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Han Y, Liu W, Lei R, Wang M, Xue Y. Burden levels of polychlorinated dibenzo-p-dioxins, dibenzofurans, and polychlorinated biphenyls in typical edible meat animals. J Environ Sci (China) 2023; 125:742-749. [PMID: 36375956 DOI: 10.1016/j.jes.2022.02.033] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/27/2021] [Revised: 02/13/2022] [Accepted: 02/17/2022] [Indexed: 06/16/2023]
Abstract
The concentrations and distributions of polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), and polychlorinated biphenyls (PCBs) in the whole blood and meat of eight typical edible animals (chicken, donkey, horse, cattle, rabbit, sheep, duck, and pig) were illustrated. Total concentrations of polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) and PCBs (on a basis of liquid volume) in animal bloods were 142-484 pg/L and 46-62 ng/L, respectively. Total concentrations of PCDD/Fs and PCBs (on a basis of dry weight (dw) and lipid weight (lw)) in animal meat samples were 0.47-1090 pg/g dw (0.47-4513 pg/g lw) and 7.2-23 ng/g dw (10-776 ng/g lw), respectively. TEQs for both PCDD/Fs and PCBs in animal blood and meat samples were (67 ± 27) pg/L and (5.3 ± 14) pg/g dw (24 ± 56 pg/g lw), respectively. Besides, the dietary intakes of PCDD/Fs and PCBs were also estimated. Chicken and pig contributed more TEQs than other animals. Chicken contributed the most (95%) with high toxicity, followed by pig (3.4%) with high consumption. The dietary intake of chicken might pose risks to consumers who prefer to eat chicken products, who should comprehensively consider the essential nutrients and contaminants in food during dietary intake.
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Affiliation(s)
- Ying Han
- School of Environmental & Safety Engineering, Changzhou University, Changzhou 213164, China
| | - Wenbin Liu
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; Hangzhou Institute for Advanced Study, UCAS, Hangzhou 310024, China; University of Chinese Academy of Sciences, Beijing 100049, China.
| | - Rongrong Lei
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Mingxin Wang
- School of Environmental & Safety Engineering, Changzhou University, Changzhou 213164, China
| | - Yingang Xue
- School of Environmental & Safety Engineering, Changzhou University, Changzhou 213164, China
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Li S, Huo G, Jiang Y, Wu Y, Jiang H, Wang R, Hua C, Zhou F. Transcriptomics provides insights into toxicological effects and molecular mechanisms associated with the exposure of Chinese mitten crab, Eriocheir sinensis, to dioxin. DEVELOPMENTAL AND COMPARATIVE IMMUNOLOGY 2023; 139:104540. [PMID: 36089220 DOI: 10.1016/j.dci.2022.104540] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/20/2022] [Revised: 09/05/2022] [Accepted: 09/05/2022] [Indexed: 06/15/2023]
Abstract
Dioxins are stable, ubiquitous, persistent, and halogenated environmental pollutants that have recently garnered increasing attention. This study constructed a microcosmic system to simulate the real breeding conditions of the Chinese mitten crab (Eriocheir sinensis) to evaluate the impact of environmental dioxins on these aquaculture animals. Histological observation and detection of antioxidant enzyme activities revealed that dioxin exposure for different durations substantially damaged the hepatopancreas of Chinese mitten crabs, increasing the enzymatic activities of total superoxide dismutase (T-SOD) and catalase (CAT) but decreasing that of malondialdehyde (MDA). We also obtained the gene expression profiles of the hepatopancreas corresponding to different periods of dioxin exposure using RNA-seq technology. Compared with the control group, 2999 and 941 differentially expressed genes (DEGs) corresponding to different periods of dioxin exposure were identified in the hepatopancreas. Enrichment analysis indicated that some pathways, such as those governing carbohydrate metabolism, fatty acid metabolism, and immune disease, also responded to dioxin exposure. Subsequently, we selectively analyzed DEGs involved in oxidoreductase activity, carbohydrate metabolic processes, and other processes, identifying that increased expression of Hsp70, Ldh, and Trx1 and decreased expression of Lgbp, Bgal1, and Acsbg2 were potentially caused by sensitivity to environmental dioxin exposure. Therefore, we contend that, although crabs exposed to unfavorable environmental pollutants, such as dioxin, may adapt via antioxidant and immune response modulation. However, continued dioxin exposure would disrupt such homeostatic restorative capabilities. Thus, this study may provide new insights into the toxicological effects exerted by dioxin on aquatic organisms, such as E. sinensis, as well as the mechanisms underlying such toxicity.
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Affiliation(s)
- Shengjie Li
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Guangming Huo
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Ying Jiang
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Yulong Wu
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Haitao Jiang
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Renlei Wang
- Biology Department, Jiangsu Second Normal University, Nanjing, 210013, PR China
| | - Chun Hua
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China
| | - Feng Zhou
- School of Food Science, Nanjing Xiaozhuang University, Nanjing, 211171, PR China.
