• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4605581)   Today's Articles (6171)   Subscriber (49373)
For: Heimann W, Heimann A, Gremminger M, Holland AH. Quercetin als Antioxydans. ACTA ACUST UNITED AC 1953. [DOI: 10.1002/lipi.19530550609] [Citation(s) in RCA: 26] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Kandaswami C, Middleton E. Free radical scavenging and antioxidant activity of plant flavonoids. ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY 1994;366:351-76. [PMID: 7771265 DOI: 10.1007/978-1-4615-1833-4_25] [Citation(s) in RCA: 253] [Impact Index Per Article: 8.4] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/27/2023]
2
Pratt DE. Antioxidants indigenous to foods. Toxicol Ind Health 1993;9:63-75. [PMID: 8418526 DOI: 10.1177/0748233793009001-207] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/30/2023]
3
HERRMANN K. Flavonols and flavones in food plants: a review. Int J Food Sci Technol 1976. [DOI: 10.1111/j.1365-2621.1976.tb00743.x] [Citation(s) in RCA: 488] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
4
Herrmann K. Phenolische Pflanzeninhaltsstoffe als natürliche Antioxidantien. ACTA ACUST UNITED AC 1973. [DOI: 10.1002/lipi.19730750807] [Citation(s) in RCA: 21] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
5
Über das Vorkommen and die Bedeutung von Flavonen, Flavonolen and Flavanonen in Lebensmitteln. ACTA ACUST UNITED AC 1970. [DOI: 10.1007/bf01882770] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
6
Papierchromatographische Bestimmung der Flavonoide in Obst. ACTA ACUST UNITED AC 1967. [DOI: 10.1007/bf01713538] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
7
Kaufmann HP, Baya AEWE. Pro- und Antioxydantien auf dem Fettgebiet XXI: Phenolische Verbindungen pflanzlichen Ursprungs. ACTA ACUST UNITED AC 1967. [DOI: 10.1002/lipi.19670690404] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
8
LETAN A. The Relation of Structure to Antioxidant Activity of Quercetin and Some of Its Derivatives I. Primary Activity. J Food Sci 1966. [DOI: 10.1111/j.1365-2621.1966.tb01897.x] [Citation(s) in RCA: 51] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
9
SOMAATMADJA DARDJO, POWERS JOHNJ, HAMDY MOSTAFAK. Anthocyanins. VI. Chelation Studies on Anthocyanins and Other Related Compounds. J Food Sci 1964. [DOI: 10.1111/j.1365-2621.1964.tb00426.x] [Citation(s) in RCA: 27] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
10
PRATT DANE, WATTS BETTYM. The Antioxidant Activity of Vegetable Extracts I. Flavone Aglycones. J Food Sci 1964. [DOI: 10.1111/j.1365-2621.1964.tb01689.x] [Citation(s) in RCA: 97] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
11
7-alkyl ethers of quercetin and their antioxidant efficiency. Russ Chem Bull 1963. [DOI: 10.1007/bf00844096] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
12
Die Sauerstoffaufnahme durch Methyllinoleat in Gegenwart von Citronensäure und einigen ihrer Ester. ACTA ACUST UNITED AC 1963. [DOI: 10.1002/lipi.19630651002] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
13
Kaufmann HP, Garloff H. Pro- und Antioxydantien auf dem Fettgebiet III: Über natürlich vorkommende Antioxydantien, 2. Mitteilung. ACTA ACUST UNITED AC 1961. [DOI: 10.1002/lipi.19610630602] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
14
Recent developments in the chemistry of flavonoids. Tetrahedron 1959. [DOI: 10.1016/0040-4020(59)80001-6] [Citation(s) in RCA: 33] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
15
Heimann W, Heinrich B. Über die Hemmung der Cu++-katalysierten Oxydation der Ascorbinsäure durch Flavonoide. ACTA ACUST UNITED AC 1959. [DOI: 10.1002/lipi.19590611043] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
16
Seher A. Der analytische Nachweis synthetischer Antioxydantien in Speisefetten. ACTA ACUST UNITED AC 1958. [DOI: 10.1002/lipi.19580601209] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
17
JANECKE H. [Experiments on the suitability of antioxidants for the stabilization of basic pharmaceutical materials. 2. Plant oils]. Arch Pharm (Weinheim) 1957;290/62:210-4. [PMID: 13445117 DOI: 10.1002/ardp.19572900503] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
18
JANECKE H. [Experiments on the qualifications of antioxidants for the stabilization of pharmaceutical raw materials. I. Adeps suillus]. Arch Pharm (Weinheim) 1957;290:178-94. [PMID: 13435835 DOI: 10.1002/ardp.19572900405] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
19
Heimann W, von Pezold H. Über die prooxygene Wirkung von Antioxygenen. ACTA ACUST UNITED AC 1957. [DOI: 10.1002/lipi.19570590506] [Citation(s) in RCA: 36] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
20
Tollenaar FD, Vos HJ. Untersuchungen über die Verwendung von butyliertem Hydroxytoluol als Antioxydans in Lebensmitteln. ACTA ACUST UNITED AC 1956. [DOI: 10.1002/lipi.19560580207] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
21
Heimann W, Reiff F. Zusammenhänge zwischen chemischer Konstitution und antioxygener Wirkung bei Flavonolen. ACTA ACUST UNITED AC 1953. [DOI: 10.1002/lipi.19530550708] [Citation(s) in RCA: 24] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
PrevPage 1 of 1 1Next
© 2004-2024 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA