live Science, Tonghua Normal University, Tonghua, Jilin 134001, China
| | - Yan Cui
- School of Life Science, Jilin Agricultural University, Changchun 130118, China.,College of Animal Science and Veterinary Medicine, Jinzhou Medical University, Jinzhou 121001, China
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Lee SB, Im J, Kim SK, Kim YC, Kim MJ, Lee JS, Lee HG. Effects of Dietary Fermented Flammulina velutipes Mycelium on Performance and Egg Quality in Laying Hens. ACTA ACUST UNITED AC 2014. [DOI: 10.3923/ijps.2014.637.644] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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