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Chen H, Zhao S, Li J, Zeng L, Chen X. Seasonal and interannual changes (2005-2021) of lake water quality and the implications for sustainable management in a rapidly growing metropolitan region, central China. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2024; 31:36995-37009. [PMID: 38758444 DOI: 10.1007/s11356-024-33618-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/18/2023] [Accepted: 05/05/2024] [Indexed: 05/18/2024]
Abstract
A series of restoration measures such as municipal wastewater treatment and aquaculture closures have been implemented in Wuhan City during recent years. In order to explore the impact of restoration measures and climate change on lake water quality, long-term (2005-2021) water quality data of 47 lakes were explored to reveal spatiotemporal changes in lake water quality. Percentages of polluted lakes were calculated according to six water-quality parameters, including total phosphorus (TP), ammonia nitrogen (NH3-N), chemical oxygen demand (COD), biological oxygen demand (BOD), chemical oxygen demand using potassium permanganate as oxidant (CODMn) and petroleum contamination (PET), at interannual and monthly timescales. At the interannual timescale, percentages of COD, BOD, CODMn and PET pollution decreased significantly, suggestive of water quality improvement during recent years. At the monthly timescale, low percentages of NH3-N and BOD pollution in March 2020 probably resulted from the sharp reduction in human activities during the COVID-19 lockdown. At the monthly timescale, temperature was positively correlated with percentage of CODMn pollution, but negatively correlated with percentage of NH3-N pollution; precipitation was negatively correlated with percentage of BOD pollution. The similarity of water-quality parameters generally decreased with an increase in geographical distance between each pair of lakes. However, the regression coefficients between the similarity of lake water quality and the geographical distance decreased with time, probably resulting from enhanced similarity of water quality parameters among all lakes with rapid urbanization. Our results highlight the importance of active restoration measures for sustainable management of lakes in Wuhan City, as well as in similar developing regions.
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Affiliation(s)
- Hongjia Chen
- Hubei Key Laboratory of Regional Ecology and Environmental Change, School of Geography and Information Engineering, China University of Geosciences, Wuhan, 430078, China
| | - Shenxin Zhao
- Hubei Key Laboratory of Regional Ecology and Environmental Change, School of Geography and Information Engineering, China University of Geosciences, Wuhan, 430078, China
| | - Junlu Li
- Hubei Key Laboratory of Regional Ecology and Environmental Change, School of Geography and Information Engineering, China University of Geosciences, Wuhan, 430078, China
| | - Linghan Zeng
- Hubei Key Laboratory of Regional Ecology and Environmental Change, School of Geography and Information Engineering, China University of Geosciences, Wuhan, 430078, China
| | - Xu Chen
- Hubei Key Laboratory of Regional Ecology and Environmental Change, School of Geography and Information Engineering, China University of Geosciences, Wuhan, 430078, China.
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Assessment of Biophysical Properties of Faecal Pellets from Channel Catfish (Ictalurus punctatus) and Bighead Carp (Aristichthys nobilis). SUSTAINABILITY 2022. [DOI: 10.3390/su14127201] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Fish faeces are a crucial component of solid wastes from cage culture systems. In order to investigate the environmental impacts of faeces from channel catfish (Ictalurus punctatus) and bighead carp (Aristichthys nobilis), certain biophysical characteristics during faecal sinking at three temperatures (10, 20 and 30 °C for winter, spring-autumn and summer conditions, respectively) were assessed in the present study. Settling velocities of faeces from channel catfish (1.72–13.33 cm/s) and bighead carp (4.16–13.83 cm/s) accelerated with an increase in water temperature. For channel catfish faeces, there were positive correlations between settling velocity and physical properties, i.e., weight, volume, length and diameter; however, for bighead carp faeces, no linear relationship between settling velocity and length was found. The main faecal water absorption period for these two species occurred after 2.5 min of immersion. The main leaching period of faecal carbon and nitrogen was 0–2.5 min, and the leaching period of faecal phosphorus was 0–10 min. The nutrient contents in channel catfish faeces were significantly higher than those in bighead carp faeces. These results suggest that co-culturing channel catfish with bighead carp can effectively reduce the discharge of nutrients from aquaculture. The biophysical properties of these two types of fish faeces can also provide guidance in particle waste collection.
