Flavonoids: structural requirements for antiproliferative activity on breast cancer cells

Flavonoids: promising anticancer agents

Flavonoids are polyphenolic compounds that are ubiquitously in plants. They have been shown to possess a variety of biological activities at nontoxic concentrations in organisms. The role of dietary flavonoids in cancer prevention is widely discussed. Compelling data from laboratory studies, epidemiological investigations, and human clinical trials indicate that flavonoids have important effects on cancer chemoprevention and chemotherapy. Many mechanisms of action have been identified, including carcinogen inactivation, antiproliferation, cell cycle arrest, induction of apoptosis and differentiation, inhibition of angiogenesis, antioxidation and reversal of multidrug resistance or a combination of these mechanisms. Based on these results, flavonoids may be promising anticancer agents.

Synthesis and anticancer evaluation of vitamin K(3) analogues

Novel vitamin K(3) analogues were synthesized and evaluated for their anticancer activity. Compound 6, 9, 10, 11, 14, and (+/-)15 demonstrated a strong inhibitory activity against the tumor cells of A-549, Hep G2, MCF7, MES-SA, MES-SA/Dx5, MKN45, SW-480, and TW-039. Compound (+/-)15 displayed potent tumor cell cytotoxicity, and compound 14 selectively affected MCF7, even though it did not influence normal cells Detroit551 and WI-38. Compound (+/-)15 inhibited MES-SA and MES-SA/Dx5, and this specific result shows that compound (+/-)15 may become a good anticancer drug candidate.

Free amino acids in bee hive product (propolis) as identified and quantified by gas-liquid chromatography

Propolis is a natural resinous product collected by honey bees and containing, among other biochemical constituents, a variety of free amino acids. Acid extraction and quantification of these amino acids by gas-liquid chromatography reveals that their total concentration in this honey bee product is over 40% w/w, and that arginine and proline constitutes over 50% of the crude acid extract. As propolis was shown to stimulate mammalian tissue regeneration, we suggest that the physiological significance of arginine in the propolis product lies in its ability to stimulate mitosis and to enhance protein biosynthesis, and that the biochemical importance of proline in it, stems from its capability to promote build-up of collagen and elastin, two essential components in the matrix of connective tissues.