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Xu S, Zhou T, Wang J, Guo G, Chen Z, Li H, Yang Z, Gao Y. Determination of deoxynivalenol (DON) by a label-free electrochemical immunosensor based on NiFe PBA nanozymes. Food Chem 2025; 463:141436. [PMID: 39340910 DOI: 10.1016/j.foodchem.2024.141436] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/30/2024] [Revised: 09/21/2024] [Accepted: 09/24/2024] [Indexed: 09/30/2024]
Abstract
Deoxynivalenol (DON) contamination in food products significantly threatens human health, necessitating a reliable and sensitive detection method. This study aims to develop a simple, low-cost, and effective electrochemical immunoassay method for detecting DON based on the nickel‑iron bimetallic Prussian blue analog (NiFe PBA). The NiFe PBA nanozymes with high peroxidase-like activity were synthesized using an environmentally friendly chemical precipitation method. In the presence of hydrogen peroxide (H2O2), the current change of thionine oxidation initiated by NiFe PBA nanozymes can be exploited to diagnose DON. Under optimal conditions, the proposed method achieved quantitative detection of DON in the range of 10-107 pg mL-1 with a detection limit of 4.5 pg mL-1 (S/N = 3), demonstrating excellent selectivity, reproducibility, and stability. In addition, the DON immunosensor provides satisfactory results for the detection in real samples, demonstrating the feasibility of the proposed sensor in detecting of DON in such products.
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Affiliation(s)
- Suhui Xu
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Tianhao Zhou
- College of Agricultural and Environmental Sciences, University of California, California 95616, United States
| | - Jiamin Wang
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Ge Guo
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Zhiyan Chen
- School of Tourism and Culinary Science, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Huaxiang Li
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Zhenquan Yang
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China
| | - Yajun Gao
- School of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu 225127, China.
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2
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Li W, Liu X, He P, Hu W, Tang K, Wen Y, Zeng Q, Tang H, Lei Y, Liu X. AuNPs-BP-MWCNTs-COOH-based electrochemical immunosensor for the determination of deoxynivalenol in wheat flour. ANALYTICAL METHODS : ADVANCING METHODS AND APPLICATIONS 2024; 16:5231-5238. [PMID: 39007341 DOI: 10.1039/d4ay00683f] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 07/16/2024]
Abstract
Deoxynivalenol (DON) has drawn considerable attention for its obvious pathogenicity and wide use in agro-products, which cause a potential threat to human health. In this work, an electrochemical immunosensor is developed for the highly sensitive and selective detection of DON in wheat flour using AuNPs-BP-MWCNTs-COOH and antibodies. The AuNPs-BP-MWCNTs-COOH nanocomposite was prepared via an in situ reduction reaction and ultrasonic-assisted liquid-phase exfoliation. The nanocomposite exhibits a larger surface area, decent stability, excellent electron transfer capability, good protein binding capability and prominent specificity. The plentiful carboxyl group on the nanocomposite can bind to the amino group of the antibody, and AuNPs have an affinity for the sulfhydryl group of the antibody, which makes it feasible for the nanocomposite to load the antibody. The peak currents are plotted against the logarithm of DON concentration from 0.002 to 80 ng mL-1 with a limit of detection (LOD) of 0.5 pg mL-1. This approach establishes an effective label-free immunosensor platform for the detection of DON with high sensitivity and selectivity in various food and agricultural products.
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Affiliation(s)
- Weiqiang Li
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Xiaoxue Liu
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Pianpian He
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Wentao Hu
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Kaijie Tang
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Yangping Wen
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Qian Zeng
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Huiyi Tang
- College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Yaxuan Lei
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
| | - Xin Liu
- Institute of Functional Materials and Agricultural Applied Chemistry, Key Laboratory of Chemical Utilization of Plant Resources of Nanchang, Jiangxi Agricultural University, Nanchang 330045, China.
