Morphological control of nanoprobe for colorimetric antioxidant detection

Tuning electrochemical water activation over NiIr single-atom alloy aerogels for stable electrochemiluminescence

The anodic oxygen evolution reaction is a well-acknowledged side reaction in traditional aqueous electrochemiluminescence (ECL) systems due to the generation and surface aggregation of oxygen at the electrode, which detrimentally impacts the stability and efficiency of ECL emission. However, the effect of reactive oxygen species generated during water oxidation on ECL luminophores has been largely overlooked. Taking the typical luminol emitter as an example, herein, we employed NiIr single-atom alloy aerogels possessing efficient water oxidation activity as a prototype co-reaction accelerator to elucidate the relationship between ECL behavior and water oxidation reaction kinetics for the first time. By regulating the concentration of hydroxide ions in the electrolyte, the electrochemical oxidation processes of both luminol and water are finely tuned. When the concentration of hydroxide ions in electrolyte is low, the kinetics of water oxidation is attenuated, which limits the generation of oxygen, effectively mitigates the influence of oxygen accumulation on the ECL strength, and offers a novel perspective for harnessing side reactions in ECL systems. Finally, a sensitive and stable sensor for antioxidant detection was constructed and applied to the practical sample detection.

A three-dimensional network structure of metal-based nanozymes for the construction of colorimetric sensors for the detection of antioxidants

Although many excellent nanozymes have been developed, designing and synthesizing highly active nanozymes is still challenging. Here, we developed a metal-based nanozyme (metal = Co, Fe, Cu, Zn) with a three-dimensional network structure. It possesses excellent peroxidase activity and catalyzes the reaction between H2O2 and TMB to produce blue oxTMB, while antioxidants have different reducing power on the oxidation product of TMB (oxTMB), which leads to different absorbance and color changes. Using these color reactions, different nanozymes were used to form a colorimetric sensor array with seven antioxidants, and seven antioxidants were sensitively identified. And the differences between the three nanozymes were compared by density functional theory calculations and enzyme kinetic curve results. In conclusion, the colorimetric sensor array based on metal-based nanozymes provides a good strategy for the identification and detection of antioxidants, which has a broad application prospect.

A colorimetric assay for H2O2 and glucose based on the morphology transformation of Au/Ag nanocages to nanoboxes

Herein, we introduced a sensitive colorimetric platform for hydrogen peroxide (H2O2) assay based on gold/silver (Au/Ag) nanocages with porous structure. In the presence of H2O2, the morphology of hollow Au/Ag nanocages was converted to closed nanoboxes, altering their localized surface plasmon resonance (LSPR) peak position and the solution color from light blue to deep blue. The morphology transformation and LSPR peak position of Au/Ag nanocages were proportional to H2O2 concentration at the range of 0.1 to 50 µM. The limit of detection (LOD) was obtained to be 0.02 µM, and the relative standard deviation (RSD, for 0.2, 2.0, and 20 µM) was 2.7, 2.3, and 2.9%, respectively. Moreover, a smartphone-based colorimetric sensor was developed for H2O2 assay at the concentration range of 0.25-4.0 µM, with LOD of 0.2 µM and RSD of 3.2, 2.5, and 2.9% (for 0.5, 1.0, and 3.0 µM, respectively). We exploited the established sensor for glucose assay by measuring the generated H2O2 from the enzymatic reaction between glucose and glucose oxidase. There was a linear relationship between LSPR peak wavelength variations and the amount of glucose from 1.0 to 50 µM, with LOD of 0.4 µM and RSD of 3.2, 3.1, and 3.8% (for 2.0, 10, and 30 µM, respectively). The sensor was successfully applied to determine H2O2 and glucose in food and human serum samples, respectively.

