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Conceição MDND, Anaya-Mancipe JM, Coelho AWF, Cardoso PHM, Thiré RMDSM. Application of starch-rich mango by-product as filler for the development of an additive manufacturing filament compound. Int J Biol Macromol 2024; 260:129519. [PMID: 38246441 DOI: 10.1016/j.ijbiomac.2024.129519] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/21/2023] [Revised: 12/22/2023] [Accepted: 01/13/2024] [Indexed: 01/23/2024]
Abstract
The surge in global polymeric waste underscores the imperative for biodegradable materials to substitute traditional polymers. Crucially, advancements are needed for emerging technologies like Materials Extrusion (ME) in additive manufacturing, where current biodegradable materials exhibit limitations. This work was based on the development of a biodegradable composite filament. The inner of the mango seed (kernel) and poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) were used as raw materials. The properties of PHBV and mango by-product mixture were first evaluated by direct-extrusion printing. Then, the feasibility of manufacturing the filaments was studied. Initially, the kernel seed mango was characterized thermally, chemically, and morphologically by DSC, FTIR, and SEM, respectively. It was observed that the addition of mango by-product contributed to the decrease of PHBV crystallinity, resulting in the reduction of printed parts retraction and increases the Tg, as shown by the DMA. The structure of the native starch was preserved due to non-gelatinization, even after processing steps, as indicated by thermal, chemical, and morphological analyses. Finally, PHBV filaments containing mango by-products were fabricated, and prototypes were manufactured by ME to demonstrate the potential for market acceptance and commercialization of the studied filament.
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Affiliation(s)
- Marceli do Nascimento da Conceição
- Program of Metallurgical and Materials Engineering - PEMM/COPPE, Universidade Federal do Rio de Janeiro - UFRJ, Cidade Universitária, 21941-599 Rio de Janeiro, RJ, Brazil; Centro de Tecnologia Mineral - CETEM, Rio de Janeiro, RJ, Brazil.
| | - Javier Mauricio Anaya-Mancipe
- Program of Metallurgical and Materials Engineering - PEMM/COPPE, Universidade Federal do Rio de Janeiro - UFRJ, Cidade Universitária, 21941-599 Rio de Janeiro, RJ, Brazil.
| | - Arthur Wilson Fonseca Coelho
- Program of Metallurgical and Materials Engineering - PEMM/COPPE, Universidade Federal do Rio de Janeiro - UFRJ, Cidade Universitária, 21941-599 Rio de Janeiro, RJ, Brazil.
| | - Paulo Henrique Machado Cardoso
- Program of Metallurgical and Materials Engineering - PEMM/COPPE, Universidade Federal do Rio de Janeiro - UFRJ, Cidade Universitária, 21941-599 Rio de Janeiro, RJ, Brazil.
| | - Rossana Mara da Silva Moreira Thiré
- Program of Metallurgical and Materials Engineering - PEMM/COPPE, Universidade Federal do Rio de Janeiro - UFRJ, Cidade Universitária, 21941-599 Rio de Janeiro, RJ, Brazil.
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Vidal CP, Velásquez E, Gavara R, Hernández-Muñoz P, Muñoz-Shugulí C, José Galotto M, de Dicastillo CL. Modeling the release of an antimicrobial agent from multilayer film containing coaxial electrospun polylactic acid nanofibers. J FOOD ENG 2023. [DOI: 10.1016/j.jfoodeng.2023.111524] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/05/2023]
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3
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Dominguez-Candela I, Gomez-Caturla J, Cardona S, Lora-García J, Fombuena V. Novel compatibilizers and plasticizers developed from epoxidized and maleinized chia oil in composites based on PLA and chia seed flour. Eur Polym J 2022. [DOI: 10.1016/j.eurpolymj.2022.111289] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
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Liang L, Chen H. Development and characterization of biodegradable ultraviolet protective and antibacterial polylactic acid-cellulose acetate film modified by phenyl salicylate. Int J Biol Macromol 2022; 211:85-93. [PMID: 35561857 DOI: 10.1016/j.ijbiomac.2022.05.055] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2022] [Revised: 05/06/2022] [Accepted: 05/07/2022] [Indexed: 11/05/2022]
Abstract
The polylactic acid composite films were successfully fabricated via the technique of solvent casting using cellulose acetate (20%, wt) as the reinforcing material and phenyl salicylate as the ultraviolet (UV) absorbent and antibacterial agent. Polylactic acid-cellulose acetate-phenyl salicylate composite films displayed complete absorption effect at the region of UV-C (280-100 nm) and UV-B (315-280 nm), and more than 95% UV absorption effect at the region of UV-A (400-315 nm). These results indicate that the UV shielding performance of the composite films could be significantly improve by addition of phenyl salicylate. Moreover, the addition of 20% phenyl salicylate could improve the steam resistance, mechanical properties and thermal stability of the films, and the composite films had also better antibacterial activity against Escherichia coli. The composite films could reduce the decay rate of fresh lilies and extend their storage time. The degradation characteristics of the films were explored in the natural environment and the laboratory level, which provided application prospect for the development of degradable food packaging materials with anti-ultraviolet and anti-bacteria effect.
