Reducing food waste in residential complexes using a pilot-scale on-site system

Improving Aerobic Digestion of Food Waste by Adding a Personalized Microbial Inoculum

In the context of China's garbage classification policy, on-site aerobic food waste (FW) digestion is crucial for reducing transportation and disposal costs. The efficiency of this process is largely determined by the microbial community structure and its functions. Therefore, this study aimed to analyze the impact of a personalized microbial consortium (MCM) on the efficiency of aerobic FW digestion and to reveal the underlying mechanisms. An MCM, sourced from naturally degrading FW, was selected to enrich degrading bacteria with relatively high hydrolyzing ability. The functionality of the MCM was evaluated by tracing the successions of microbial communities, and comparing the differences in the forms of organic compounds, metabolic functions, and hydrolase activities. X-ray photoelectron spectroscopy demonstrated that the MCM metabolized faster, and produced more acidic metabolites. Metagenomic analysis indicated that FW inoculated with the personalized MCM increased abundance of Bacillaceae producing hydrolysis enzymes and promoted glycolysis metabolic pathways, enhancing energy generation for metabolism, compared to the commercial effective bacterial agent. This paper provides both theoretical and practical evidence for the improvement of biochemical processor of FW with the personalized MCM, which has promising application prospects and economic value.

Rapid in-situ aerobic biodegradation of high salt and oily food waste employing constructed synthetic microbiome

The high salt content of food waste (FW) severely limits microbial physiological activity and reduces its biodegradability. In this study, a salt-tolerant thermophilic bacterial agent that consists of four different substrate degradation functional strains was evaluated for efficient high salt and oily FW in solid-state aerobic biodegradation disposers. The phy-chemical properties, enzyme activities, microbial community structure, and function during the biodegradation process were evaluated under high salt (5%) stress. The results showed that the agent promoted the degradation rate, increased the matrix temperature, decreased the moisture content (MC), and enhanced enzyme activities without putrid smell. High-throughput sequencing indicated community structure succession between different groups and the positive contribution of the inoculated functional strains. During the FW biodegradation process, the Bacillus sp. inoculated was the dominant genus in the agent group. Furthermore, CCA further confirmed the positive effects of the four inoculated strains on high salt and oily FW aerobic biodegradation. Functional prediction and metabolite results both confirmed that the agent was more efficient in carbon, amino acid, and lipid metabolism, which demonstrated that the synthetic microbial consortium holds a potential advantage for efficiency and subsequent resource utilization for organic fertilizer.

Construction and application of highly efficient waste cooking oil degrading bacteria consortium in oily wastewater

The treatment of cooking oil wastewater is an urgent issue need to be solved. We aimed to screen for efficient oil-degrading bacteria and develop a new microbial agent for degrading waste cooking oil in oily wastewater. Three extremely effective oil-degrading bacteria, known as YZQ-1, YZQ-3, and YZQ-4, were found by the enrichment and acclimation of samples from various sources and separation using oil degradation plates. The 16S rRNA sequencing analysis and phylogenetic tree construction showed that the three strains were Bacillus tropicus, Pseudomonas multiresinivorans, and Raoultella terrigena. Under optimal degradation conditions, the maximal degradation rates were 67.30 ± 3.69%, 89.65 ± 1.08%, and 79.60 ± 5.30%, respectively, for YZQ-1, YZQ-3, and YZQ-4. Lipase activity was highest for YZQ-3, reaching 94.82 ± 12.89 U/L. The best bacterial alliance was obtained by adding equal numbers of microbial cells from the three strains. Moreover, when this bacterial alliance was applied to oily wastewater, the degradation rate of waste cooking oil was 61.13 ± 7.30% (3.67% ± 2.13% in the control group), and COD removal was 62.4% ± 5.65% (55.60% ± 0.71% in the control group) in 72 h. Microbial community analysis results showed YZQ-1 and YZQ-3 were adaptable to wastewater and could coexist with local bacteria, whereas YZQ-4 could not survive in wastewater. Therefore, the combination of YZQ-1 and YZQ-3 can efficiently degrade oil and shows great potential for oily wastewater treatment.

Optimisation of process parameters of a thermal digester for the rapid conversion of food waste into value-added soil conditioner

A novel thermal digester for converting food waste (FW) into nutrient-rich soil conditioner was designed and explored. The process variables, that is, temperature, the volume of the digestion chamber and the rotational speed of the digester were optimised using response surface methodology (RSM). The study revealed that the digester temperature of 150°C and rotational speed of 40 RPM required minimum time (180 minutes) for attaining the equilibrium moisture with a minimum energy consumption of 0.218 kWh kg-1. The process resulted in 80 ± 2.5% reduction in total volume of the FW. Detailed characterisation revealed that the end product was comparable to the organic fertiliser as per the Fertiliser Association of India norms. The digestion helps in breakdown of cellulose content of FW into hemicellulose which supports formation of primary and secondary walls, seed storage carbohydrates, and facilitates plant growth. 1H-Nuclear magnetic resonance (1H-NMR) spectra of the end product revealed mineralisation of organics during digestion. Decrease in ultraviolet (UV) absorbance value at 280 nm also revealed the humification of the end product. X-ray diffraction (XRD) analysis disclosed extremely low crystallinity and non-recalcitrant nature of the end product. A low humification index value (HI-3.43), high fertilising index (FI-4.8), and clean index (CI-5.0) revealed that the end product could safely be utilised as an organic fertiliser. The cost-benefit analysis revealed that thermal digestion technique is profitable and economically viable with benefit-cost ratio (BCR) of 1.35. The study offers a unique approach for the rapid and hassle-free production of value-added soil conditioner from FW.

