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Contreras-Avilés W, Heuvelink E, Marcelis LFM, Kappers IF. Ménage à trois: light, terpenoids, and quality of plants. TRENDS IN PLANT SCIENCE 2024; 29:572-588. [PMID: 38494370 DOI: 10.1016/j.tplants.2024.02.007] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/08/2023] [Revised: 02/16/2024] [Accepted: 02/20/2024] [Indexed: 03/19/2024]
Abstract
In controlled environment agriculture (CEA), light is used to impact terpenoid production and improve plant quality. In this review we discuss various aspects of light as important regulators of terpenoid production in different plant organs. Spectral quality primarily modifies terpenoid profiles, while intensity and photoperiod influence abundances. The central regulator of light signal transduction elongated hypocotyl 5 (HY5) controls transcriptional regulation of terpenoids under UV, red (R), and blue (B) light. The larger the fraction of R and green (G) light, the more beneficial the effect on monoterpenoid and sesquiterpenoid biosynthesis, and such an effect may depend on the presence of B light. A large fraction of R light is mostly detrimental to tetraterpenoid production. We conclude that light is a promising tool to steer terpenoid production and potentially tailor the quality of plants.
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Affiliation(s)
- Willy Contreras-Avilés
- Horticulture and Product Physiology, Plant Sciences Group, Wageningen University, P.O. Box 16, 6700, AA, Wageningen, The Netherlands; Plant Physiology, Plant Sciences Group, Wageningen University, P.O. Box 16, 6700, AA, Wageningen, The Netherlands
| | - Ep Heuvelink
- Horticulture and Product Physiology, Plant Sciences Group, Wageningen University, P.O. Box 16, 6700, AA, Wageningen, The Netherlands
| | - Leo F M Marcelis
- Horticulture and Product Physiology, Plant Sciences Group, Wageningen University, P.O. Box 16, 6700, AA, Wageningen, The Netherlands
| | - Iris F Kappers
- Plant Physiology, Plant Sciences Group, Wageningen University, P.O. Box 16, 6700, AA, Wageningen, The Netherlands.
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2
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Santin M, Zeni V, Grassi A, Ricciardi R, Pieracci Y, Di Giovanni F, Panzani S, Frasconi C, Agnolucci M, Avio L, Turrini A, Giovannetti M, Ruffini Castiglione M, Ranieri A, Canale A, Lucchi A, Agathokleous E, Benelli G. Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous insect pest? ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2023; 30:56207-56223. [PMID: 36917375 PMCID: PMC10121541 DOI: 10.1007/s11356-023-26218-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/22/2022] [Accepted: 02/26/2023] [Indexed: 06/18/2023]
Abstract
The increased ultraviolet radiation (UV) due to the altered stratospheric ozone leads to multiple plant physiological and biochemical adaptations, likely affecting their interaction with other organisms, such as pests and pathogens. Arbuscular mycorrhizal fungi (AMF) and UV-B treatment can be used as eco-friendly techniques to protect crops from pests by activating plant mechanisms of resistance. In this study, we investigated plant (Lactuca sativa) response to UV-B exposure and Funneliformis mosseae (IMA1) inoculation as well as the role of a major insect pest, Spodoptera littoralis. Lettuce plants exposed to UV-B were heavier and taller than non-irradiated ones. A considerable enrichment in phenolic, flavonoid, anthocyanin, and carotenoid contents and antioxidant capacity, along with redder and more homogenous leaf color, were also observed in UV-B-treated but not in AMF-inoculated plants. Biometric and biochemical data did not differ between AMF and non-AMF plants. AMF-inoculated plants showed hyphae, arbuscules, vesicles, and spores in their roots. AMF colonization levels were not affected by UV-B irradiation. No changes in S. littoralis-feeding behavior towards treated and untreated plants were observed, suggesting the ability of this generalist herbivore to overcome the plant chemical defenses boosted by UV-B exposure. The results of this multi-factorial study shed light on how polyphagous insect pests can cope with multiple plant physiological and biochemical adaptations following biotic and abiotic preconditioning.
