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1
Scott JA, Daugulis AJ, Al-Mahmoud A, Trotin M, Field RW. Recovery of “Waste” Volatile Organic Compounds Condensed from Beverage Off-Gas by Recyclable High-Boiling Point Extractants. Journal of the American Society of Brewing Chemists 2018. [DOI: 10.1094/asbcj-55-0011] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
2
Scott JA, Trotin M, Daugulis AJ. Removal of Volatiles from Very-High-Gravity Beer Fermentations by Gas (CO2) Stripping. Journal of the American Society of Brewing Chemists 2018. [DOI: 10.1094/asbcj-55-0016] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
3
Crespo J, Trotin M, Hough D, Howell J. Use of fluorescence labelling to monitor protein fractionation by ultrafiltration under controlled permeate flux. J Memb Sci 1999. [DOI: 10.1016/s0376-7388(98)00309-3] [Citation(s) in RCA: 17] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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