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Newton R, Zhang W, Xian Z, McAdam B, Little DC. Intensification, regulation and diversification: The changing face of inland aquaculture in China. AMBIO 2021; 50:1739-1756. [PMID: 33675016 PMCID: PMC7935007 DOI: 10.1007/s13280-021-01503-3] [Citation(s) in RCA: 18] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/28/2020] [Revised: 11/26/2020] [Accepted: 01/12/2021] [Indexed: 05/08/2023]
Abstract
Trends in aquatic food consumption were matched against farm production surveys within Hubei province and compared to official production data and statistics. Surveys showed that consumer tastes were changing to a much broader aquatic food menu as their spending power increased. Traditional aquaculture species were becoming less profitable due to reduced profit margins as input costs increased and consumption preferences changed. Consequently, many producers were diversifying their production to meet local demand. Some farmers were also de-intensifying by reducing commercial aquafeed inputs and reverting to more traditional methods of dyke-crop culture to optimise trade-offs between input costs and labour, and manage their risk more effectively. In addition, analysis of local data showed that wholesale changes were occurring to aquaculture production as environmental protection legislation took effect which reduced the growing area for carps considerably.
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Affiliation(s)
- Richard Newton
- Institute of Aquaculture, University of Stirling, Stirling, FK9 4LA UK
| | - Wenbo Zhang
- Shanghai Ocean University, Shanghai, 201306 China
| | - Zhaoxing Xian
- Institute of Aquaculture, University of Stirling, Stirling, FK9 4LA UK
| | - Bruce McAdam
- Institute of Aquaculture, University of Stirling, Stirling, FK9 4LA UK
| | - David C. Little
- Institute of Aquaculture, University of Stirling, Stirling, FK9 4LA UK
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A 20-year retrospective review of global aquaculture. Nature 2021; 591:551-563. [PMID: 33762770 DOI: 10.1038/s41586-021-03308-6] [Citation(s) in RCA: 401] [Impact Index Per Article: 133.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/21/2020] [Accepted: 01/29/2021] [Indexed: 02/01/2023]
Abstract
The sustainability of aquaculture has been debated intensely since 2000, when a review on the net contribution of aquaculture to world fish supplies was published in Nature. This paper reviews the developments in global aquaculture from 1997 to 2017, incorporating all industry sub-sectors and highlighting the integration of aquaculture in the global food system. Inland aquaculture-especially in Asia-has contributed the most to global production volumes and food security. Major gains have also occurred in aquaculture feed efficiency and fish nutrition, lowering the fish-in-fish-out ratio for all fed species, although the dependence on marine ingredients persists and reliance on terrestrial ingredients has increased. The culture of both molluscs and seaweed is increasingly recognized for its ecosystem services; however, the quantification, valuation, and market development of these services remain rare. The potential for molluscs and seaweed to support global nutritional security is underexploited. Management of pathogens, parasites, and pests remains a sustainability challenge industry-wide, and the effects of climate change on aquaculture remain uncertain and difficult to validate. Pressure on the aquaculture industry to embrace comprehensive sustainability measures during this 20-year period have improved the governance, technology, siting, and management in many cases.
