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For: Hernández-Martín E, Otero C. Selective enzymatic synthesis of lower acylglycerols rich in polyunsaturated fatty acids. EUR J LIPID SCI TECH 2008. [DOI: 10.1002/ejlt.200700190] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Chen C, Zhang C, Zhang Q, Ju X, Wang Z, He R. Study of monoglycerides enriched with unsaturated fatty acids at sn-2 position as oleogelators for oleogel preparation. Food Chem 2021;354:129534. [PMID: 33752116 DOI: 10.1016/j.foodchem.2021.129534] [Citation(s) in RCA: 13] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/20/2020] [Revised: 02/08/2021] [Accepted: 03/03/2021] [Indexed: 10/21/2022]
2
Villalba M, Verdasco-Martín CM, dos Santos JC, Fernandez-Lafuente R, Otero C. Operational stabilities of different chemical derivatives of Novozym 435 in an alcoholysis reaction. Enzyme Microb Technol 2016;90:35-44. [DOI: 10.1016/j.enzmictec.2016.04.007] [Citation(s) in RCA: 53] [Impact Index Per Article: 6.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/29/2016] [Revised: 04/01/2016] [Accepted: 04/18/2016] [Indexed: 12/01/2022]
3
Verdasco-Martín CM, Villalba M, dos Santos JC, Tobajas M, Fernandez-Lafuente R, Otero C. Effect of chemical modification of Novozym 435 on its performance in the alcoholysis of camelina oil. Biochem Eng J 2016. [DOI: 10.1016/j.bej.2016.03.004] [Citation(s) in RCA: 76] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/24/2022]
4
García HS, Baeza-Jiménez R, Miranda K, Otero C. Lipase-catalyzed glycerolysis of fish oil to obtain diacylglycerols. GRASAS Y ACEITES 2013. [DOI: 10.3989/gya.084412] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
5
Miranda K, Baeza-Jiménez R, Noriega-Rodríguez JA, García HS, Otero C. Optimization of structured diacylglycerols production containing ω-3 fatty acids via enzyme-catalysed glycerolysis of fish oil. Eur Food Res Technol 2013. [DOI: 10.1007/s00217-012-1889-2] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
6
Criado M, Otero C. Optimization of the synthesis of lower glycerides rich in unsaturated fatty acid residues obtained via enzymatic ethanolysis of sesame oil. EUR J LIPID SCI TECH 2010. [DOI: 10.1002/ejlt.200900159] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
7
Selective Synthesis of Diacylglycerols of Conjugated Linoleic Acid. J AM OIL CHEM SOC 2009. [DOI: 10.1007/s11746-009-1372-9] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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