Internal roosting location is associated with differential use of the outdoor range by free-range laying hens

1. In commercial free-range systems for laying hens, popholes to the outdoor range are often installed on one side of the house only. In multi-tier systems, it is possible that some individuals fail to access the range due to internal barriers to movement. 2. Five commercial multi-tier flocks from different units were studied. For each flock, two different colour markers were used to distinguish 200 birds roosting near the popholes (NP-Roost) and 200 birds roosting far from the popholes (FP-Roost) at night. The following day, counts of marked birds on the range and inside the house were performed. 3. Significantly more NP-Roost birds were observed in all areas of the outdoor range than FP-Roost birds the next day. Distance of FP area from the popholes was very strongly positively correlated with effect size in the adjacent range area. 4. Additionally, in the indoor area far from the popholes (FP) more FP-Roost birds were observed the next day than NP-Roost birds. In the indoor area near to the popholes (NP) more NP-Roost birds were observed the next day than FP-Roost birds. 5. These results suggest that roosting location is associated with differential range use when popholes are only available on one side of the shed as birds that roosted far from the popholes used the range less.

Lame broiler chickens respond to non-steroidal anti-inflammatory drugs with objective changes in gait function: a controlled clinical trial

Leg health of intensively reared broiler chickens is a significant problem, yet little is known regarding the nature of lameness-associated pain. Kinematic changes in gait have been reported in naturally lame broilers following subcutaneous non-steroidal anti-inflammatory drug (NSAID) administration, compared to a placebo group. In the current study, an extensive range of gait parameters were defined using a commercial motion-capturing system to record three-dimensional temporospatial information from walking broilers pre- and post-treatment. Data analysis, performed using multi-level models, revealed gait modifications in broilers receiving NSAID, but not in those receiving saline. The effect of walking velocity was accounted for retrospectively. An increase in velocity following NSAID treatment (carprofen: P<0.001; meloxicam: P=0.044) indicated improved walking ability. For several measures, the polarity of the treatment effect depended upon walking speed. At slow speeds certain parameters become more like those of non-lame broilers, which may have been indicative of improved stability: stride length and duration (both NSAIDs), transverse back displacement (meloxicam), and vertical leg displacement (carprofen). However, these same parameters also revealed that NSAID treatment caused imbalance at faster speeds, which may have signified an excessive dosage. Although doses employed were not conclusively effective, evidence was provided that factors besides body conformation influenced mobility in the test cohort. The study showed that the model would be useful in future studies to increase our understanding of pain associated with specific lameness types in broiler chickens.

Levels of mortality in hens by end of lay on farm and in transit to slaughter in Great Britain

The average mortality for end of lay hens dead on arrival (DOA) was 0.27 per cent (median 0.15 per cent) in a survey of 13.3 million hens transported during 2009. A statistical model of the data indicated main risk factors for DOA to be slaughter plant, distance travelled and external air temperature, with longer journeys and low external air temperatures increasing the risk. Other highly significant risk factors (P<0.001) related to the condition of the birds on farm, where an increased risk of DOA was positively associated with poor feather cover, lower body weight, cumulative mortality of the flock and poor health (indicated by a high proportion of the load rejected at the plant for traumatic injury and disease state). However, the data indicate that by taking risk factors into consideration it is possible to transport hens up to 960 km with low losses in temperate conditions. Mean levels of on-farm mortality, during the laying period, for a total of 1486 flocks were significantly lower in cages (5.39 per cent) than in barn (8.55 per cent), free-range (9.52 per cent) or organic flocks (8.68 per cent) according to producer records a median of seven days before depopulation, with considerable variation between flocks in all systems.

