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Leyva-Leyva M, López-Díaz A, Barrera L, Camacho-Morales A, Hernandez-Aguilar F, Carrillo-Casas EM, Arriaga-Pizano L, Calderón-Pérez J, García-Álvarez J, Orozco-Hoyuela G, Piña-Barba C, Rojas-Martínez A, Romero-Díaz V, Lara-Arias J, Rivera-Bolaños N, López-Camarillo C, Moncada-Saucedo N, Galván-De los Santos A, Meza-Urzúa F, Villarreal-Gómez L, Fuentes-Mera L. Differential Expression of Adhesion-Related Proteins and MAPK Pathways Lead to Suitable Osteoblast Differentiation of Human Mesenchymal Stem Cells Subpopulations. Stem Cells Dev 2015; 24:2577-90. [PMID: 26230358 DOI: 10.1089/scd.2015.0070] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/29/2022] Open
Abstract
Cellular adhesion enables communication between cells and their environment. Adhesion can be achieved throughout focal adhesions and its components influence osteoblast differentiation of human mesenchymal stem cells (hMSCs). Because cell adhesion and osteoblast differentiation are closely related, this article aimed to analyze the expression profiles of adhesion-related proteins during osteoblastic differentiation of two hMSCs subpopulations (CD105(+) and CD105(-)) and propose a strategy for assembling bone grafts based on its adhesion ability. In vitro experiments of osteogenic differentiation in CD105(-) cells showed superior adhesion efficiency and 2-fold increase of α-actinin expression compared with CD105(+) cells at the maturation stage. Interestingly, levels of activated β1-integrin increased in CD105(-) cells during the process. Additionally, the CD105(-) subpopulation showed 3-fold increase of phosphorylated FAK(Y397) compared to CD105(+) cells. Results also indicate that ERK1/2 was activated during CD105(-) bone differentiation and participation of mitogen-activated protein kinase (MAPK)-p38 in CD105(+) differentiation through a focal adhesion kinase (FAK)-independent pathway. In vivo trial demonstrated that grafts containing CD105(-) showed osteocytes embedded in a mineralized matrix, promoted adequate graft integration, increased host vascular infiltration, and efficient intramembranous repairing. In contrast, grafts containing CD105(+) showed deficient endochondral ossification and fibrocartilaginous tissue. Based on the expression of α-actinin, FAKy,(397) and ERK1/2 activation, we define maturation stage as critical for bone graft assembling. By in vitro assays, CD105(-) subpopulation showed superior adhesion efficiency compared to CD105(+) cells. Considering in vitro and in vivo assays, this study suggests that integration of a scaffold with CD105(-) subpopulation at the maturation stage represents an attractive strategy for clinical use in orthopedic bioengineering.
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Affiliation(s)
- Margarita Leyva-Leyva
- 1 Laboratorio de Biología Molecular e Histocompatibilidad, Dirección de Investigación Hospital General "Dr. Manuel Gea González ," México City, México
| | - Annia López-Díaz
- 1 Laboratorio de Biología Molecular e Histocompatibilidad, Dirección de Investigación Hospital General "Dr. Manuel Gea González ," México City, México
| | - Lourdes Barrera
- 2 Laboratorio de Inmunología Integrativa, Instituto Nacional de Enfermedades Respiratorias "Ismael Cosío Villegas ," México City, México
| | - Alberto Camacho-Morales
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,4 Unidad de Neurociencias, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - Felipe Hernandez-Aguilar
- 1 Laboratorio de Biología Molecular e Histocompatibilidad, Dirección de Investigación Hospital General "Dr. Manuel Gea González ," México City, México
| | - Erika M Carrillo-Casas
- 1 Laboratorio de Biología Molecular e Histocompatibilidad, Dirección de Investigación Hospital General "Dr. Manuel Gea González ," México City, México
| | - Lourdes Arriaga-Pizano
- 5 Unidad de Investigación Médica en Inmunoquímica, Hospital de Especialidades Centro Médico Nacional Siglo XXI , IMSS, México City, México
| | - Jaime Calderón-Pérez
- 6 División de Ginecología y Obstetricia, Hospital General "Dr. Manuel Gea González ," México City, México
| | - Jorge García-Álvarez
- 7 Laboratorio de Bioquímica, Facultad de Ciencias, Universidad Nacional Autónoma de México (UNAM) , México City, México
| | - Gabriel Orozco-Hoyuela
- 8 Instituto de Fisiología Celular, Universidad Nacional Autónoma de México (UNAM) , México City, México
| | - Cristina Piña-Barba
- 9 Instituto de Investigaciones en Materiales, Universidad Nacional Autónoma de México (UNAM) , México City, México
| | - Augusto Rojas-Martínez
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,10 Unidad de Terapias Experimentales, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - Víktor Romero-Díaz
- 11 Departamento de Histología, Facultad de Medicina , UANL, Monterrey, México .,12 Unidad de Bioimágen, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - Jorge Lara-Arias
- 13 Laboratorio de Ingeniería Tisular-Banco de Hueso y Tejidos, Servicio de Ortopedia y Traumatología, Hospital Universitario "Dr. José E. González ," Monterrey, México
