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Aurelio RH, Mextlisol CVS, Páramo-Calderón DE, Acevedo-Gómez R, Gerardo GG, Nolasco-Hipolito C, Eduardo BGJ, Carlos CAJ, Alejandro AS. Functionality and characterization of modified starch films with pineapple leaf fibers. Int J Biol Macromol 2023; 246:125611. [PMID: 37406918 DOI: 10.1016/j.ijbiomac.2023.125611] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2023] [Revised: 06/23/2023] [Accepted: 06/27/2023] [Indexed: 07/07/2023]
Abstract
The objective of this work was to modify banana starch with pineapple leaf fibers (PALF) and its production of biodegradable films. The reaction conditions of the starch modification were a Starch/PALF mass ratio of 50, a time of 1 h and a temperature of 140 °C, to obtain a yield of 41.18 %. Characterization by FTIR and NMR confirmed that the chemical reaction was carried out. XRD and TGA analysis showed that the crystalline zones of the starch were affected during the modification and the product obtained is thermally less stable compared to unmodified starch. The modified starch showed a lower pasting profile compared to the native starch; however, the modified starch showed the ability to form a film. The starch-PALF films were obtained by the casting method and partially characterized. These films presented better mechanical properties compared to the unmodified films. Also, these films could compete with conventional non-biodegradable plastics.
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Affiliation(s)
- Ramírez-Hernández Aurelio
- Centro de Investigaciones Científicas, Instituto de Química Aplicada, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico
| | - Cruz-Valencia Shardey Mextlisol
- Centro de Investigaciones Científicas, Instituto de Química Aplicada, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico
| | - Delia E Páramo-Calderón
- Ingeniería en alimentos, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico
| | - Ricardo Acevedo-Gómez
- Centro de Investigaciones Científicas, Instituto de Química Aplicada, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico
| | - González-García Gerardo
- Universidad de Guanajuato, División de Ciencias Exactas Departamento de Química, Noria Alta S/N; C.P. 36050. Guanajuato, Guanajuato, Mexico
| | - Cirilo Nolasco-Hipolito
- Centro de Investigaciones Científicas, Instituto de Biotecnología, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico
| | - Báez-García José Eduardo
- Universidad de Guanajuato, División de Ciencias Exactas Departamento de Química, Noria Alta S/N; C.P. 36050. Guanajuato, Guanajuato, Mexico
| | - Conde-Acevedo Jorge Carlos
- Centro de Investigaciones Científicas, Instituto de Química Aplicada, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico.
| | - Aparicio-Saguilán Alejandro
- Ingeniería en alimentos, Universidad del Papaloapan, Circuito Central 200 Parque Industrial, San Juan Bautista Tuxtepec, Oaxaca, Mexico.
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Su CY, Li D, Wang LJ, Wang Y. Biodegradation behavior and digestive properties of starch-based film for food packaging - a review. Crit Rev Food Sci Nutr 2022; 63:6923-6945. [PMID: 35142240 DOI: 10.1080/10408398.2022.2036097] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Abstract
Non-degradable plastic places a serious burden on the environment, so consumers and researchers are working to develop biodegradable, safe, and sustainable food packaging materials. The starch-based film has become emerging material for food packaging. Not only does it shows excellent physicochemical properties, but also provides the desired degradation characteristics after use or the digestive properties after consumption, thus needing to comprehensively evaluate the quality of starch-based food packaging materials. This review summarizes the degradation behavior of the starch-based film in different degradation environments, and compares the suitability of degradation environments. Besides, the physicochemical properties of the composite or blend film during the degradation process were further discussed. The factors affecting the digestibility of starch-based edible film were reviewed and analyzed. Finally, the application and the future trend of the biodegradable starch-based film in the food packaging field were proposed. Future studies should combine and evaluate the physical properties and biodegradability of the composite/blend film, to develop food packaging materials with good characteristics and biodegradability.
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Affiliation(s)
- Chun-Yan Su
- College of Engineering, Beijing Advanced Innovation Center for Food Nutrition and Human Health, National Energy R & D Center for Non-food Biomass, China Agricultural University, Beijing, China
| | - Dong Li
- College of Engineering, Beijing Advanced Innovation Center for Food Nutrition and Human Health, National Energy R & D Center for Non-food Biomass, China Agricultural University, Beijing, China
| | - Li-Jun Wang
- College of Food Science and Nutritional Engineering, Beijing Key Laboratory of Functional Food from Plant Resources, China Agricultural University, Beijing, China
| | - Yong Wang
- School of Chemical Engineering, University of New South Wales, Kensington, New South Wales, Australia
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Silvia RC, Angel MF, Alejandro AS, Rodrigo NC, Aurelio RH, José Eduardo BG, Páramo Calderón DE. Modification of banana starch (Musa paradisiaca L.) with polyethylene terephthalate: Virgin and bottle waste. Carbohydr Res 2021; 508:108401. [PMID: 34280805 DOI: 10.1016/j.carres.2021.108401] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/17/2021] [Revised: 06/27/2021] [Accepted: 07/10/2021] [Indexed: 11/20/2022]
Abstract
Chemical modification of banana starch (Musa paradisiaca L.) with the degradation products of virgin and bottle waste of polyethylene terephthalate was carried out in situ. The modified starch was characterized by FTIR and NMR, which allowed proposing three chemical structures. SEM micrographs showed that the morphology of the modified starch granule is directly related with mass ratio of Starch/PET and type of PET used in the reaction. The crystallinity of the modified starch decreased up to 92.6% and 62.5% using bottle waste and virgin PET, respectively, according to XRD diffractograms. TGA analysis showed that the starch degradation temperature decreased by 12 °C. Modified starch films were elaborate and its electrical conductivity was found to be 2.9 times compared to that of native starch. The starch/PET film presented the highest value in the mechanical property of elongation at break compared to the starch-only film. The modified starch film was degraded above 80% by aqueous hydrolysis.
