1
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Phase Behavior of Ionic Liquid-Based Aqueous Two-Phase Systems. Int J Mol Sci 2022; 23:ijms232012706. [PMID: 36293560 PMCID: PMC9604005 DOI: 10.3390/ijms232012706] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/25/2022] [Revised: 10/06/2022] [Accepted: 10/14/2022] [Indexed: 11/17/2022] Open
Abstract
As an environmentally friendly separation medium, the ionic liquid (IL)-based aqueous two-phase system (ATPS) is attracting long-term attention from a growing number of scientists and engineers. Phase equilibrium data of IL-based ATPSs are an important basis for the design and optimization of chemical reactions and separation processes involving ILs. This article provides the recent significant progress that has been made in the field and highlights the possible directions of future developments. The effects of each component (such as salting-out agents and ILs) on the phase behavior of IL-based ATPSs are summarized and discussed in detail. We mainly focus on the phase behavior of ATPSs by using ILs, expecting to provide meaningful and valuable information that may promote further research and application.
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2
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Ahmed HEH, Uzcan F, Soylak M. Determination of Trace Sudan I in Spices by Novel, Green Ionic Liquid Based Microextraction with Spectrophotometry. ANAL LETT 2022. [DOI: 10.1080/00032719.2022.2131805] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/01/2022]
Affiliation(s)
- Hassan Elzain Hassan Ahmed
- Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
- Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkey
- Chemistry and Nuclear Physics Institute, Sudan Atomic Energy Commission (SAEC), Khartoum, Sudan
- College of Science-Scientific Laboratories Department, Chemistry Section, Sudan University of Science and Technology (SUST), Khartoum, Sudan
| | - Furkan Uzcan
- Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
- Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkey
| | - Mustafa Soylak
- Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey
- Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkey
- Turkish Academy of Sciences (TUBA), Ankara, Turkey
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3
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Dong MY, Wu HL, Long WJ, Wang T, Yu RQ. Simultaneous and rapid screening and determination of twelve azo dyes illegally added into food products by using chemometrics-assisted HPLC-DAD strategy. Microchem J 2021. [DOI: 10.1016/j.microc.2021.106775] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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4
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Wu Y, Bai H, Zhou Q, Li S, Tong Y, Guo J, Zhou B, Li Z, Zhan Y, Liu M, Li Y, Qu T. Preparation of Polyamidoamine Dendrimer Modified Magnetic Nanoparticles and Its Application for Reliable Measurement of Sudan Red Contaminants in Natural Waters at Parts-Per-Billion Levels. Front Chem 2021; 9:708995. [PMID: 34422768 PMCID: PMC8374313 DOI: 10.3389/fchem.2021.708995] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/13/2021] [Accepted: 07/20/2021] [Indexed: 11/13/2022] Open
Abstract
The health threat from Sudan red dyes has been the subject of much attention in recent years and is crucial to design and establish reliable measurement technologies. In the present study, a new magnetic nanomaterial, polyamidoamine dendrimer-modified magnetic nanoparticles (Gn-MNPs), was synthesized and characterized. The nanomaterials had good adsorption capacity for Sudan dyes from natural waters. G1.5-MNPs possessed excellent adsorption capacity and a linear adsorption relationship over the range from 0.02 to 300 μg L−1 of Sudan dyes with relative coefficients all larger than 0.996. The sensitivity of the proposed method was excellent with detection limits over the range from 1.8 to 5.5 ng L−1 and the precision was less than 3.0%. G1.5-MNPs showed a remarkable application potential for the enrichment of trace environment pollutants in aqueous samples and the developed method based on this nanomaterial could be a robust and reliable alternative tool for routine monitoring of such pollutants.