| | - Nancy Rivera-Bolaños
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,10 Unidad de Terapias Experimentales, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - César López-Camarillo
- 14 Posgrado en Ciencias Genómicas, Universidad Autónoma de la Ciudad de México , México City, México
| | - Nidia Moncada-Saucedo
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,10 Unidad de Terapias Experimentales, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - Alejandra Galván-De los Santos
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,10 Unidad de Terapias Experimentales, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
| | - Fátima Meza-Urzúa
- 1 Laboratorio de Biología Molecular e Histocompatibilidad, Dirección de Investigación Hospital General "Dr. Manuel Gea González ," México City, México
| | - Luis Villarreal-Gómez
- 15 Centro de Ingeniería y Tecnología (CITEC), Universidad Autónoma de Baja California , Baja California, Tijuana, México
| | - Lizeth Fuentes-Mera
- 3 Departamento de Bioquímica y Medicina Molecular, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México .,10 Unidad de Terapias Experimentales, Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León (UANL) , Monterrey, México
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Novoa-Díaz D, Rodríguez-Nogales JM, Fernández-Fernández E, Vila-Crespo J, García-Álvarez J, Amer MA, Chávez JA, Turó A, García-Hernández MJ, Salazar J. Ultrasonic monitoring of malolactic fermentation in red wines. Ultrasonics 2014; 54:1575-1580. [PMID: 24794506 DOI: 10.1016/j.ultras.2014.04.004] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/04/2013] [Revised: 01/13/2014] [Accepted: 04/01/2014] [Indexed: 06/03/2023]
Abstract
The progress of malolactic fermentation in red wines has been monitored by using ultrasonic techniques. The evolution of ultrasonic velocity of a tone burst 1MHz longitudinal wave was measured, analyzed and compared to those parameters of oenological interest obtained simultaneously by analytical methods. Semi-industrial tanks were used during measurements pretending to be in real industrial conditions. Results showed that the ultrasonic velocity mainly changes as a result of the conversion by lactic acid bacteria of malic acid into lactic acid and CO2. Overall, the present study has demonstrated the potential of the ultrasonic technique in monitoring the malolactic fermentation process.
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Affiliation(s)
- D Novoa-Díaz
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain
| | - J M Rodríguez-Nogales
- Area of Food Technology, University of Valladolid, Agricultural Engineering College, Av. Madrid 44, 34071 Palencia, Spain
| | - E Fernández-Fernández
- Area of Food Technology, University of Valladolid, Agricultural Engineering College, Av. Madrid 44, 34071 Palencia, Spain
| | - J Vila-Crespo
- Area of Microbiology, University of Valladolid, Agricultural Engineering College, Av. Madrid 44, 34071 Palencia, Spain
| | - J García-Álvarez
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain
| | - M A Amer
- Escola Universitària Salesiana de Sarrià, Passeig Sant Joan Bosco 74, 08017 Barcelona, Spain
| | - J A Chávez
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain
| | - A Turó
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain
| | - M J García-Hernández
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain
| | - J Salazar
- Sensor Systems Group, Department of Electronic Engineering, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain.
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García-Álvarez J, Salazar J, Rosell CM. Ultrasonic study of wheat flour properties. Ultrasonics 2011; 51:223-228. [PMID: 20875657 DOI: 10.1016/j.ultras.2010.08.006] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/04/2010] [Revised: 07/30/2010] [Accepted: 08/16/2010] [Indexed: 05/29/2023]
Abstract
In this work, the wheat flour properties are investigated using ultrasound techniques. Moreover, the flour samples were also characterized by means of well established techniques such as protein content, Alveograph and Mixolab®. A set of 35 dough samples, made of wheat flours with diverse physical and quality properties, were studied. The obtained results shown that ultrasound measurements can detect changes in the dough consistency induced by proteins and also by gelatinization of the starch. Furthermore, ultrasound measurements can be related to parameters indicative of the proteolytic degradation or softening of the dough due to protease activity. Thus, ultrasound can be considered a low cost and rapid tool, complementary to conventional test, for wheat flour characterization.
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Affiliation(s)
- J García-Álvarez
- Grup Sistemes Sensors, Departament Enginyeria Electrònica, Universitat Politècnica de Catalunya, Jordi Girona 1-3, 08034 Barcelona, Spain.
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