Allelopathically inhibitory effects of eucalyptus extracts on the growth of Microcystis aeruginosa

Microcystis aeruginosa (M. aeruginosa), as the dominant algae in eutrophic water bodies, has caused a serious harm to the local eco-environment. A biological tool, employing allelopathic inhibitory of eucalyptus to control M. aeruginosa, has been receiving tremendous attention. This work presents the results of the allelopathic inhibitory effects of eucalyptus (Eucalyptus grandis × E.urophylla 'GLGU9') extracts of roots (ERE), stems (ESE), and leaves (ELE) on culture solutions of M. aeruginosa and its eco-physiological mechanism. The inhibitory effects of the extracts on the growth of M. aeruginosa varied greatly with ELE exhibiting the highest level of potency. Modes of action by which ELE inhibited M. aeruginosa growth were established. They involved reduction in photosynthesis, disruption of the cell membrane integrity, and inhibition of esterase activities of the cyanobacterial cells. However, ELE did not exhibit any gradients of toxicity towards zebrafish nor Washington grass plant. Species abundance and diversity in the systems remained likewise unaffected by ELE. The synergistic interaction between ELE and single-component allelochemicals (e.g., gallic acid and berberine) was ascribed to the increase in efficacy of allelochemicals in the various systems. The results of this study provide an underlying, novel, and attractive approach for controlling the growth of M. aeruginosa in aquatic environments.

Evaluation of the use of eucalyptus to control algae bloom and improve water quality

Lakes represent an important source of drinking water resource for human beings. The presence of harmful algae blooms can pose a serious threat to lakes water quality. This study explored the feasibility of using eucalyptus plants and leaves extracts for controlling algae proliferation in an aquatic milieu. After 30 days of treatment, the inhibitory efficiencies were 85.8% and 20.9% for treatments planting eucalyptus and eucalyptus leaves extracts, respectively. The synergistic effects of allelopathy and competitive absorption for macro nutrients were attributed to the effective control of algae proliferation in the mesocosm systems. Moreover, the analysis of microbial community structures indicated that eucalyptus plants or leaves extracts had no adverse effect on species diversity and their relative abundance. The choice of using eucalyptus to control algae bloom will be dictated by environmental and economic considerations within a geographical region.