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Affiliation(s)
- Marco Santin
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Valeria Zeni
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Arianna Grassi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Renato Ricciardi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Ylenia Pieracci
- Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126, Pisa, Italy
| | - Filippo Di Giovanni
- Department of Life Sciences, University of Siena, Via Aldo Moro 2, Siena, Italy
| | - Sofia Panzani
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Christian Frasconi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
| | - Monica Agnolucci
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Luciano Avio
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Alessandra Turrini
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Manuela Giovannetti
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Monica Ruffini Castiglione
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
- Department of Biology, University of Pisa, Via L. Ghini 13, 56126, Pisa, Italy
| | - Annamaria Ranieri
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Angelo Canale
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Andrea Lucchi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy
- Interdepartmental Research Center Nutrafood-Nutraceuticals and Food for Health, University of Pisa, 56124, Pisa, Italy
| | - Evgenios Agathokleous
- Department of Ecology, School of Applied Meteorology, Science & Technology (NUIST), Nanjing University of Information, Nanjing, 210044, China
| | - Giovanni Benelli
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124, Pisa, Italy.
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Rai K, Yadav K, Das M, Chaudhary S, Naik K, Singh P, Dubey AK, Yadav SK, Agrawal SB, Parmar AS. Effect of carbon quantum dots derived from extracts of UV-B-exposed Eclipta alba on alcohol-induced liver cirrhosis in Golden Hamster. Photochem Photobiol Sci 2023:10.1007/s43630-023-00396-3. [PMID: 36826694 DOI: 10.1007/s43630-023-00396-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/04/2022] [Accepted: 02/11/2023] [Indexed: 02/25/2023]
Abstract
The Eclipta alba plant is considered hepatoprotective, owing to its phytoconstituents wedelolactone. In the current study, effect of elevated ultraviolet-B (eUV-B) radiation was investigated on biochemical, phytochemical, and antioxidative enzymatic activities of E. alba (Bhringraj) plant. The UV-B exposure resulted in an increase in oxidative stress, which has caused an imbalance in phytochemical, biochemical constituents, and induced antioxidative enzymatic activities. It was observed that the UV-B exposure promoted wedelolactone yield by 23.64%. Further, the leaf extract of UV-B-exposed plants was used for the synthesis of carbon quantum dots (CQDs) using low cost, one-step hydrothermal technique and its biocompatibility was studied using in vitro MTT (3-[4,5-dimethylthiazol-2-yl]-2,5 diphenyl tetrazolium bromide) assay on HepG2 liver cell line. It revealed no toxicity in any treatment groups in comparison to the control. Both CQDs and leaf extract were orally administered to the golden hamster suffering from alcohol-induced liver cirrhosis. In the morphometric study, it was clearly observed that a combination of UV-B-exposed leaf extract and synthesized CQDs delivered the best result with maximum recovery of liver tissues. The present study reveals the positive impact of UV-B exposure on the medicinally important plant, increased yield of wedelolactone, and its enhanced hepatoprotective efficacy for the treatment of damaged liver tissues.
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Affiliation(s)
- Kshama Rai
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Uttar Pradesh, Varanasi, 221005, India
| | - Kanchan Yadav
- Department of Physics, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, 221005, India
| | - Megha Das
- Department of Zoology, Institute of Science, Banaras Hindu University, Uttar Pradesh, Varanasi, 221005, India
| | - Shilpi Chaudhary
- Department of Applied Sciences, Punjab Engineering College (Deemed to Be University), Chandigarh, 160012, India
| | - Kaustubh Naik
- Department of Physics, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, 221005, India
| | - Priya Singh
- Department of Ceramic Engineering, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, 221005, India
| | - Ashutosh Kumar Dubey
- Department of Ceramic Engineering, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, 221005, India
| | - Sanjeev Kumar Yadav
- Department of Zoology, Institute of Science, Banaras Hindu University, Uttar Pradesh, Varanasi, 221005, India
| | - Shashi Bhushan Agrawal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Uttar Pradesh, Varanasi, 221005, India
| | - Avanish Singh Parmar
- Department of Physics, Indian Institute of Technology (BHU), Varanasi, Uttar Pradesh, 221005, India.