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Wang K, Yan H, He B, Xie L, Liu R, Wei M, Jin H, Ren W, Suo Z, Xu Y. Electrochemical aptasensor based on exonuclease III-mediated signal amplification for sensitive detection of vomitoxin in cornmeal. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 875:162561. [PMID: 36870493 DOI: 10.1016/j.scitotenv.2023.162561] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/02/2022] [Revised: 02/25/2023] [Accepted: 02/26/2023] [Indexed: 06/18/2023]
Abstract
Vomitoxin (DON) residues in grains are of great concern to public health. Herein, a label-free aptasensor was constructed to detect DON distributed in grains. Cerium-based metal-organic framework composite gold nanoparticles (CeMOF@Au) were used as substrate materials to facilitate electron transfer and provided more binding sites for DNA. The separation of DON-aptamer (Apt) complex and cDNA was achieved by magnetic separation technique based on magnetic beads (MBs), ensuring the specificity of the aptasensor. Exonuclease III (Exo III)-assisted cDNA cycling process strategy would be triggered when cDNA was separated and introduced to the sensing interface for further signal amplification. Under optimal conditions, the constructed aptasensor presented a wide detection range from 1 × 10-8 mg·mL-1 to 5 × 10-4 mg·mL-1 for DON, and the detection limit was 1.79 × 10-9 mg·mL-1, including a satisfactory recovery in cornmeal sample spiked with DON. The results showed that the proposed aptasensor had high reliability and promising application potential in detecting DON.
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Affiliation(s)
- Kai Wang
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Han Yan
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Baoshan He
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China.
| | - Lingling Xie
- School of Environmental Engineering, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Renli Liu
- Sinograin Zhengzhou Depot Ltd. Company, Zhengzhou, Henan 450066, PR China
| | - Min Wei
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Huali Jin
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Wenjie Ren
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Zhiguang Suo
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
| | - Yiwei Xu
- School of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, PR China
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4
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Hierarchical CoCoPBA@PCN-221 nanostructure for the highly sensitive detection of deoxynivalenol in foodstuffs. Food Chem 2023; 403:134370. [DOI: 10.1016/j.foodchem.2022.134370] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2022] [Revised: 09/10/2022] [Accepted: 09/19/2022] [Indexed: 11/20/2022]
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5
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Yuan Z, Dai H, Liu X, Duan S, Shen Y, Zhang Q, Shu Z, Xiao A, Wang J. An electrochemical immunosensor based on prussian blue@ zeolitic imidazolate framework-8 nanocomposites probe for the detection of deoxynivalenol in grain products. Food Chem 2022; 405:134842. [DOI: 10.1016/j.foodchem.2022.134842] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/16/2022] [Revised: 10/06/2022] [Accepted: 10/31/2022] [Indexed: 11/06/2022]
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Rapid Detection of Deoxynivalenol in Dry Pasta Using a Label-Free Immunosensor. BIOSENSORS 2022; 12:bios12040240. [PMID: 35448300 PMCID: PMC9027790 DOI: 10.3390/bios12040240] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/02/2022] [Revised: 04/11/2022] [Accepted: 04/12/2022] [Indexed: 12/13/2022]
Abstract
This work focused on the development and optimization of an impedimetric label-free immunosensor for detecting deoxynivalenol (DON). A monoclonal antibody for DON detection was immobilized on a modified gold electrode with a cysteamine layer and polyamidoamine (PAMAM) dendrimers. Cyclic voltammetry and electrochemical impedance spectroscopy techniques were used to monitor the layer-by-layer development of the immunosensor design, while electrochemical impedance spectroscopy and differential pulse voltammetry were employed to investigate the antigen/antibody interaction. The PAMAM dendrimers, allowing to immobilize a large number of monoclonal antibodies, permitted reaching, through the DPV technique, a high sensitivity and a low limit of detection equal to 1 ppb. The evaluation of the possible reuse of the immunosensors highlighted a decrease in the analytical performances of the regenerated immunosensors. After evaluating the matrix effect, the developed immunosensor was used to quantify DON in pasta samples spiked with a known mycotoxin concentration. Taking into consideration the DON extraction procedure used for the pasta samples and the matrix effect related to the sample, the proposed immunosensor showed a limit of detection of 50 ppb, which is lower than the maximum residual limit imposed by European Regulation for DON in dry pasta (750 ppb).
