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Yong HI, Kim HJ, Park S, Choe W, Oh MW, Jo C. Evaluation of the Treatment of Both Sides of Raw Chicken Breasts with an Atmospheric Pressure Plasma Jet for the Inactivation of Escherichia coli. Foodborne Pathog Dis 2014; 11:652-7. [DOI: 10.1089/fpd.2013.1718] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022] Open
Affiliation(s)
- Hae In Yong
- Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute of Agriculture and Life Science, Seoul National University, Seoul, Korea
| | - Hyun-Joo Kim
- Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute of Agriculture and Life Science, Seoul National University, Seoul, Korea
| | - Sanghoo Park
- Department of Physics, Korea Advanced Institute of Science and Technology, Daejeon, Korea
| | - Wonho Choe
- Department of Physics, Korea Advanced Institute of Science and Technology, Daejeon, Korea
| | - Mi Wha Oh
- National Institute of Animal Science, Rural Development Administration, Suwon, Korea
| | - Cheorun Jo
- Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute of Agriculture and Life Science, Seoul National University, Seoul, Korea
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