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Karia M, Kaspal M, Alhattab M, Puri M. Marine-Derived Lipases for Enhancing Enrichment of Very-Long-Chain Polyunsaturated Fatty Acids with Reference to Omega-3 Fatty Acids. Mar Drugs 2024; 22:301. [PMID: 39057410 PMCID: PMC11277628 DOI: 10.3390/md22070301] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/15/2024] [Revised: 06/17/2024] [Accepted: 06/25/2024] [Indexed: 07/28/2024] Open
Abstract
Omega-3 fatty acids are essential fatty acids that are not synthesised by the human body and have been linked with the prevention of chronic illnesses such as cardiovascular and neurodegenerative diseases. However, the current dietary habits of the majority of the population include lower omega-3 content compared to omega-6, which does not promote good health. To overcome this, pharmaceutical and nutraceutical companies aim to produce omega-3-fortified foods. For this purpose, various approaches have been employed to obtain omega-3 concentrates from sources such as fish and algal oil with higher amounts of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Among these techniques, enzymatic enrichment using lipase enzymes has gained tremendous interest as it is low in capital cost and simple in operation. Microorganism-derived lipases are preferred as they are easily produced due to their higher growth rate, and they hold the ability to be manipulated using genetic modification. This review aims to highlight the recent studies that have been carried out using marine lipases for the enrichment of omega-3, to provide insight into future directions. Overall, the covalent bond-based lipase immobilization to various support materials appears most promising; however, greener and less expensive options need to be strengthened.
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Affiliation(s)
- Mahejbin Karia
- Bioprocessing Laboratory, Medical Biotechnology, College of Medicine and Public Health, Flinders University, Bedford Park, Adelaide 5042, Australia
| | - Mona Kaspal
- Bioprocessing Laboratory, Medical Biotechnology, College of Medicine and Public Health, Flinders University, Bedford Park, Adelaide 5042, Australia
| | - Mariam Alhattab
- Bioprocessing Laboratory, Medical Biotechnology, College of Medicine and Public Health, Flinders University, Bedford Park, Adelaide 5042, Australia
| | - Munish Puri
- Bioprocessing Laboratory, Medical Biotechnology, College of Medicine and Public Health, Flinders University, Bedford Park, Adelaide 5042, Australia
- Flinders Health and Medical Research Institute, Flinders University, Bedford Park, Adelaide 5042, Australia
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2
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Yi M, You Y, Zhang Y, Wu G, Karrar E, Zhang L, Zhang H, Jin Q, Wang X. Highly Valuable Fish Oil: Formation Process, Enrichment, Subsequent Utilization, and Storage of Eicosapentaenoic Acid Ethyl Esters. MOLECULES (BASEL, SWITZERLAND) 2023; 28:molecules28020672. [PMID: 36677730 PMCID: PMC9865908 DOI: 10.3390/molecules28020672] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/14/2022] [Revised: 12/26/2022] [Accepted: 01/01/2023] [Indexed: 01/11/2023]
Abstract
In recent years, as the demand for precision nutrition is continuously increasing, scientific studies have shown that high-purity eicosapentaenoic acid ethyl ester (EPA-EE) functions more efficiently than mixed omega-3 polyunsaturated fatty acid preparations in diseases such as hyperlipidemia, heart disease, major depression, and heart disease; therefore, the market demand for EPA-EE is growing by the day. In this paper, we attempt to review EPA-EE from a whole-manufacturing-chain perspective. First, the extraction, refining, and ethanolysis processes (fish oil and ethanol undergo transesterification) of EPA-EE are described, emphasizing the potential of green substitute technologies. Then, the method of EPA enrichment is thoroughly detailed, the pros and cons of different methods are compared, and current developments in monomer production techniques are addressed. Finally, a summary of current advanced strategies for dealing with the low oxidative stability and low bioavailability of EPA-EE is presented. In conclusion, understanding the entire production process of EPA-EE will enable us to govern each step from a macro perspective and accomplish the best use of EPA-EE in a more cost-effective and environmentally friendly way.
