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For: García MC, Alfaro MC, Calero N, Muñoz J. Influence of gellan gum concentration on the dynamic viscoelasticity and transient flow of fluid gels. Biochem Eng J 2011. [DOI: 10.1016/j.bej.2011.02.017] [Citation(s) in RCA: 48] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
Cernencu AI, Ioniță M. The current state of the art in gellan-based printing inks in tissue engineering. Carbohydr Polym 2023;309:120676. [PMID: 36906360 DOI: 10.1016/j.carbpol.2023.120676] [Citation(s) in RCA: 12] [Impact Index Per Article: 12.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/24/2022] [Revised: 02/02/2023] [Accepted: 02/03/2023] [Indexed: 02/10/2023]
2
Muñoz J, Prieto-Vargas P, García MC, Alfaro-Rodríguez MC. Effect of a Change in the CaCl2/Pectin Mass Ratio on the Particle Size, Rheology and Physical Stability of Lemon Essential Oil/W Emulgels. Foods 2023;12:foods12061137. [PMID: 36981066 PMCID: PMC10048698 DOI: 10.3390/foods12061137] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/06/2023] [Revised: 03/02/2023] [Accepted: 03/05/2023] [Indexed: 03/12/2023]  Open
3
Leong YX, Koh C, PHAN-QUANG GIACHUONG, Tan EX, Wong ZC, Yew WL, Lim BYN, Han X, Ling XY. Air-Stable Plasmonic Bubbles as a Versatile Three-Dimensional Surface-Enhanced Raman Scattering Platform for Bi-Directional Gas Sensing. Chem Commun (Camb) 2022;58:6697-6700. [DOI: 10.1039/d2cc00597b] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
4
Yamamoto R, Kino-Oka M. Design of suspension culture system with bubble sparging for human induced pluripotent stem cells in a plastic fluid. J Biosci Bioeng 2021;132:190-197. [PMID: 34052116 DOI: 10.1016/j.jbiosc.2021.04.010] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/18/2020] [Revised: 04/19/2021] [Accepted: 04/22/2021] [Indexed: 11/29/2022]
5
Leal AR, Oliveira LDS, Farias LM, Alves CAN, Costa JND, Mata P, Sousa PHMD. Elaboration of mixed structured fruit formulations with agar and gellan gum: Texture, physicochemical, and sensory properties. Int J Gastron Food Sci 2021. [DOI: 10.1016/j.ijgfs.2020.100294] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
6
Terreni E, Zucchetti E, Tampucci S, Burgalassi S, Monti D, Chetoni P. Combination of Nanomicellar Technology and In Situ Gelling Polymer as Ocular Drug Delivery System (ODDS) for Cyclosporine-A. Pharmaceutics 2021;13:pharmaceutics13020192. [PMID: 33535607 PMCID: PMC7912864 DOI: 10.3390/pharmaceutics13020192] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2020] [Revised: 01/21/2021] [Accepted: 01/23/2021] [Indexed: 12/22/2022]  Open
7
Nair R, Roy Choudhury A. Synthesis and rheological characterization of a novel shear thinning levan gellan hydrogel. Int J Biol Macromol 2020;159:922-930. [DOI: 10.1016/j.ijbiomac.2020.05.119] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/16/2019] [Revised: 05/11/2020] [Accepted: 05/15/2020] [Indexed: 12/20/2022]
8
New gellan gum-graft-poly(d,l-lactide-co-glycolide) copolymers as promising bioinks: Synthesis and characterization. Int J Biol Macromol 2020;162:1653-1667. [PMID: 32777413 DOI: 10.1016/j.ijbiomac.2020.07.254] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/26/2020] [Revised: 07/14/2020] [Accepted: 07/20/2020] [Indexed: 01/07/2023]
9
Agrawal M, Saraf S, Saraf S, Dubey SK, Puri A, Gupta U, Kesharwani P, Ravichandiran V, Kumar P, Naidu VGM, Murty US, Ajazuddin, Alexander A. Stimuli-responsive In situ gelling system for nose-to-brain drug delivery. J Control Release 2020;327:235-265. [PMID: 32739524 DOI: 10.1016/j.jconrel.2020.07.044] [Citation(s) in RCA: 102] [Impact Index Per Article: 25.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/09/2020] [Revised: 07/26/2020] [Accepted: 07/27/2020] [Indexed: 12/15/2022]
10
Shukla S, Favata J, Srivastava V, Shahbazmohamadi S, Tripathi A, Shukla A. Effect of polymer and ion concentration on mechanical and drug release behavior of gellan hydrogels using factorial design. JOURNAL OF POLYMER SCIENCE 2020. [DOI: 10.1002/pol.20190205] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/24/2022]
11
Thermo-sensitive gellan maleate/N-isopropylacrylamide hydrogels: initial “in vitro” and “in vivo” evaluation as ocular inserts. Polym Bull (Berl) 2019. [DOI: 10.1007/s00289-019-02772-5] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
12
García MC, Sánchez S, Trujillo-Cayado LA, Muñoz J, Alfaro MC. Tackling slip effects in the nonlinear flow properties of gellan fluid gels. J Appl Polym Sci 2019. [DOI: 10.1002/app.46900] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
