Farmer's behaviors toward pesticides use: insight from a field study in Oriental Morocco

Investigation of pesticide residues level on commonly consumed leafy vegetables picked from the central market in Jeddah, Saudi Arabia

This study aimed to investigate the presence of pesticide residues in a variety of commonly consumed leafy vegetables, including Grape leaves, Lettuce, Arugula, Spinach, Purslane, Ocimum, Parsley, Jew's mallow, Celery, Coriander, and Mint. A total of 100 samples were collected from the Central Market of Jeddah, Kingdom of Saudi Arabia. Our methodology involved employing the Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) extraction method in combination with Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) to analyze a comprehensive database of 237 distinct pesticides. The range for limit of detection (LOD) and limit of quantification (LOQ) of the method were 0.0001 to 0.0014 mg. Kg-1 and 0.0010 to 0.0064 mg. Kg-1 for tested pesticides, respectively. The recoveries were in the range of 70-172.9%, with a relative standard deviation (RSD) of less than 19.0% for all tested pesticides. The results revealed that 60% of the analyzed samples were free from pesticide residues, while 40% exhibited contamination with 17 different pesticide residues. Notably, the most prevalent pesticide detected was Triallate in the Ocimum samples, followed by Metalaxyl in Grape leaves, Mint, and Spinach, and Methomyl in Celery. Approximately 45% of the samples contained pesticide residues that fell below or were equal to the European Union Maximum Residue Levels (EU MRLs), while the remaining 55% exceeded these MRLs. Remarkably, high pesticide concentrations were observed in all Ocimum samples (Triallate, Pyridaben, Hexythiazox, Imidacloprid), 67% of Grape leaves (Metalaxyl, Azoxystrobin, Difenoconazole Isomer), and 40% of Celery (Azoxystrobin, Methomyl). In conclusion, this study sheds light on the contamination levels of commonly consumed domestically produced and purchased leafy vegetables in the Central Market of Jeddah. To ensure food safety and the well-being of consumers, we strongly recommend enhanced scientific assessments and continued monitoring of pesticide usage in agricultural practices.

Characterization of Acute Poisoning in Hospitalized Children in Southwest China

Objective: Acute poisoning in children is characterized by regional differences. This study described the basic situation of childhood poisoning in southwest China based on hospitalized cases. Data and Methods: A total of 1,076 acute poisoning cases among hospitalized children admitted to Children's Hospital of Chongqing Medical University from January 2012 to December 2020 were included in this study. Clinical data such as gender, age, living environment, poisonous substance, and cause of poisoning were statistically described. Trends of length of hospital stay, population distribution, poisonous substances, and causes of acute poisoning in the hospitalized children were compared over time. Results: The cohort comprised 588 males and 488 females; 811 cases lived in rural areas and the rest resided in urban areas. Most cases were between early childhood and school age. Poisoning usually occurred at home (973 cases, 90.4%). Pesticides (381 cases, 35.4%) and drugs (275 cases, 25.6%) were the two most common poisonous substances. Two main causes of poisoning were accidental taking (755 cases, 70.2%) and suicide (177 cases, 16.4%). The results of univariate analysis of suicide showed significant correlations among gender, place of residence, age, poisonous substance, and place of suicide (P < 0.001), while living environment (town), age (adolescence), and poisonous substance (pesticide, drug) were independent risk factors (P < 0.05). There was no significant change in the length of hospital stay for poisoning over time. The overall number of hospitalizations presented a decreasing trend, while the number of urban children gradually increased. The proportion of adolescent poisoned children and suicidal children increased in the last 3 years. Conclusion: Optimizing the package and distribution channels of pesticides and drugs, raising safety awareness of children to avoid accidental injuries, and paying attention to children's mental health are measures that are necessary to prevent poisoning in children.

The Deviation of the Behaviors of Rice Farmers from Their Stated Willingness to Apply Biopesticides-A Study Carried Out in Jilin Province of China

The substitution of chemical pesticides by biopesticides is crucial to ensure the quality of agricultural products and to foster environmental sustainability. This study takes the willingness and the behaviors of rice farmers on the application of biopesticides as the research object. The survey questionnaire was designed based on the theory of rational small-scale farmers from three aspects: "individual and family characteristics of farmers", "cognition of farmers" and "external factors". The survey was then conducted on 163 rice farmers in seven prefecture-level cities in Jilin Province of China. The logistic model was used to analyze the influencing factors resulting in the deviation of the behaviors of the rice farmers from their initial willingness on the application of biopesticides. The explanatory structure model (ISM) was used to analyze the logical hierarchical relationship among various influencing factors. The results show that: (1) For 45% of the farmers surveyed, there's a deviation between their willingness and behaviors regarding the application of biopesticides; (2) Among the significant factors leading to the deviation between farmers' willingness and behaviors concerning the application of biopesticides, the surface-level direct factor is biopesticide awareness. The mid-level indirect factors are agricultural product quality and safety awareness and the deep-level root cause is farmers' education level. (3) The primary reason for the deviation of the farmers' behaviors from their willingness is their lack of knowledge about biopesticides and the biopesticides' incomplete market structure. Based on the comprehensive analysis, it is recommended to improve the professionalization of the farmers, to strengthen the publicity of green production and to accelerate the formulation of the biopesticides market to further promote the usage of biopesticides.