A portable intelligent hydrogel platform for multicolor visual detection of HAase

Hyaluronidase (HAase) is an important endoglycosidase involved in numerous physiological and pathological processes, such as apoptosis, senescence, and cancer progression. Simple, convenient, and sensitive detection of HAase is important for clinical diagnosis. Herein, an easy-to-operate multicolor visual sensing strategy was developed for HAase determination. The proposed sensor was composed of an enzyme-responsive hydrogel and a nanochromogenic system (gold nanobipyramids (AuNBPs)). The enzyme-responsive hydrogel, formed by polyethyleneimine-hyaluronic acid (PEI-HA), was specifically hydrolyzed with HAase, leading to the release of platinum nanoparticles (PtNPs). Subsequently, PtNPs catalyzed the mixed system of 3,3',5,5'-tetramethylbenzidine (TMB) and H2O2 to produce TMB2+ under acidic conditions. Then, TMB2+ effectively etched the AuNBPs and resulted in morphological changes in the AuNBPs, accompanied by a blueshift in the localized surface plasmon resonance peak and vibrant colors. Therefore, HAase can be semiquantitatively determined by directly observing the color change of AuNBPs with the naked eye. On the basis of this, the method has a linear detection range of HAase concentrations between 0.6 and 40 U/mL, with a detection limit of 0.3 U/mL. In addition, our designed multicolor biosensor successfully detected the concentration of HAase in human serum samples. The results showed no obvious difference between this method and enzyme-linked immunosorbent assay, indicating the good accuracy and usability of the suggested method.

Nanotechnology in Food and Plant Science: Challenges and Future Prospects

Globally, food safety and security are receiving a lot of attention to ensure a steady supply of nutrient-rich and safe food. Nanotechnology is used in a wide range of technical processes, including the development of new materials and the enhancement of food safety and security. Nanomaterials are used to improve the protective effects of food and help detect microbial contamination, hazardous chemicals, and pesticides. Nanosensors are used to detect pathogens and allergens in food. Food processing is enhanced further by nanocapsulation, which allows for the delivery of bioactive compounds, increases food bioavailability, and extends food shelf life. Various forms of nanomaterials have been developed to improve food safety and enhance agricultural productivity, including nanometals, nanorods, nanofilms, nanotubes, nanofibers, nanolayers, and nanosheets. Such materials are used for developing nanofertilizers, nanopesticides, and nanomaterials to induce plant growth, genome modification, and transgene expression in plants. Nanomaterials have antimicrobial properties, promote plants' innate immunity, and act as delivery agents for active ingredients. Nanocomposites offer good acid-resistance capabilities, effective recyclability, significant thermostability, and enhanced storage stability. Nanomaterials have been extensively used for the targeted delivery and release of genes and proteins into plant cells. In this review article, we discuss the role of nanotechnology in food safety and security. Furthermore, we include a partial literature survey on the use of nanotechnology in food packaging, food safety, food preservation using smart nanocarriers, the detection of food-borne pathogens and allergens using nanosensors, and crop growth and yield improvement; however, extensive research on nanotechnology is warranted.

Improving anion sensing ability of the indolocarbazole-based fluorescence turn-on sensor by increasing salicylaldehyde response unit

Detection abilities on tested subjects of sensors should be closely connected to the sensing unit numbers. Herein, two anion sensors ICZ-o-1S and ICZ-o-2S were synthesized by using indolo (2,3-a) carbazoles as fluorescent chromophore and salicylaldehyde as recognition site. Though UV-Vis and fluorescent ways, it demonstrated that F^- can induce the sensor solutions becoming colored from colorless to yellow green, and can endow them with bright green turn-on fluorescence, proving their sensitive and selective sensing on F^-. Accordingly, the F ion sensing studies including anti-interference abilities against to other anions on fluorescence response, stoichiometric ratios of sensor-F^- in 1 : 1 and 1 : 2, -OH deprotonation sensing mechanism confirmed by ¹H NMR titration and theoretical calculation were fully covered. Most importantly, fluoride ion detection limits achieved by ICZ-o-1S and ICZ-o-2S were 1.8 × 10^-7 M and 6.0 × 10^-8 M, respectively, the latter with two sensing units exhibited 3 times lower detection limit outcompeted to the former with only one sensing unit, rendering the sensor design strategy of improving detecting ability by increasing sensing unit number was rational. The practical application of F^- detection in water-containing environment calibrated from the standard curve between the fluorescence intensity of sensor-F^- system and the changing F^- concentration was conducted. In addition, the accuracy of the sensor on detecting F^- was evaluated by the spiked recovery experiment, therefore, the fast and convenient F^- concentration detection based on the fluorescence color RGB values of the tested sensor-sample mixture was investigated. Consequently, the results obtained by these two sensors should deliver effective supports on designing high-performance sensors featuring naked-eye and fluorescence turn-on anion sensing by altering the response unit numbers.