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7
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Chen X, Wu H, Tang X, Zhang Z, Li P. Recent Advances in Electrochemical Sensors for Mycotoxin Detection in Food. ELECTROANAL 2021. [DOI: 10.1002/elan.202100223] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Affiliation(s)
- Xiao Chen
- Hubei Collaborative Innovation Center for Advanced Organic Chemical Materials & Ministry of Education Key Laboratory for the Synthesis and Application of Organic Functional Molecules Hubei Key Laboratory of Polymer Materials National & Local Joint Engineering Research Center of High-throughput Drug Screening Technology Key Laboratory of Regional Development and Environmental Response in Hubei Province Faculty of Resources and Environmental Science College of Chemistry & Chemical
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences 430062 Wuhan P. R. China
| | - Huimin Wu
- Hubei Collaborative Innovation Center for Advanced Organic Chemical Materials & Ministry of Education Key Laboratory for the Synthesis and Application of Organic Functional Molecules Hubei Key Laboratory of Polymer Materials National & Local Joint Engineering Research Center of High-throughput Drug Screening Technology Key Laboratory of Regional Development and Environmental Response in Hubei Province Faculty of Resources and Environmental Science College of Chemistry & Chemical
| | - Xiaoqian Tang
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences 430062 Wuhan P. R. China
- Key Laboratory of Detection for Mycotoxins Ministry of Agriculture and Rural Affairs 430062 Wuhan P. R. China
| | - Zhaowei Zhang
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences 430062 Wuhan P. R. China
- National Reference Laboratory for Agricultural Testing (Biotoxin) 430062 Wuhan P. R. China
- Key Laboratory of Biology and Genetic Improvement of Oil Crops Ministry of Agriculture and Rural Affairs 430062 Wuhan P. R. China
- Key Laboratory of Detection for Mycotoxins Ministry of Agriculture and Rural Affairs 430062 Wuhan P. R. China
- Laboratory of Risk Assessment for Oilseeds Products Wuhan, Ministry of Agriculture 430062 Wuhan P. R. China
| | - Peiwu Li
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences 430062 Wuhan P. R. China
- National Reference Laboratory for Agricultural Testing (Biotoxin) 430062 Wuhan P. R. China
- Key Laboratory of Biology and Genetic Improvement of Oil Crops Ministry of Agriculture and Rural Affairs 430062 Wuhan P. R. China
- Key Laboratory of Detection for Mycotoxins Ministry of Agriculture and Rural Affairs 430062 Wuhan P. R. China
- Laboratory of Risk Assessment for Oilseeds Products Wuhan, Ministry of Agriculture 430062 Wuhan P. R. China
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8
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MXene-Based Aptasensor: Characterization and High-Performance Voltammetry Detection of Deoxynivalenol. BIONANOSCIENCE 2021. [DOI: 10.1007/s12668-021-00847-0] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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9
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Sohrabi H, Arbabzadeh O, Khaaki P, Khataee A, Majidi MR, Orooji Y. Patulin and Trichothecene: characteristics, occurrence, toxic effects and detection capabilities via clinical, analytical and nanostructured electrochemical sensing/biosensing assays in foodstuffs. Crit Rev Food Sci Nutr 2021; 62:5540-5568. [PMID: 33624529 DOI: 10.1080/10408398.2021.1887077] [Citation(s) in RCA: 30] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
Abstract
Patulin and Trichothecene as the main groups of mycotoxins in significant quantities can cause health risks from allergic reactions to death on both humans and animals. Accordingly, rapid and highly sensitive determination of these toxics agents is of great importance. This review starts with a comprehensive outlook regarding the characteristics, occurrence and toxic effects of Patulin and Trichothecene. In the following, numerous clinical and analytical approaches have been extensively discussed. The main emphasis of this review is placed on the utilization of novel nanomaterial based electrochemical sensing/biosensing tools for highly sensitive determination of Patulin and Trichothecene. Furthermore, a detailed and comprehensive comparison has been performed between clinical, analytical and sensing methods. Subsequently, the nanomaterial based electrochemical sensing platforms have been approved as reliable tools for on-site analysis of Patulin and Trichothecene in food processing and manufacturing industries. Different nanomaterials in improving the performance of detecting assays were investigated and have various benefits toward clinical and analytical methods. This paper would address the limitations in the current developments as well as the future challenges involved in the successful construction of sensing approaches with the functionalized nanomaterials and also allow exploring into core-research works regarding this area.
