Hollow fiber stir bar sorptive extraction for determination of phthalic acid esters in environmental and biological matrices

A Review of the Analysis of Phthalates by Gas Chromatography in Aqueous and Food Matrices

As a commonly well-known industrial chemical, phthalates are produced in high volumes to be used in various consumer products (e.g., plasticizers, medical devices, construction materials, and toys) to enhance softness, durability, transparency, and flexibility. Phthalates are generally not chemically bonded to the polymer chain of the plastic in which they are mixed. Thus, they may leach, migrate, or evaporate into indoor/outdoor air, and foodstuffs. In this review, a comprehensive overview of several sample preparation methods coupled with gas chromatography for the analysis of phthalates in various kinds of complex matrices, with a focus on the last 20 years' worth of papers. The review begins by highlighting the environmental significance of phthalate pollution along with the various routes to their exposure to general population. Then, the discussion is extended to cover the pretreatment and extraction techniques for phthalates for their quantitation based on gas chromatographic approach. Finally, the present and future challenges for the detection of phthalates in aqueous and food matrices are discussed.

Trends in Innovations and Recent Advances in Membrane Protected Extraction Techniques for Organics in Complex Samples

Membrane protected extraction is an ongoing innovation for isolation and pre-concentration of analytes from complex samples. The extraction process, clean-up and pre-concentration of analytes occur in a single step. The inclusion of solid sorbents such as molecularly imprinted polymers (MIPs) after membrane extraction ensures that selective double extraction occurs in a single step. The first step involves selective extraction using the membrane and diffused analytes are trapped on the solid sorbent enclosed in the membrane. No further clean-up is required even for very dirty samples like plant extracts and wastewaters samples. Sample clean-up occurs during extraction in the first process and not as additional step since matrix components are prevented from trapping on the sorbent. This can be referred to as prevention is better than cure approach. In this work, the analytical methods that employed membrane protected extraction for various organics such as pesticides, polycyclic aromatic hydrocarbons, and pharmaceuticals are reviewed. The designs of these analytical methods, their applications, advantages and drawbacks are discussed in this review. Literature suggests that the introduction of solid sorbents in membrane creates the much-needed synergy in selectivity. Previous reviews focused on membrane combinations with MIPs while discussing micro-solid-phase extraction. The scope of this review was broadened to include other sample preparation aspects such as membrane protected stir bar solvent extraction and membrane protected solid-phase microextraction. In addition, novel sample preparation methods for solid samples which include Soxhlet membrane protected molecular imprinted solid phase extraction and membrane protected ultra sound assisted extracted are discussed.

Hydrophilic carboxyl supported immobilization of UiO-66 for novel bar sorptive extraction of non-steroidal anti-inflammatory drugs in food samples

Herein, the preparation of UiO-66 on frosted glass rod (FGR) was proposed through the coordination interaction of Zr-OH groups and carboxyl sites on FGR. The relative standard deviations (RSDs) of intra-batch and inter-batch were below 8.0% (n = 7). UiO-66-modified FGR (UiO-66@FGR) was applied to the extraction and monitoring of five non-steroidal anti-inflammatory drugs (NSAIDs) by coupling to novel bar sorptive extraction (BSE) with ultra-high performance liquid chromatography (UPLC). Sample volume, stirring rate, extraction time, sample pH value, desorption solvent, and desorption time were investigated. NSAIDs (ketoprofen, flurbiprofen, ibuprofen, naproxen, and diclofenac sodium) were determined at a low limit of detection (0.92 ng/mL) over a wide linear range (10-1500 ng/mL). The developed method was used to analyze NSAIDs in sheep muscle, chicken wing, and milk with recoveries of 80.8%-117.2%, RSDs < 6.5%. Fabricated UiO-66@FGR exhibited excellent reproducibility, stability, and good adsorption property towards NSAIDs in food samples.

Stir bar sorptive extraction and its application

Recent progress of stir bar sorptive extraction (SBSE) in the past six years is reviewed. The preparation methods including electrodeposition, self-assembly, solvent exchange, physical magnetic adsorption and electrostatic spinning, for the coated stir bar are summarized and compared, specifically for a specific material for coatings fabrication, e.g., carbon-based materials and metal organic frameworks. The emerging materials (e.g., graphene, graphene oxide, carbon nanotubes, monolith, metal-organic frameworks and porous organic polymers) applied for coated stir bar fabrication are one of the focus of this review, along with their respective advantages in extraction process and application in trace analysis. The development and application of extraction apparatus of SBSE are also involved. Based on these information, the development status and prospects of SBSE as an efficient sample pretreatment technique in real sample analysis are discussed.

Occurrence of phthalic acid esters in marine organisms from Hangzhou Bay, China: Implications for human exposure

Owing to the wide application of phthalic acid esters (PAEs) in the manufacturing of plastic products, they are ubiquitous in the marine environment. However, the occurrence of various PAEs in marine organisms from China has not been well characterized. In this study, 341 marine organism samples (including fish, shrimp, crab, and shellfish) were collected from Hangzhou Bay, China and analyzed for 16 PAEs. Further, the human PAE exposure risks raised from the consumption of marine organisms were evaluated for adults and children. In total, eight PAEs were detected in collected organism samples, with the concentration of total PAEs (∑PAEs) ranging from 64 to 2840 ng/g (mean 238 ng/g). Crab (mean 811 ng/g) samples had the highest mean concentration of ∑PAEs, followed by fish (465 ng/g), shrimp (293 ng/g), and shellfish (261 ng/g) samples. Among detected PAEs, di-isobutyl phthalate (DiBP), di-n-butyl phthalate (DBP), and di-ethylhexyl phthalate (DEHP) were the predominant PAEs, and they collectively accounted for 84-97% of the ∑PAEs concentrations in all samples. The estimated daily intakes of DiBP, DBP, and DEHP were more than one order of magnitude higher than remaining PAEs. Calculated hazard quotient values of PAEs were all <0.1, suggesting non-cancer risks for the general population through the consumption of marine organisms. Overall, for the first time, this study systematically examined the occurrence of multiple PAEs in four types of marine organisms from Hangzhou Bay, China.