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For: Karahadian C, Lindsay RC. Evaluation of the mechanism of dilauryl thiodipropionate antioxidant activity. J AM OIL CHEM SOC 1988;65:1159-65. [DOI: 10.1007/bf02660574] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Number Cited by Other Article(s)
1
Pan DT, Yan WC, Luo ZH. Solid-liquid equilibrium of 3,3-dilauryl thiodipropionate/lauryl alcohol in melt crystallization and model based process design. Chem Eng Sci 2022. [DOI: 10.1016/j.ces.2021.117209] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
2
Firus Khan AY, Ahmed QU, Nippun TS, Hilles A, Jalal TK, Teh LK, Salleh MZ, Noor SM, Seeni A, Khatib A, Wahab RA. Determination toxic effects of Hystrix Brachyura Bezoar extracts using cancer cell lines and embryo zebrafish (Danio rerio) models and identification of active principles through GC-MS analysis. JOURNAL OF ETHNOPHARMACOLOGY 2020;262:113138. [PMID: 32726681 DOI: 10.1016/j.jep.2020.113138] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/30/2020] [Revised: 06/27/2020] [Accepted: 06/27/2020] [Indexed: 06/11/2023]
3
Antimicrobial and antioxidant activities and chemical profiling of Curvularia tsudae endophytic in Cynodon dactylon (L.) Pers. 3 Biotech 2020;10:300. [PMID: 32550117 DOI: 10.1007/s13205-020-02250-0] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/22/2020] [Accepted: 05/06/2020] [Indexed: 01/27/2023]  Open
4
Comparative evaluation of free radical scavenging activities and cytotoxicity of various solvent fractions of Sandong Sageretia thea (Osbeck) M.C. Johnst. branches. Food Sci Biotechnol 2016;25:1683-1691. [PMID: 30263463 DOI: 10.1007/s10068-016-0259-4] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/07/2016] [Revised: 09/08/2016] [Accepted: 10/12/2016] [Indexed: 12/14/2022]  Open
5
Volatile fatty acids in flavors of potatoes deep-fried in a beef blend. J AM OIL CHEM SOC 1991. [DOI: 10.1007/bf02657679] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
6
Kim Ha J, Lindsay R. Mass spectra of butyl esters of volatile branched-chain and other fatty acids occurring in milkfat and meat lipids. J Food Compost Anal 1989. [DOI: 10.1016/0889-1575(89)90072-0] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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