Point-of-Care Detection of Antioxidant in Agarose-Based Test Strip through Antietching of Au@Ag Nanostars

Antioxidants are crucial for human health, and the detection of antioxidants can provide valuable information for disease diagnosis and health management. In this work, we report a plasmonic sensing approach for the determination of antioxidants based on their antietching capacity toward plasmonic nanoparticles. The Ag shell of core-shell Au@Ag nanostars can be etched by chloroauric acid (HAuCl₄), whereas antioxidants can interact with HAuCl₄, which prevents the surface etching of Au@Ag nanostars. We modulate the thickness of the Ag shell and morphology of the nanostructures, showing that the core-shell nanostars with the smallest thickness of Ag shell have the best etching sensitivity. Owing to the extraordinary surface plasmon resonance (SPR) property of Au@Ag nanostars, the antietching effect of antioxidants can induce a significant change in both the SPR spectrum and the color of solution, facilitating both the quantitative detection and naked-eye readout. This antietching strategy enables the determination of antioxidants such as cystine and gallic acid with a linear range of 0.1-10 μM. The core-shell Au@Ag nanostars are further immobilized in agarose gels to fabricate test strips, which can display different color changes in the presence of HAuCl₄ from 0 to 1000 μM. The agarose-based test strip is also capable of detecting antioxidants in real samples, which allows naked-eye readout and quantitative detection by a smartphone.

Double-ring-disk hybrid nanostructures with slits for electric field enhancement

Although noble metal nanoantennas have distinctive optical properties and local electric field enhancement, considerable non-radiative ohmic losses occur at the optical frequencies, consequently creating significant absorption and unwanted heating. Combining the plasmon mode of metal nanoantennas with the anapole mode of high refractive index dielectric materials offers a promising alternative to increase the electric field strength with minimal loss. Herein, a silicon disk with slots and two Au rings with a coupling mechanism are described. To elucidate the field enhancement mechanism, the near-field enhancement features and near-field electric field distributions are explored by a numerical simulation and multipole decomposition analysis. By opening the slit to generate high-intensity hot spots inside the disk, the electric field can be enhanced significantly, and nearby molecules can directly contact these hot spots. The resulting large field enhancement suggests significant applications to strong photon-exciton coupling and nonlinear photonics.

Colorimetric detection of total antioxidants in green tea with oxidase-mimetic CoOOH nanorings

Green tea is a popular beverage and is widely consumed due to its taste and antioxidative polyphenols. Herein, a smartphone-based colorimetric reader using cobalt oxyhydroxide (CoOOH) nanorings has been successfully applied to detect antioxidants in green tea with high reliability and robustness. By exploiting the oxidase-mimicking activity, the as-synthesized CoOOH nanorings replaces natural enzymes to directly catalyze oxidate colorless 3,3 ´ ,5,5 ´ -tetramethylbenzidine (TMB), while antioxidants can disintegrate CoOOH, leading to an antioxidant concentration-dependent color change. Benefiting from the CoOOH nanorings-based colorimetric strategy, a smartphone-assistant nanosensor was devised for portable and visual detection of antioxidants in green tea. The proposed method can be extended to visual detection of a diverse range of diseases by responding to their specific antioxidant, and thus provide a pivotal disease toolbox that is compatible for development at the point-of-care.

Nanoclay-based sensor composites for the facile detection of molecular antioxidants

A paper-based sensor containing nanoclay particles, a polyelectrolyte and a metal complex as sensing elements was developed for the facile detection of molecular antioxidants.