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Affiliation(s)
- Mengyuan Yi
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Yue You
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Yiren Zhang
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Gangcheng Wu
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
- Correspondence: (G.W.); (L.Z.); Tel.: +86-510-85876799 (G.W.); +86-510-85351730 (L.Z.)
| | - Emad Karrar
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Le Zhang
- Wuxi Children’s Hospital, Children’s Hospital Affiliated to Jiangnan University, Wuxi 214023, China
- Correspondence: (G.W.); (L.Z.); Tel.: +86-510-85876799 (G.W.); +86-510-85351730 (L.Z.)
| | - Hui Zhang
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Qingzhe Jin
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
| | - Xingguo Wang
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China
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3
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Cross-linked lipase particles with improved activity; application of a non-toxic linker for cross-linking. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2022.114371] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/25/2022]
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4
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Hydrolysis of Edible Oils by Fungal Lipases: An Effective Tool to Produce Bioactive Extracts with Antioxidant and Antimicrobial Potential. Foods 2022; 11:foods11121711. [PMID: 35741908 PMCID: PMC9222666 DOI: 10.3390/foods11121711] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2022] [Revised: 06/02/2022] [Accepted: 06/07/2022] [Indexed: 11/17/2022] Open
Abstract
Hydrolysis of olive, rapeseed, linseed, almond, peanut, grape seed and menhaden oils was performed with commercial lipases of Aspergillus niger, Rhizopus oryzae, Rhizopus niveus, Rhizomucor miehei and Candida rugosa. In chromogenic plate tests, olive, rapeseed, peanut and linseed oils degraded well even after 2 h of incubation, and the R. miehei, A. niger and R. oryzae lipases exhibited the highest overall action against the oils. Gas chromatography analysis of vegetable oils hydrolyzed by R. miehei lipase revealed about 1.1 to 38.4-fold increases in the concentrations of palmitic, stearic, oleic, linoleic and α-linolenic acids after the treatment, depending on the fatty acids and the oil. The major polyunsaturated fatty acids produced by R. miehei lipase treatment from menhaden oil were linoleic, α-linolenic, hexadecanedioic, eicosapentaenoic, docosapentaenoic and docosahexaenoic acids, with yields from 12.02 to 52.85 µg/mL reaction mixture. Folin-Ciocalteu and ferric reducing power assays demonstrated improved antioxidant capacity for most tested oils after the lipase treatment in relation to the concentrations of some fatty acids. Some lipase-treated and untreated samples of oils, at 1.25 mg/mL lipid concentration, inhibited the growth of food-contaminating bacteria. The lipid mixtures obtained can be reliable sources of extractable fatty acids with health benefits.
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Lv E, Ding S, Lu J, Yi W, Ding J. Separation and purification of fatty acids by membrane technology: a critical review. INTERNATIONAL JOURNAL OF CHEMICAL REACTOR ENGINEERING 2020. [DOI: 10.1515/ijcre-2019-0224] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
Abstract
AbstractFatty acids (FAs) are a very important group of raw materials for chemical industry, and the technology of separating or purifying the FAs from the reaction product mixture has always been the hotspot of research. Membrane processes for separation of FAs are being increasingly reported. Compared with conventional FAs separation methods, membrane separation has the advantages of low energy consumption, system compactness, high separation efficiency, easy scale-up, high available surface area per unit volume and low working temperatures, thereby attracting considerable attention of many researchers. In this regards, this paper critically reviewed the developments of methods for FAs separation and purification, and the future prospects of coupling membrane technology with hydrolysis for enhanced production of FAs.