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Han Y, Liu W, Lei R, Wang M, Xue Y. Exposure levels of PCDD/Fs and PCBs in human blood and the transplacental transfer characteristics in cord blood of newborns near the industrialized area. CHEMOSPHERE 2022; 303:134995. [PMID: 35597454 DOI: 10.1016/j.chemosphere.2022.134995] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/18/2022] [Revised: 05/03/2022] [Accepted: 05/13/2022] [Indexed: 06/15/2023]
Abstract
Mono-to octa-chlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in pooled blood from the general population living near a typical industrialized area were investigated. Less chlorinated PCDD/Fs (mean: 2602 pg L-1) were 7.5 times those of highly chlorinated ones (mean: 349 pg L-1). The average ΣPCBs and Σdl-PCBs concentrations in human (cord) blood were 2741 (117) and 18 (0.31) ng L-1, respectively. Higher concentrations of highly chlorinated PCDD/Fs were found in females than in males across different ages. The mean concentrations (and toxic equivalents (TEQs)) of PCDD/Fs were 282 (27) pg L-1 in males and 312 (32) pg L-1 in females. The concentrations of the PCDD/Fs and PCBs increased with age for both males and females, which might be caused by the long half-lives of these compounds and decreases in metabolic rates with age as the metabolic of nutrients, food, and also PCDD/Fs and PCBs would trend to slow. The TEQ of total PCDD/Fs and PCBs was higher in blood from orthopedics patients (107 pg L-1) than other patients. This result may be associated with the bone density and pollutant bioaccumulation. In addition, total concentration of PCDD/Fs and PCBs in blood of women at reproductive age were 6.6 and 37 times the cord blood of newborns, respectively. Positive correlation of PCDD/Fs and PCBs especially for the higher chlorinated compounds between female and cord blood were discovered, which might be caused by the transplacental transfer characteristics and blood barrier for macromolecules and reduce the chemical exposure risks for newborns.
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Affiliation(s)
- Ying Han
- School of Environmental & Safety Engineering, Changzhou University, Changzhou, 213164, China
| | - Wenbin Liu
- University of Chinese Academy of Sciences, Beijing, 100049, China; Hangzhou Institute for Advanced Study, UCAS, Hangzhou, 310024, China; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China.
| | - Rongrong Lei
- University of Chinese Academy of Sciences, Beijing, 100049, China; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China
| | - Mingxin Wang
- School of Environmental & Safety Engineering, Changzhou University, Changzhou, 213164, China
| | - Yingang Xue
- School of Environmental & Safety Engineering, Changzhou University, Changzhou, 213164, China
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PCDD/Fs and DL-PCBs in Chinese Mitten Crab (Eriocheir sinensis) and Its Farming Environment in Shanghai, China. Foods 2022; 11:foods11172556. [PMID: 36076742 PMCID: PMC9455688 DOI: 10.3390/foods11172556] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/21/2022] [Revised: 08/09/2022] [Accepted: 08/20/2022] [Indexed: 11/17/2022] Open
Abstract
Most polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) and dioxin-like polychlorinated biphenyls (DL-PCBs) in the human body are acquired from dietary intake. The chronic exposure of humans to PCDD/Fs and DL-PCBs is a major health concern, and these compounds are strictly controlled in many areas. This study measured the levels of PCDD/Fs and DL-PCBs in Chinese mitten crab (Eriocheir sinensis) farms in Shanghai and determined potential sources. The mean concentrations of PCDD/Fs and DL-PCBs in the studied crab samples were 264.20 ± 260.14 and 506.25 ± 226.80 pg/g ww (wet weight), respectively. The range of the toxic equivalent (TEQ) for the total PCDD/Fs and DL-PCBs in the crab samples was 1.20–29.04 pg TEQ/g ww. Further analysis revealed that the TEQ input to crabs in aquacultural water was 1.6 times higher than the TEQ in edible crab parts. Aquatic plants, shore plants, and feed contributed about 0.05% of the total TEQ input to crabs. The TEQ contribution from sediment was 317 times that found in edible crab parts, and sediment may be the most prevalent source of PCDD/Fs and DL-PCBs in farm crabs. The evaluation of the Shanghai market crab revealed different levels of PCDD/Fs and DL-PCBs. The TEQs for the mean PCDD/F and DL-PCB levels were 1.55 ± 1.96 and 1.05 ± 0.55 pg TEQ/g ww, respectively. The tolerable daily intake (TDI) levels of adults and children were lower than the prescribed range (1–4 pg TEQ/kg (weight)·d), indicating no significant chronic or acute ingestion risk for adults and children.