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Affiliation(s)
- Hessamaddin Sohrabi
- Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran
| | - Omid Arbabzadeh
- Faculty of Chemical and Petroleum Engineering, University of Tabriz, Tabriz, Iran
| | - Pegah Khaaki
- Department of Biology, Faculty of Natural Science, University of Tabriz, Tabriz, Iran
| | - Alireza Khataee
- Research Laboratory of Advanced Water and Wastewater Treatment Processes, Department of Applied Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran.,Рeoples' Friendship University of Russia (RUDN University), Moscow, Russian Federation
| | - Mir Reza Majidi
- Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran
| | - Yasin Orooji
- College of Materials Science and Engineering, Nanjing Forestry University, Nanjing, China
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A highly-sensitive and selective antibody-like sensor based on molecularly imprinted poly(L-arginine) on COOH-MWCNTs for electrochemical recognition and detection of deoxynivalenol. Food Chem 2021; 350:129229. [PMID: 33636619 DOI: 10.1016/j.foodchem.2021.129229] [Citation(s) in RCA: 32] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/14/2020] [Revised: 10/14/2020] [Accepted: 12/29/2020] [Indexed: 12/19/2022]
Abstract
A new strategy to mimic antibody for electrochemical recognition and detection of deoxynivalenol (DON) using a highly-sensitive and selective antibody-like sensor based on molecularly imprinted poly(l-arginine) (P-Arg-MIP) on carboxylic acid functionalized carbon nanotubes (COOH-MWCNTs) was proposed. l-arginine as functional monomer was screened to prepare imprinted electrode via its electro-polymerization in the presence of DON onto the surface of COOH-MWCNTs electrode coupled with theoretical calculation. Surface morphology, structural characteristics, and electrochemical properties of P-Arg-MIP/COOH-MWCNTs were characterized by SEM, EDS, FTIR, and CV, respectively. P-Arg-MIP/COOH-MWCNTs displayed relatively high conductivity, high effective surface area, antibody-like molecular recognition and affinity, and a good response towards DON in a linear range from 0.1 to 70 μM with LOD of 0.07 μM in wheat flour samples with satisfactory recovery and feasible practicability in comparison with HPLC. This method provides a promising biomimetic sensing platform for the determination of mycotoxins in food and agro-products.
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He B, Wang K. A "signal off" aptasensor based on NiFe 2O 4 NTs and Au@Pt NRs for the detection of deoxynivalenol via voltammetry. Mikrochim Acta 2021; 188:23. [PMID: 33404751 DOI: 10.1007/s00604-020-04666-0] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2020] [Accepted: 11/23/2020] [Indexed: 12/14/2022]
Abstract
A "signal off" aptasensor has been developed to detect deoxynivalenol (DON). DON aptamers (Apt) were used as biological recognition elements, nickel ferrite nanotubes (NiFe2O4 NTs) are used as the base material to increase the surface area of the electrode, and the Au@Pt NRs were used as carriers for loading signal labels thionine (Thi) and complementary strand (cDNA). In the presence of DON it will be specifically captured by Apt, then the competition mechanism was triggered; the signal molecules fall off from the electrode surface, which then causes the electrode signal to decrease. NiFe2O4 NTs and Au@Pt NRs were characterized by transmission electron microscope (TEM), scanning electron micrograph (SEM), energy-dispersive X-ray spectroscopy (EDS), and X-ray diffraction (XRD). The designed sensor provides a concentration range of 1 × 10-8 to 5 × 10-4 mg mL-1 and limit of detection of 3.02 × 10-9 mg mL-1. Determination of DON in corn meal samples was investigated and the recovery was 98.4 to 103.5%. The proposed aptasensor displayed good sensitivity, high specificity, and acceptable reproducibility. Graphical abstract Based on NiFe2O4 NTs as substrate material and Au@Pt NRs as signal label prepared DON aptasensor for the determination of DON.