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Dong J, Zhang L, Liu Y, Xu N, Zhou S, Yang Y, Yang Q, Ai X. Luteolin decreases the pathogenicity of Aeromonas hydrophila via inhibiting the activity of aerolysin. Virulence 2020; 12:165-176. [PMID: 33372840 PMCID: PMC7781616 DOI: 10.1080/21505594.2020.1867455] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022] Open
Abstract
Aeromonas hydrophila (A. hydrophila) can cause a number of diseases in both human and animals. A. hydrophila-related infections in aquaculture cause severe economic losses every year throughout the world. The emergence of antibiotic resistance that is due to the abuse of antibiotics has limited the application of antibiotics. Thus, novel approaches are needed to combat with treatment failure of antibiotics caused by resistant bacterial strains. Aerolysin plays a critical role in the pathogenesis of A. hydrophila and has been considered as a novel target for developing drugs based on anti-virulence strategies. Here, we reported that luteolin, a natural product with no anti-A. hydrophila activity, could reduce aerolysin-induced hemolysis by inhibiting aerolysin activity. The binding mode was simulated by molecular docking and dynamics simulation. Then the main binding sites were confirmed by fluorescence quenching assays. We found that luteolin could hindered the formation of functional heptamer of aerolysin according to the results of the oligomerization assay. Moreover, luteolin could protect A549 cells from aerolysin mediated cell death and increase the survival rate of A. hydrophila-infected channel catfish. These findings suggest a novel approach to developing drugs fighting against A. hydrophila, and luteolin can be a promising drug candidate for treatment of A. hydrophila-associated infections.
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Affiliation(s)
- Jing Dong
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Lushan Zhang
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China
| | - Yongtao Liu
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Ning Xu
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Shun Zhou
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Yibin Yang
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Qiuhong Yang
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
| | - Xiaohui Ai
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences , Wuhan, China.,Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs , Beijing, China
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Water and Land as Shared Resources for Agriculture and Aquaculture: Insights from Asia. WATER 2020. [DOI: 10.3390/w12102787] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
Abstract
Although agriculture and aquaculture depend on access to increasingly scarce, shared water resources to produce food for human consumption, they are most often considered in isolation. We argue that they should be treated as integrated components of a single complex system that is prone to direct or indirect tradeoffs that should be avoided while also being amenable to synergies that should be sought. Direct tradeoffs such as competition for space or the pollution of shared water resources usually occur when the footprints of agriculture and aquaculture overlap or when the two practices coexist in close proximity to one another. Interactions can be modulated by factors such as hydropower infrastructure and short-term economic incentives, both of which are known to disrupt the balance between aquaculture and agriculture. Indirect tradeoffs, on the other hand, play out across distances, i.e., when agricultural food sources are diverted to feed animals in aquaculture. Synergies are associated with the culture of aquatic organisms in rice paddies and irrigation waters, seasonal rotations of crop cultivation with aquaculture, and various forms of integrated agriculture–aquaculture (IAA), including jitang, a highly developed variant of pond-dike IAA. Policy decisions, socioeconomic considerations, and technology warrant increased scrutiny as determinants of tradeoffs and synergies. Priority issues for the future include guiding the expansion of aquaculture from its traditional base in Asia, taking advantage of the heterogeneity that exists within both agricultural and aquaculture systems, the development of additional metrics of tradeoffs and synergies, and adapting to the effects of climate change.
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Szuwalski C, Jin X, Shan X, Clavelle T. Marine seafood production via intense exploitation and cultivation in China: Costs, benefits, and risks. PLoS One 2020; 15:e0227106. [PMID: 31951624 PMCID: PMC6968841 DOI: 10.1371/journal.pone.0227106] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/11/2019] [Accepted: 12/11/2019] [Indexed: 11/18/2022] Open
Abstract
Identifying strategies to maintain seafood supply is central to global food supply. China is the world's largest producer of seafood and has used a variety of production methods in the ocean including domestic capture fisheries, aquaculture (both freshwater and marine), stock enhancement, artificial reef building, and distant water fisheries. Here we survey the outcomes of China's marine seafood production strategies, with particular attention paid to the associated costs, benefits, and risks. Benefits identified include high production, low management costs, and high employment, but significant costs and risks were also identified. For example, a majority of fish in China's catches are one year-old, ecosystem and catch composition has changed relative to the past, wild and farmed stocks can interact both negatively and positively, distant water fisheries are a potential source of conflict, and disease has caused crashes in mariculture farms. Reforming China's wild capture fisheries management toward strategies used by developed nations would continue to shift the burden of production to aquaculture and could have negative social impacts due to differences in fishing fleet size and behavior, ecosystem structure, and markets. Consequently, China may need to develop novel management methods in reform efforts, rather than rely on examples from other large seafood producing countries. Improved accounting of production from fisheries and aquaculture, harmonization and centralization of historical data sets and systematic scientific surveys would improve the knowledge base for planning and evaluating future reform.