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Rao Q, Wang X, Zhang Q, Hoogenboom R, Li H, Deng Z, Song W, Cheng L, Liu X, Guan S, Song W, Yao C, Chen S, Zhou J. New insights into the transfer and accumulation of dioxins and dioxin-like PCBs in the food web of farmed Chinese mitten crabs: A typical case from the Yangtze River area. JOURNAL OF HAZARDOUS MATERIALS 2022; 436:129178. [PMID: 35643012 DOI: 10.1016/j.jhazmat.2022.129178] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/17/2022] [Revised: 04/30/2022] [Accepted: 05/15/2022] [Indexed: 06/15/2023]
Abstract
Dioxins and dioxin-like polychlorinated biphenyls (DL-PCBs) transfer and accumulation behavior remains poorly understood in the farmed Chinese mitten crab (Eriocheir sinensis). In this study, dioxins and DL-PCBs concentration in 48 farming crabs in lower reaches of the Yangtze River was monitored and controlled field design was conducted in a typical farm to dissect the dioxins and DL-PCBs contamination in crab food web (crab, feeds, and environment). Results showed that dioxins and DL-PCBs were ubiquitous in farmed crabs with concentrations ranging from 0.390 to 37.2 pg toxic equivalents (TEQ) g-1 ww and do not present a health risk to general consumers. Of the total dioxins TEQ found in crab in treated farms, 45.6% was attributed to direct transfer from the aquaculture environment and 46.5% to the consumption of snails. Consumption of feed material accounted for nearly all of the total DL-PCBs TEQ, divided as 58.2% from feed and 41.8% from snails. These results demonstrated that dominant routes of dioxins accumulation in crabs were transferred for the sediment-snail-crab and sediment-crab chains, whereas DL-PCBs is mainly transferred through consumption of feeds and snails. To our knowledge, this work is the first report of snails serving as a biomagnification medium that promotes accumulation of dioxins in mitten crabs. This observation provided crucial insight to prevent and reduce contamination of crab by dioxins and DL-PCBs.
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Affiliation(s)
- Qinxiong Rao
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Xianli Wang
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Qicai Zhang
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Ron Hoogenboom
- Wageningen Food Safety Research, Wageningen UR, Akkermaalsbos 2, Wageningen 6708 WB, the Netherlands
| | - Huaxi Li
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Zhongsheng Deng
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Weiguo Song
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China.
| | - Lin Cheng
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Xing Liu
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Shuhui Guan
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Wei Song
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Chunxia Yao
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Shanshan Chen
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
| | - Jiaxin Zhou
- Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; Shanghai Engineering Research Centre for Agro-product Quality and Safety, Shanghai 201403, China
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Wang Y, Zhang S, Fan M, Wang R, Zou Y, Wang P, Cheng J, Dong S. Polychlorinated naphthalenes in farmed Chinese mitten crabs in China: Concentration, distribution and source analysis. ENVIRONMENTAL RESEARCH 2022; 206:112582. [PMID: 34929190 DOI: 10.1016/j.envres.2021.112582] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/01/2021] [Revised: 12/12/2021] [Accepted: 12/13/2021] [Indexed: 06/14/2023]
Abstract
Polychlorinated naphthalenes (PCNs) are both highly toxic and bioaccumulative environmental contaminates. Dietary intake is the primary pathway for human exposure to PCNs, and PCN concentrations in aquatic foodstuffs are relatively high. Chinese mitten crab (Eriocheir sinensis) is one kind of popular aquatic foodstuffs in Asian countries. Farmed crabs could exposure to PCNs both through feed and environment. However, information on the occurrence of PCNs in farmed crabs is scarce. The present study investigated 75 PCN congeners in farmed Chinese mitten crabs, crab compound feed and sediments collected from Anhui Province and Shanghai in China. The total PCN concentrations in farmed Chinese mitten crabs from Anhui Province and Shanghai were 11.2-42.2 and 5.46-43.8 pg/g wet weight (ww), respectively. The PCN homologue profiles in crabs from both areas were similar, and both were dominated by di-CNs and penta-CNs. In contrast, lower chlorinated PCNs (di-CNs, tri-CNs and tetra-CNs) were the most common homologues in specimens of crab compound feed and sediment samples, indicating that selective bioaccumulation and metabolism of PCNs might occur in farmed crabs. No regional differences were found in the PCN congener profiles of farmed crabs, feed and sediment samples taken from Anhui Province and Shanghai. An assessment found no significant health risk associated with Chinese exposure to PCNs through farmed Chinese mitten crab consumption.
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Affiliation(s)
- Yaxin Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Su Zhang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Mengdie Fan
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Ruiguo Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Yun Zou
- Organic Biological Analytical Chemistry Group, Department of Chemistry, University of Liège, Liège, 4000, Belgium
| | - Peilong Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Jie Cheng
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China
| | - Shujun Dong
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China.