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Affiliation(s)
- Enmin Lv
- College of Chemistry and Chemical Engineering, Shandong University of Technology, Zibo, Shandong255000, China
| | - Shaoxuan Ding
- College of Food Science and Engineering, Northwest A&F University, Xianyang712100, China
| | - Jie Lu
- Department of Resources and Environmental Engineering, Shandong University of Technology, Zibo, Shandong255000, China
| | - Weiming Yi
- College of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, Shandong255000, China
- Shandong Research Center of Engineering and Technology for Clean Energy, Zibo, Shandong255000, China
| | - Jincheng Ding
- College of Chemistry and Chemical Engineering, Shandong University of Technology, Zibo, Shandong255000, China
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Wahab RA, Elias N, Abdullah F, Ghoshal SK. On the taught new tricks of enzymes immobilization: An all-inclusive overview. REACT FUNCT POLYM 2020. [DOI: 10.1016/j.reactfunctpolym.2020.104613] [Citation(s) in RCA: 64] [Impact Index Per Article: 16.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
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7
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Fine Modulation of the Catalytic Properties of Rhizomucor miehei Lipase Driven by Different Immobilization Strategies for the Selective Hydrolysis of Fish Oil. Molecules 2020; 25:molecules25030545. [PMID: 32012738 PMCID: PMC7037125 DOI: 10.3390/molecules25030545] [Citation(s) in RCA: 12] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/17/2019] [Revised: 01/20/2020] [Accepted: 01/22/2020] [Indexed: 12/31/2022] Open
Abstract
Functional properties of each enzyme strictly depend on immobilization protocol used for linking enzyme and carrier. Different strategies were applied to prepare the immobilized derivatives of Rhizomucor miehei lipase (RML) and chemically aminated RML (NH2-RML). Both RML and NH2-RML forms were covalently immobilized on glyoxyl sepharose (Gx-RML and Gx-NH2-RML), glyoxyl sepharose dithiothreitol (Gx-DTT-RML and Gx-DTT-NH2-RML), activated sepharose with cyanogen bromide (CNBr-RML and CNBr-NH2-RML) and heterofunctional epoxy support partially modified with iminodiacetic acid (epoxy-IDA-RML and epoxy-IDA-NH2-RML). Immobilization varied from 11% up to 88% yields producing specific activities ranging from 0.5 up to 1.9 UI/mg. Great improvement in thermal stability for Gx-DTT-NH2-RML and epoxy-IDA-NH2-RML derivatives was obtained by retaining 49% and 37% of their initial activities at 70 °C, respectively. The regioselectivity of each derivative was also examined in hydrolysis of fish oil at three different conditions. All the derivatives were selective between cis-5,8,11,14,17-eicosapentaenoic acid (EPA) and cis-4,7,10,13,16,19-docosahexaenoic acid (DHA) in favor of EPA. The highest selectivity (32.9 folds) was observed for epoxy-IDA-NH2-RML derivative in the hydrolysis reaction performed at pH 5 and 4 °C. Recyclability study showed good capability of the immobilized biocatalysts to be used repeatedly, retaining 50-91% of their initial activities after five cycles of the reaction.
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Morales AH, Hero JS, Navarro MC, Farfán EM, Martínez MA, Lamas DL, Gómez MI, Romero CM. Design of an Immobilized Biohybrid Catalyst by Adsorption Interactions onto Magnetic Srebrodolskite Nanoparticles. ChemistrySelect 2019. [DOI: 10.1002/slct.201903306] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Affiliation(s)
- Andrés H. Morales
- PROIMI-CONICET Av. Belgrano y Pasaje Caseros San Miguel de Tucumán Argentina
| | - Johan S. Hero
- PROIMI-CONICET Av. Belgrano y Pasaje Caseros San Miguel de Tucumán Argentina
| | - María C. Navarro
- Facultad de BioquímicaQuímica y FarmaciaUniversidad Nacional de Tucumán Ayacucho 471, San Miguel de Tucumán Argentina
| | | | - María A. Martínez
- PROIMI-CONICET Av. Belgrano y Pasaje Caseros San Miguel de Tucumán Argentina
- Facultad de Ciencias Exactas y TecnologíaUniversidad Nacional de Tucumán Av. Independencia 1800 San Miguel de Tucumán Argentina
| | - Daniela L. Lamas
- INIDEP-CONICET Paseo Victoria Ocampo N°1 Mar del Plata Argentina
| | - María I. Gómez
- Facultad de BioquímicaQuímica y FarmaciaUniversidad Nacional de Tucumán Ayacucho 471, San Miguel de Tucumán Argentina
| | - Cintia M. Romero
- PROIMI-CONICET Av. Belgrano y Pasaje Caseros San Miguel de Tucumán Argentina
- Facultad de BioquímicaQuímica y FarmaciaUniversidad Nacional de Tucumán Ayacucho 471, San Miguel de Tucumán Argentina
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9
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He Y, Wang X, Wei H, Zhang J, Chen B, Chen F. Direct enzymatic ethanolysis of potential Nannochloropsis biomass for co-production of sustainable biodiesel and nutraceutical eicosapentaenoic acid. BIOTECHNOLOGY FOR BIOFUELS 2019; 12:78. [PMID: 30992715 PMCID: PMC6449970 DOI: 10.1186/s13068-019-1418-7] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/20/2018] [Accepted: 03/27/2019] [Indexed: 05/24/2023]
