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Rosan Fortunato Seixas F, Kempfer Bassoli B, Borghi Virgolin L, Chancare Garcia L, Soares Janzantti N. Physicochemical Properties and Effects of Fruit Pulps from the Amazon Biome on Physiological Parameters in Rats. Nutrients 2021; 13:nu13051484. [PMID: 33924791 PMCID: PMC8146226 DOI: 10.3390/nu13051484] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/22/2021] [Revised: 04/15/2021] [Accepted: 04/22/2021] [Indexed: 01/04/2023] Open
Abstract
This study aimed to analyze the physicochemical characteristics and the effects of Amazonian pulp fruits consumption, such as araçá-boi (Eugenia stipitata), abiu grande (Pouteria caimito), araticum (Annona crassiflora), biri-biri (Averrhoa bilimbi L.), and yellow mangosteen (Garcinia xanthochymus), on hematologic, metabolic, renal, and hepatic function parameters in Wistar rats (n = 10 rats/group). The pulp of abiu had the highest levels of soluble solids, sugars, and pH. Biri-biri pulp had the highest levels of ascorbic acid and total titratable acidity, and a low pH. The araticum pulp had higher (p ≤ 0.05) ash content, total phenolic compounds, and antioxidant activity than the pulp of other analyzed fruits. No significant increase in hematocrit, nor reduction of blood glucose, plasma cholesterol, and serum levels of glutamic-pyruvic transaminase (TGP), creatinine, and urea was observed in experimental groups relative to the control group of rats after the consumption of fruits pulp. The intake of abiu and araticum pulps promoted a significant reduction (p ≤ 0.05) in total leukocytes of the experimental groups as compared to the control group and only the intake of araticum significantly increased (p ≤ 0.05) triglyceride blood levels in rats (99.50 mg/dL). The regular consumption of biri-biri pulp for 30 days significantly (p ≤ 0.05) increased serum glutamic-oxaloacetic transaminase (TGO) levels in rats (116.83 U/L) compared to the control group (98.00 U/L). More researches are needed to generate knowledge about these promising Amazonian fruits, supporting the native fruit production, in addition to promoting health in the population and sustainability in the Amazon region.
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Affiliation(s)
- Fernanda Rosan Fortunato Seixas
- Department of Health Science, Federal University of Grande Dourados, Highway Dourados/Itahum, Km 12—Unit II, 79804-970 Dourados, Brazil;
- Department of Engineering and Food Technology, São Paulo State University, R. Cristóvão Colombo, 2265—Jardim Nazareth, 15054-000 São José do Rio Preto, Brazil; (L.B.V.); (N.S.J.)
- Correspondence: ; Tel.: +55-(69)-981351440
| | - Bruna Kempfer Bassoli
- Medical School, Federal University of Roraima, Avenida Capitão Ene Garcês, n° 2413—Aeroporto, 69310-000 Boa Vista, Brazil;
| | - Lara Borghi Virgolin
- Department of Engineering and Food Technology, São Paulo State University, R. Cristóvão Colombo, 2265—Jardim Nazareth, 15054-000 São José do Rio Preto, Brazil; (L.B.V.); (N.S.J.)
| | - Laís Chancare Garcia
- Department of Health Science, Federal University of Grande Dourados, Highway Dourados/Itahum, Km 12—Unit II, 79804-970 Dourados, Brazil;
| | - Natália Soares Janzantti
- Department of Engineering and Food Technology, São Paulo State University, R. Cristóvão Colombo, 2265—Jardim Nazareth, 15054-000 São José do Rio Preto, Brazil; (L.B.V.); (N.S.J.)
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Batista PF, Costa AC, Megguer CA, Lima JS, Silva FB, Guimarães DS, Almeida GM, Nascimento KJT. Pouteria torta: a native species of the Brazilian Cerrado as a bioindicator of glyphosate action. BRAZ J BIOL 2018; 78:296-305. [PMID: 29069161 DOI: 10.1590/1519-6984.07416] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2016] [Accepted: 10/09/2016] [Indexed: 03/05/2023] Open
Abstract
In Brazil, the expansion of agricultural activity and the associated indiscriminate use of herbicides such as glyphosate is directly related to the loss of biodiversity in the Cerrado. The identification of plant species as bioindicators of herbicide action, especially species native to the area, can help in monitoring the impacts of xenobiotics in the remaining Cerrado. Thus, this study was designed to evaluate the possible use of the native Cerrado species Pouteria torta as a bioindicator of glyphosate action via changes in physiological performance. At 16 months after sowing, the effect of glyphosate was evaluated by applying the following doses: 0 (control), 25, 50, 100, 200, 400, 800, and 1200 g a.e. ha-1. In response to glyphosate, P. torta exhibited reductions in photosynthesis and chloroplastid pigment content, as well as accumulation of shikimic acid and the occurrence of chlorosis and necrosis. These changes demonstrate the high sensitivity of P. torta to glyphosate and its potential for use as a bioindicator of this herbicide.
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Affiliation(s)
- P F Batista
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - A C Costa
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - C A Megguer
- Plant Physiology Laboratory, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Morrinhos, Morrinhos, CEP 75650-000, GO, Brazil
| | - J S Lima
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - F B Silva
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - D S Guimarães
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - G M Almeida
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
| | - K J T Nascimento
- Laboratory of Ecophysiology and Plant Productivity, Department of Agronomy, Instituto Federal Goiano - IF Goiano, Campus Rio Verde, CEP 75901-970, Rio Verde, GO, Brazil
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