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Zhang H, Zhang H, Zhao L, Zhou B, Li P, Liu B, Wang Y, Yang C, Huang K, Zhang C. Ecosystem impact and dietary exposure of polychlorinated biphenyls (PCBs) and heavy metals in Chinese mitten crabs (Eriocheir sinensis) and their farming areas in Jiangsu, China. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2021; 227:112936. [PMID: 34755631 DOI: 10.1016/j.ecoenv.2021.112936] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/16/2021] [Revised: 10/17/2021] [Accepted: 10/20/2021] [Indexed: 06/13/2023]
Abstract
This study investigated the presence of 18 dioxin-like and non-dioxin-like polychlorinated biphenyls (dl- and ndl-PCBs), heavy metals (Cd, Hg, Pb, and As) in Chinese mitten crabs (Eriocheir sinensis) and their distribution in Jiangsu, China. Risk assessment and source apportionment were employed for evaluating the eco-toxicological impact and human exposure. It was found that the compositions of PCBs varied spatially, suggesting different sources of pollutants, whilst PCB 28, 105, 114, and 126 were consistently found in all sample types, suggesting a common pollution source remained, and the bio-accumulation process was in effect. The total PCBs in sediment were found much higher than in water, and brown meat had the highest and most diverse PCB congeners among all tissues. The presence of heavy metals was found in all samples in descending order of As>Cd>Pb>Hg and in the order of shell>brown meat>white meat>gill for crabs. The results of risk assessment indicated that the potential carcinogenic and non-carcinogenic risks were within the acceptable range for long-term consumption of the crabs overall. However, the highest toxic equivalent (TEQ), carcinogenic, and non-carcinogenic risks were all recorded in Location C, where dl-PCB 126, 169, and As contributed to the majority of the risks. The ecological risk posed by all HMs was low, but cases of serious point source pollution have been found in the investigated regions, and risks caused by Cd individually should raise concerns. Source apportionment study revealed that the contaminants mostly originated from anthropogenic activities. Natural deposition and transportation played an important role as well.
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Affiliation(s)
- Hanxiaoya Zhang
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China; School of Chemical Sciences, The University of Auckland, Auckland 1010, New Zealand
| | - Haoran Zhang
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China; College of Plant protection, Nanjing Agricultural University, 210095, Nanjing, Jiangsu, PR China
| | - Ling Zhao
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China; College of Plant protection, Nanjing Agricultural University, 210095, Nanjing, Jiangsu, PR China
| | - Beilei Zhou
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China
| | - Pan Li
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China
| | - Beibei Liu
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China
| | - Yulong Wang
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China
| | - Cuifeng Yang
- Taiyuan University, 030032 Taiyuan, Shanxi, PR China
| | - Kang Huang
- School of Chemical Sciences, The University of Auckland, Auckland 1010, New Zealand
| | - Cunzheng Zhang
- Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Key Laboratory of Control Technology and Standard for Agri-product Safety and Quality, Ministry of Agriculture, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, 210014 Nanjing, Jiangsu, PR China; College of Plant protection, Nanjing Agricultural University, 210095, Nanjing, Jiangsu, PR China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, Jiangsu, PR China; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, PR China.
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Xiao C, Zhang Y, Zhu F. Immunotoxicity of polychlorinated biphenyls (PCBs) to the marine crustacean species, Scylla paramamosain. ENVIRONMENTAL POLLUTION (BARKING, ESSEX : 1987) 2021; 291:118229. [PMID: 34582922 DOI: 10.1016/j.envpol.2021.118229] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/16/2021] [Revised: 09/15/2021] [Accepted: 09/23/2021] [Indexed: 06/13/2023]
Abstract
Polychlorinated biphenyls (PCBs) are persistent organic pollutants in environments, and they can negatively affect aquatic animal health. After 7 days of PCBs exposure, the activities of catalase, phenoloxidase, and superoxide dismutase and the total hemocyte count in the haemolymph were significantly decreased and the reactive oxygen species (ROS) content and phagocytic rate of hemocytes were significantly increased in mud crab Scylla paramamosain. Additionally, serum lysozyme, glutathione, glutathione-S-transferase, and glutathione peroxidase activities were significantly down-regulated in mud crab after PCBs exposure. The survival rate of crab hemocytes significantly declined as the PCBs concentration increased, indicating that PCBs had a cytotoxic effect on hemocytes. Exposure to increasing concentrations of PCBs also increased the degree of DNA damage in crab hemocytes. After PCBs exposure, the expression levels of P53 and caspase-3 in hemocytes were significantly up-regulated, which suggests that apoptosis was occurring. The apoptosis rate of hemocytes was up-regulated as the PCBs concentration increased, indicating that apoptosis was induced by the PCBs-activated caspase-3 pathway. These data suggest that exposure to PCBs hampered the immune response of mud crabs, most likely by (1) inducing ROS, causing DNA damage, and reducing the viability of hemocytes, (2) reducing the activities of antioxidant enzymes, and (3) inducing phagocytosis and apoptosis of hemocytes. And the final result of PCBs-induced immunotoxicity to mud crabs is the reduced bacterial disease resistance and survival rate of crabs under Vibrio alginolyticus challenge.
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Affiliation(s)
- Chongyang Xiao
- Key Laboratory of Applied Technology on Green-Eco-Healthy Animal Husbandry of Zhejiang Province, College of Animal Science and Technology, College of Veterinary Medicine, Zhejiang Agriculture and Forestry University, Hangzhou, 311300, China
| | - Yunfei Zhang
- Key Laboratory of Applied Technology on Green-Eco-Healthy Animal Husbandry of Zhejiang Province, College of Animal Science and Technology, College of Veterinary Medicine, Zhejiang Agriculture and Forestry University, Hangzhou, 311300, China
| | - Fei Zhu
- Key Laboratory of Applied Technology on Green-Eco-Healthy Animal Husbandry of Zhejiang Province, College of Animal Science and Technology, College of Veterinary Medicine, Zhejiang Agriculture and Forestry University, Hangzhou, 311300, China.