LSPR-based colorimetric biosensing for food quality and safety

Ensuring consistently high quality and safety is paramount to food producers and consumers alike. Wet chemistry and microbiological methods provide accurate results, but those methods are not conducive to rapid, onsite testing needs. Hence, many efforts have focused on rapid testing for food quality and safety, including the development of various biosensors. Herein, we focus on a group of biosensors, which provide visually recognizable colorimetric signals within minutes and can be used onsite. Although there are different ways to achieve visual color-change signals, we restrict our focus on sensors that exploit the localized surface plasmon resonance (LSPR) phenomenon of metal nanoparticles, primarily gold and silver nanoparticles. The typical approach in the design of LSPR biosensors is to conjugate biorecognition ligands on the surface of metal nanoparticles and allow the ligands to specifically recognize and bind the target analyte. This ligand-target binding reaction leads to a change in color of the test sample and a concomitant shift in the ultraviolet-visual absorption peak. Various designs applying this and other signal generation schemes are reviewed with an emphasis on those applied for evaluating factors that compromise the quality and safety of food and agricultural products. The LSPR-based colorimetric biosensing platform is a promising technology for enhancing food quality and safety. Aided by the advances in nanotechnology, this sensing technique lends itself easily for further development on field-deployable platforms such as smartphones for onsite and end-user applications.

Fe(III)-mediated reversible catalytic activity of MoS2 nanozymes for bisphosphonate drug sensing

Peroxidase-like activity of MoS₂ quantum dots (QDs) can be reversibly regulated by means of Fe³⁺/alendronate sodium (ALDS)-induced aggregation/disaggregation of the QDs in solution. Specifically, Fe³⁺ can selectively aggregate the MoS₂ QDs and thus greatly enhance their peroxidase-like activity, while such enhancement can be inhibited in the presence of ALDS owing to the competitive coordination of ALDS with Fe³⁺. By regulating the enzyme-like activity of MoS₂ QDs, different colorimetric signal of a typical substrate of horseradish peroxidase, 3,3΄,5,5΄-tetramethylbenzidine, can be measured in the presence of H₂O₂. Based on this mechanism, we develop a colorimetric approach for the determination of ALDS and further applied in quality control of pharmaceutical products, utilizing either smartphone or UV-vis spectrometer as a readout. This detection method is rapid and selective, where derivatization of ALDS before detection is not needed. Such a smartphone-based colorimetric detection platform is promising to be applied in point-of-care testing at home, small clinics, or underdeveloped regions.

Colorimetric sensors and nanoprobes for characterizing antioxidant and energetic substances

The development of analytical techniques for antioxidant compounds is important, because antioxidants that can inactivate reactive species and radicals are health-beneficial compounds, also used in the preservation of food and protection of almost every kind of organic substance from oxidation. Energetic substances include explosives, pyrotechnics, propellants and fuels, and their determination at bulk/trace levels is important for the safety and well-being of modern societies exposed to various security threats. Most of the time, in field/on site detection of these important analytes necessitates the use of colorimetric sensors and probes enabling naked-eye detection, or low-cost and easy-to-use fluorometric sensors. The use of nanosensors brings important advantages to this field of analytical chemistry due to their various physico-chemical advantages of increased surface area, surface plasmon resonance absorption of noble metal nanoparticles, and superior enzyme-mimic catalytic properties. Thus, this critical review focuses on the design strategies for colorimetric sensors and nanoprobes in characterizing antioxidant and energetic substances. In this regard, the main themes and properties in optical sensor design are defined and classified. Nanomaterial-based optical sensors/probes are discussed with respect to their mechanisms of operation, namely formation and growth of noble metal nanoparticles, their aggregation and disaggregation, displacement of active constituents by complexation or electrostatic interaction, miscellaneous mechanisms, and the choice of metallic oxide nanoparticles taking part in such formulations.

PMAA-CeO2 nanoparticle-based paper microfluidic device with customized image processing software for antioxidant assay