Abstract
BACKGROUND Marine microalga Nannochloropsis is a promising source for the production of renewable and sustainable biodiesel in replacement of depleting petroleum. Other than biodiesel, Nannochloropsis is a green and potential resource for the commercial production of nutraceutical eicosapentaenoic acid (EPA, C20:5). In recent studies, low-value biodiesel can be achieved by transesterification of Nannochloropsis biomass. However, it is undoubtedly wasteful to produce microalgal biodiesel containing EPA from nutritional and economical aspects. A new strategy was addressed and exploited to produce low-value bulky biodiesel along with EPA enrichment via enzymatic ethanolysis of Nannochloropsis biomass with a specific lipase. RESULTS Cellulase pretreatment on Nannochloropsis sp. biomass significantly improved the biodiesel conversion by direct ethanolysis with five enzymes from Candida antarctica (CALA and CALB), Thermomyces lanuginosus (TL), Rhizomucor miehei (RM), and Aspergillus oryzae (PLA). Among these five biocatalysts, CALA was the best suitable enzyme to yield high biodiesel conversion and effectively enrich EPA. After optimization, the maximum biodiesel conversion (46.53-48.57%) was attained by CALA at 8:1 ethanol/biomass ratio (v/w) in 10-15% water content with 10% lipase weight at 35 °C for 72 h. Meanwhile, EPA (60.81%) was highly enriched in microalgae NPLs (neutral lipids and polar lipids), increasing original EPA levels by 1.51-fold. Moreover, this process was re-evaluated with two Nannochloropsis species (IMET1 and Salina 537). Under the optimized conditions, the biodiesel conversions of IMET1 and Salina 537 by CALA were 63.41% and 54.33%, respectively. EPA contents of microalgal NPLs were 50.06% for IMET1 and 53.73% for Salina 537. CONCLUSION CALA was the potential biocatalyst to discriminate against EPA in the ethanolysis of Nannochloropsis biomass. The biodiesel conversion and EPA enrich efficiency of CALA were greatly dependent on lipidic class and fatty acid compositions of Nannochloropsis biomass. CALA-catalyzed ethanolysis with Nannochloropsis biomass was a promising approach for co-production of low-value biodiesel and high-value microalgae products rich in EPA.
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Affiliation(s)
- Yongjin He
- BIC-ESAT, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Food & Bioresource Engineering, College of Engineering, Peking University, Beijing, 100871 China
- Key Laboratory of Feed Biotechnology, The Ministry of Agriculture of the People’s Republic of China, Beijing, 100081 China
- College of Life Science, Fujian Normal University, Fuzhou, 350117 China
| | - Xiaofei Wang
- BIC-ESAT, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Food & Bioresource Engineering, College of Engineering, Peking University, Beijing, 100871 China
| | - Hehong Wei
- BIC-ESAT, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Food & Bioresource Engineering, College of Engineering, Peking University, Beijing, 100871 China
| | - Jianzhi Zhang
- BIC-ESAT, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Food & Bioresource Engineering, College of Engineering, Peking University, Beijing, 100871 China
| | - Bilian Chen
- College of Life Science, Fujian Normal University, Fuzhou, 350117 China
| | - Feng Chen
- BIC-ESAT, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Food & Bioresource Engineering, College of Engineering, Peking University, Beijing, 100871 China
- Institute for Advanced Study, Shenzhen University, Shenzhen, 518000 China
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Li Z, Chen H, Su J, Wang W, Chen H, Yang B, Wang Y. Highly Efficient and Enzyme-Recoverable Method for Enzymatic Concentrating Omega-3 Fatty Acids Generated by Hydrolysis of Fish Oil in a Substrate-Constituted Three-Liquid-Phase System. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019; 67:2570-2580. [PMID: 30739448 DOI: 10.1021/acs.jafc.8b06382] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/09/2023]
Abstract
A novel three-liquid-phase system which contained fish oil as the nonpolar phase was developed for the lipase-based hydrolysis of fish oil and subsequent enrichment of the omega-3 polyunsaturated fatty acids (n-3 PUFA) in the glyceride fraction of the fish oil. In comparison with the traditional oil/water system, the enrichment factor of n-3 PUFA in this system was increased by 363.4% as a result of a higher dispersity, higher selectivity of the lipase for the other fatty acids except for n-3PUFA, and relief of product inhibition. The content of n-3 PUFA in the glyceride fraction could be concentrated to 67.97% by repeated hydrolysis after removing the free fatty acids. Furthermore, the lipase could be reused for at least eight rounds. This method would be an ideal approach for enriching n-3 PUFA because it is cost-effective, low in toxicity, and easily scaled up.
