1
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Liu X, Cong F, Han M, Zhang L, Wang Z, Jiang L, Liu B, Zhang S, Yang W, Su Y, Li T, Wang Y, Liu D. Copper Phthalocyanine Improving Nonaqueous Catalysis of Pseudomonas cepacia Lipase for Ester Synthesis. Appl Biochem Biotechnol 2024; 196:1786-1802. [PMID: 37368171 DOI: 10.1007/s12010-023-04339-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 01/10/2023] [Indexed: 06/28/2023]
Abstract
The nonaqueous catalysis of lipases is significant for synthesis of high pure esters, but they usually behave low catalytic activity due to denaturation and aggregation of enzyme protein in organic phases. To improve the nonaqueous catalysis, the inexpensive copper phthalocyanine was taken as a new carrier on which Pseudomonas cepacia lipase was immobilized by physical absorption, and used for synthesis of hexyl acetate, an important flavor, via transesterification of hexanol and vinyl acetate. Results showed that the desired loading was 10-mg lipase immobilized on 10-mg copper phthalocyanine powder. When the immobilized lipase was employed in the reaction system consisted of 1.5-mL hexanol and 1.5-mL vinyl acetate at 37°C and 160 rpm, the conversion was fivefolds of that catalyzed by native lipase after 1 h, and reached 99.0% after 8 h. In six times of 8-h reuses, the immobilized lipase behaved an activity attenuation rate 1.22% h-1, lower than 1.77% h-1 of native lipase, which meant that the immobilized lipase was more stable. Even at the room temperature and the static state without shaking or stirring, the immobilized lipase still brought conversion 42.8% after 10 h and the native lipase gave 20.1%. Obviously, the immobilized lipase is an available biocatalyst in organic phase and has great potential in food industry.
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Affiliation(s)
- Xinran Liu
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Fangdi Cong
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China.
- Biccamin (Tianjin) Biotechnology R & D Stock Co., Ltd, Tianjin, 300393, People's Republic of China.
| | - Mengyao Han
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Liwang Zhang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Zhongli Wang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Lu Jiang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Bingqian Liu
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Shulin Zhang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Wei Yang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Yongpeng Su
- Biccamin (Tianjin) Biotechnology R & D Stock Co., Ltd, Tianjin, 300393, People's Republic of China
| | - Tao Li
- School of Life Science and Technology, Xinxiang Medical University, Xinxiang, 453003, People's Republic of China
| | - Yingchao Wang
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
| | - Daying Liu
- Tianjin Key Laboratory of Aqua-ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agriculture University, Tianjin, 300392, People's Republic of China
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2
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Copper Phthalocyanine Improving Nonaqueous Catalysis of Pseudomonas cepacia Lipase for Ester Synthesis. Appl Biochem Biotechnol 2022; 194:6302-6318. [PMID: 35917103 DOI: 10.1007/s12010-022-04080-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 06/24/2022] [Indexed: 11/02/2022]
Abstract
The nonaqueous catalysis of lipases is significant for synthesis of high pure esters, but they usually behave low catalytic activity due to denaturation and aggregation of enzyme protein in organic phases. To improve the nonaqueous catalysis, the inexpensive copper phthalocyanine was taken as a new carrier on which Pseudomonas cepacia lipase was immobilized by physical absorption, and used for synthesis of hexyl acetate, an important flavor, via transesterification of hexanol and vinyl acetate. Results showed that the desired loading was 10 mg lipase immobilized on 10 mg copper phthalocyanine powder. When the immobilized lipase was employed in the reaction system consisted of 1.5 mL hexanol and 1.5 mL vinyl acetate at 37℃ and 160 rpm, the conversion was five fold of that catalyzed by native lipase after 1 h, and reached 99.0% after 8 h. Undergoing six times of 8-h reuses, the immobilized lipase had an activity attenuation rate 1.22% h- 1, lower than 1.77% h- 1 of native lipase, which meant that the immobilized lipase was more stable. Even at the room temperature and the static state without shaking or stirring, the immobilized lipase could bring conversion 42.8% after 10 h and the native lipase gave 20.1%. Obviously, the immobilized lipase is an available biocatalyst in organic phase and has great potential in food industry.