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González N, Domingo JL. Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in food and human dietary intake: An update of the scientific literature. Food Chem Toxicol 2021; 157:112585. [PMID: 34571053 DOI: 10.1016/j.fct.2021.112585] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/09/2021] [Accepted: 09/21/2021] [Indexed: 10/20/2022]
Abstract
It is well established that for non-occupationally exposed populations, dietary intake is, by far, the main way of human exposure to polychlorinated dibenzo-p-dioxins and polychlorinated dibenzo-p-furans (PCDD/Fs), a family of environmental POPs with a well-known potential toxicity -including carcinogenicity-in humans. We here summarize the results of recent studies (2010-2021) (databases: Scopus and PubMed), focused on determining the levels of PCDD/Fs in food samples of different origins, as well as the dietary intake of these pollutants. We have revised studies conducted in various Asian, American and European countries. However, information is rather limited, with no recent data for most countries over the world. Due to the enormous differences in the methodologies of the studies, to conduct a detailed comparison of the results for the different regions and countries has not been possible. Notwithstanding, where data over time are available, important reductions have been observed. These reductions have been linked to the decreases in the environmental emissions of PCDD/Fs noted in recent years. Interestingly, reductions in the levels of PCDD/Fs in biological tissues are also occurring in parallel. In general, the tolerable daily/weekly/monthly dietary intakes of PCDD/Fs are not being currently exceeded where data are available.
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Affiliation(s)
- Neus González
- Universitat Rovira i Virgili Laboratory of Toxicology and Environmental Health, School of Medicine, 43201, Reus, Catalonia, Spain
| | - José L Domingo
- Universitat Rovira i Virgili Laboratory of Toxicology and Environmental Health, School of Medicine, 43201, Reus, Catalonia, Spain.
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Lei R, Xu Z, Xing Y, Liu W, Wu X, Jia T, Sun S, He Y. Global status of dioxin emission and China's role in reducing the emission. JOURNAL OF HAZARDOUS MATERIALS 2021; 418:126265. [PMID: 34102354 DOI: 10.1016/j.jhazmat.2021.126265] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/11/2021] [Revised: 05/11/2021] [Accepted: 05/28/2021] [Indexed: 06/12/2023]
Abstract
The global status of dioxin emissions across 150 countries/regions were compiled in this study. China, the major emitter of dioxin and the largest developing country, was chosen as an example to illustrate its emission reductions. The global dioxin emissions were about 97.0 kg TEQ/year, Asia and Africa emitted the most dioxins among the continents. Globally, open burning processes were the most important sources of dioxins. Dioxin emissions in developed countries have remained at low and stable level, while those in developing countries have remained at relatively high level or have continued to increase in recent years. It can be speculated that the global dioxin emissions will increase first and then decrease in the future. Chinese dioxin emissions were stable around 9 kg toxic equivalent (TEQ) in recent years, while 17 subcategories are the key sources of dioxin control in the future. Moreover, according to analysis toward China's dioxin emission trend and sources, there is a large space for dioxins reduction in industries such as metal production, waste incineration and disposal. The results indicated that there is at least 30-70% of reduction scope in China based on three scenarios, and this will reduce the world's annual dioxin emissions by 2.7-6.8%.
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Affiliation(s)
- Rongrong Lei
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Zhenci Xu
- Department of Geography, The University of Hong Kong, 999077, Hong Kong, China
| | - Ying Xing
- Institutes of Science and Development, Chinese Academy of Sciences, Beijing 100190, China
| | - Wenbin Liu
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; Hangzhou Institute for Advanced Study, UCAS, Hangzhou 310024, China; University of Chinese Academy of Sciences, Beijing 100049, China.
