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Zhang Y, Zhang M, Li T, Zhang X, Wang L. Enhance Production of γ-Aminobutyric Acid (GABA) and Improve the Function of Fermented Quinoa by Cold Stress. Foods 2022; 11:foods11233908. [PMID: 36496716 PMCID: PMC9737818 DOI: 10.3390/foods11233908] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2022] [Revised: 11/29/2022] [Accepted: 12/01/2022] [Indexed: 12/12/2022] Open
Abstract
Quinoa is an excellent source of γ-aminobutyric acid (GABA), which is a natural four-carbon non-protein amino acid with great health benefits. In this study, the quinoa was treated by cold stress before fermentation with Lactobacillus plantarum to enhance the amount of GABA. The best Lactobacillus plantarum for GABA production was selected from sixteen different strains based on the levels of GABA production and the activity of glutamic acid decarboxylase (GAD). Cold stress treatments at 4 °C and at -20 °C enhanced the amount of GABA in the fermented quinoa by a maximum of 1191% and 774%, respectively. The surface of the fermented quinoa flour treated by cold stress showed more pinholes, mucus, faults and cracks. A Fourier transform infrared spectrophotometer (FTIR) analysis revealed that cold stress had a violent breakage effect on the -OH bonds in quinoa and delayed the destruction of protein during fermentation. In addition, the results from the rapid visco analyzer (RVA) showed that the cold stress reduced the peak viscosity of quinoa flour. Overall, the cold stress treatment is a promising method for making fermented quinoa a functional food by enhancing the production of bioactive ingredients.
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Affiliation(s)
- Yucui Zhang
- School of Food science and Technology, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Jiangsu Provincial Engineering Research Center for Bioactive Product Processing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
| | - Ming Zhang
- School of Food science and Technology, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Jiangsu Provincial Engineering Research Center for Bioactive Product Processing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
| | - Ting Li
- School of Food science and Technology, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Jiangsu Provincial Engineering Research Center for Bioactive Product Processing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
| | - Xinxia Zhang
- National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Jiangsu Provincial Engineering Research Center for Bioactive Product Processing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Key Laboratory of Carbohydrate Chemistry and Biotechnology Ministry of Education, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
| | - Li Wang
- National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Jiangsu Provincial Engineering Research Center for Bioactive Product Processing, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Key Laboratory of Carbohydrate Chemistry and Biotechnology Ministry of Education, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Lihu Road 1800, Wuxi 214122, China
- Correspondence: ; Tel./Fax: +86-510-85329820
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Miao M, Tan H, Liang L, Huang H, Chang W, Zhang J, Li J, Tang Y, Li Z, Lai Y, Yang L, Li H. Comparative transcriptome analysis of cold-tolerant and -sensitive asparagus bean under chilling stress and recovery. PeerJ 2022; 10:e13167. [PMID: 35341039 PMCID: PMC8953502 DOI: 10.7717/peerj.13167] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/20/2021] [Accepted: 03/04/2022] [Indexed: 01/12/2023] Open
Abstract
Background Low temperature is a type of abiotic stress that threatens the growth and yield of asparagus bean. However, the key genes and regulatory pathways involved in low temperature response in this legume are still poorly understood. Methodology. The present study analyzed the transcriptome of seedlings from two asparagus bean cultivars-Dubai bean and Ningjiang 3-using Illumina RNA sequencing (RNA-seq). Correlations between samples were determined by calculating Pearson correlation coefficients (PCC) and principal component analysis (PCA). Differentially expressed genes (DEGs) between two samples were identified using the DESeq package. Transcription factors (TF) prediction, Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analysis of DEGs were also performed. Results Phenotypes and physiological indices indicated that Ningjiang 3 seedlings tolerated cold better than Dubai bean seedlings, in contrast to adult stage. The transcriptome dynamics of the two cultivars were closely compared using Illumina RNA-seq following 0, 3, 12, and 24 h of cold stress at 5 °C and recovery for 3 h at 25 °C room temperature. Global gene expression patterns displayed relatively high correlation between the two cultivars (>0.88), decreasing to 0.79 and 0.81, respectively, at 12 and 24 h of recovery, consistent with the results of principal component analysis. The major transcription factor families identified from differentially expressed genes between the two cultivars included bHLH, NAC, C2H2, MYB, WRKY, and AP2/ERF. The representative GO enrichment terms were protein phosphorylation, photosynthesis, oxidation-reduction process, and cellular glucan metabolic process. Moreover, KEGG analysis of DEGs within each cultivar revealed 36 transcription factors enriched in Dubai bean and Ningjiang 3 seedlings under cold stress. Conclusions These results reveal new information that will improve our understanding of the molecular mechanisms underlying the cold stress response of asparagus bean and provide genetic resources for breeding cold-tolerant asparagus bean cultivars.