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Affiliation(s)
- Zhigang Li
- School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
- Guangdong Provincial Key Laboratory of Fermentation and Enzyme Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
| | - Hua Chen
- School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
| | - Jinfen Su
- School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
| | - Weifei Wang
- Sericultural & Agri-food Research Institute, Guangdong Academy of Agricultural Sciences, Key Laboratory of Functional Food, Ministry of Agriculture, Guangdong Key Laboratory of Agricultural Products Processing , Guangzhou 510610 , People's Republic of China
| | - Huayong Chen
- School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
- Guangdong Provincial Key Laboratory of Fermentation and Enzyme Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
| | - Bo Yang
- School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
- Guangdong Provincial Key Laboratory of Fermentation and Enzyme Engineering , South China University of Technology , Guangzhou 510006 , People's Republic of China
| | - Yonghua Wang
- School of Light Industry and Food Sciences , South China University of Technology , Guangzhou 510641 , People's Republic of China
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11
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Synthesis of novel medium-long-medium type structured lipids from microalgae oil via two-step enzymatic reactions. Process Biochem 2018. [DOI: 10.1016/j.procbio.2018.02.005] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
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12
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Urrutia P, Arrieta R, Alvarez L, Cardenas C, Mesa M, Wilson L. Immobilization of lipases in hydrophobic chitosan for selective hydrolysis of fish oil: The impact of support functionalization on lipase activity, selectivity and stability. Int J Biol Macromol 2018; 108:674-686. [DOI: 10.1016/j.ijbiomac.2017.12.062] [Citation(s) in RCA: 52] [Impact Index Per Article: 8.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/02/2017] [Revised: 12/06/2017] [Accepted: 12/10/2017] [Indexed: 02/03/2023]
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13
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Souza LTDA, Moreno-Perez S, Fernández Lorente G, Cipolatti EP, de Oliveira D, Resende RR, Pessela BC. Immobilization of Moniliella spathulata R25L270 Lipase on Ionic, Hydrophobic and Covalent Supports: Functional Properties and Hydrolysis of Sardine Oil. Molecules 2017; 22:molecules22101508. [PMID: 28946698 PMCID: PMC6151709 DOI: 10.3390/molecules22101508] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/13/2017] [Revised: 08/27/2017] [Accepted: 09/04/2017] [Indexed: 11/18/2022] Open
Abstract
The oleaginous yeast Moniliella spathulata R25L270 was the first yeast able to grow and produce extracellular lipase using Macaúba (Acrocomia aculeate) cake as substrate. The novel lipase was recently identified, and presented promising features for biotechnological applications. The M. spathulata R25L270 lipase efficiently hydrolyzed vegetable and animal oils, and showed selectivity for generating cis-5,8,11,15,17-eicosapentaenoic acid from sardine oil. The enzyme can act in a wide range of temperatures (25–48 °C) and pH (6.5–8.4). The present study deals with the immobilization of M. spathulata R25L270 lipase on hydrophobic, covalent and ionic supports to select the most active biocatalyst capable to obtain omega-3 fatty acids (PUFA) from sardine oil. Nine immobilized agarose derivatives were prepared and biochemically characterized for thermostability, pH stability and catalytic properties (KM and Vmax). Ionic supports improved the enzyme–substrate affinity; however, it was not an effective strategy to increase the M. spathulata R25L270 lipase stability against pH and temperature. Covalent support resulted in a biocatalyst with decreased activity, but high thermostability. The enzyme was most stabilized when immobilized on hydrophobic supports, especially Octyl-Sepharose. Compared with the free enzyme, the half-life of the Octyl-Sepharose derivative at 60 °C increased 10-fold, and lipase stability under acidic conditions was achieved. The Octyl-Sepharose derivative was selected to obtain omega-3 fatty acids from sardine oil, and the maximal enzyme selectivity was achieved at pH 5.0.