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Affiliation(s)
- Yalin Wu
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China.,Beijing Municipal Research Institute of Environmental Protection, Beijing, China
| | - Huahua Bai
- Beijing Municipal Research Institute of Environmental Protection, Beijing, China
| | - Qingxiang Zhou
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Shuangying Li
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Yayang Tong
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Jinghan Guo
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Boyao Zhou
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Zhi Li
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Yali Zhan
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Menghua Liu
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Yanhui Li
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
| | - Tongxu Qu
- State Key Laboratory of Heavy Oil Processing, China University of Petroleum-Beijing, Beijing, China
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Oke EA, Ijardar SP. Insights into the separation of metals, dyes and pesticides using ionic liquid based aqueous biphasic systems. J Mol Liq 2021. [DOI: 10.1016/j.molliq.2021.116027] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
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6
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Nie X, Xie Y, Wang Q, Wei H, Xie C, Li Y, Wang B, Li Y. Rapid Determination of Sudan Dyes in chilli products using ultra high performance supercritical fluid chromatography-photodiode array detection. CYTA - JOURNAL OF FOOD 2021. [DOI: 10.1080/19476337.2021.1925746] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
Affiliation(s)
- Xuyuan Nie
- College of Biological and Chemical Engineering, Chongqing University of Education, Chongqing, China
| | - Yuejie Xie
- College of Biological and Chemical Engineering, Chongqing University of Education, Chongqing, China
| | - Qiang Wang
- College of Biological and Chemical Engineering, Chongqing University of Education, Chongqing, China
| | - Huaheng Wei
- College of Biological and Chemical Engineering, Chongqing University of Education, Chongqing, China
| | - Chenjing Xie
- College of Light Industry and Food Science, Nanjing Forestry University, Nanjing, China
| | - Yamin Li
- School of Economics and Business Administration, Chongqing University of Education, Chongqing, China
| | - Bo Wang
- Lanzhou Customs Technology Center, Lanzhou, China
| | - Yan Li
- Chongqing Medical and Pharmaceutical College, Chongqing, China
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7
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Mohamed SH, Salim AI, Issa YM, Atwa MA, Nassar RH. Evaluation of Different Sudan Dyes in Egyptian Food Samples Utilizing Liquid Chromatography/Tandem Mass Spectrometry. FOOD ANAL METHOD 2021. [DOI: 10.1007/s12161-021-02036-x] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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8
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Chen S, Zheng Y, Shen Z, Li J, Zhu X. Magnetic solid phase extraction based on amino acid ionic liquids magnetic graphene oxide nanomaterials-high performance liquid chromatography for the simultaneous determination of Sudan I–IV. J LIQ CHROMATOGR R T 2020. [DOI: 10.1080/10826076.2020.1856138] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
Affiliation(s)
- Songqing Chen
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Yan Zheng
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Zijin Shen
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Jiawei Li
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
| | - Xiashi Zhu
- College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, PR China
- College of Guangling, Yangzhou University, Yangzhou, PR China
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9
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Non-destructive fluorescence spectroscopy combined with second-order calibration as a new strategy for the analysis of the illegal Sudan I dye in paprika powder. Microchem J 2020. [DOI: 10.1016/j.microc.2019.104539] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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10
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Zhang K, Liu C, Li S, Wang Y, Zhu G, Fan J. Vortex-Assisted Liquid-Liquid Microextraction Based on a Hydrophobic Deep Eutectic Solvent for the Highly Efficient Determination of Sudan I in Food Samples. ANAL LETT 2019. [DOI: 10.1080/00032719.2019.1700422] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023]
Affiliation(s)
- Kaige Zhang
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
| | - Chuang Liu
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
| | - Shuangying Li
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
| | - Yunhe Wang
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
| | - Guifen Zhu
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
| | - Jing Fan
- School of Environment, Henan Key Laboratory for Environmental Pollution Control, Key Laboratory for Yellow River and Huai River Water Environmental Pollution Control, Ministry of Education, Henan Normal University, Xinxiang, Henan, China
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11