13
Ismail NA, Amin KAM, Razali MH. Preparation of Gellan Gum (GG) Film: The effect of GG, Calcium Chloride (CaCl2), Glycerol Concentration and Heat Treatment. ACTA ACUST UNITED AC 2018. [DOI: 10.1088/1757-899x/440/1/012006] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
14
Acidified/basified gellan gum gels: The role of the structure in drying/rehydration mechanisms. Food Hydrocoll 2018. [DOI: 10.1016/j.foodhyd.2018.04.024] [Citation(s) in RCA: 22] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
15
Gellan gum fluid gels: influence of the nature and concentration of gel-promoting ions on rheological properties. Colloid Polym Sci 2018. [DOI: 10.1007/s00396-018-4396-6] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
16
Zia KM, Tabasum S, Khan MF, Akram N, Akhter N, Noreen A, Zuber M. Recent trends on gellan gum blends with natural and synthetic polymers: A review. Int J Biol Macromol 2017;109:1068-1087. [PMID: 29157908 DOI: 10.1016/j.ijbiomac.2017.11.099] [Citation(s) in RCA: 166] [Impact Index Per Article: 23.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/21/2017] [Revised: 10/04/2017] [Accepted: 11/15/2017] [Indexed: 01/14/2023]
17
Creep-recovery-creep tests to determine the yield stress of fluid gels containing gellan gum and Na+. Biochem Eng J 2016. [DOI: 10.1016/j.bej.2016.07.010] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
18
Trujillo-Cayado L, Alfaro M, Raymundo A, Sousa I, Muñoz J. Rheological behavior of aqueous dispersions containing blends of rhamsan and welan polysaccharides with an eco-friendly surfactant. Colloids Surf B Biointerfaces 2016;145:430-437. [DOI: 10.1016/j.colsurfb.2016.05.015] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/10/2016] [Revised: 04/15/2016] [Accepted: 05/05/2016] [Indexed: 10/21/2022]
19
Trujillo-Cayado LA, García MC, Muñoz J, Alfaro MC. Development, rheological properties, and physical stability ofd-limonene-in-water emulsions formulated with copolymers as emulsifiers. J Appl Polym Sci 2016. [DOI: 10.1002/app.43838] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
20
Trujillo-Cayado L, Alfaro M, Muñoz J, Raymundo A, Sousa I. Development and rheological properties of ecological emulsions formulated with a biosolvent and two microbial polysaccharides. Colloids Surf B Biointerfaces 2016;141:53-58. [DOI: 10.1016/j.colsurfb.2015.11.046] [Citation(s) in RCA: 37] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/06/2015] [Revised: 10/15/2015] [Accepted: 11/24/2015] [Indexed: 11/16/2022]
21
Nakasone K, Kobayashi T. Cytocompatible cellulose hydrogels containing trace lignin. MATERIALS SCIENCE & ENGINEERING. C, MATERIALS FOR BIOLOGICAL APPLICATIONS 2016;64:269-277. [PMID: 27127053 DOI: 10.1016/j.msec.2016.03.108] [Citation(s) in RCA: 37] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/26/2015] [Revised: 02/27/2016] [Accepted: 03/23/2016] [Indexed: 11/29/2022]
22
Posadowska U, Brzychczy-Włoch M, Drożdż A, Krok-Borkowicz M, Włodarczyk-Biegun M, Dobrzyński P, Chrzanowski W, Pamuła E. Injectable hybrid delivery system composed of gellan gum, nanoparticles and gentamicin for the localized treatment of bone infections. Expert Opin Drug Deliv 2016;13:613-20. [PMID: 26805778 DOI: 10.1517/17425247.2016.1146673] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
23
Nakasone K, Kobayashi T. Effect of pre-treatment of sugarcane bagasse on the cellulose solution and application for the cellulose hydrogel films. POLYM ADVAN TECHNOL 2016. [DOI: 10.1002/pat.3757] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
24
Liu R, Zhao S, Regenstein JM, Liu Q, Yang H, Xiong S. Gelling Properties of Fish/Pork Mince Mixtures. J Food Sci 2016;81:C301-7. [DOI: 10.1111/1750-3841.13188] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/13/2015] [Accepted: 11/17/2015] [Indexed: 11/26/2022]
25
Ruiz SP, Martinez CO, Noce AS, Sampaio AR, Baesso ML, Matioli G. Biosynthesis of succinoglycan by Agrobacterium radiobacter NBRC 12665 immobilized on loofa sponge and cultivated in sugar cane molasses. Structural and rheological characterization of biopolymer. ACTA ACUST UNITED AC 2015. [DOI: 10.1016/j.molcatb.2015.08.016] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
26
García MC, Alfaro MC, Muñoz J. Rheology of sheared gels based on low acyl-gellan gum. FOOD SCI TECHNOL INT 2015;22:325-32. [PMID: 26251462 DOI: 10.1177/1082013215599296] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/15/2015] [Accepted: 07/14/2015] [Indexed: 11/17/2022]
27