Despite recent advancements in the field of microfluidic paper-based analytical devices (μPADs), a key challenge remains in developing a simple and efficient μPAD with customized imaging capabilities for antioxidant assays. In the present study, we report a facile approach for μPAD fabrication through the application of transparent nail paint leading to creation of hydrophobic barriers and well-defined channels. The resultant μPADs were then characterized through scanning electron microscopy and contact angle measurements. The resolution and functional features of the fabricated μPAD were amenable to the intended assay. The μPAD's impregnated poly(methacrylic acid) (PMAA)-coated cerium oxide (CeO₂) nanoparticles oxidized the 3,3',5,5'-tetramethylbenzidine (TMB) leading to the formation of a blue-colored charge-transfer complex. The addition of different antioxidant standard solutions resulted in a reduction in the blue color in a dose-dependent manner which could be observed visually. The color intensity of the PMAA-CeO₂ nanoparticle@TMB oxidation product was inversely proportional to the antioxidant concentration and was measured using customized in-house MATLAB-based image processing software. Importantly, PMAA-CeO₂ nanoparticle-based μPADs demonstrated good analytical characteristics and were able to be stored for long periods without any loss of activity. Moreover, potential interferents did not pose any threat to the colorimetric signal read-out for determination of antioxidant activity. The developed method was further applied for the assessment of antioxidant activity in a variety of tea samples and performed satisfactorily in comparison with a commonly used antioxidant detection method. Collectively, the developed μPAD-based platform holds great potential as a low-cost, convenient, portable and reliable method for pursuing various on-site antioxidant assays. Graphical Abstract.

Manipulating Bimetallic Nanostructures With Tunable Localized Surface Plasmon Resonance and Their Applications for Sensing

Metal nanocrystals with well-controlled shape and unique localized surface plasmon resonance (LSPR) properties have attracted tremendous attention in both fundamental studies and applications. Compared with monometallic counterparts, bimetallic nanocrystals endow scientists with more opportunities to precisely tailor their LSPR and thus achieve excellent performances for various purposes. The aim of this mini review is to present the recent process in manipulating bimetallic nanostructures with tunable LSPR and their applications for sensing. We first highlight several significant strategies in controlling the elemental ratio and spatial arrangement of bimetallic nanocrystals, followed by discussing on the relationship between their composition/morphology and LSPR properties. We then focus on the plasmonic sensors based on the LSPR peak shift, which can be well-controlled by seed-mediated growth and selective etching. This review provides insights of understanding the “rules” involving in the formation of bimetallic nanocrystals with different structures and desired LSPR properties, and also forecasts the development directions of plasmonic sensors in the future.

Portable and field-deployed surface plasmon resonance and plasmonic sensors

Plasmonic sensors are ideally suited for the design of small, integrated, and portable devices that can be employed in situ for the detection of analytes relevant to environmental sciences, clinical diagnostics, infectious diseases, food, and industrial applications. To successfully deploy plasmonic sensors, scaled-down analytical devices based on surface plasmon resonance (SPR) and localized surface plasmon resonance (LSPR) must integrate optics, plasmonic materials, surface chemistry, fluidics, detectors and data processing in a functional instrument with a small footprint. The field has significantly progressed from the implementation of the various components in specifically designed prism-based instruments to the use of nanomaterials, optical fibers and smartphones to yield increasingly portable devices, which have been shown for a number of applications in the laboratory and deployed on site for environmental, biomedical/clinical, and food applications. A roadmap to deploy plasmonic sensors is provided by reviewing the current successes and by laying out the directions the field is currently taking to increase the use of field-deployed plasmonic sensors at the point-of-care, in the environment and in industries.

Seeded growth of gold–silver ultrathin wire–dot hybrid nanostructures

Gold–silver hybrid nanostructures in the form of “ultrathin wire–dots” are prepared in high purity via seeded growth.

Nanotechnology-based approaches for food sensing and packaging applications

The rapid advancement of nanotechnology has provided opportunities for the development of new sensing and food packaging solutions, addressing long-standing challenges in the food sector to extend shelf-life, reduce waste, assess safety and improve the quality of food. Nanomaterials can be used to reinforce mechanical strength, enhance gas barrier properties, increase water repellence, and provide antimicrobial and scavenging activity to food packaging. They can be incorporated in chemical and biological sensors enabling the design of rapid and sensitive devices to assess freshness, and detect allergens, toxins or pathogenic contaminants. This review summarizes recent studies on the use of nanomaterials in the development of: (1) (bio)sensing technologies for detection of nutritional and non-nutritional components, antioxidants, adulterants and toxicants, (2) methods to improve the barrier and mechanical properties of food packaging, and (3) active functional packaging. The environmental, health and safety implications of nanomaterials in the food sector, along with an overview of regulation and consumer perception is also provided.