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3
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Yuan M, Cong F, Zhai Y, Li P, Yang W, Zhang S, Su Y, Li T, Wang Y, Luo W, Liu D, Cui Z. Rice straw enhancing catalysis of Pseudomonas fluorescens lipase for synthesis of citronellyl acetate. Bioprocess Biosyst Eng 2021; 45:453-464. [PMID: 34686911 DOI: 10.1007/s00449-021-02659-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2021] [Accepted: 10/15/2021] [Indexed: 10/20/2022]
Abstract
Citronellyl acetate as an important flavor, can be effectively synthesized by lipase catalysis in nonaqueous system. But lipases usually behave low catalytic activity due to aggregation and denaturation of them in organic phase. To enhance the nonaqueous catalysis, based on the mechanism of lipases activated at water/oil (organic phase) interface, the inexpensive race straw was processed into powder and filaments on which Pseudomonas fluorescens lipase was immobilized by physical adsorption, used for synthesis of citronellyl acetate via transesterification of citronellol and vinyl acetate. Results showed that the desired loading was 10 mg lipase immobilized on 30 mg rice straw filaments or 25 mg rice straw powder. When the two immobilized lipases were employed in the reaction system consisted of 1-mL citronellol and 2-mL vinyl acetate at 37 ℃ and 160 rpm, the conversions all reached 99.8% after 12 h. Under the reaction condition, the conversion catalyzed by 10 mg native lipase was 85.1%. Undergoing six times of 8-h reuses in the organic system, the filament and power immobilized lipases had weak activity attenuation rates 0.36 and 0.32% h-1, lower than 1.52% h-1 of native lipase. Even at the room temperature and the static state without shaking and stirring, the rice straw filaments immobilized lipase could brought conversion 62.9% after 10 h but the native lipase only gave 37.0%. Obviously, the rice straw, especially its filaments, is an inexpensive and available natural material to prepare immobilized lipase with desired catalysis in organic phase, meant significant potential in flavor industry.
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Affiliation(s)
- Min Yuan
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Fangdi Cong
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China. .,Biccamin (Tianjin) Biotechnology R and D Stock Co., Ltd, Tianjin, 300393, People's Republic of China.
| | - Yali Zhai
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Ping Li
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Wei Yang
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Shulin Zhang
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Yongpeng Su
- Biccamin (Tianjin) Biotechnology R and D Stock Co., Ltd, Tianjin, 300393, People's Republic of China
| | - Tao Li
- School of Life Science and Technology, Xinxiang Medical University, Xinxiang, 453003, People's Republic of China
| | - Yingchao Wang
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Wei Luo
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Daying Liu
- Tianjin Key Laboratory of Aqua-Ecology and Aquaculture, Tianjin Chemical Experiment Teaching Demonstration Center, College of Basic Science, Tianjin Agricultural University, Tianjin, 300392, People's Republic of China
| | - Zhongqiu Cui
- Tianjin Key Laboratory of Crop Genetics and Breeding, Tianjin Academy of Agricultural Sciences Crop Institute, Tianjin, 300384, People's Republic of China
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4
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Melia azedarach leaf powder stabilizing Pseudomonas fluorescens lipase to catalyze synthesis of geranyl acetate. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2021. [DOI: 10.1016/j.bcab.2021.102170] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
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5
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Alhifthi A, Williams SJ. Unimolecular, Bimolecular, and Intramolecular Hydrolysis Mechanisms of 4-Nitrophenyl β-d-Glucopyranoside. J Org Chem 2021; 86:9530-9539. [PMID: 34190567 DOI: 10.1021/acs.joc.1c00836] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Abstract
1,2-trans-Glycosides hydrolyze through different mechanisms at different pH values, but systematic studies are lacking. Here, we report the pH-rate constant profile for the hydrolysis of 4-nitrophenyl β-D-glucoside. An inverse kinetic isotope effect of k(H3O+)/k(D3O+) = 0.65 in the acidic region indicates that the mechanism requires the formation of the conjugate acid of the substrate for the reaction to proceed, with the heterolytic cleavage of the glycosidic C-O bond. Reactions in the pH-independent region exhibit general catalysis with a single proton in flight, a normal solvent isotope effect of kH/kD = 1.5, and when extrapolated to zero buffer concentration show a small solvent isotope effect of k(H2O)/k(D2O) = 1.1, consistent with water attack through a dissociative mechanism. In the basic region, solvolysis in 18O-labeled water and H2O/MeOH mixtures allowed the detection of bimolecular hydrolysis and neighboring group participation, with a minor contribution of nucleophilic aromatic substitution. Under mildly basic conditions, a bimolecular concerted mechanism is implicated through an inverse solvent isotope effect of k(HO-)/k(DO-) = 0.5 and a strongly negative entropy of activation (ΔS‡ = -13.6 cal mol-1 K-1). Finally, at high pH, an inverse solvent isotope effect of k(HO-)/k(DO-) = 0.5 indicates that the formation of 1,2-anhydrosugar is the rate-determining step.