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Ultrasound-assisted emulsification microextraction coupled with salt-induced demulsification based on solidified floating organic drop prior to HPLC determination of Sudan dyes in chili products. ARAB J CHEM 2019. [DOI: 10.1016/j.arabjc.2016.12.020] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022] Open
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12
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Sun Q, Du B, Wang C, Xu W, Fu Z, Yan Y, Li S, Wang Z, Zhang H. Ultrasound-Assisted Ionic Liquid Solid–Liquid Extraction Coupled with Aqueous Two-Phase Extraction of Naphthoquinone Pigments in Arnebia euchroma (Royle) Johnst. Chromatographia 2019. [DOI: 10.1007/s10337-019-03804-y] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
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13
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Karaboduk K, Hasdemır E. Voltammetric Determination of Sudan 1 in Food Samples Using Its Cu(II) Compound. Food Technol Biotechnol 2019; 56:573-580. [PMID: 30923454 PMCID: PMC6399716 DOI: 10.17113/ftb.56.04.18.5679] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
In this work, we developed a sensitive, simple and convenient electrochemical method to determine Sudan 1 in food samples using its Cu(II) coordination compound. Using phosphate buffer solution at pH=5.0 as supporting electrolyte (75% methanol), differential pulse voltammetry and 6-fold concentration of Cu(II), the electrochemical oxidation signal of Sudan 1–Cu(II) coordination compound at glassy carbon electrode significantly increased when compared to the one without the added Cu(II). The experimental conditions such as the amount of methanol, pH, the concentration of Cu(II) and the instrumental parameter were optimized for the determination of Sudan 1. Under the optimal experimental conditions, the oxidation peak current of Sudan 1 was proportional to its concentration in two ranges: 0.04–0.09 to 0.09–5.3 µM with a detection limit of 0.71 nM (S/N=3). The interference effects of Sudan 2-4 with the determination of Sudan 1 was also evaluated. The developed method was successfully applied to tomato, chilli sauces, ketchup and chilli powder. The analysis results of Sudan 1 in food samples obtained by the proposed method were in a good agreement with the reference values detected by HPLC.
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Affiliation(s)
- Kuddusi Karaboduk
- Life Sciences Application and Research Center, Gazi University,
TR-06830 Golbasi, Ankara, Turkey
| | - Erdoğan Hasdemır
- Faculty of Sciences, Department of Chemistry, Gazi University, TR-06500 Besevler, Ankara, Turkey
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14
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Berlina AN, Zherdev AV, Dzantiev BB. ELISA and Lateral Flow Immunoassay for the Detection of Food Colorants: State of the Art. Crit Rev Anal Chem 2019; 49:209-223. [DOI: 10.1080/10408347.2018.1503942] [Citation(s) in RCA: 17] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]
Affiliation(s)
- Anna N. Berlina
- A. N. Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Moscow, Russia
| | - Anatoly V. Zherdev
- A. N. Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Moscow, Russia
| | - Boris B. Dzantiev
- A. N. Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Moscow, Russia
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15
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Shi XR, Chen XL, Hao YL, Li L, Xu HJ, Wang MM. Magnetic metal-organic frameworks for fast and efficient solid-phase extraction of six Sudan dyes in tomato sauce. J Chromatogr B Analyt Technol Biomed Life Sci 2018; 1086:146-152. [DOI: 10.1016/j.jchromb.2018.04.022] [Citation(s) in RCA: 34] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/10/2018] [Revised: 04/08/2018] [Accepted: 04/09/2018] [Indexed: 12/15/2022]
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16
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Zha JP, Zhu MT, Qin L, Wang XH. Study of interaction between ionic liquids and orange G in aqueous solution with UV-vis spectroscopy and conductivity meter. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2018; 196:178-184. [PMID: 29448170 DOI: 10.1016/j.saa.2018.02.015] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/24/2017] [Revised: 07/22/2017] [Accepted: 02/05/2018] [Indexed: 06/08/2023]
Abstract
The interactions between Orange G (OG) with three kinds of ionic liquid surfactants (C10mimBF4, C12mimBF4, C16mimBF4) and CTAB were studied with UV-Vis spectra and conductivity measurements. The systematic changes in UV-Vis spectra with an increase of carbon-chain length may be observed in presence of OG. They correspond to CMC of every system, respectively, and the CMCs of four systems have exhibit the decrease of CMCs compared to pure surfactant. The binding constants are calculated from the results of conductivity measurements in the order of C16mimBF4>CTAB>C12mimBF4>C10mimBF4. Furthermore, system behaviors presented significant association of complex formation and micelles formation, i.e. the change in UV-Vis spectra before and after the formation of micelles in mixed systems. In addition, Fourier-transform infrared (FT-IR) spectroscopy and 1H NMR analysis further confirmed that the complexes are formed by hydrogen bond and van der Waal force. These findings could provide scientific guidance for extraction and separation of dyes.