Multi-element survey of allotment produce and soil in the UK

In 2004, a survey of 12 metals was carried out in six rural and six urban allotment sites across the UK. A total of 215 samples of vegetables and 36 samples of soft fruit were analysed using ICP-MS, and 51 samples of soil using ICP-OES. On a fresh weight basis, Cu levels in produce ranged 0.119-2.271 mg kg(-1). The highest levels measured (in mg kg(-1)) were Pb 0.164 in a sample of blackcurrants, Cd 0.039 in spinach, Hg 0.003 in curly kale and As 0.025 in raspberries. The lowest concentrations for these metals were below the level of detection (LOD) in numerous samples. The majority of Pt samples were below LOD and all were under the limit of quantification (LOQ). The results of the survey showed that the concentrations of the metals in vegetables, fruit and soils were consistent with previous studies and, generally, at low levels.

Multi-element survey of wild edible fungi and blackberries in the UK

A survey of 12 metals including lead (Pb), copper (Cu), cadmium (Cd), mercury (Hg), arsenic (As) and platinum (Pt) was carried out using ICP-MS in 34 samples of wild fungi and 48 samples of wild blackberries collected from sites across the UK. On a fresh weight basis (mg/kg) levels of Pb were in the range 0.003-5.990, Cu 0.596-34.800, Cd<0.001-19.6, Hg<0.001-4.150, As 0.001-0.972 and Pt (microg/kg) 0.006-0.200, with higher concentrations found in fungi than in blackberries. The results of the survey showed that the concentrations of the metals were consistent with previous studies, where available. Concentrations in wild fungi of Pt, tin (Sn), and titanium (Ti) were significantly higher at urban sites than at rural sites. Urban blackberries had significantly higher levels of Pb, Ti, and Cd than rural ones, but lower levels of manganese (Mn). Pb, Ti and Sn concentrations were significantly higher in blackberries sampled near main roads rather than in rural areas.

New method for objectively assessing lameness in broiler chickens

A new method for assessing the severity of lameness in broiler chickens is described. The length of time that birds remained standing in shallow water was measured and the results were compared with the results of conventional gait scoring. There was a highly significant (P < 0.001) relationship between the birds' gait scores and their latency to lie down. Over 750 broilers aged between 32 and 45 days of age were tested in commercial houses and whereas nearly all the sound birds were able to stand for at least 15 minutes, the majority of lame birds lay down within five minutes.

Influence of the design of facilities at auction markets and animal handling procedures on bruising in cattle

The movements of cattle at 12 livestock auction markets were observed to determine the possible causes of trauma leading to carcase bruising. Design faults included right-angled bends in races, dead ends, flooring with insufficient slope or grip, and steps. Sliding gates were often misused for goading cattle. Projecting fittings and square-edged corners were potentially injurious; conversely, rounded posts and curved races assisted the flow of cattle with minimal impacts. At all the markets, some cattle were hit directly and poked with wooden sticks, and the variations in their use could partially explain the differences between the markets in the prevalence of carcase bruising. Most harder hits were directed at less valuable parts of the body, such as the spine, hips and shoulders, and a survey of bruising at the abattoir showed that these were the areas with most bruising. In this survey of 48,926 carcases, the overall level of commercially significant bruising of 4.1 per cent was lower than the 6.5 per cent found in a previous survey. Carcases of cattle from markets had a greater incidence and severity of bruising (P<0.001) than those arriving directly from farms or dealers. Carcase bruising in young bulls was less (P<0.001) than in heifers and steers.