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Affiliation(s)
- Mingjun Miao
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China,Horticulture Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, Sichuan, China
| | - Huaqiang Tan
- Chengdu Academy of Agriculture and Forestry Sciences, Chengdu, Sichuan, China
| | - Le Liang
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China
| | - Haitao Huang
- Mianyang Academy of Agricultural Sciences, Mianyang, Sichuan, China
| | - Wei Chang
- Horticulture Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, Sichuan, China
| | - Jianwei Zhang
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China
| | - Ju Li
- Horticulture Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, Sichuan, China
| | - Yi Tang
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China
| | - Zhi Li
- Horticulture Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, Sichuan, China
| | - Yunsong Lai
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China
| | - Liang Yang
- Horticulture Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, Sichuan, China
| | - Huanxiu Li
- College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan, China
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Metabolic Insight into Cold Stress Response in Two Contrasting Maize Lines. Life (Basel) 2022; 12:life12020282. [PMID: 35207570 PMCID: PMC8875087 DOI: 10.3390/life12020282] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/30/2021] [Revised: 02/08/2022] [Accepted: 02/11/2022] [Indexed: 02/04/2023] Open
Abstract
Maize (Zea mays L.) is sensitive to a minor decrease in temperature at early growth stages, resulting in deteriorated growth at later stages. Although there are significant variations in maize germplasm in response to cold stress, the metabolic responses as stress tolerance mechanisms are largely unknown. Therefore, this study aimed at providing insight into the metabolic responses under cold stress at the early growth stages of maize. Two inbred lines, tolerant (B144) and susceptible (Q319), were subjected to cold stress at the seedling stage, and their corresponding metabolic profiles were explored. The study identified differentially accumulated metabolites in both cultivars in response to induced cold stress with nine core conserved cold-responsive metabolites. Guanosine 3′,5′-cyclic monophosphate was detected as a potential biomarker metabolite to differentiate cold tolerant and sensitive maize genotypes. Furthermore, Quercetin-3-O-(2″′-p-coumaroyl)sophoroside-7-O-glucoside, Phloretin, Phloretin-2′-O-glucoside, Naringenin-7-O-Rutinoside, L-Lysine, L-phenylalanine, L-Glutamine, Sinapyl alcohol, and Feruloyltartaric acid were regulated explicitly in B144 and could be important cold-tolerance metabolites. These results increase our understanding of cold-mediated metabolic responses in maize that can be further utilized to enhance cold tolerance in this significant crop.
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Tan S, Cao J, Xia X, Li Z. Advances in 5-Aminolevulinic Acid Priming to Enhance Plant Tolerance to Abiotic Stress. Int J Mol Sci 2022; 23:ijms23020702. [PMID: 35054887 PMCID: PMC8775977 DOI: 10.3390/ijms23020702] [Citation(s) in RCA: 10] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/13/2021] [Revised: 12/30/2021] [Accepted: 01/05/2022] [Indexed: 11/16/2022] Open
Abstract
Priming is an adaptive strategy that improves plant defenses against biotic and abiotic stresses. Stimuli from chemicals, abiotic cues, and pathogens can trigger the establishment of priming state. Priming with 5-aminolevulinic acid (ALA), a potential plant growth regulator, can enhance plant tolerance to the subsequent abiotic stresses, including salinity, drought, heat, cold, and UV-B. However, the molecular mechanisms underlying the remarkable effects of ALA priming on plant physiology remain to be elucidated. Here, we summarize recent progress made in the stress tolerance conferred by ALA priming in plants and provide the underlying molecular and physiology mechanisms of this phenomenon. Priming with ALA results in changes at the physiological, transcriptional, metabolic, and epigenetic levels, and enhances photosynthesis and antioxidant capacity, as well as nitrogen assimilation, which in turn increases the resistance of abiotic stresses. However, the signaling pathway of ALA, including receptors as well as key components, is currently unknown, which hinders the deeper understanding of the defense priming caused by ALA. In the future, there is an urgent need to reveal the molecular mechanisms by which ALA regulates plant development and enhances plant defense with the help of forward genetics, multi-omics technologies, as well as genome editing technology.