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Affiliation(s)
- Amani Alhifthi
- School of Chemistry and Bio21 Molecular Science and Biotechnology Institute, University of Melbourne, Parkville 3010, Victoria, Australia.,Chemistry Department, Faculty of Science (Female section), Jazan University, Jazan 82621, Saudi Arabia
| | - Spencer J Williams
- School of Chemistry and Bio21 Molecular Science and Biotechnology Institute, University of Melbourne, Parkville 3010, Victoria, Australia.,Chemistry Department, Faculty of Science (Female section), Jazan University, Jazan 82621, Saudi Arabia
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6
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Franconetti A, Ardá A, Asensio JL, Blériot Y, Thibaudeau S, Jiménez-Barbero J. Glycosyl Oxocarbenium Ions: Structure, Conformation, Reactivity, and Interactions. Acc Chem Res 2021; 54:2552-2564. [PMID: 33930267 PMCID: PMC8173606 DOI: 10.1021/acs.accounts.1c00021] [Citation(s) in RCA: 37] [Impact Index Per Article: 12.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2021] [Indexed: 12/13/2022]
Abstract
Carbohydrates (glycans, saccharides, and sugars) are essential molecules in all domains of life. Research on glycoscience spans from chemistry to biomedicine, including material science and biotechnology. Access to pure and well-defined complex glycans using synthetic methods depends on the success of the employed glycosylation reaction. In most cases, the mechanism of the glycosylation reaction is believed to involve the oxocarbenium ion. Understanding the structure, conformation, reactivity, and interactions of this glycosyl cation is essential to predict the outcome of the reaction. In this Account, building on our contributions on this topic, we discuss the theoretical and experimental approaches that have been employed to decipher the key features of glycosyl cations, from their structures to their interactions and reactivity.We also highlight that, from a chemical perspective, the glycosylation reaction can be described as a continuum, from unimolecular SN1 with naked oxocarbenium cations as intermediates to bimolecular SN2-type mechanisms, which involve the key role of counterions and donors. All these factors should be considered and are discussed herein. The importance of dissociative mechanisms (involving contact ion pairs, solvent-separated ion pairs, solvent-equilibrated ion pairs) with bimolecular features in most reactions is also highlighted.The role of theoretical calculations to predict the conformation, dynamics, and reactivity of the oxocarbenium ion is also discussed, highlighting the advances in this field that now allow access to the conformational preferences of a variety of oxocarbenium ions and their reactivities under SN1-like conditions.Specifically, the ground-breaking use of superacids to generate these cations is emphasized, since it has permitted characterization of the structure and conformation of a variety of glycosyl oxocarbenium ions in superacid solution by NMR spectroscopy.We also pay special attention to the reactivity of these glycosyl ions, which depends on the conditions, including the counterions, the possible intra- or intermolecular participation of functional groups that may stabilize the cation and the chemical nature of the acceptor, either weak or strong nucleophile. We discuss recent investigations from different experimental perspectives, which identified the involved ionic intermediates, estimating their lifetimes and reactivities and studying their interactions with other molecules. In this context, we also emphasize the relationship between the chemical methods that can be employed to modulate the sensitivity of glycosyl cations and the way in which glycosyl modifying enzymes (glycosyl hydrolases and transferases) build and cleave glycosidic linkages in nature. This comparison provides inspiration on the use of molecules that regulate the stability and reactivity of glycosyl cations.