The advancement of nanotechnology has provided opportunities for the development of new sensing and food packaging solutions, addressing long-standing challenges to extend shelf-life, reduce waste, assess safety and improve the quality of food.

Peroxidase-like Activity of Metal-Organic Framework [Cu(PDA)(DMF)] and Its Application for Colorimetric Detection of Dopamine

A metal-organic framework (MOF) [Cu(PDA)(DMF)] was synthesized under mild mixed solvothermal conditions. It is constructed by 1,10-phenanthroline-2,9-dicarboxylic acid (H₂PDA) and Cu²⁺ ions. The complex exhibits high peroxidase-like activity and can catalytically oxidize the colorless substrate 3,3',5,5'-tetramethylbenzidine to a blue product in the presence of H₂O₂. However, the peroxidase-like activity of [Cu(PDA)(DMF)] can be potently inhibited in the presence of dopamine. Based on this phenomenon, the colorimetric detection of dopamine was demonstrated with good selectivity and high sensitivity. [Cu(PDA)(DMF)] showed good stability and robust catalytic activity, which has been employed in the detection of dopamine in human urine and pharmaceutical samples.

A smartphone-coalesced nanoprobe for high selective ammonia sensing based on the pH-responsive biomass carbon nanodots and headspace single drop microextraction

Ammonia concentration together with pH values are important and closely linked indexes for aqueous systems. Rapid on-site determination of ammonia or pH is of great significance to environmental monitoring. In this work, a pH-switchable nanoprobe based on biomass carbon dots (CDs) is developed using a smartphone as a simple and handy instrument. The CDs demonstrate sensitive pH response in wide linear ranges of 6.1-13.6, and 2.0-13.6 with colorimetric and fluorescent channels, respectively. It is the pH-induced aggregation that governs the color and fluorescence switch. With the pH evolution caused by the dissolution of ammonia, the smartphone-integrated nanoprobe is applied to ammonia detection with a broad range of 0.5-300 mM. Moreover, the headspace single drop microextraction strategy can concentrate ammonia from matrix, offering a remarkably high selectivity for ammonia determination. Finally, the practical applications of this method for ammonia analysis obtained satisfactory results.

Colorimetric Sensor Arrays for Antioxidant Discrimination Based on the Inhibition of the Oxidation Reaction between 3,3',5,5'-Tetramethylbenzidine and Hydrogen Peroxides

The discrimination of antioxidants is of great significance because of their essential roles in various biological processes and many diseases. Compared with the traditional lock-key sensing mode for single target detection at a time, sensor arrays can discriminate various antioxidants simultaneously. Nanomaterial-based sensor arrays have shown great promise for antioxidant discrimination; however, as far as it is known, none of them have been reported for discriminating antioxidants based on the catalytic reaction of intrinsic peroxidase-like activity of two-dimensional nanomaterials. To fill the gap, we herein unveil a colorimetric (e.g., UV-vis absorption) approach for antioxidant discrimination based on the three nanomaterial [graphene oxide, molybdenum disulfide (MoS₂), and tungsten disulfide (WS₂)]-catalyzed 3,3',5,5'-tetramethylbenzidine (TMB)-hydrogen peroxide (H₂O₂) reaction system. In this sensor array, the antioxidants inhibit the reaction between TMB and H₂O₂, resulting in different colorimetric response patterns. The obtained patterns for five antioxidants, including ascorbic acid, cysteine, melatonin, uric acid, and glutathione (GSH), at the 60 nM level, were successfully discriminated using linear discriminant analysis both in buffer and serum samples.

Smartphone-based colorimetric assay of antioxidants in red wine using oxidase-mimic MnO2 nanosheets

A smartphone-based colorimetric method is developed for the determination of total antioxidants in red wine using oxidase-mimic MnO₂ nanosheets as probes.

A sensitive plasmonic probe based on in situ growth of a Ag shell on a Au@N-CD nanocomposite for detection of isoniazid in environmental and biological samples

In this study, a new plasmonic probe based on the wavelength shift of the surface plasmon resonance band of a Au@N-CD nanocomposite was introduced for the determination of isoniazid.