Hyperthermophilic pretreatment significantly accelerates thermophilic composting humification through improving bacterial communities and promoting microbial cooperation

Thermophilic composting (TC) can effectively shorten maturity period with satisfactory sanitation. However, the higher energy consumption and lower composts quality limited its widespread application. In this study, hyperthermophilic pretreatment (HP) was introduced as a novel approach within TC, and its effects on humification process and bacterial community during food waste TC was investigated from multiple perspectives. Results showed that a 4-hour pretreatment at 90 °C increased the germination index and humic acid/fulvic acid by 25.52% and 83.08%. Microbial analysis demonstrated that HP stimulated the potential functional thermophilic microbes, and significantly up-regulated the genes related to amino acid biosynthesis. Further network and correlation analysis suggested that pH was the key factor affecting bacterial communities, and higher HP temperatures help to restore bacterial cooperation and showed higher humification degree. In summary, this study contributed to a better understanding of the mechanism towards the accelerated humification by HP.

Utilization of nanoparticles for biogas production focusing on process stability and effluent quality

Abstract

One of the most important techniques for converting complex organic waste into renewable energy in the form of biogas and effluent is anaerobic digestion. Several issues have been raised related to the effectiveness of the anaerobic digestion process in recent years. Hence nanoparticles (NPs) have been used widely in anaerobic digestion process for converting organic wastes into useful biogas and effluent in an effective way. This review addresses the knowledge gaps and summarizes recent researchers’ findings concentrating on the stability and effluent quality of the cattle manure anaerobic digestion process using single and combinations nanoparticle. In summary, the utilization of NPs have beneficial effects on CH4 production, process optimization, and effluent quality. Their function, as key nutrient providers, aid in the synthesis of key enzymes and co-enzymes, and thus stimulate anaerobic microorganism activities when present at an optimum concentration (e.g., Fe NPs 100 mg/L; Ni NPs 2 mg/L; Co NPs 1 mg/L). Furthermore, utilizing Fe NPs at concentrations higher than 100 mg/L is more effective at reducing H2S production than increasing CH4, whereas Ni NPs and Co NPs at concentrations greater than 2 mg/L and 1 mg/L, respectively, reduce CH4 production. Effluent with Fe and Ni NPs showed stronger fertilizer values more than Co NPs. Fe/Ni/Co NP combinations are more efficient in enhancing CH4 production than single NPs. Therefore, it is possible to utilize NPs combinations as additives to improve the effectiveness of anaerobic digestion.

Article highlights

Substrate Characteristics Fluctuations in Full-Scale Anaerobic Digesters Treating Food Waste at Marginal Organic Loading Rates: A Case Study

The design of a full-scale bioprocess is typically based on parameters derived from smaller-scale experiments from a previous study. However, disagreements often occur at up-scaling of waste-to-energy processes due to the fluctuations of the substrate characteristics, etc. Therefore, once a commercial-scale waste digester has been built and operated, it is essential to test if the performance of the process agrees with its design value; during this process, fluctuations might occur in digesters operated at marginal organic loading rates. In this study, triplicate full-scale anaerobic digesters treating food waste were monitored for five months. The digesters, operated at the design feeding ratio, showed increasing volatile fatty acid (VFA) trends (per total alkalinity) due to a 30% higher chemical oxygen demand of the influent, than the design. The organic loading rate was adjusted on a daily basis until a stable performance was observed. Significant shifts of methanogen populations from Methanobacteriales to Methanomicrobiales and Methanosarcinales were observed during the stable operation period.

Valorization of food waste and poultry manure through co-composting amending saw dust, biochar and mineral salts for value-added compost production

The present study proposes a system for co-composting food waste and poultry manure amended with rice husk biochar at different doses (0, 3, 5, 10%, w/w), saw dust, and salts. The effect of rice husk biochar on the characteristics of final compost was evaluated through stabilization indices such as electrical conductivity, bulk density, total porosity, gaseous emissions and nitrogen conservation. Results indicated that when compared to control, the biochar amendment extended the thermophilic stage of the composting, accelerated the biodegradation and mineralization of substrate mixture and helped in the maturation of the end product. Carbon dioxide, methane and ammonia emissions were reduced and the nitrogen conservation was achieved at a greater level in the 10% (w/w) biochar amended treatments. This study implies that the biochar and salts addition for co-composting food waste and poultry manure is beneficial to enhance the property of the compost.

