Phosphate-solubilising microorganisms for improved crop productivity: a critical assessment

Phosphate-solubilising microorganisms (PSM) are often reported to have positive effects on crop productivity through enhanced phosphorus (P) nutrition. Our aim was to evaluate the validity of this concept. Most studies that report 'positive effects' of PSM on plant growth have been conducted under controlled conditions, whereas field experiments more frequently fail to demonstrate a positive response. Many studies have indicated that the mechanisms seen in vitro do not translate into improved crop P nutrition in complex soil-plant systems. Furthermore, associated mechanisms are often not rigorously assessed. We suggest that PSM do not mobilise sufficient P to change the crops' nutritional environment under field conditions. The current concept, in which PSM solubilise P 'for the plant' should thus be revised. Although PSM have the capacity to solubilise P to meet their own needs, it is the turnover of the microbial biomass that subsequently provides P to plants over a longer time. Therefore, the existing concept of PSM function is unlikely to deliver a reliable strategy for increasing crop P nutrition. A further mechanistic understanding is needed to determine how P mobilisation by PSM as a component of the whole soil community can be manipulated to become more effective for plant P nutrition.

Root architecture for improved resource capture: trade-offs in complex environments

Root architecture is a promising breeding target for developing resource-efficient crops. Breeders and plant physiologists have called for root ideotypes that have narrow, deep root systems for improved water and nitrate capture, or wide, shallower root systems for better uptake of less mobile topsoil nutrients such as phosphorus. Yet evidence of relationships between root architecture and crop yield is limited. Many studies focus on the response to a single constraint, despite the fact that crops are frequently exposed to multiple soil constraints. For example, in dryland soils under no-till management, topsoil nutrient stratification is an emergent profile characteristic, leading to spatial separation of water and nutrients as the soil profile dries. This results in spatio-temporal trade-offs between efficient resource capture and pre-defined root ideotypes developed to counter a single constraint. We believe there is need to identify and better understand trade-offs involved in the efficient capture of multiple, spatially disjunct soil resources. Additionally, how these trade-offs interact with genotype (root architecture), environment (soil constraints), and management (agronomy) are critical unknowns. We argue that identifying root traits that enable efficient capture of multiple soil resources under fluctuating environmental constraints is a key step towards meeting the challenges of global food security.