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Affiliation(s)
- Baoshan He
- School of Food Science and Technology, Henan Key Laboratory of Cereal and Oil Food Safety Inspection and Control, Henan University of Technology, Lianhua Road 100#, Zhengzhou High & New Technology Industries Development Zone, Zhengzhou, 450001, Henan Province, People's Republic of China.
| | - Kai Wang
- School of Food Science and Technology, Henan Key Laboratory of Cereal and Oil Food Safety Inspection and Control, Henan University of Technology, Lianhua Road 100#, Zhengzhou High & New Technology Industries Development Zone, Zhengzhou, 450001, Henan Province, People's Republic of China
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12
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Ong CC, Siva Sangu S, Illias NM, Chandra Bose Gopinath S, Saheed MSM. Iron nanoflorets on 3D-graphene-nickel: A ‘Dandelion’ nanostructure for selective deoxynivalenol detection. Biosens Bioelectron 2020; 154:112088. [DOI: 10.1016/j.bios.2020.112088] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2019] [Revised: 02/07/2020] [Accepted: 02/08/2020] [Indexed: 10/25/2022]
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13
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Yáñez-Sedeño P, Agüí L, Campuzano S, Pingarrón JM. What Electrochemical Biosensors Can Do for Forensic Science? Unique Features and Applications. BIOSENSORS-BASEL 2019; 9:bios9040127. [PMID: 31671772 PMCID: PMC6956127 DOI: 10.3390/bios9040127] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/07/2019] [Revised: 10/23/2019] [Accepted: 10/25/2019] [Indexed: 12/20/2022]
Abstract
This article critically discusses the latest advances in the use of voltammetric, amperometric, potentiometric, and impedimetric biosensors for forensic analysis. Highlighted examples that show the advantages of these tools to develop methods capable of detecting very small concentrations of analytes and provide selective determinations through analytical responses, without significant interferences from other components of the samples, are presented and discussed, thus stressing the great versatility and utility of electrochemical biosensors in this growing research field. To illustrate this, the determination of substances with forensic relevance by using electrochemical biosensors reported in the last five years (2015–2019) are reviewed. The different configurations of enzyme or affinity biosensors used to solve analytical problems related to forensic practice, with special attention to applications in complex samples, are considered. Main prospects, challenges to focus, such as the fabrication of devices for rapid analysis of target analytes directly on-site at the crime scene, or their widespread use and successful applications to complex samples of interest in forensic analysis, and future efforts, are also briefly discussed.
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Affiliation(s)
- Paloma Yáñez-Sedeño
- Departamento de Química Analítica, Facultad de CC. Químicas, Universidad Complutense de Madrid, E-28040 Madrid, Spain.
| | - Lourdes Agüí
- Departamento de Química Analítica, Facultad de CC. Químicas, Universidad Complutense de Madrid, E-28040 Madrid, Spain.
| | - Susana Campuzano
- Departamento de Química Analítica, Facultad de CC. Químicas, Universidad Complutense de Madrid, E-28040 Madrid, Spain.
| | - José Manuel Pingarrón
- Departamento de Química Analítica, Facultad de CC. Químicas, Universidad Complutense de Madrid, E-28040 Madrid, Spain.
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Yan J, Shi Q, You K, Li Y, He Q. Phage displayed mimotope peptide-based immunosensor for green and ultrasensitive detection of mycotoxin deoxynivalenol. J Pharm Biomed Anal 2019; 168:94-101. [DOI: 10.1016/j.jpba.2019.01.051] [Citation(s) in RCA: 22] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/26/2018] [Revised: 01/29/2019] [Accepted: 01/30/2019] [Indexed: 01/25/2023]
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Abstract
Modern analysis of food and feed is mostly focused on development of fast and reliable portable devices intended for field applications. In this review, electrochemical biosensors based on immunological reactions and aptamers are considered in the determination of mycotoxins as one of most common contaminants able to negatively affect human health. The characteristics of biosensors are considered from the point of view of general principles of bioreceptor implementation and signal transduction providing sub-nanomolar detection limits of mycotoxins. Moreover, the modern trends of bioreceptor selection and modification are discussed as well as future trends of biosensor development for mycotoxin determination are considered.