| | - Xiaolin Wu
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Tianqi Jia
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
| | - Shurui Sun
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
| | - Yunchen He
- Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China; University of Chinese Academy of Sciences, Beijing 100049, China
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11
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Dong S, Zhang S, Zou Y, Fan M, Wang Y, Cheng J, Wang R, Li T, Li X, Wang P. Concentrations and sources of short- and medium-chain chlorinated paraffins in farmed Chinese mitten crabs in China. JOURNAL OF HAZARDOUS MATERIALS 2021; 411:125076. [PMID: 33485226 DOI: 10.1016/j.jhazmat.2021.125076] [Citation(s) in RCA: 15] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/19/2020] [Revised: 12/06/2020] [Accepted: 01/05/2021] [Indexed: 06/12/2023]
Abstract
Aquatic foods are important sources of chlorinated paraffins (CPs) to humans. Farmed crabs are bottom-dwelling aquatic animals, and can accumulate CPs through food and aquatic environment. However, limited information is available on CPs concentrations in and sources to farmed crabs. In this study, short-chain CPs (SCCPs) and medium-chain CPs (MCCPs) concentrations in 59 samples from the farmed crab food web (crab, crab feed, and aquaculture environment) were determined. The samples were from 17 crab farms in Anhui Province, Jiangxi Province, and Shanghai, in China. The SCCPs and MCCPs concentrations in the crab samples were 82-1760 and not detected-680 ng/g lipid weight, respectively. The dominant SCCPs and MCCPs in the crab samples were C10Cl6-7 and C14Cl7-8, respectively. The SCCPs concentrations in the crab food web samples were higher than the MCCPs concentrations. SCCPs contamination of the crab food web samples was not directly related to CPs product use. The main factors affecting SCCPs concentrations in the crab samples were different for different crab farms. Crab feed and the aquaculture environment could be sources of SCCPs to farmed crabs. No marked health risks are posed to humans through consuming CPs in Chinese mitten crabs farmed in China.
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Affiliation(s)
- Shujun Dong
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Su Zhang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Yun Zou
- Organic Biological Analytical Chemistry Group, Department of Chemistry, University of Liège, Liège 4000, Belgium
| | - Mengdie Fan
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Yaxin Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Jie Cheng
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Ruiguo Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Tong Li
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Xiaomin Li
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Peilong Wang
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
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12
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Li X, Zhen Y, Wang R, Li T, Dong S, Zhang W, Cheng J, Wang P, Su X. Application of gas chromatography coupled to triple quadrupole mass spectrometry (GC-(APCI)MS/MS) in determination of PCBs (mono-to deca-) and PCDD/Fs in Chinese mitten crab food webs. CHEMOSPHERE 2021; 265:129055. [PMID: 33272672 DOI: 10.1016/j.chemosphere.2020.129055] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/20/2020] [Revised: 11/12/2020] [Accepted: 11/17/2020] [Indexed: 06/12/2023]
Abstract
Polychlorinated biphenyls (PCBs) and dibenzo-p-dioxins and furans (PCDD/Fs) are notorious persistent organic pollutants (POPs), which may bioaccumulate through food chain and play detrimental effects to organisms even at trace levels. Quantification of PCBs and PCDD/Fs in biotic samples is a great challenge. In the present study, gas chromatography coupled to triple quadrupole mass spectrometry with an atmospheric pressure chemical ionization source (GC-(APCI)MS/MS) was studied for the isotope-dilution analysis of PCBs (mono-to deca-) and PCDD/Fs in Chinese mitten crab food webs. High-resolution mass spectrometry (HRMS) was applied for comparison. Light PCBs are compared between the two instruments for the first time. After optimization of instrument parameters, the RSDs of relative response factors of calibration curves were between 3.4% and 15.5% for PCBs and 1.7%-7.9% for PCDD/Fs. The limits of detection were between 0.021 and 0.150 pg/mL for PCBs and 0.051-0.237 pg/mL for PCDD/Fs. PCB concentrations in crab food web samples detected by GC-(APCI)MS/MS were well correlated with those detected by HRGC/HRMS. A DiCB, 3,3'-dichlorobiphenyl (PCB11), was the dominant PCB congener in aquatic food webs. Other MoCB and DiCB congeners were also widely identified; hence, low-weight PCB congeners should arouse more concern in the future. GC-(APCI)MS/MS may become an alternative instrument satisfying the PCB and PCDD/F detection.
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Affiliation(s)
- Xiaomin Li
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Yunpeng Zhen
- Waters Corporation, Fourth Jinghai Road, Beijing, 100176, China
| | - Ruiguo Wang
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Tong Li
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Shujun Dong
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Wei Zhang
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Jie Cheng
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China
| | - Peilong Wang
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China.
| | - Xiaoou Su
- Institute of Quality Standard and Testing Technology for Agro-Products, The Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China.
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13
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Liu T, Zhou J, He L, Gan J. Determination of polychlorinated biphenyls and organochlorine pesticides in Chinese mitten crabs ( Eriocheir sinensis) using modified QuEChERS followed by GC-MS. ANALYTICAL METHODS : ADVANCING METHODS AND APPLICATIONS 2020; 12:2398-2406. [PMID: 32930266 DOI: 10.1039/d0ay00519c] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/11/2023]
Abstract
Chinese mitten crabs (Eriocheir sinensis) are one of the most popular food items with a high nutritional value. The use of pesticides and environmental pollutants directly influenced improvements in productivity of mitten crabs. However, there is an increasing number of food safety issues raising consumer concerns. It is necessary to determine whether the pollutants that crabs contain are below the maximum residue limits to guarantee food safety. Moreover, there has been very little research on detecting pesticide residues and other pollutants in Chinese mitten crabs due to their complicated matrix effects. In the current study, a Quick, Easy, Cheap, Effective, Rugged and Safe (QuEChERS) method has been modified and validated for the simultaneous analysis of polychlorinated biphenyls (PCBs) and organochlorine pesticides (OCPs) in mitten crabs. By using acetonitrile extraction, low temperature (freezing) precipitation and clean-up by mixed sorbents of C18, PSA and Florisil (magnesium silicate), the method was proved to be valid with linearity, precision, recovery, limit of quantification (LOQ), and limit of detection (LOD) with recoveries ranging from 85.9-119.8% and LOQ within 0.1-3.6 μg kg-1. The method was also applied to detect PCBs and OCPs in 48 crab samples from Jiangxi Province, China. The results showed that most of the crab samples contained PCB 118, beta-HCH and p,p'-DDT, and the content of p,p'-DDD in mitten crabs of Jiangxi Province showed sex-specific differences, which might be connected with sex-differential regulation.