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Affiliation(s)
- Antonio Franconetti
- CIC
bioGUNE, Basque Research and Technology Alliance (BRTA), Bizkaia Technology Park, Building
800, 48160 Derio, Spain
| | - Ana Ardá
- CIC
bioGUNE, Basque Research and Technology Alliance (BRTA), Bizkaia Technology Park, Building
800, 48160 Derio, Spain
- lkerbasque,
Basque Foundation for Science, Maria Diaz de Haro 13, 48009 Bilbao, Spain
| | - Juan Luis Asensio
- Instituto
de Química Orgánica (IQOG-CSIC), Juan de la Cierva 3, 28006 Madrid, Spain
| | - Yves Blériot
- Université
de Poitiers, IC2MP, UMR CNRS
7285, Equipe “OrgaSynth”, 4 rue Michel Brunet, 86073 cedex 9 Poitiers, France
| | - Sébastien Thibaudeau
- Université
de Poitiers, IC2MP, UMR CNRS
7285, Equipe “OrgaSynth”, 4 rue Michel Brunet, 86073 cedex 9 Poitiers, France
| | - Jesús Jiménez-Barbero
- CIC
bioGUNE, Basque Research and Technology Alliance (BRTA), Bizkaia Technology Park, Building
800, 48160 Derio, Spain
- lkerbasque,
Basque Foundation for Science, Maria Diaz de Haro 13, 48009 Bilbao, Spain
- Department
of Organic Chemistry II, Faculty of Science & Technology, University of the Basque Country, 48940 Leioa, Bizkaia, Spain
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7
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Quirke JCK, Crich D. Side Chain Conformation Restriction in the Catalysis of Glycosidic Bond Formation by Leloir Glycosyltransferases, Glycoside Phosphorylases, and Transglycosidases. ACS Catal 2021; 11:5069-5078. [PMID: 34367723 PMCID: PMC8336929 DOI: 10.1021/acscatal.1c00896] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
Abstract
Carbohydrate side chain conformation is an important factor in the control of reactivity at the anomeric center, ie, in the making and breaking of glycosidic bonds, whether chemically or, for hydrolysis, by glycoside hydrolases. In nature glycosidic bond formation is catalyzed out by glycosyltransferases (GTs), glycoside phosphoryases, and transglycosidases. By analysis of 118 crystal structures of sugar nucleotide dependent (Leloir) GTs, 136 crystal structures of glycoside phosphorylases, and 54 crystal structures of transglycosidases bound to hexopyranosides or their analogs at the donor site (-1 site), we determined that most enzymes that catalyze glycoside synthesis, be they GTs, glycoside phosphorylases or transglycosidases, restrict their substrate side chains to the most reactive gauche,gauche (gg) conformation to achieve maximum stabilization of the oxocarbenium ion-like transition state for glycosyl transfer. The galactose series deviates from this trend, with α-galactosyltransferases preferentially restricting their substrates to the second-most reactive gauche,trans (gt) conformation, and β-galactosyltransferases favoring the least reactive trans,gauche (tg) conformation. This insight will help progress the design and development of improved, conformationally-restricted GT inhibitors that take advantage of these inherent side chain preferences.