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Affiliation(s)
- Liyuan Liang
- College of Science, Beijing Forestry University, Beijing 100083, China; Beijing Key Laboratory of Forest Food Processing and Safety, Beijing Forestry University, Beijing 100083, China
| | - Hongyan Chen
- College of Science, Beijing Forestry University, Beijing 100083, China; Beijing Key Laboratory of Forest Food Processing and Safety, Beijing Forestry University, Beijing 100083, China.
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Gómez-Gast N, López Cuellar MDR, Vergara-Porras B, Vieyra H. Biopackaging Potential Alternatives: Bioplastic Composites of Polyhydroxyalkanoates and Vegetal Fibers. Polymers (Basel) 2022; 14:polym14061114. [PMID: 35335445 PMCID: PMC8950292 DOI: 10.3390/polym14061114] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2022] [Revised: 02/28/2022] [Accepted: 03/07/2022] [Indexed: 02/07/2023] Open
Abstract
Initiatives to reduce plastic waste are currently under development worldwide. As a part of it, the European Union and private and public organizations in several countries are designing and implementing regulations for single-use plastics. For example, by 2030, plastic packaging and food containers must be reusable or recyclable. In another approach, researchers are developing biopolymers using biodegradable thermoplastics, such as polyhydroxyalkanoates (PHAs), to replace fossil derivatives. However, their production capacity, high production costs, and poor mechanical properties hinder the usability of these biopolymers. To overcome these limitations, biomaterials reinforced with natural fibers are acquiring more relevance as the world of bioplastics production is increasing. This review presents an overview of PHA–vegetal fiber composites, the effects of the fiber type, and the production method’s impact on the mechanical, thermal, barrier properties, and biodegradability, all relevant for biopackaging. To acknowledge the behaviors and trends of the biomaterials reinforcement field, we searched for granted patents focusing on bio-packaging applications and gained insight into current industry developments and contributions.
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Affiliation(s)
- Natalia Gómez-Gast
- Tecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Carretera Lago de Guadalupe 3.5, Colonia Margarita Maza de Juárez, Atizapán de Zaragoza 52926, Mexico; (N.G.-G.); (B.V.-P.)
| | - Ma Del Rocío López Cuellar
- Cuerpo Académico de Biotecnología Agroalimentaria (CABA), Institute of Food and Agricultural Sciences (ICAp), Autonomous University of Hidalgo State (UAEH), Av. Universidad Km. 1, Ex-Hda. De Aquetzalpa AP 32, Tulancingo de Bravo 43600, Mexico;
| | - Berenice Vergara-Porras
- Tecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Carretera Lago de Guadalupe 3.5, Colonia Margarita Maza de Juárez, Atizapán de Zaragoza 52926, Mexico; (N.G.-G.); (B.V.-P.)
| | - Horacio Vieyra
- Tecnologico de Monterrey, Escuela de Ingeniería y Ciencias, Eduardo Monroy Cardenas 2000, San Antonio Buenavista, Toluca de Lerdo 50110, Mexico
- Correspondence:
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Oliver-Simancas R, Labrador-Fernández L, Díaz-Maroto MC, Pérez-Coello MS, Alañón ME. Comprehensive research on mango by-products applications in food industry. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.09.024] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
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Nanofiller reinforced biodegradable PHA/PLA composites: physico-chemical, thermal and dielectric properties. JOURNAL OF POLYMER RESEARCH 2021. [DOI: 10.1007/s10965-021-02816-3] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
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8
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Biodegradable
PLA
based nanocomposites for packaging applications: The effects of organo‐modified bentonite concentration. J Appl Polym Sci 2021. [DOI: 10.1002/app.50907] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/30/2023]
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Lima EMB, Middea A, Neumann R, Thiré RMDSM, Pereira JF, Freitas SC, Penteado MS, Lima AM, Minguita APDS, Mattos MDC, Teixeira ADS, Pereira ICS, Rojas dos Santos NR, Marconcini JM, Oliveira RN, Corrêa AC. Biocomposites of PLA and Mango Seed Waste: Potential Material for Food Packaging and a Technological Alternative to Reduce Environmental Impact. STARCH-STARKE 2021. [DOI: 10.1002/star.202000118] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/18/2023]
Affiliation(s)
- Edla Maria Bezerra Lima
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | - Antonieta Middea
- Centre for Mineral Technology (CETEM) Av. Pedro Calmon, 900, Cidade Universitária Rio de Janeiro Rio de Janeiro 21941‐908 Brazil
| | - Reiner Neumann
- Centre for Mineral Technology (CETEM) Av. Pedro Calmon, 900, Cidade Universitária Rio de Janeiro Rio de Janeiro 21941‐908 Brazil
| | - Rossana Mara da Silva Moreira Thiré
- Program of Metallurgical and Materials Engineering (PEMM)/COPPE Federal University of Rio de Janeiro (UFRJ) Technology Center, Ilha do Fundão Rio de Janeiro Rio de Janeiro 21941‐598 Brazil