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Affiliation(s)
- Ting Liu
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan, China.
| | - Jianguang Zhou
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan, China.
| | - Li He
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan, China.
| | - Jinhua Gan
- Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan, China.
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14
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Ebadi Fathabad A, Jafari K, Tajik H, Behmanesh M, Shariatifar N, Mirahmadi SS, Oliveri Conti G, Miri M. Comparing dioxin-like polychlorinated biphenyls in most consumed fish species of the Caspian Sea. ENVIRONMENTAL RESEARCH 2020; 180:108878. [PMID: 31706601 DOI: 10.1016/j.envres.2019.108878] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/20/2019] [Revised: 10/28/2019] [Accepted: 10/28/2019] [Indexed: 06/10/2023]
Abstract
Among polychlorinated biphenyls (PCBs), dioxin-like PCBs (DL-PCBs) are of the most concern for human health. In this study, the levels of 12 DL-PCBs congeners were measured in 125 fish samples of the Caspian Sea, Iran. Five fish species (Oncorhynchus mykiss, Vimba vimba, Cyprinus carpio, Rutilus frisii kutum and Chelon saliens) were collected from 5 coastal cities of the Caspian Sea (25 samples per each city). Duncan's multi-scope test was used to compare the mean of DL-PCBs in different fish species and different cities. Probabilistic risk of exposure to DL-PCBs and sensitivity analysis were assessed using Monte Carlo simulation approach. The average (standard deviation) of DL-PCBs in fish samples ranged from 232 (16) to 1156 (14) pg/g lipids. The total maximum concentration was detected in Cyprinus carpio from Bandar Anzali, the minimum in Vimba vimba from Chalos. In all samples, non-carcinogenic risk of exposure to DL-PCBs was in safe level (Hazard Quotient < 1). In contrast, the lifetime cancer risk estimated for Bandar Anzali, Bandar Torkaman, and Rasht exceeded the threshold value of 1 × 10-6 suggested by United States Environmental Protection Agency. Sensitivity analysis indicated that the concentration of DL-PCBs and exposure frequency were the most effective parameters in increasing carcinogenic risk.
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Affiliation(s)
- Ayub Ebadi Fathabad
- Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran
| | - Khadijeh Jafari
- Environmental Technologies and Sciences Research Center, School of Health, Shahid Sadoughi University of Medical Sciences and Health Services, Yazd, Iran
| | - Hossein Tajik
- Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran.
| | - Maryam Behmanesh
- Nutrition and Food Sciences Research Center, Tehran Medical Sciences, Islamic Azad University, Tehran, Iran
| | - Nabi Shariatifar
- Department of Environmental Health Engineering, Faculty of Health, Tehran University of Medical Sciences, Tehran, Iran
| | - Sepideh Sadat Mirahmadi
- Department of Food Hygiene and Safety, Faculty of Health, Zanjan University of Medical Sciences & Health Services, Zanjan, Iran
| | - Gea Oliveri Conti
- Environmental and Food Hygiene Laboratory, Department of Medical, Surgical Sciences and Advanced Technologies "G.F. Ingrassia", University of Catania, Catania, Italy
| | - Mohammad Miri
- Non-Communicable Diseases Research Center, Department of Environmental Health, School of Public Health, Sabzevar University of Medical Sciences & Health Services, Sabzevar, Iran.