Community scale in-situ rapid biological reduction and resource recovery of food waste

In this study, a community-scale in-situ rapid biological reduction (IRBR) system was applied to achieve the rapid disposal and resource recovery of food waste (FW). A total of 5263 kg FW was processed in the 35 days of stably operation, during which 84.37% total mass reduction and 43.30% volatile solid removal were achieved, and the odor had been effectively controlled. Microbial sequencing results showed that aerobic and facultative thermophilic bacteria were major bacterial community, and vigorous metabolism of both carbohydrate and amino acid were maintained during the IRBR process. The final products have the potential to be recycled as organic fertilizers or bio-solid fuel to realize resource recovery. The results of economic analysis showed that the IRBR system had lower FW disposal costs due to the high automation. These results suggested that the IRBR system was an environmentally friendly, economical and practical method for the FW rapid treatment.

Advances in production of bioplastics by microalgae using food waste hydrolysate and wastewater: A review

Microalgae have emerged as an effective dual strategy for bio-valorisation of food processing wastewater and food waste hydrolysate which favours microalgae cultivation into producing value-added by products mainly lipids, carbohydrates, and proteins to the advantages of bioplastic production. Moreover, various microalgae have successfully removed high amount of organic pollutants from food processing wastewater prior discharging into the environment. Innovation of microalgae cultivating in food processing wastewater greatly reduced the cost of wastewater treatment compared to conventional approach in terms of lower carbon emissions, energy consumption, and chemical usage while producing microalgae biomass which can benefit low-cost fertilizer and bioplastic applications. The study on several microalgae species has all successfully grown on food waste hydrolysates showing high exponential growth rate and biomass production rich in proteins, lipids, carbohydrates, and fatty acids. Multiple techniques have been implemented for the extraction of food wastes to be incorporate into the bioplastic production.

Fed-in-situ biological reduction treatment of food waste via high-temperature-resistant oil degrading microbial consortium

This study aims to construct a high-temperature-resistant microbial consortium to effectively degrade oily food waste by Fed-in-situ biological reduction treatment (FBRT). Oil degrading bacteria were screened under thermophilic conditions of mineral salt medium with increased oil content. The oil degradation and emulsification ability of each stain was evaluated and their synergetic improvement was further confirmed. Consortium of Bacillus tequilensis, Bacillus licheniformis, Bacillus sonorensis and Ureibacillus thermosphaericus was selected and applicated as bacterial agents in FBRT under 55 °C. Changes in pH, moisture, bacterial community and key components of food waste were monitored for 5 days during processing. Facilitated by the bacterial consortium, FBRT gave superior total mass reduction (86.61 ± 0.58% vs. 67.25 ± 1.63%) and non-volatile solids reduction (65.91 ± 1.53% vs. 28.53 ± 2.29%) compared with negative control, the feasibility and efficiency of present FBRT providing a promising in-situ disposal strategy for rapid reduction of oily food waste.

Binary and ternary trace elements to enhance anaerobic digestion of cattle manure: Focusing on kinetic models for biogas production and digestate utilization

The effects of binary and ternary trace elements (TEs) (Fe/Co, Fe/Ni, and Fe/Co/Ni) on the anaerobic digestion (AD) of cattle manure were investigated using kinetic models (first-order, logistic, modified Gompertz, and Coats-Redfern) and experimental measurements. Binary and ternary TEs can significantly improve the biogas production rate and yield potential. The deviation between the predicted and measured data for biogas yield with logistic model (2.1%-5.3%) and modified Gompertz model (0.32%-2.9%) was smaller than that with first-order kinetic model (6.9%-9.9%). The Coats-Redfern model fitting indicated that the activation energy of digestates with trace elements during pyrolysis was reduced by 3.9%-26.2% compared with the control group. Meanwhile, digestates with TEs showed remarkable fertility (5.72%-5.95%). The combination of kinetic models and experimental measurements can effectively quantify the effect of TEs on AD performance and provide an informed choice for industrial production.

Efficient bio-degradation of food waste through improving the microbial community compositions by newly isolated Bacillus strains

This study aims to screen high-degradability strains and develop a novel microbial agent for efficient food waste degradation. The effects of the novel microbial agent on organic matter degradation, enzyme activity, and bacterial succession during the in-situ reduction of food waste were evaluated and compared with other two microbial agents previously developed. Results showed that the novel agent containing four Bacillus strains received maximum organic degradation rates, volatile solid removal (46.91%) and total mass reduction (76.16%). Pyrosequencing analysis revealed that there was a significant difference in the microbial community structure of the matrix among the three biodegradation systems, and the novel agent greatly improved the stability of in-situ reduction process that Bacillus was the dominant genus (>98%) since day 4. These results indicated that the inoculant containing only Bacillus was more stable and cost-effective in FW in-situ reduction.