| | - Jéssica Fernandes Pereira
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | - Sidinea Cordeiro Freitas
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | - Marília Stephan Penteado
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | - Aline Muniz Lima
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | | | - Mariana da Costa Mattos
- EMBRAPA Food Technology Av. das Américas, 29501 – Guaratiba Rio de Janeiro Rio de Janeiro 23020‐470 Brazil
| | | | | | | | - José Manoel Marconcini
- National Nanotechnology Laboratory for Agriculture (LNNA) EMBRAPA Instrumentation São Carlos São Paulo 13560‐970 ‐ PO Box 741 Brazil
| | - Renata Nunes Oliveira
- Post Graduation Program of Chemical Engineering Chemical Engineering Department Federal Rural University of Rio de Janeiro Rod. BR 465, Km 07, s/n – Zona Rural Seropédica Rio de Janeiro 23890‐000 Brazil
| | - Ana Carolina Corrêa
- National Nanotechnology Laboratory for Agriculture (LNNA) EMBRAPA Instrumentation São Carlos São Paulo 13560‐970 ‐ PO Box 741 Brazil
- Graduate Program in Materials Science and Engineering Federal University of Sao Carlos (UFSCar) Rod. Washington Luiz, km 235 São Carlos São Paulo 13565‐905 Brazil
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Ahmed S, Sameen DE, Lu R, Li R, Dai J, Qin W, Liu Y. Research progress on antimicrobial materials for food packaging. Crit Rev Food Sci Nutr 2020; 62:3088-3102. [DOI: 10.1080/10408398.2020.1863327] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
Affiliation(s)
- Saeed Ahmed
- College of Food Science, Sichuan Agricultural University, Ya’an, China
| | - Dur E. Sameen
- College of Food Science, Sichuan Agricultural University, Ya’an, China
| | - Rui Lu
- College of Food Science, Sichuan Agricultural University, Ya’an, China
| | - Rui Li
- College of Food Science, Sichuan Agricultural University, Ya’an, China
| | - Jianwu Dai
- College of Mechanical and Electrical Engineering, Sichuan Agricultural University, Ya’an, China
| | - Wen Qin
- College of Food Science, Sichuan Agricultural University, Ya’an, China
| | - Yaowen Liu
- College of Food Science, Sichuan Agricultural University, Ya’an, China
- California NanoSystems Institute, University of California, Los Angeles, CA, USA
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Solati M, Saeidi A, Ghasemi I. The effect of graphene nanoplatelets on dynamic properties, crystallization, and morphology of a biodegradable blend of poly(lactic acid)/thermoplastic starch. IRANIAN POLYMER JOURNAL 2019. [DOI: 10.1007/s13726-019-00731-5] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
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12
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Patel DK, Dutta SD, Lim KT. Nanocellulose-based polymer hybrids and their emerging applications in biomedical engineering and water purification. RSC Adv 2019; 9:19143-19162. [PMID: 35516880 PMCID: PMC9065078 DOI: 10.1039/c9ra03261d] [Citation(s) in RCA: 40] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/01/2019] [Accepted: 05/29/2019] [Indexed: 01/03/2023] Open
Abstract
Nanocellulose, derived from cellulose hydrolysis, has unique optical and mechanical properties, high surface area, and good biocompatibility. It is frequently used as a reinforcing agent to improve the native properties of materials. The presence of functional groups in its surface enables the alteration of its behavior and its use under different conditions. Nanocellulose is typically used in the form of cellulose nanocrystals (CNCs), cellulose nanofibers (CNFs), or bacterial nanocellulose (BNC). CNCs and CNFs have a high aspect ratio with typical lengths of ∼100-250 nm and 0.1-2 μm, respectively; BNC is nanostructured cellulose produced by bacteria. Nanohybrid materials are a combination of organic or inorganic nanomaterials with macromolecules forming a single composite and typically exhibit superior optical, thermal, and mechanical properties to those of native polymers, owing to the greater interactions between the macromolecule matrix and the nanomaterials. Excellent biocompatibility and biodegradability make nanocellulose an ideal material for applications in biomedicine. Unlike native polymers, nanocellulose-based nanohybrids exhibit a sustained drug release ability, which can be further optimized by changing the content or chemical environment of the nanocellulose, as well as the external stimuli, such as the pH and electric fields. In this review, we describe the process of extraction of nanocellulose from different natural sources; its effects on the structural, morphological, and mechanical properties of polymers; and its various applications.
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Affiliation(s)
- Dinesh K Patel
- The Institute of Forest Science, Kangwon National University Chuncheon 24341 Republic of Korea
| | - Sayan Deb Dutta
- Department of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University Chuncheon 24341 Republic of Korea
| | - Ki-Taek Lim
- Department of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University Chuncheon 24341 Republic of Korea
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