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Jaiswal D, Pandey A, Agrawal M, Agrawal SB. Photosynthetic, Biochemical and Secondary Metabolite Changes in a Medicinal Plant Chlorophytum borivillianum (Safed musli) against Low and High Doses of UV-B Radiation. Photochem Photobiol 2023; 99:45-56. [PMID: 35837836 DOI: 10.1111/php.13672] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/25/2022] [Accepted: 07/10/2022] [Indexed: 01/25/2023]
Abstract
Plants are inevitably grown in presence of sunlight, therefore bound to be exposed to natural UV-B radiation. Several studies have already been conducted with UV-B and medicinal plants and only few studies showed dose dependent variation. The present study aims to find out the variations and adaptation in Chlorophytum borivillianum under two different doses of UV-B radiation; ambient + low (3.2 kJm-2 d-1 ) and high (7.2 kJm-2 d-1 ) UV-B dose, denoted as LD and HD, respectively. Reduction in photosynthetic rate was higher at HD, while plants receiving LD displayed nonsignificant variation. During vegetative and reproductive stage, significant reduction (P ≤ 0.001) in stomatal conductance was obtained when exposed to HD-eUV-B. Fv /Fm showed more reductions in HD-eUV-B (12.6%) followed by LD-eUV-B (7.9%). Low and high doses of UV-B enhanced the anthocyanin content but the increase was significant in HD, indicates epidermal protection strategy by the plants. Under LD-eUV-B, the content of saponin, a major phytochemical constituent was enhanced by 26%. Phytochemical analysis of roots revealed reduction mostly in fatty acid components whereas the steroidal components (stigmasterol and sarsasapogenin) showed enhancement in response to LD. The study suggests the importance of LD-eUV-B in the stimulation of medicinal compounds in C. borivillianum.
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Affiliation(s)
- Deepanshi Jaiswal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India
| | - Avantika Pandey
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India
| | - Madhoolika Agrawal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India
| | - Shashi Bhushan Agrawal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India
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Zeni V, Grassi A, Santin M, Ricciardi R, Pieracci Y, Flamini G, Di Giovanni F, Marmugi M, Agnolucci M, Avio L, Turrini A, Giovannetti M, Castiglione MR, Ranieri A, Canale A, Lucchi A, Agathokleous E, Benelli G. Leaf UV-B Irradiation and Mycorrhizal Symbionts Affect Lettuce VOC Emissions and Defence Mechanisms, but Not Aphid Feeding Preferences. INSECTS 2022; 14:insects14010020. [PMID: 36661948 PMCID: PMC9866836 DOI: 10.3390/insects14010020] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/21/2022] [Revised: 12/12/2022] [Accepted: 12/20/2022] [Indexed: 05/06/2023]
Abstract
Arbuscular mycorrhizal fungi (AMF) and ultraviolet-B radiation (UV-B) play important roles in plant-insect interactions by altering plant physiology and histology. We hypothesized that UV-B-induced oxidative stress was mitigated by AMF symbiosis. In this study, we conducted a multifactorial experiment to explore lettuce plant response to AMF inoculation and UV-B exposure (0.4 W m-2; 16 h d-1; 2 weeks), either together or individually, as well as the interaction with the polyphagous insect pest Myzus persicae (Sulzer). Lettuce plants subjected to UV-B radiation showed an increase in callose and oxidative stress indicators, as well as a decrease in stomatal density. Mycorrhizal colonization cancelled out the effect of UV-B on stomatal density, while the symbiosis was not affected by UV-B treatment. The plant volatile emission was significantly altered by UV-B treatment. Specifically, the non-terpene 1-undecene abundance (+M/+UVB: 48.0 ± 7.78%; -M/+UVB: 56.6 ± 14.90%) was increased, whereas the content of the non-terpene aldehydes decanal (+M/+UVB: 8.50 ± 3.90%; -M/+UVB: 8.0 ± 4.87%) and undecanal (+M/+UVB: 2.1 ± 0.65%; -M/+UVB: 1.20 ± 1.18%) and the sesquiterpene hydrocarbons (+M/+UVB: 18.0 ± 9.62 %; -M/+UVB: 19.2 ± 5.90%) was decreased. Mycorrhization, on the other hand, had no significant effect on the plant volatilome, regardless of UV-B treatment. Aphid population was unaffected by any of the treatments, implying a neutral plant response. Overall, this study provides new insights about the interactions among plants, UV-B, and AMF, outlining their limited impact on a polyphagous insect pest.
