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Wang Y, Zhou K, Wang Y, Zhang J, Xie Y, Wang X, Yang W, Zhang X, Yang J, Wang F. Examining the association of family environment and children emotional/behavioral difficulties in the relationship between parental anxiety and internet addiction in youth. Front Psychiatry 2024; 15:1341556. [PMID: 38895031 PMCID: PMC11184946 DOI: 10.3389/fpsyt.2024.1341556] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 11/22/2023] [Accepted: 05/13/2024] [Indexed: 06/21/2024] Open
Abstract
Introduction Associations between parental anxiety and adolescent internet addiction have been documented in the literature; however, few studies have analyzed the role of the family environment in this relationship. This study aims to explore the relationship between parental anxiety and adolescent internet addiction while also investigating the indirect relationships involving multiple dimensions of the family environment and child emotional behavior issues. Methods Surveys were conducted among 6,296 parent-child pairs. We administered SDQ, CIAS-R, and FES-CV to assess adolescents' issues and internet addiction, and evaluate family environment. Additionally, parents completed GAD-7 to assess parental anxiety levels.Results: Correlation analysis revealed that the family environment and adolescent emotional behavior issues played an indirect relationship in the link between parental anxiety and internet addiction. Discussion The findings emphasize the importance of addressing parental anxiety and fostering a positive family environment as effective measures to alleviate adolescent emotional behavior problems and reduce the risk of internet addiction.
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Affiliation(s)
- Yuxin Wang
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Fourth School of Clinical Medicine, Nanjing Medical Universtiy, Nanjing, Jiangsu, China
| | - Keyin Zhou
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Institute of Brain Functional Imaging, Nanjing Medical University, Nanjing, Jiangsu, China
| | - Yang Wang
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Institute of Brain Functional Imaging, Nanjing Medical University, Nanjing, Jiangsu, China
| | - Jing Zhang
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Institute of Brain Functional Imaging, Nanjing Medical University, Nanjing, Jiangsu, China
| | - Yuanchen Xie
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Fourth School of Clinical Medicine, Nanjing Medical Universtiy, Nanjing, Jiangsu, China
| | - Xin Wang
- Department of Child and Adolescent Health Promotion, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, Jiangsu, China
| | - Wenyi Yang
- Department of Child and Adolescent Health Promotion, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, Jiangsu, China
| | - Xiyan Zhang
- Department of Child and Adolescent Health Promotion, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, Jiangsu, China
| | - Jie Yang
- Department of Child and Adolescent Health Promotion, Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, Jiangsu, China
| | - Fei Wang
- Department of Psychiatry, Affiliated Brain Hospital of Nanjing Medical University, Nanjing, Liaoning, China
- Institute of Brain Functional Imaging, Nanjing Medical University, Nanjing, Jiangsu, China
- Department of Mental Health, School of Public Health, Nanjing Medical University, Nanjing, Jiangsu, China
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Han DID, Boerwinkel M, Haggis-Burridge M, Melissen F. Deconstructing Immersion in the Experience Economy Framework for Immersive Dining Experiences through Mixed Reality. Foods 2022; 11:foods11233780. [PMID: 36496588 PMCID: PMC9740263 DOI: 10.3390/foods11233780] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/30/2022] [Revised: 11/08/2022] [Accepted: 11/14/2022] [Indexed: 11/25/2022] Open
Abstract
In this study, we test the immersive character in an interactive content narrative developed for Microsoft HoloLens 2 mixed reality glasses in the dining context. We use retrospective think aloud protocol (RTAP) and galvanic skin response (GSR) to explore different types of immersion that can be created through interactive content narratives. Leaning on the core dimensions of the experience economy, we expand the current understanding on the role of immersion through integration of four immersive experience facilitators. The study revealed that these immersive experience facilitators occur simultaneously and can be enhanced through interactive content narrative design. Perceived novelty and curiosity were identified as key determinants to keep consumers engaged in the immersive experience and engage with the content. The study verifies the use of galvanic skin response in combination with retrospective think aloud protocol as a suitable approach to measure emotional engagement potential in interpreting consumers' recollection of immersive experiences.
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Affiliation(s)
- Dai-In Danny Han
- Academy for Hotel and Facility, Breda University of Applied Sciences, Mgr. Hopmansstraat 2, 4817 JS Breda, The Netherlands
- Research Centre Future of Food, Zuyd University of Applied Sciences, Bethlehemweg 2, 6222 BM Maastricht, The Netherlands
- Correspondence:
| | - Malu Boerwinkel
- Research Centre Future of Food, Zuyd University of Applied Sciences, Bethlehemweg 2, 6222 BM Maastricht, The Netherlands
| | - Mata Haggis-Burridge
- Academy for Games, and Media, Breda University of Applied Sciences, Mgr. Hopmansstraat 1, 4817 JT Breda, The Netherlands
| | - Frans Melissen
- Academy for Hotel and Facility, Breda University of Applied Sciences, Mgr. Hopmansstraat 2, 4817 JS Breda, The Netherlands
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Designing Immersive Sustainable Food Experiences in Augmented Reality: A Consumer Participatory Co-Creation Approach. Foods 2022; 11:foods11223646. [PMID: 36429238 PMCID: PMC9689923 DOI: 10.3390/foods11223646] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/30/2022] [Revised: 11/04/2022] [Accepted: 11/10/2022] [Indexed: 11/17/2022] Open
Abstract
In light of the current debate on the impact of our current food system on climate change and related mitigation strategies, addressing the acceptance of sustainability aspects within consumer behavioral issues is of vital importance. However, the field remains mute on how those strategies can be designed and employed effectively to stimulate sustainable food consumption behavior. Immersive narrative design is a promising approach to engaging consumers in this context. Within this study, we shed light on how to create immersive, impactful, interactive narratives in augmented reality (AR) together with consumers. We propose a novel approach to how those stories can be planned, utilizing participatory design methods. Within a step-wise process, we develop the storyboard together with consumers. In the next step, we evaluate multiple approaches with AR application developers on how this storyline can be enhanced in AR considering the perspective of various stakeholders like developers, behavioral scientists, and consumers. Finally, we propose a conceptual framework for how immersive narratives can be designed and validated in a collaborative, multidimensional approach for impactful AR narrative content designs to stimulate sustainable food behavior for consumers.
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Huang TL, Wu CN, Chang MH, Liao GY, Teng CI. From skill growth expectancy to online Game Commitment. COMPUTERS IN HUMAN BEHAVIOR 2022. [DOI: 10.1016/j.chb.2022.107422] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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