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Turchetto F, Araujo MM, Griebeler AM, Rorato DG, Pasquetti Berghetti ÁL, Barbosa FM, Santos de Lima M. Can intensive silvicultural management minimize the effects of frost on restoration plantations in subtropical regions? JOURNAL OF ENVIRONMENTAL MANAGEMENT 2020; 269:110830. [PMID: 32561021 DOI: 10.1016/j.jenvman.2020.110830] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/14/2020] [Revised: 05/21/2020] [Accepted: 05/23/2020] [Indexed: 06/11/2023]
Abstract
Temperature is one of the main factors that influence field establishment of forest species. In high-altitude tropical regions and in subtropical regions, the occurrence of frost represents an important restriction in the trajectory and continuity of ecological processes. Thus, we aimed to characterize frost damage in nine native forest species under different silvicultural management schemes in plantations for the restoration of a riparian forest area in southern Brazil. The experiment was carried out in the Quarta Colônia State Park, and seedlings of nine native tree species, representing the Subtropical Seasonal Forest. Frost damage was measured using a visual damage scale based on the frost damage experienced in the winter of 2016. In addition, to evaluate the resilience of the species, height and diameter data were collected over the duration of the experiment. The species Solanum mauritianum was classified as frost resistant; therefore, we propose that it should be recommended for cultivation in regions where frost events usually occur. The other species studied, both the pioneers, S. terebinthifolius, Enterolobium contortisiliquum, Ceiba speciosa, and Inga marginata, as well as the secondary ones, Actinostemon concolor, Trichilia elegans, T. claussenii, and Eugenia rostrifolia, were influenced by the silvicultural management schemes used. Plants managed under intensive silviculture showed lower levels of frost damage and higher survival rates.
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Affiliation(s)
- Felipe Turchetto
- Department of Forestry Engineering, Federal University of Santa Maria, Frederico Westphalen, Brazil.
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Wang P, Yang Y, Shi H, Wang Y, Ren F. Small RNA and degradome deep sequencing reveal respective roles of cold-related microRNAs across Chinese wild grapevine and cultivated grapevine. BMC Genomics 2019; 20:740. [PMID: 31615400 PMCID: PMC6794902 DOI: 10.1186/s12864-019-6111-5] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/04/2019] [Accepted: 09/20/2019] [Indexed: 12/28/2022] Open
Abstract
Background Chinese wild grapevine (Vitis amurensis) has remarkable cold stress tolerance, exceeding that of the common cultivated grapevine (Vitis vinifera L.). Result Here, we surveyed the expression dynamics of microRNAs (miRNAs) across Chinese wild grapevine (cv. Beibinghong) and cultivated grapevine (cv. Cabernet Sauvignon) under cold stress using high-throughput sequencing. We identified 186 known miRNAs in cultivated grape and 427 known miRNAs in Beibinghong. Of the identified miRNAs, 59 are conserved miRNAs orthologous in Cabernet Sauvignon and Beibinghong. In addition, 105 and 129 novel miRNAs were identified in Cabernet Sauvignon and Beibinghong, respectively. The expression of some miRNAs was related to cold stress both in Cabernet Sauvignon and Beibinghong. Many cold-related miRNAs in Cabernet Sauvignon and Beibinghong were predicted to target stress response-related genes such as MYB, WRKY, bHLH transcription factor genes, and heat shock protein genes. However, the expression tendency under cold treatment of many of these miRNAs was different between Cabernet Sauvignon and Beibinghong. Different modes of expression of cultivated and Chinese wild grape miRNAs were indicated in key pathways under cold stress by degradome, target prediction, GO, and KEGG analyses. Conclusion Our study indicated three likely reasons that led to the different cold stress tolerance levels of Cabernet Sauvignon and Beibinghong. Specifically, there may be (1) differential expression of orthologous miRNAs between cultivated grapevine and Chinese wild grape; (2) species-specific miRNAs or target genes; or (3) different regulatory models of miRNAs in cultivated and Chinese wild grape in some key pathways.
