Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

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Anna Dudycz

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Gałkowska D, Dudycz A, Juszczak L. Effect of Potato Protein on Thermal and Rheological Characteristics of Maize Starches with Different Amylose Contents. STARCH-STARKE 2021. [DOI: 10.1002/star.202000216] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]

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