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Thin Films Sensor Devices for Mycotoxins Detection in Foods: Applications and Challenges. CHEMOSENSORS 2019. [DOI: 10.3390/chemosensors7010003] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/29/2022]
Abstract
Mycotoxins are a group of secondary metabolites produced by different species of filamentous fungi and pose serious threats to food safety due to their serious human and animal health impacts such as carcinogenic, teratogenic and hepatotoxic effects. Conventional methods for the detection of mycotoxins include gas chromatography and high-performance liquid chromatography coupled with mass spectrometry or other detectors (fluorescence or UV detection), thin layer chromatography and enzyme-linked immunosorbent assay. These techniques are generally straightforward and yield reliable results; however, they are time-consuming, require extensive preparation steps, use large-scale instruments, and consume large amounts of hazardous chemical reagents. Rapid detection of mycotoxins is becoming an increasingly important challenge for the food industry in order to effectively enforce regulations and ensure the safety of food and feed. In this sense, several studies have been done with the aim of developing strategies to detect mycotoxins using sensing devices that have high sensitivity and specificity, fast analysis, low cost and portability. The latter include the use of microarray chips, multiplex lateral flow, Surface Plasmon Resonance, Surface Enhanced Raman Scattering and biosensors using nanoparticles. In this perspective, thin film sensors have recently emerged as a good candidate technique to meet such requirements. This review summarizes the application and challenges of thin film sensor devices for detection of mycotoxins in food matrices.
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Evtugyn G, Subjakova V, Melikishvili S, Hianik T. Affinity Biosensors for Detection of Mycotoxins in Food. ADVANCES IN FOOD AND NUTRITION RESEARCH 2018; 85:263-310. [PMID: 29860976 DOI: 10.1016/bs.afnr.2018.03.003] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/22/2022]
Abstract
This chapter reviews recent achievements in methods of detection of mycotoxins in food. Special focus is on the biosensor technology that utilizes antibodies and nucleic acid aptamers as receptors. Development of biosensors is based on the immobilization of antibodies or aptamers onto various conventional supports like gold layer, but also on nanomaterials such as graphene oxide, carbon nanotubes, and quantum dots that provide an effective platform for achieving high sensitivity of detection using various physical methods, including electrochemical, mass sensitive, and optical. The biosensors developed so far demonstrate high sensitivity typically in subnanomolar limit of detection. Several biosensors have been validated in real samples. The sensitivity of biosensors is similar and, in some cases, even better than traditional analytical methods such as ELISA or chromatography. We believe that future trends will be focused on improving biosensor properties toward practical application in food industry.
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Affiliation(s)
- Gennady Evtugyn
- Analytical Chemistry Department, Chemistry Institute of Kazan Federal University, Kazan, Russian Federation
| | - Veronika Subjakova
- Department of Nuclear Physics and Biophysics, Comenius University, Bratislava, Slovakia
| | - Sopio Melikishvili
- Department of Nuclear Physics and Biophysics, Comenius University, Bratislava, Slovakia
| | - Tibor Hianik
- Department of Nuclear Physics and Biophysics, Comenius University, Bratislava, Slovakia.