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Affiliation(s)
- Pengfei Wang
- Shandong Academy of Grape; Shandong engineering research center for Grape cultivation and deep-processing, Jinan, People's Republic of China.
| | - Yang Yang
- Shandong Academy of Grape; Shandong engineering research center for Grape cultivation and deep-processing, Jinan, People's Republic of China
| | - Hongmei Shi
- Shandong Academy of Grape; Shandong engineering research center for Grape cultivation and deep-processing, Jinan, People's Republic of China.
| | - Yongmei Wang
- Shandong Academy of Grape; Shandong engineering research center for Grape cultivation and deep-processing, Jinan, People's Republic of China.,Shandong engineering research center for cultivation and deep-processing of grape, Jinan, People's Republic of China.,Key Laboratory of Urban Agriculture (East China), Ministry of Agriculture, Jinan, People's Republic of China
| | - Fengshan Ren
- Shandong Academy of Grape; Shandong engineering research center for Grape cultivation and deep-processing, Jinan, People's Republic of China. .,Shandong engineering research center for cultivation and deep-processing of grape, Jinan, People's Republic of China. .,Key Laboratory of Urban Agriculture (East China), Ministry of Agriculture, Jinan, People's Republic of China.
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The Multiplanetary Future of Plant Synthetic Biology. Genes (Basel) 2018; 9:genes9070348. [PMID: 29996548 PMCID: PMC6071031 DOI: 10.3390/genes9070348] [Citation(s) in RCA: 20] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/30/2018] [Revised: 07/06/2018] [Accepted: 07/09/2018] [Indexed: 11/24/2022] Open
Abstract
The interest in human space journeys to distant planets and moons has been re-ignited in recent times and there are ongoing plans for sending the first manned missions to Mars in the near future. In addition to generating oxygen, fixing carbon, and recycling waste and water, plants could play a critical role in producing food and biomass feedstock for the microbial manufacture of materials, chemicals, and medicines in long-term interplanetary outposts. However, because life on Earth evolved under the conditions of the terrestrial biosphere, plants will not perform optimally in different planetary habitats. The construction or transportation of plant growth facilities and the availability of resources, such as sunlight and liquid water, may also be limiting factors, and would thus impose additional challenges to efficient farming in an extraterrestrial destination. Using the framework of the forthcoming human missions to Mars, here we discuss a series of bioengineering endeavors that will enable us to take full advantage of plants in the context of a Martian greenhouse. We also propose a roadmap for research on adapting life to Mars and outline our opinion that synthetic biology efforts towards this goal will contribute to solving some of the main agricultural and industrial challenges here on Earth.
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Megha S, Basu U, Kav NNV. Regulation of low temperature stress in plants by microRNAs. PLANT, CELL & ENVIRONMENT 2018; 41:1-15. [PMID: 28346818 DOI: 10.1111/pce.12956] [Citation(s) in RCA: 66] [Impact Index Per Article: 11.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/02/2017] [Revised: 03/15/2017] [Accepted: 03/17/2017] [Indexed: 05/22/2023]
Abstract
Low temperature is one of the most common environmental stresses that seriously affect the growth and development of plants. However, plants have the plasticity in their defence mechanisms enabling them to tolerate and, sometimes, even survive adverse environmental conditions. MicroRNAs (miRNAs) are small non-coding RNAs, approximately 18-24 nucleotides in length, and are being increasingly recognized as regulators of gene expression at the post-transcriptional level and have the ability to influence a broad range of biological processes. There is growing evidence in the literature that reprogramming of gene expression mediated through miRNAs is a major defence mechanism in plants enabling them to respond to stresses. To date, numerous studies have established the importance of miRNA-based regulation of gene expression under low temperature stress. Individual miRNAs can modulate the expression of multiple mRNA targets, and, therefore, the manipulation of a single miRNA has the potential to affect multiple biological processes. Numerous functional studies have attempted to identify the miRNA-target interactions and have elaborated the role of several miRNAs in cold-stress regulation. This review summarizes the current understanding of miRNA-mediated modulation of the expression of key genes as well as genetic and regulatory pathways, involved in low temperature stress responses in plants.