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Affiliation(s)
- Valeria Zeni
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
| | - Arianna Grassi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
| | - Marco Santin
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
| | - Renato Ricciardi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
| | - Ylenia Pieracci
- Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126 Pisa, Italy
| | - Guido Flamini
- Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Filippo Di Giovanni
- Department of Life Science, University of Siena, Via Aldo Moro 2, 53100 Siena, Italy
| | - Margherita Marmugi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
| | - Monica Agnolucci
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Luciano Avio
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Alessandra Turrini
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Manuela Giovannetti
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Monica Ruffini Castiglione
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
- Department of Biology, University of Pisa, Via L. Ghini 13, 56126 Pisa, Italy
| | - Annamaria Ranieri
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Angelo Canale
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Andrea Lucchi
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Interdepartmental Research Center Nutrafood—Nutraceuticals and Food for Health, University of Pisa, 56124 Pisa, Italy
| | - Evgenios Agathokleous
- Department of Ecology, School of Applied Meteorology, Nanjing University of Information Science & Technology (NUIST), Nanjing 210044, China
| | - Giovanni Benelli
- Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto 80, 56124 Pisa, Italy
- Correspondence: ; Tel.: +39-050-221-6141
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Jaiswal D, Agrawal M, Agrawal SB. Dose differentiation in elevated UV-B manifests variable response of carbon-nitrogen content with changes in secondary metabolites of Curcuma caesia Roxb. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2022; 29:72871-72885. [PMID: 35616842 DOI: 10.1007/s11356-022-20936-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/24/2022] [Accepted: 05/14/2022] [Indexed: 06/15/2023]
Abstract
Despite acting as environmental stress, UV-B also plays a regulatory role in the plant's growth and secondary metabolism. UV-B-induced changes show variations between and among the species. The present study mainly focuses on variations in carbon and nitrogen contents and their relation with the phytochemical constituents of Curcuma caesia exposed to two different doses of UV-B (ambient ± elevated UV-B for 1 h (2.4 kJ m-2 day-1) and 2 h (4.8 kJ m-2 day-1)) under natural field conditions. Results showed that increasing the dose of eUV-B leads to high tuber biomass and reduced rhizome biomass (the medicinally important part). Increased expression of compounds at the initial rhizome formation stage might be due to the increased carbon content, whereas no such trend was found at the final growth or rhizome maturation stage. After final harvesting, carbon content was reduced, with an increase of nitrogen content which might be responsible for enhanced production of major components of essential oil (D-camphor and 1,8-cineole) in 2 h of UV-B exposure followed by 1 h. The phytochemical analysis at the final stage showed induction of compounds (15 and 10 in 1 h and 2 h, respectively) after UV-B exposure which was not detected in controls. The present study suggests that the change in carbon-nitrogen played an important role in the fraction of compounds at different stages, and a lower dose of UV-B (1 h) favoured the increased production of essential oil; however, 2 h dose is important for the enhanced production of major active compounds of essential oil.
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Affiliation(s)
- Deepanshi Jaiswal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, 221005, India
| | - Madhoolika Agrawal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, 221005, India
| | - Shashi Bhushan Agrawal
- Laboratory of Air Pollution and Global Climate Change, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, 221005, India.