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Feng D, Wang X, Li E, Bu X, Qiao F, Qin J, Chen L. Dietary Aroclor 1254-Induced Toxicity on Antioxidant Capacity, Immunity and Energy Metabolism in Chinese Mitten Crab Eriocheir sinensis: Amelioration by Vitamin A. Front Physiol 2019; 10:722. [PMID: 31244681 PMCID: PMC6581683 DOI: 10.3389/fphys.2019.00722] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/07/2019] [Accepted: 05/24/2019] [Indexed: 01/22/2023] Open
Abstract
Effects of dietary Polychlorinated biphenyl (PCB) exposure and dietary vitamin A supplementation on Chinese mitten crab Eriocheir sinensis were studied with the aim to explain dietary PCB toxicity and toxic alleviation by vitamin A intake in crab. Four diets were used including three experimental diets containing 0, 80000 or 240000 IU/kg vitamin A with each experimental diet containing 10 mg PCB/kg diet, and a control diet (without vitamin A and PCB supplementation) in 56 days feeding trial. Crabs fed the PCB-only diet had significantly lower weight gain than those fed the control diet. No significant difference was observed in crab survival among all groups. Crabs fed the PCB-only diet had a significantly higher malondialdehyde content and antioxidase superoxide dismutase activity in the serum and hepatopancreas, and higher erythromycin N-demethylase and glutathione S-transferase activities in the hepatopancreas than those fed the control diet. However, supplementation of dietary vitamin A decreased the levels of all these parameters. The hepatopancreatic cytochrome P450 2 and 4 (CYP2, CYP4), fatty acid binding proteins 3 and 10 (FABP3, FABP10) and intracellular lipolytic enzyme (IL) Messenger Ribonucleic Acid (mRNA) levels in the PCB-only group were significantly higher than those in the control group, and dietary 240000 IU/kg vitamin A supplementation decreased hepatopancreatic CYP4, FABP3, FABP10 and IL enzyme mRNA level. The crabs fed 80000 IU/kg vitamin A supplementation diet had the highest level of retinoid X receptor mRNA in the hepatopancreas. The structure of the hepatopancreas was damaged and the deposit of lipid droplets decreased with dietary PCB exposure. Both levels of vitamin A supplementation alleviated the damage and increased lipid droplets in the hepatopancreas. Dietary PCB exposure significantly reduced total hemocyte count (THC), and phenoloxidase, acid phosphatase activities in the serum. Post-challenge survival of crab in the experimental PCB-only diet group was low compared with that in the control. Supplementation of 240000 IU/kg vitamin A significantly increased the THC and phenoloxidase activity in the serum and post-challenge survival compared with those in the PCB-only group. This study indicates that dietary vitamin A can improve the antioxidant capacity, immune response, detoxification enzymes activities, energy metabolism and hepatopancreas tissue structure of Chinese mitten crab fed PCB contaminated diets.
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Affiliation(s)
- Dexiang Feng
- Laboratory of Aquaculture Nutrition and Environmental Health, School of Life Sciences, East China Normal University, Shanghai, China
| | - Xiaodan Wang
- Laboratory of Aquaculture Nutrition and Environmental Health, School of Life Sciences, East China Normal University, Shanghai, China
| | - Erchao Li
- Department of Aquaculture, College of Marine Sciences, Hainan University, Haikou, China
| | - Xianyong Bu
- Laboratory of Aquaculture Nutrition and Environmental Health, School of Life Sciences, East China Normal University, Shanghai, China
| | - Fang Qiao
- Laboratory of Aquaculture Nutrition and Environmental Health, School of Life Sciences, East China Normal University, Shanghai, China
| | - Jianguang Qin
- College of Science and Engineering, Flinders University, Adelaide, SA, Australia
| | - Liqiao Chen
- Laboratory of Aquaculture Nutrition and Environmental Health, School of Life Sciences, East China Normal University, Shanghai, China
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Song C, Zhang C, Zhang J, Zhang X. Occurrences and patterns of residual organochlorine pesticides (OCPs) in cultured Chinese mitten crab (Eriocheir sinensis) in China: concentrations, sources, and a human health risk assessment. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2019; 26:4952-4960. [PMID: 30569351 DOI: 10.1007/s11356-018-3981-z] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/18/2018] [Accepted: 12/11/2018] [Indexed: 06/09/2023]
Abstract
Seventy Chinese mitten crab samples, encompassing a total of 2100 individuals, were collected from the main production areas in China. The objective was to assess the occurrences and patterns of 23 selected organochlorine pesticides (OCPs) in the edible tissues and assess the associated dietary risk. Concentrations of total residual OCPs in the mitten crabs ranged from 0.72 to 51.51 μg kg-1, which was comparable to other global aquatic species. Dichlorodiphenyl trichloroethanes (DDTs) and hexachlorocyclohexanes (HCHs) were the two main contributors of total OCPs, with the detected values ranging from 0.14 to 30.89 μg kg-1 and 0.23 to 4.04 μg kg-1, respectively. Source analysis indicated the coexistence of both residual and recent DDT inputs, while there was no indication of HCH usage in the main production area of mitten crab. In terms of dietary risk, at least eight individual mitten crabs per day are permissible for consumption by local residents, indicating low risk from consumption. The results presented herein should guide the production and consumption of mitten crab, as well as promote the sustainable development of aquaculture in China.
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Affiliation(s)
- Chao Song
- State Key Laboratory of Pollution Control & Resource Reuse, School of the Environment, Nanjing University, Nanjing, 210023, People's Republic of China
| | - Cong Zhang
- Key laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs, Freshwater Fisheries Research Center, Chinese Academy of Fishery Sciences, Wuxi, People's Republic of China
| | - Jingwei Zhang
- Key laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs, Freshwater Fisheries Research Center, Chinese Academy of Fishery Sciences, Wuxi, People's Republic of China
| | - Xiaowei Zhang
- State Key Laboratory of Pollution Control & Resource Reuse, School of the Environment, Nanjing University, Nanjing, 210023, People's Republic of China.
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