The behaviour of broiler chickens and its modification by lameness

The behaviour of six replicates of broilers obtained from commercial farms, fed ad-libitum and housed on 23-h light:1-h dark schedule at 20 lx was observed using scan sampling. Comparisons were made between sound birds and those of varying degrees of lameness between 39 and 49 days of age. Sound broilers averaged 76% of their time lying and this increased significantly to 86% in lame birds (gait score 3). Lying also increased with age. Although sound broilers spent only a minor part of the day on their feet, they spent significantly more time standing idle (7%), standing preening (3.5%) and standing eating (4.7%) than lame birds. Walking declined with age, but occupied an average 3.3% of the time of a slaughter-weight broiler. Again, lameness significantly reduced this to a minimal 1.5% in the worst affected birds. Sound birds predominantly chose the usual standing posture for eating, whereas, lame birds lay down to eat for almost half their feeding time. Detailed observations using video records revealed that lameness altered the feeding strategy of broilers. Whereas sound birds fed over 50 times in 24 h, the number of visits to the feeder was reduced with increasing lameness to an average of around 30 in the lamest broilers. However, meal duration was adjusted to give no overall differences in time spent feeding per day. Time spent drinking was also the same for all birds, averaging 3% of the day. The alterations of the time budget, in particular the reductions in activities performed whilst standing, and the different feeding strategies adopted, are consistent with lameness imposing a cost on the affected broilers to the detriment of their welfare.

Self-selection of the analgesic drug carprofen by lame broiler chickens

Lame and sound broilers, selected from commercial flocks, were trained to discriminate between different coloured feeds, one of which contained carprofen. The two feeds were then offered simultaneously and the birds were allowed to select their own diet from the two feeds. In an initial study to assess the most appropriate concentration of drug, the plasma concentrations of carprofen were linearly related to the birds' dietary intake. The walking ability of lame birds was also significantly improved in a dose-dependent manner and lame birds tended to consume more analgesic than sound birds. In a second study, in which only one concentration of analgesic was used, lame birds selected significantly more drugged feed than sound birds, and that as the severity of the lameness increased, lame birds consumed a significantly higher proportion of the drugged feed.

Vehicle design and thermal comfort of poultry in transit

1. Four second-generation artificial chickens (Glorias) simulated the sensible heat exchanges, H, of pullets and end-of-lay hens which they accompanied throughout commercial transit in different sites of the loads. 2. Data from two summer and two winter journeys on each of 5 naturally- and 2 fan-ventilated vehicles were used to derive general equations to predict H and temperature lift for each vehicle. 3. From these, air movement, V, within the crates was calculated together with predicted H at ambient temperatures to compare the thermal comfort of the vehicles. 4. All naturally-ventilated vehicles were over-ventilated in motion, with mean V ranging from 0.9 to 2.4 m/s within the crate, and maximum V of 6.0 m/s resulting in negligible temperature lift above ambient. Poorly-feathered hens were, consequently, extremely cold-stressed in winter. When stationary, vehicles with a central passage that enabled the 'stack effect' to operate were thermally comfortable provided V was kept low. Designs stocked over the whole floor area of the vehicle were too hot. 5. Fan-ventilated vehicles had a similar range of H whether stationary or in motion. The mean V of 1 to 2 m/s of bird-warmed air maintained satisfactory thermal conditions most of the time. 6. For current designs of poultry vehicle stocked at commercial rates, V should normally be between 0.3 and 1.0 m/s; air temperature near pullets or broilers should be 10-15 degrees C and near poorly-feathered hens 22-28 degrees C. Suitable ventilation rates are likely to be in the range 100 to 600 m3 per hour. It is strongly recommended that appropriate temperature monitoring systems be fitted on all vehicles.

Effects of the sucking louse (Linognathus vituli) on the grooming behaviour of housed calves

The behaviour of cattle with and without louse infestation was studied for eight weeks. Thirty-two crossbred calves were housed in groups of four at 20 weeks old. Sixteen of the calves were artificially infested with the long-nosed cattle louse Linognathus vituli and 16 were left uninfested as controls. In infested animals the number of lice on the shoulders averaged 2.3 per 10 cm length of parted hair. The recorded frequency of irritation, manifested by rubbing and self-licking, was significantly greater in the louse-infested calves than in the uninfested controls. The infested calves spent 28 s/h rubbing and 95 s/h self-licking, compared with 8 s and 62 s/h spent by the uninfested controls. The infested calves also spent more than twice as long scratching as the controls. There were no significant effects of the infestation on social grooming.