Yield stress and onset of nonlinear time-dependent rheological behaviour of gellan fluid gels. J FOOD ENG 2015. [DOI: 10.1016/j.jfoodeng.2015.02.024] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
28
Effect of ultrasonication on low-acetylated gellan gum gel properties. Food Hydrocoll 2015. [DOI: 10.1016/j.foodhyd.2015.04.002] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
29
Danalache F, Beirão-da-Costa S, Mata P, Alves VD, Moldão-Martins M. Texture, microstructure and consumer preference of mango bars jellified with gellan gum. Lebensm Wiss Technol 2015. [DOI: 10.1016/j.lwt.2014.12.040] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
30
Danalache F, Mata P, Moldão-Martins M, Alves VD. Novel mango bars using gellan gum as gelling agent: Rheological and microstructural studies. Lebensm Wiss Technol 2015. [DOI: 10.1016/j.lwt.2014.09.037] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
31
Ahmad NH, Ahmed J, Hashim DM, Manap YA, Mustafa S. Oscillatory and steady shear rheology of gellan/dextran blends. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2015;52:2902-9. [PMID: 25892789 PMCID: PMC4397348 DOI: 10.1007/s13197-014-1330-x] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 03/06/2014] [Accepted: 03/14/2014] [Indexed: 10/25/2022]
32
Posadowska U, Parizek M, Filova E, Wlodarczyk-Biegun M, Kamperman M, Bacakova L, Pamula E. Injectable nanoparticle-loaded hydrogel system for local delivery of sodium alendronate. Int J Pharm 2015;485:31-40. [PMID: 25747455 DOI: 10.1016/j.ijpharm.2015.03.003] [Citation(s) in RCA: 45] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/14/2015] [Revised: 02/28/2015] [Accepted: 03/02/2015] [Indexed: 11/24/2022]
33
Low acyl gellan gum fluid gel formation and their subsequent response with acid to impact on satiety. Food Hydrocoll 2015. [DOI: 10.1016/j.foodhyd.2014.07.006] [Citation(s) in RCA: 25] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
34
Application of gellan gum in pharmacy and medicine. Int J Pharm 2014;466:328-40. [DOI: 10.1016/j.ijpharm.2014.03.038] [Citation(s) in RCA: 227] [Impact Index Per Article: 22.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/28/2013] [Revised: 03/17/2014] [Accepted: 03/18/2014] [Indexed: 01/01/2023]
35
Physicochemical and rheological characterization of Prosopis juliflora seed gum aqueous dispersions. Food Hydrocoll 2014. [DOI: 10.1016/j.foodhyd.2013.06.013] [Citation(s) in RCA: 57] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
36
Bradbeer JF, Hancocks R, Spyropoulos F, Norton IT. Self-structuring foods based on acid-sensitive low and high acyl mixed gellan systems to impact on satiety. Food Hydrocoll 2014;35:522-530. [PMID: 24882914 PMCID: PMC4025606 DOI: 10.1016/j.foodhyd.2013.07.014] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2013] [Accepted: 07/16/2013] [Indexed: 11/16/2022]
37
García MC, Alfaro MC, Calero N, Muñoz J. Influence of polysaccharides on the rheology and stabilization of α-pinene emulsions. Carbohydr Polym 2014;105:177-83. [PMID: 24708967 DOI: 10.1016/j.carbpol.2014.01.055] [Citation(s) in RCA: 42] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2013] [Revised: 12/19/2013] [Accepted: 01/15/2014] [Indexed: 10/25/2022]
38
Hellriegel J, Günther S, Kampen I, Bolea Albero A, Kwade A, Böl M, Krull R. A Biomimetic Gellan-Based Hydrogel as a Physicochemical Biofilm Model. ACTA ACUST UNITED AC 2014. [DOI: 10.4236/jbnb.2014.52011] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
39
Shewan HM, Stokes JR. Review of techniques to manufacture micro-hydrogel particles for the food industry and their applications. J FOOD ENG 2013. [DOI: 10.1016/j.jfoodeng.2013.06.046] [Citation(s) in RCA: 176] [Impact Index Per Article: 16.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
40
Pérez-Mosqueda L, Ramírez P, Alfaro M, Rincón F, Muñoz J. Surface properties and bulk rheology of Sterculia apetala gum exudate dispersions. Food Hydrocoll 2013. [DOI: 10.1016/j.foodhyd.2013.02.007] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
41
Singh RMP, Kumar A, Pathak K. Mucoadhesive in situ nasal gelling drug delivery systems for modulated drug delivery. Expert Opin Drug Deliv 2012. [PMID: 23199072 DOI: 10.1517/17425247.2013.746659] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
42
Gelation of gellan – A review. Food Hydrocoll 2012. [DOI: 10.1016/j.foodhyd.2012.01.004] [Citation(s) in RCA: 451] [Impact Index Per Article: 37.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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