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Ramos YJ, da Costa-Oliveira C, Candido-Fonseca I, de Queiroz GA, Guimarães EF, Defaveri ACAE, Sadgrove NJ, Moreira DDL. Advanced Chemophenetic Analysis of Essential Oil from Leaves of Piper gaudichaudianum Kunth (Piperaceae) Using a New Reduction-Oxidation Index to Explore Seasonal and Circadian Rhythms. PLANTS 2021; 10:plants10102116. [PMID: 34685925 PMCID: PMC8540104 DOI: 10.3390/plants10102116] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/16/2021] [Revised: 09/26/2021] [Accepted: 09/28/2021] [Indexed: 11/16/2022]
Abstract
The aromatic species Piper gaudichaudianum Kunth (Piperaceae) is widely used in Brazil for medicinal and ritualistic applications. In the current study, chemophenetic patterns were realized across season and circadian rhythm based on the chemical profile of essential oils (EOs) from leaves. Hydrodistilled essential oils were analyzed by GC-MS and GC-FID, and a new calculation of metabolite oxidation level, averaged for each individual molecule component of the EO, was used to explore the patterns of metabolism/biosynthesis. This new index used an intermediate calculation, the 'weighted average redox standard' (SRO), to enable a value for mixtures of metabolites to be generated, the 'general mixture redox index' (GMOR). The indices were subjected to a proof-of-concept approach by making comparison to outcomes from multivariate analyses, i.e., PCA and HCA. Chemical analysis demonstrated that the essential oils were dominated by sesquiterpenes, constructed of 15 classes of compound (C-skeletons), and 4 C-skeletons were recognized in the monoterpene group, giving a total of 19. The variation of chemical profiles was distinct at different phenological stages, but stronger chemical variation was evident between day and night as compared to season. Furthermore, due to comprehensive sampling across different regions, nine chemotypes were recognized, including those previously reported. The SRO and GMRO indices demonstrate that phenological variation of chemistry is mainly an outcome of redox fluctuations in terpene biosynthesis, changing from day to night. These indices also corroborate that chemical diversity is increased with oxidative metabolism. Lastly, the current study demonstrates pronounced phenotypic plasticity in P. gaudichaudianum, which makes it a suitable candidate to help further our understanding of chemophenetics and chemical ecology.
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Affiliation(s)
- Ygor Jessé Ramos
- Instituto de Biologia, Pós-Graduação em Biologia Vegetal, Universidade do Estado do Rio de Janeiro, Maracanã, Rio de Janeiro 20550-013, Brazil;
- Diretoria de Pesquisa do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil;
- Centro de Responsabilidade Socioambiental do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil; (G.A.d.Q.); (A.C.A.e.D.)
- Fundação Oswaldo Cruz, Farmanguinhos, Manguinhos, Rio de Janeiro 21041-250, Brazil; (C.d.C.-O.); (I.C.-F.)
| | - Claudete da Costa-Oliveira
- Fundação Oswaldo Cruz, Farmanguinhos, Manguinhos, Rio de Janeiro 21041-250, Brazil; (C.d.C.-O.); (I.C.-F.)
| | - Irene Candido-Fonseca
- Fundação Oswaldo Cruz, Farmanguinhos, Manguinhos, Rio de Janeiro 21041-250, Brazil; (C.d.C.-O.); (I.C.-F.)
| | - George Azevedo de Queiroz
- Centro de Responsabilidade Socioambiental do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil; (G.A.d.Q.); (A.C.A.e.D.)
| | - Elsie Franklin Guimarães
- Diretoria de Pesquisa do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil;
| | - Anna C. Antunes e Defaveri
- Centro de Responsabilidade Socioambiental do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil; (G.A.d.Q.); (A.C.A.e.D.)
| | | | - Davyson de Lima Moreira
- Instituto de Biologia, Pós-Graduação em Biologia Vegetal, Universidade do Estado do Rio de Janeiro, Maracanã, Rio de Janeiro 20550-013, Brazil;
- Diretoria de Pesquisa do Instituto de Pesquisas Jardim Botânico do Rio de Janeiro, Jardim Botânico, Rio de Janeiro 22460-030, Brazil;
- Fundação Oswaldo Cruz, Farmanguinhos, Manguinhos, Rio de Janeiro 21041-250, Brazil; (C.d.C.-O.); (I.C.-F.)
- Correspondence:
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