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Affiliation(s)
- Lívia T de A Souza
- Departamento de Bioquímica e Imunologia, Universidade Federal de Minas Gerais, Avenida Presidente Antônio Carlos, 6627, Caixa Postal 486, Belo Horizonte MG 31270-901, Brazil.
| | - Sonia Moreno-Perez
- Pharmacy and Biotechnology Department, School of Biomedical Sciences, Universidad Europea, Villaviciosa de Odón, 28670 Madrid, Spain.
| | - Gloria Fernández Lorente
- Departamento de Biotecnología y Microbiología de Alimentos, Instituto de Investigación en Ciencias de la Alimentación CIAL (CSIC-UAM), Campus de la Universidad Autónoma de Madrid, Nicolás Cabrera 9, 28049 Madrid, Spain.
| | - Eliane P Cipolatti
- Departamento de Engenharia Química e Engenharia de Alimentos, Universidade Federal de Santa Catarina (UFSC), P.O. Box 476, Florianópolis SC 88040-900, Brazil.
| | - Débora de Oliveira
- Departamento de Engenharia Química e Engenharia de Alimentos, Universidade Federal de Santa Catarina (UFSC), P.O. Box 476, Florianópolis SC 88040-900, Brazil.
| | - Rodrigo R Resende
- Departamento de Bioquímica e Imunologia, Universidade Federal de Minas Gerais, Avenida Presidente Antônio Carlos, 6627, Caixa Postal 486, Belo Horizonte MG 31270-901, Brazil.
- Instituto Nanocell, Divinópolis MG 35500-041, Brazil.
| | - Benevides C Pessela
- Departamento de Biotecnología y Microbiología de Alimentos, Instituto de Investigación en Ciencias de la Alimentación CIAL (CSIC-UAM), Campus de la Universidad Autónoma de Madrid, Nicolás Cabrera 9, 28049 Madrid, Spain.
- Departamento de Engenharia e Tecnologías, Instituto Superior Politécnico de Tecnologías e Ciências (ISPTEC) Av. Luanda Sul, Rua Lateral Via S10, P.O. Box 1316, Talatona-Luanda Sul, Angola.
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González-Delgado I, Segura Y, Morales G, López-Muñoz MJ. Production of High Galacto-oligosaccharides by Pectinex Ultra SP-L: Optimization of Reaction Conditions and Immobilization on Glyoxyl-Functionalized Silica. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017; 65:1649-1658. [PMID: 28176525 DOI: 10.1021/acs.jafc.6b05431] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
A rational optimization for the synthesis of galacto-oligosaccharides (GOS) from lactose catalyzed by β-galactosidase from Aspergillus aculeatus, included in the commercial product Pectinex Ultra SP-L, has been performed by using experimental design and surface response methodology. This accurate tool optimized empirical production of the most desired high-GOS (tri-GOS and tetra-GOS) up to 16.4% under the following reaction conditions: 59 °C, 4 U/mL free enzyme concentration, pH 6.5, 250 g/L initial lactose concentration, and 20 h of reaction. The statistical analysis revealed temperature and initial lactose concentration as critical parameters. The successful immobilization of the enzyme on a glyoxyl-functionalized porous silica support slightly increased the yield toward high-GOS (17.6%), especially tri-GOS yield (15.3%), under the optimized reaction conditions as compared to the free enzyme. Furthermore, the promotion of the transgalactosylation reaction toward tri-GOS production increased 1.5-fold the productivity of high-GOS as compared to the free enzyme.
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Affiliation(s)
- Isabel González-Delgado
- Department of Chemical and Energy Technology, Chemical and Environmental Technology, Mechanical Technology and Analytical Chemistry, Universidad Rey Juan Carlos , C/Tulipán s/n, E-28933 Móstoles, Madrid, Spain
| | - Yolanda Segura
- Department of Chemical and Energy Technology, Chemical and Environmental Technology, Mechanical Technology and Analytical Chemistry, Universidad Rey Juan Carlos , C/Tulipán s/n, E-28933 Móstoles, Madrid, Spain
| | - Gabriel Morales
- Department of Chemical and Energy Technology, Chemical and Environmental Technology, Mechanical Technology and Analytical Chemistry, Universidad Rey Juan Carlos , C/Tulipán s/n, E-28933 Móstoles, Madrid, Spain
| | - María-José López-Muñoz
- Department of Chemical and Energy Technology, Chemical and Environmental Technology, Mechanical Technology and Analytical Chemistry, Universidad Rey Juan Carlos , C/Tulipán s/n, E-28933 Móstoles, Madrid, Spain
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Immobilization of Candida antarctica lipase B onto Purolite® MN102 and its application in solvent-free and organic media esterification. Bioprocess Biosyst Eng 2016; 40:23-34. [DOI: 10.1007/s00449-016-1671-0] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/18/2016] [Accepted: 08/10/2016] [Indexed: 10/21/2022]
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16
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Improved Performance of Lipase Immobilized on Tannic Acid-Templated Mesoporous Silica Nanoparticles. Appl Biochem Biotechnol 2016; 179:1155-69. [DOI: 10.1007/s12010-016-2056-1] [Citation(s) in RCA: 25] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/22/2016] [Accepted: 03/15/2016] [Indexed: 12/21/2022]
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17
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Mohammadi M, Gandomkar S, Habibi Z, Yousefi M. One pot three-component reaction for covalent immobilization of enzymes: application of immobilized lipases for kinetic resolution of rac-ibuprofen. RSC Adv 2016. [DOI: 10.1039/c6ra11284f] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
A one pot three-component reaction was used for the covalent immobilization of CALB and RML on epoxy-functionalized supports.