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Affiliation(s)
- Cody Szuwalski
- Alaska Fishery Science Center, National Oceanic and Atmospheric Administration, Seattle, WA, United States of America
| | - Xianshi Jin
- Chinese Academy of Fishery Sciences, Yellow Sea Fisheries Research Institute, Qingdao, China
- Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao, China
| | - Xiujuan Shan
- Chinese Academy of Fishery Sciences, Yellow Sea Fisheries Research Institute, Qingdao, China
- Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao, China
| | - Tyler Clavelle
- Bren School of Environmental Science and Management, University of California, Santa Barbara, CA, United States of America
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Huang Y, Ciais P, Goll DS, Sardans J, Peñuelas J, Cresto-Aleina F, Zhang H. The shift of phosphorus transfers in global fisheries and aquaculture. Nat Commun 2020; 11:355. [PMID: 31953430 PMCID: PMC6969157 DOI: 10.1038/s41467-019-14242-7] [Citation(s) in RCA: 26] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2019] [Accepted: 12/19/2019] [Indexed: 11/17/2022] Open
Abstract
Global fish production (capture and aquaculture) has increased quickly, which has altered global flows of phosphorus (P). Here we show that in 2016, \documentclass[12pt]{minimal}
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\begin{document}$$2.04_{1.59}^{3.09}$$\end{document}2.041.593.09 Tg P yr−1 (mean and interquartile range) was applied in aquaculture to increase fish production; while \documentclass[12pt]{minimal}
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\begin{document}$$1.10_{1.04}^{1.14}$$\end{document}1.101.041.14 Tg P yr−1 was removed from aquatic systems by fish harvesting. Between 1950 and 1986, P from fish production went from aquatic towards the land-human systems. This landward P peaked at 0.54 Tg P yr−1, representing a large but overlooked P flux that might benefit land activities under P scarcity. After 1986, the landward P flux decreased significantly, and became negative around 2004, meaning that humans spend more P to produce fish than harvest P in fish capture. An idealized pathway to return to the balanced anthropogenic P flow would require the mean phosphorus use efficiency (the ratio of harvested to input P) of aquaculture to be increased from a current value of 20% to at least 48% by 2050 — a big challenge. Despite growing aquaculture production and environmental concerns on phosphorus (P) enrichment, the P budgets of fisheries have been largely overlooked. Here, Huang et al. calculate global fishery P budgets and estimate P use efficiency for a wide range of aquaculture systems.
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Affiliation(s)
- Yuanyuan Huang
- Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, 91191, Gif-sur-Yvette, France. .,Commonwealth Scientific and Industrial Research Organisation, Aspendale, 3195, Victoria, Australia.
| | - Phillipe Ciais
- Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, 91191, Gif-sur-Yvette, France
| | - Daniel S Goll
- Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, 91191, Gif-sur-Yvette, France.,Department of Geography, University of Augsburg, Augsburg, Germany
| | - Jordi Sardans
- CSIC, Global Ecology Unit CREAF-CSIC-UAB, 08913, Bellaterra, Catalonia, Spain.,CREAF, 08913 Cerdanyola del Vallès, Catalonia, Spain
| | - Josep Peñuelas
- CSIC, Global Ecology Unit CREAF-CSIC-UAB, 08913, Bellaterra, Catalonia, Spain.,CREAF, 08913 Cerdanyola del Vallès, Catalonia, Spain
| | - Fabio Cresto-Aleina
- Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, 91191, Gif-sur-Yvette, France
| | - Haicheng Zhang
- Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, 91191, Gif-sur-Yvette, France.,Department Geoscience, Environment and Society, Université Libre de Bruxelles, 1050, Bruxelles, Belgium
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