Mercury Exposure in Artisanal Mining: Assessing the Effect of Occupational Activities on Blood Mercury Levels Among Artisanal and Small-Scale Goldminers in Ghana

Mercury risk assessment scenarios: exposure from fish dietary behaviors of Katingan River Basin community

Katingan River has been contaminated by mercury from ASGM activities since the early 2000s. This study aims to assess the risk of mercury exposure from Katingan fish consumption and analyze relationships between exposure variables. We proposed two risk assessment scenarios based on mercury analysis of 74 fish samples and fish consumption questionnaire. The risk assessment result revealed that estimated daily intakes (EDIs) of Scenario 2 were generally 3-4 times higher than Scenario 1. The statistical test results showed significant differences (p < 0.05) in EDI values between scenarios, indicating that variations in fish consumption influenced the mercury intake. Three different health reference-based values (HRVs) were applied in estimating the hazard quotient (HQ) and it influenced the HQ results (p < 0.05), for both scenarios. The relationship analysis between variables presented a strong non-linear correlation between EDI and hair mercury level for both scenarios, but a weak relationship between age and hair mercury level.

An analysis of the foremost issues with artisanal and small-scale gold mining from Ghana's perspective

Ghana has abundant mineral reserves in many of its regions, and gold mining remains one of the country's main sources of revenue. Given Ghana's current position in the global gold market, this review provides insight into the ASGM sector to give an understanding of the pertinent issues in the sector and its role in the socio-economic development of the country. This review assesses the effects of ASGM operations in economic, social, health, and environmental contexts to raise awareness of issues related to ASGM. It evaluates the measures taken to lessen the consequences of ASGM and maintain the sector's long-term viability. This review considers the foremost issues, including continued Hg use in ASGM, recent use of cyanide in ASGM, pollution of water bodies, and toxic metal contamination. It takes into account sustainable measures and remedial techniques that Ghana has implemented to alleviate the negative effects and support best mining practices. The primary factors influencing people to participate in ASGM are the need for quick sources of income, the scarcity of jobs in rural areas, the economic hardship, the need to supplement earnings from other activities like trading, and the comparatively meager profits from agricultural activities. Findings indicated that to gain more traction in addressing the challenges in the ASGM sector, the involvement of the community and direct stakeholders is essential to promoting responsible mining and environmentally sustainable practices. This review will increase awareness and pressure on decision-makers, researchers, and ASGM communities about the relevance of environmental conservation and sustainability.

Selenium Status: Its Interactions with Dietary Mercury Exposure and Implications in Human Health

Selenium is an essential trace element in humans and animals and its role in selenoprotein and enzyme antioxidant activity is well documented. Food is the principal source of selenium, and it is important that selenium status in the body is adequately maintained for physiological functions. There has been increasing attention on the role of selenium in mitigating the toxic effects of mercury exposure from dietary intake in humans. In contrast, mercury is a neurotoxin, and its continuous exposure can cause adverse health effects in humans. The interactions of selenium and mercury are multi-factorial and involve complex binding mechanisms between these elements at a molecular level. Further insights and understanding in this area may help to evaluate the health implications of dietary mercury exposure and selenium status. This review aims to summarise current information on the interplay of the interactions between selenium and mercury in the body and the protective effect of selenium on at-risk groups in a population who may experience long-term mercury exposure.

Examining the dynamics of the relationship between water pH and other water quality parameters in ground and surface water systems

This study evaluated the relationship between water pH and the physicochemical properties of water while controlling for the influence of heavy metals and bacteriological factors using a nested logistic regression model. The study further sought to assess how these relationships are compared across confined water systems (ground water) and open water systems (surface water). Samples were collected from 100 groundwater and 132 surface water locations in the Tarkwa mining area. For the zero-order relationship in groundwater, EC, TDS, TSS, Ca, SO42-, total alkalinity, Zn, Mn, Cu, faecal and total coliform were more likely to predict optimal water pH. For surface water however, only TSS, turbidity, total alkalinity and Ca were significant predictors of optimal pH levels. At the multivariate level for groundwater, TDS, turbidity, total alkalinity and TSS were more likely to predict optimal water pH while EC, Mg, Mn and Zn were associated with non-optimal water pH. For the surface water system, turbidity, Ca, TSS, NO3, Mn and total coliform were associated with optimal water pH while SO42-, EC, Zn, Cu, and faecal coliform were associated with non-optimal water pH. The non-robustness of predictors in the surface water models were conspicuous. The results indicate that the relationship between water pH and other water quality parameters are different in different water systems and can be influenced by the presence of other parameters. Associations between parameters are steadier in groundwater systems due to its confined nature. Extraneous inputs and physical variations subject surface water to constant variations which reflected in the non-robustness of the predictors. However, the carbonate system was influential in how water quality parameters associate with one another in both ground and surface water systems. This study affirms that chemical constituents in natural water bodies react in the environment in far more complicated ways than if they were isolated and that the interaction between various parameters could predict the quality of water in a particular system.