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Affiliation(s)
- Mehdi Mohammadi
- Bioprocess Engineering Department
- Institute of Industrial and Environmental Biotechnology
- National Institute of Genetic Engineering and Biotechnology (NIGEB)
- Tehran
- Iran
| | - Somayyeh Gandomkar
- Department of Pure Chemistry
- Faculty of Chemistry
- Shahid Beheshti University
- Tehran
- Iran
| | - Zohreh Habibi
- Department of Pure Chemistry
- Faculty of Chemistry
- Shahid Beheshti University
- Tehran
- Iran
| | - Maryam Yousefi
- Nanobiotechnology Research Center
- Avicenna Research Institute
- ACECR
- Tehran
- Iran
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18
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Mohammadi M, Ashjari M, Garmroodi M, Yousefi M, Karkhane AA. The use of isocyanide-based multicomponent reaction for covalent immobilization of Rhizomucor miehei lipase on multiwall carbon nanotubes and graphene nanosheets. RSC Adv 2016. [DOI: 10.1039/c6ra14142k] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
One-pot immobilization of RML on carbon-based nanomaterials was performed by using the Ugi four component reaction under extremely mild conditions.
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Affiliation(s)
- Mehdi Mohammadi
- Bioprocess Engineering Department
- Institute of Industrial and Environmental Biotechnology
- National Institute of Genetic Engineering and Biotechnology (NIGEB)
- Tehran
- Iran
| | - Maryam Ashjari
- Bioprocess Engineering Department
- Institute of Industrial and Environmental Biotechnology
- National Institute of Genetic Engineering and Biotechnology (NIGEB)
- Tehran
- Iran
| | | | - Maryam Yousefi
- Nanobiotechnology Research Center
- Avicenna Research Institute
- ACECR
- Tehran
- Iran
| | - Ali Asghar Karkhane
- Systems Biotechnology Department
- Institute of Industrial and Environmental Biotechnology
- National Institute for Genetic Engineering and Biotechnology (NIGEB)
- Tehran
- Iran
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Ashjari M, Mohammadi M, Badri R. Selective concentration of eicosapentaenoic acid and docosahexaenoic acid from fish oil with immobilized/stabilized preparations of Rhizopus oryzae lipase. ACTA ACUST UNITED AC 2015. [DOI: 10.1016/j.molcatb.2015.08.017] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/24/2022]
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20
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Babaki M, Yousefi M, Habibi Z, Mohammadi M, Brask J. Effect of water, organic solvent and adsorbent contents on production of biodiesel fuel from canola oil catalyzed by various lipases immobilized on epoxy-functionalized silica as low cost biocatalyst. ACTA ACUST UNITED AC 2015. [DOI: 10.1016/j.molcatb.2015.06.014] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
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21
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Enantioselective resolution of racemic ibuprofen esters using different lipases immobilized on epoxy-functionalized silica. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2015. [DOI: 10.1016/j.bcab.2015.10.007] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
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22
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Babaki M, Yousefi M, Habibi Z, Brask J, Mohammadi M. Preparation of highly reusable biocatalysts by immobilization of lipases on epoxy-functionalized silica for production of biodiesel from canola oil. Biochem Eng J 2015. [DOI: 10.1016/j.bej.2015.04.020] [Citation(s) in RCA: 56] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
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