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18
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Urusov AE, Gubaidullina MK, Petrakova AV, Zherdev AV, Dzantiev BB. A new kind of highly sensitive competitive lateral flow immunoassay displaying direct analyte-signal dependence. Application to the determination of the mycotoxin deoxynivalenol. Mikrochim Acta 2017; 185:29. [PMID: 29594553 DOI: 10.1007/s00604-017-2576-6] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/27/2017] [Accepted: 11/17/2017] [Indexed: 10/18/2022]
Abstract
A new kind of competitive immunochromatographic assay is presented. It is based on the use of a test strip loaded with (a) labeled specific antibodies, (b) a hapten-protein conjugate at the control zone, and (c) antibodies interacting with the specific antibodies in the analytical zone. In the case where a sample does not contain the target antigen (hapten), all labeled antibodies remain in the control zone because of the selected ratio of reactants. The analytical zone remains colorless because the labeled antibodies do not reach it. If an antigen is present in the sample, it interferes with the binding of the specific antibodies in the control zone and knocks them out. Some of these antibodies pass the control zone to form a colored line in the analytical zone. The intensity of the color is directly proportional to the amount of the target antigen in the sample. The assay has an attractive feature in that an appearance in coloration is more easily detected visually than a decoloration. Moreover, the onset of coloration is detectable at a lower concentration than a decoloration. The new detection scheme was applied to the determination of the mycotoxin deoxynivalenol. The visual limit of detection is 2 ng·mL-1 in corn extracts (35 ng per gram of sample). With the same reagents, this is lower by a factor of 60 than the established test strip. The assay takes only 15 min. This new kind of assay has wide potential applications for numerous low molecular weight analytes. Graphical abstract Competitive immunochromatography with direct analyte-signal dependence is proposed. It provides a 60-fold decrease of the detection limit for mycotoxin deoxynivalenol. The analyte-antibody-label complexes move along the immobilized antigen (control zone) and bind with anti-species antibodies (test zone).
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Affiliation(s)
- Alexandr E Urusov
- Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Leninsky prospect 33, 119071, Moscow, Russia
| | - Miliausha K Gubaidullina
- Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Leninsky prospect 33, 119071, Moscow, Russia
| | - Alina V Petrakova
- Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Leninsky prospect 33, 119071, Moscow, Russia
| | - Anatoly V Zherdev
- Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Leninsky prospect 33, 119071, Moscow, Russia
| | - Boris B Dzantiev
- Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Leninsky prospect 33, 119071, Moscow, Russia.
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Electrochemical indirect competitive immunoassay for ultrasensitive detection of zearalenone based on a glassy carbon electrode modified with carboxylated multi-walled carbon nanotubes and chitosan. Mikrochim Acta 2017. [DOI: 10.1007/s00604-017-2342-9] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
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20
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Liu CS, Sun CX, Tian JY, Wang ZW, Ji HF, Song YP, Zhang S, Zhang ZH, He LH, Du M. Highly stable aluminum-based metal-organic frameworks as biosensing platforms for assessment of food safety. Biosens Bioelectron 2017; 91:804-810. [DOI: 10.1016/j.bios.2017.01.059] [Citation(s) in RCA: 87] [Impact Index Per Article: 10.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/24/2016] [Revised: 01/18/2017] [Accepted: 01/25/2017] [Indexed: 12/21/2022]
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21
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María-Hormigos R, Gismera MJ, Sevilla MT, Rumbero Á, Procopio JR. Rapid and Easy Detection of Deoxynivalenol on a Bismuth Oxide Screen-printed Electrode. ELECTROANAL 2016. [DOI: 10.1002/elan.201600484] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
Affiliation(s)
- Roberto María-Hormigos
- Department of Analytical Chemistry and Instrumental analysis; Faculty of Sciences; Autónoma University of Madrid; Francisco Tomás y Valiente, 7 E-28049 Madrid Spain
| | - María Jesús Gismera
- Department of Analytical Chemistry and Instrumental analysis; Faculty of Sciences; Autónoma University of Madrid; Francisco Tomás y Valiente, 7 E-28049 Madrid Spain
| | - María Teresa Sevilla
- Department of Analytical Chemistry and Instrumental analysis; Faculty of Sciences; Autónoma University of Madrid; Francisco Tomás y Valiente, 7 E-28049 Madrid Spain
| | - Ángel Rumbero
- Department of Organic Chemistry; Faculty of Sciences; Autónoma University of Madrid; Francisco Tomás y Valiente, 7 E-28049 Madrid Spain
| | - Jesús R. Procopio
- Department of Analytical Chemistry and Instrumental analysis; Faculty of Sciences; Autónoma University of Madrid; Francisco Tomás y Valiente, 7 E-28049 Madrid Spain
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