NEGRÃO LD, SOUSA PVDL, BARRADAS AM, BRANDÃO ADCAS, ARAÚJO MADM, MOREIRA-ARAÚJO RSDR. Bioactive compounds and antioxidant activity of crisphead lettuce (Lactuca sativa L.) of three different cultivation systems.
FOOD SCIENCE AND TECHNOLOGY 2021. [DOI:
10.1590/fst.04120]
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