Land use/land cover dynamics driven changes in woody species diversity and ecosystem services value in tropical rainforest frontier: A 20-year history

Land use/land cover (LULC) change is a prominent problem in tropical forests. However, the fundamental question of how much woody species diversity was lost and ecosystem services value (ESV) changed in response to LULC conversion has rarely been studied. Therefore, the objective of this study was to assess the impact of LULC change on woody species diversity and ecosystem service value in the last two decades in the tropical rainforest frontier taking the case of Sheka Forest Biosphere Reserve (SFBR), Southwest Ethiopia. Supervised image classification with a maximum likelihood approach was employed and 90 quadrants were laid for the woody species inventory. Diversity indices and descriptive statistics were computed and the non-parametric test (Kruskal-Wallis) was used to test the effect of LULC change on woody species diversity. The benefit transfer method was used to estimate the monetary value of ecosystem services adopting coefficients from empirical studies. The woody species richness, diversity, and evenness varied (X² = 71.887, p < 0.05) across LULC types. The highest diversity was observed in the forest followed by cropland, coffee plantation, homegarden, and tea plantation. The estimated total ecosystem service value (ESV) was reduced by 21.56% from 309.11 million US$ in 1999 to 242.47 million US$ in 2020. Transition to mono-crop like tea plantations to maximize income not only altered native woody species but also induced the expansion of exotic species and reduced ESV, indicating a detrimental impact of LULC change on ecosystem integrity and stability in the future. Although LULC conversion destruct woody species diversity, cropland, coffee plantation and the homegardens were the refuge for some endemic and conservation priority species. Further, addressing contemporary challenges of LULC conversion through introducing mechanisms such as payment for ecosystem services that increase the economic and livelihood benefits of natural forests to local communities is important. Effective conservation and sustainable use approaches in which such species are systematically integrated into land use practices have to be planned and implemented. This could contribute to strengthening the conservation effectiveness of the SFBR of UNESCO and serve as a showcase for such conservation areas around the globe. The LULC challenges, particularly those emanating from local livelihood needs, could impede our efforts to conserve biodiversity, jeopardize the reliability of future projections, and have an impact on the conservation of threatened ecosystems, if it is not adequately addressed in time.

Impacts of climate change on current and future invasion of Prosopis juliflora in Ethiopia: environmental and socio-economic implications

Prosopis juliflora is a serious invader, causing great ecological and economic damage in Ethiopia. Thus, it is imperative to examine potential invasion dynamics of P. juliflora at national level under climate change scenario to better influence decision making processes on the management of this invasive species. We derived a consensus model from five modeling approaches to examine the current and future (2050 and 2070) climatic suitability for P. juliflora under two climate scenarios (RCP4.5 and RCP8.5) in Ethiopia. Under the current climatic scenario, 94.8% of the country was non-suitable for P. juliflora establishment and invasion while 0.4% (4.56 million ha) was highly suitable. In 2050, highly suitable area for P. juliflora is expected to increase by 55.6% and 63.6%, while moderately suitable area is projected to increase by 33.3% and 42.9% under RCP4.5 and RCP8.5 climate scenarios, respectively. Compared to the current climatic condition, in 2070, highly suitable area for the species is projected to increase by 73.3% (3.43 million ha) and 80.0% (3.65 million ha) under RCP4.5 and RCP8.5 scenario, respectively. With the current cover, this invasive species had already caused significant impact on rangelands in many parts of the country. Its further expansion would worsen the problem, leading to great environmental and economic damage, thereby threatening the livelihood of the community. Negative environmental and economical impacts caused by the species will be high if preventive and effective management measures are not earnestly taken, and it becomes one of the major challenges for the 21st century pastoralism and their livelihoods. We recommend a national effort be organized towards combating P. juliflora expansion to new areas, especially in regions and protected area predicted as frontiers of potential expansion.

Diversifying crops for food and nutrition security - a case of teff

There are more than 50000 known edible plants in the world, yet two-thirds of global plant-derived food is provided by only three major cereals - maize (Zea mays), wheat (Triticum aestivum) and rice (Oryza sativa). The dominance of this triad, now considered truly global food commodities, has led to a decline in the number of crop species contributing to global food supplies. Our dependence on only a few crop species limits our capability to deal with challenges posed by the adverse effects of climate change and the consequences of dietary imbalance. Emerging evidence suggests that climate change will cause shifts in crop production and yield loss due to more unpredictable and hostile weather patterns. One solution to this problem is through the wider use of underutilised (also called orphan or minor) crops to diversify agricultural systems and food sources. In addition to being highly nutritious, underutilised crops are resilient in natural and agricultural conditions, making them a suitable surrogate to the major crops. One such crop is teff [Eragrostis tef (Zucc.) Trotter], a warm-season annual cereal with the tiniest grain in the world. Native to Ethiopia and often the sustenance for local small farmers, teff thrives in both moisture-stressed and waterlogged soil conditions, making it a dependable staple within and beyond its current centre of origin. Today, teff is deemed a healthy wheat alternative in the West and is sought-after by health aficionados and those with coeliac disease or gluten sensitivity. The blooming market for healthy food is breathing new life into this underutilised crop, which has received relatively limited attention from mainstream research perhaps due to its 'orphan crop' status. This review presents the past, present and future of an ancient grain with a potential beyond its size.

[Quick freezing in the preparation of special hospital diets]

The study has been undertaken to test the usefulness of the freezing-method on foods in the dietary formulations of the Hospital Food Service. Thirty-six recipes of specific diets (blended, liquid diets and diets of normal texture with high and low protein content) have been tested. These recipes were precooked and frozed within 2 hours. They were tested for taste, texture, aspect and colour by the same staff of the Dietetic Service (2 Dietitians and 2 Cooks). Twenty-eight recipes, after being reheated, have shown satisfactory results for all the characteristics tested. The time from freezing (test 15, 30, 45 days after freezing) does not influence the results. The freezing method is then useful for the most part of the specific Hospital Diets. A stock of frozen preparations can be used at any moment even by not qualified personnel and let a better work organization of the Dietetic Service Kitchen.