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Affiliation(s)
- Swati Megha
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, T6G 2P5, Canada
| | - Urmila Basu
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, T6G 2P5, Canada
| | - Nat N V Kav
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, T6G 2P5, Canada
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Rorato DG, Araujo MM, Tabaldi LA, Turchetto F, Griebeler AM, Berghetti ÁLP, Barbosa FM. Tolerance and resilience of forest species to frost in restoration planting in southern Brazil. Restor Ecol 2017. [DOI: 10.1111/rec.12596] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Affiliation(s)
- Daniele G. Rorato
- Department of Forest Sciences; Federal University of Santa Maria; Santa Maria Brazil
| | - Maristela M. Araujo
- Department of Forest Sciences; Federal University of Santa Maria; Santa Maria Brazil
| | - Luciane A. Tabaldi
- Biology Departament; Federal University of Santa Maria; Santa Maria Brazil
| | - Felipe Turchetto
- Department of Forest Sciences; Federal University of Santa Maria; Santa Maria Brazil
| | - Adriana M. Griebeler
- Department of Forest Sciences; Federal University of Santa Maria; Santa Maria Brazil
| | | | - Felipe M. Barbosa
- Department of Forest Sciences; Federal University of Santa Maria; Santa Maria Brazil
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Bustamante CA, Monti LL, Gabilondo J, Scossa F, Valentini G, Budde CO, Lara MV, Fernie AR, Drincovich MF. Differential Metabolic Rearrangements after Cold Storage Are Correlated with Chilling Injury Resistance of Peach Fruits. FRONTIERS IN PLANT SCIENCE 2016; 7:1478. [PMID: 27746802 PMCID: PMC5044465 DOI: 10.3389/fpls.2016.01478] [Citation(s) in RCA: 24] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/12/2016] [Accepted: 09/16/2016] [Indexed: 05/18/2023]
Abstract
Reconfiguration of the metabolome is a key component involved in the acclimation to cold in plants; however, few studies have been devoted to the analysis of the overall metabolite changes after cold storage of fruits prior to consumption. Here, metabolite profiling of six peach varieties with differential susceptibility to develop mealiness, a chilling-injury (CI) symptom, was performed. According to metabolic content at harvest; after cold treatment; and after ripening, either following cold treatment or not; peach fruits clustered in distinct groups, depending on harvest-time, cold treatment, and ripening state. Both common and distinct metabolic responses among the six varieties were found; common changes including dramatic galactinol and raffinose rise; GABA, Asp, and Phe increase; and 2-oxo-glutarate and succinate decrease. Raffinose content after long cold treatment quantitatively correlated to the degree of mealiness resistance of the different peach varieties; and thus, raffinose emerges as a candidate biomarker of this CI disorder. Xylose increase after cold treatment was found only in the susceptible genotypes, indicating a particular cell wall reconfiguration of these varieties while being cold-stored. Overall, results indicate that peach fruit differential metabolic rearrangements due to cold treatment, rather than differential metabolic priming before cold, are better related with CI resistance. The plasticity of peach fruit metabolism renders it possible to induce a diverse metabolite array after cold, which is successful, in some genotypes, to avoid CI.
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Affiliation(s)
- Claudia A. Bustamante
- Centro de Estudios Fotosintéticos y Bioquímicos, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de RosarioRosario, Argentina
| | - Laura L. Monti
- Centro de Estudios Fotosintéticos y Bioquímicos, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de RosarioRosario, Argentina
| | - Julieta Gabilondo
- Estación Experimental San Pedro, Instituto Nacional de Tecnología AgropecuariaSan Pedro, Argentina
| | - Federico Scossa
- Max-Planck-Institut für Molekulare PflanzenphysiologiePotsdam-Golm, Germany
- Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria, Centro di Ricerca per la FrutticolturaRome, Italy
| | - Gabriel Valentini
- Estación Experimental San Pedro, Instituto Nacional de Tecnología AgropecuariaSan Pedro, Argentina
| | - Claudio O. Budde
- Estación Experimental San Pedro, Instituto Nacional de Tecnología AgropecuariaSan Pedro, Argentina
| | - María V. Lara
- Centro de Estudios Fotosintéticos y Bioquímicos, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de RosarioRosario, Argentina
| | - Alisdair R. Fernie
- Max-Planck-Institut für Molekulare PflanzenphysiologiePotsdam-Golm, Germany
| | - María F. Drincovich
- Centro de Estudios Fotosintéticos y Bioquímicos, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de RosarioRosario, Argentina
- *Correspondence: María F. Drincovich
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