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Affiliation(s)
- Jonathan C. K. Quirke
- Department of Pharmaceutical and Biomedical Sciences, University of Georgia, 250 West Green Street, Athens, GA 30602, USA
- Department of Chemistry, University of Georgia, 140 Cedar Street, Athens, GA 30602, USA
- Complex Carbohydrate Research Center, University of Georgia, 315 Riverbend Road, Athens, GA 30602, USA
| | - David Crich
- Department of Pharmaceutical and Biomedical Sciences, University of Georgia, 250 West Green Street, Athens, GA 30602, USA
- Department of Chemistry, University of Georgia, 140 Cedar Street, Athens, GA 30602, USA
- Complex Carbohydrate Research Center, University of Georgia, 315 Riverbend Road, Athens, GA 30602, USA
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8
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Ren W, Farren-Dai M, Sannikova N, Świderek K, Wang Y, Akintola O, Britton R, Moliner V, Bennet AJ. Glycoside hydrolase stabilization of transition state charge: new directions for inhibitor design. Chem Sci 2020; 11:10488-10495. [PMID: 34094307 PMCID: PMC8162432 DOI: 10.1039/d0sc04401f] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022] Open
Abstract
Carbasugars are structural mimics of naturally occurring carbohydrates that can interact with and inhibit enzymes involved in carbohydrate processing. In particular, carbasugars have attracted attention as inhibitors of glycoside hydrolases (GHs) and as therapeutic leads in several disease areas. However, it is unclear how the carbasugars are recognized and processed by GHs. Here, we report the synthesis of three carbasugar isotopologues and provide a detailed transition state (TS) analysis for the formation of the initial GH-carbasugar covalent intermediate, as well as for hydrolysis of this intermediate, using a combination of experimentally measured kinetic isotope effects and hybrid QM/MM calculations. We find that the α-galactosidase from Thermotoga maritima effectively stabilizes TS charge development on a remote C5-allylic center acting in concert with the reacting carbasugar, and catalysis proceeds via an exploded, or loose, SN2 transition state with no discrete enzyme-bound cationic intermediate. We conclude that, in complement to what we know about the TS structures of enzyme-natural substrate complexes, knowledge of the TS structures of enzymes reacting with non-natural carbasugar substrates shows that GHs can stabilize a wider range of positively charged TS structures than previously thought. Furthermore, this enhanced understanding will enable the design of new carbasugar GH transition state analogues to be used as, for example, chemical biology tools and pharmaceutical lead compounds. Positive charge stabilized on remote C5-allylic center with catalysis occurring via a loose SN2 transition state.![]()
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Affiliation(s)
- Weiwu Ren
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Marco Farren-Dai
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Natalia Sannikova
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Katarzyna Świderek
- Departament de Química Física i Analítica, Universitat Jaume I 12560 Castellón Spain
| | - Yang Wang
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Oluwafemi Akintola
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Robert Britton
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
| | - Vicent Moliner
- Departament de Química Física i Analítica, Universitat Jaume I 12560 Castellón Spain
| | - Andrew J Bennet
- Department of Chemistry, Simon Fraser University Burnaby British Columbia V5A 1S6 Canada +1-778-782-8814
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9
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Santana AG, Montalvillo-Jiménez L, Díaz-Casado L, Corzana F, Merino P, Cañada FJ, Jiménez-Osés G, Jiménez-Barbero J, Gómez AM, Asensio JL. Dissecting the Essential Role of Anomeric β-Triflates in Glycosylation Reactions. J Am Chem Soc 2020; 142:12501-12514. [DOI: 10.1021/jacs.0c05525] [Citation(s) in RCA: 35] [Impact Index Per Article: 8.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
Affiliation(s)
| | | | | | - Francisco Corzana
- Departamento Quı́mica and Centro de Investigación en Sı́ntesis Quı́mica, Universidad de La Rioja, 26006 Rioja, Spain
| | - Pedro Merino
- Instituto de Biocomputación y Fı́sica de Sistemas Complejos (BIFI), Universidad de Zaragoza, 50018 Zaragoza, Spain
| | | | - Gonzalo Jiménez-Osés
- Center for Cooperative Research in Biosciences (CIC-bioGUNE), 48160 Derio, Spain
| | - Jesús Jiménez-Barbero
- Center for Cooperative Research in Biosciences (CIC-bioGUNE), 48160 Derio, Spain
- Ikerbasque Basque Foundation for Science, 48013 Bilbao, Basque
| | - Ana M. Gómez
- Instituto de Quı́mica Orgánica (IQOG-CSIC), 28006 Madrid, Spain
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