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For: Kaufmann HP. Fettversorgung und Fettforschung. ACTA ACUST UNITED AC 1944. [DOI: 10.1002/lipi.19440510602] [Citation(s) in RCA: 15] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Schmidt H. Lagerfähigkeit von Margarine. ACTA ACUST UNITED AC 2006. [DOI: 10.1002/lipi.19560581001] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
2
Kaufmann HP, Vennekel E, Hamza Y. Über die Veränderung der Sterine in Fetten und Ölen bei der industriellen Bearbeitung derselben I. ACTA ACUST UNITED AC 1970. [DOI: 10.1002/lipi.19700720404] [Citation(s) in RCA: 29] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
3
Kaufmann HP, Stamm W. Synthese von Derivaten der 9,12-Linolsäure über ihre Bromaddukte. ACTA ACUST UNITED AC 1958. [DOI: 10.1002/lipi.19580600202] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
4
JANECKE H. [Experiments on the suitability of antioxidants for the stabilization of basic pharmaceutical materials. 2. Plant oils]. Arch Pharm (Weinheim) 1957;290/62:210-4. [PMID: 13445117 DOI: 10.1002/ardp.19572900503] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
5
Kaufmann HP, Thieme JG. Chemisch-technische Rundschau. Neuzeitliche Technologie der Fette und Fettprodukte XX: Die Lagerung der Rohstoffe. ACTA ACUST UNITED AC 1955. [DOI: 10.1002/lipi.19550571216] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
6
Kaufmann HP. Zur Biologie der Fette IV: Die essentiellen Fettsäuren. ACTA ACUST UNITED AC 1952. [DOI: 10.1002/lipi.19520540203] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
7
MEYER-DORING HH. Ist die Verwendung synthetischer Fetts�uren f�r Speisezwecke gef�hrlich? J Mol Med (Berl) 1950;28:233-4. [PMID: 15416017 DOI: 10.1007/bf01480517] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
8
Meyer-D�ring HH. Ist die Verwendung synthetischer Fetts�uren f�r Speisezwecke ungef�hrlich? J Mol Med (Berl) 1949. [DOI: 10.1007/bf01471275] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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