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Affiliation(s)
- Ramírez-Centeno Silvia
- Universidad Del Papaloapan, Departamento de Química, Circuito Central 200, C.P. 68301, Tuxtepec, Oaxaca, Mexico.
| | - Marcos-Fernández Angel
- Instituto de Ciencia y Tecnología de Polímeros (ICTP), C/ Juan de La Cierva 3, 28006, Madrid, Spain.
| | - Aparicio-Saguilán Alejandro
- Universidad Del Papaloapan, Departamento de Química, Circuito Central 200, C.P. 68301, Tuxtepec, Oaxaca, Mexico.
| | - Navarro-Crespo Rodrigo
- Instituto de Ciencia y Tecnología de Polímeros (ICTP), C/ Juan de La Cierva 3, 28006, Madrid, Spain.
| | - Ramírez-Hernández Aurelio
- Universidad Del Papaloapan, Departamento de Química, Circuito Central 200, C.P. 68301, Tuxtepec, Oaxaca, Mexico.
| | - Báez-García José Eduardo
- Universidad de Guanajuato, División de Ciencias Exactas Departamento de Química, Noria Alta S/N; C.P. 36050. Guanajuato, Guanajuato, Mexico.
| | - Delia Esther Páramo Calderón
- Universidad Del Papaloapan, Departamento de Química, Circuito Central 200, C.P. 68301, Tuxtepec, Oaxaca, Mexico.
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Modified starch with bis(2-hydroxyethyl) terephthalate: synthesis, characterization and elaboration of films. JOURNAL OF POLYMER RESEARCH 2020. [DOI: 10.1007/s10965-020-02249-4] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/16/2022]
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Weerapoprasit C, Prachayawarakorn J. Effects of Polymethacrylamide‐Grafted Branch on Mechanical Performances, Hydrophilicity, and Biodegradability of Thermoplastic Starch Film. STARCH-STARKE 2019. [DOI: 10.1002/star.201900068] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- Chayapa Weerapoprasit
- Department of Chemistry, Faculty of ScienceKing Mongkut's Institute of Technology Ladkrabang (KMITL) Bangkok 10520 Thailand
| | - Jutarat Prachayawarakorn
- Department of Chemistry, Faculty of ScienceKing Mongkut's Institute of Technology Ladkrabang (KMITL) Bangkok 10520 Thailand
- Advanced Materials Research Unit, Faculty of ScienceKing Mongkut's Institute of Technology Ladkrabang (KMITL) Bangkok 10520 Thailand
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Weerapoprasit C, Prachayawarakorn J. Characterization and properties of biodegradable thermoplastic grafted starch films by different contents of methacrylic acid. Int J Biol Macromol 2018; 123:657-663. [PMID: 30445086 DOI: 10.1016/j.ijbiomac.2018.11.083] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/21/2018] [Revised: 10/19/2018] [Accepted: 11/12/2018] [Indexed: 11/19/2022]
Abstract
Due to poor mechanical and thermal properties of native starch (NS) film; in the present work; NS was modified by graft copolymerization. Thermoplastic starch (TPS) grafted by methacrylic acid (MAA) with different percentage of grafting, i.e., 0%, 18.3%, 36.3%, 52.1% and 89.7% were prepared and tested. The result demonstrated that the intensity of IR peak of acrylic group increased with the increasing percentage of grafting. The higher graft copolymerization with MAA also significantly reduced degree of crystallinity. The strain at maximum load of TPS film grafted by MAA increased with the increasing percentage of grafting. However, water uptake of TPS film grafted by MAA reduced with high percentage of grafting (52.1% and 89.7%). In addition, different TPS films grafted by MAA were also examined for morphology, water vapor permeability, thermal property and biodegradable property by soil buried test.
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Affiliation(s)
- Chayapa Weerapoprasit
- Department of Chemistry, Faculty of Science, King Mongkut's Institute of Technology Ladkrabang (KMITL), Bangkok 10520, Thailand
| | - Jutarat Prachayawarakorn
- Department of Chemistry, Faculty of Science, King Mongkut's Institute of Technology Ladkrabang (KMITL), Bangkok 10520, Thailand; Advanced Materials Research Unit, Faculty of Science, King Mongkut's Institute of Technology Ladkrabang (KMITL), Bangkok 10520, Thailand.
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Worzakowska M. Synthesis and Some Physico-Chemical Properties of Novel Starch-g-poly(citronellyl acrylate) Copolymers. STARCH-STARKE 2018. [DOI: 10.1002/star.201700330] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Affiliation(s)
- Marta Worzakowska
- Faculty of Chemistry, Department of Polymer Chemistry, Maria Curie-Skłodowska University; Gliniana 33 Street 20-614 Lublin Poland
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