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Affiliation(s)
- Jin-Ping Zha
- School of Chemistry and environmental engineering, Yancheng Teachers University, Xiwang Road, Yancheng 224051, Jiangsu Province, PR China
| | - Meng-Ting Zhu
- School of Chemistry and environmental engineering, Yancheng Teachers University, Xiwang Road, Yancheng 224051, Jiangsu Province, PR China
| | - Li Qin
- School of Chemistry and environmental engineering, Yancheng Teachers University, Xiwang Road, Yancheng 224051, Jiangsu Province, PR China
| | - Xin-Hong Wang
- School of Chemistry and environmental engineering, Yancheng Teachers University, Xiwang Road, Yancheng 224051, Jiangsu Province, PR China.
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17
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Kılınç E, Çelik KS, Bilgetekin H. γ-Fe2O3 magnetic nanoparticle functionalized with carboxylated multi walled carbon nanotube for magnetic solid phase extractions and determinations of Sudan dyes and Para Red in food samples. Food Chem 2018; 242:533-537. [DOI: 10.1016/j.foodchem.2017.09.039] [Citation(s) in RCA: 35] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/17/2015] [Revised: 08/29/2017] [Accepted: 09/08/2017] [Indexed: 11/16/2022]
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18
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Liu X, Qi X, Zhang L. 3D hierarchical magnetic hollow sphere-like CuFe2O4 combined with HPLC for the simultaneous determination of Sudan I–IV dyes in preserved bean curd. Food Chem 2018; 241:268-274. [DOI: 10.1016/j.foodchem.2017.08.113] [Citation(s) in RCA: 49] [Impact Index Per Article: 8.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/19/2017] [Revised: 08/17/2017] [Accepted: 08/30/2017] [Indexed: 11/28/2022]
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19
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de Faria ELP, Gomes MV, Cláudio AFM, Freire CSR, Silvestre AJD, Freire MG. Extraction and recovery processes for cynaropicrin from Cynara cardunculus L. using aqueous solutions of surface-active ionic liquids. Biophys Rev 2018; 10:915-925. [PMID: 29294260 DOI: 10.1007/s12551-017-0387-y] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/02/2017] [Accepted: 12/13/2017] [Indexed: 12/26/2022] Open
Abstract
Due to the wide range of relevant biological activities and high commercial value of cynaropicrin, and aiming at developing cost-effective processes, aqueous solutions of ionic liquids (ILs) were investigated for the extraction and recovery of cynaropicrin from the leaves of Cynara cardunculus L. Both cationic (1-alkyl-3-methylimidazolium chloride) and anionic (cholinium carboxylate) surface-active ILs were investigated, as well as a wide range of conventional surfactants and molecular organic solvents, allowing us to conclude that aqueous solutions of cationic surface-active ILs display a better performance for the extraction of cynaropicrin. Operational conditions were optimized, leading to a cynaropicrin extraction yield of 3.73 wt%. The recycling of both the biomass and the solvent were further investigated to appraise the extraction media saturation and to achieve a higher cynaropicrin extraction yield (6.47 wt%). Finally, it was demonstrated that 65 wt% of the extracted cynaropicrin can be efficiently recovered by precipitation from the IL aqueous extract through the addition of water as anti-solvent, allowing us to put forward both the extraction and recovery processes of the target value-added compound from biomass followed by solvent recycling. This approach opens the door to the development of more sustainable processes using aqueous solutions of ILs instead of the volatile organic solvents commonly used in biomass processing.
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Affiliation(s)
- Emanuelle L P de Faria
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal
| | - Melissa V Gomes
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal
| | - Ana Filipa M Cláudio
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal
| | - Carmen S R Freire
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal
| | - Armando J D Silvestre
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal
| | - Mara G Freire
- CICECO - Aveiro Institute of Materials, Chemistry Department, University of Aveiro, University Campus of Santiago, 3810-193, Aveiro, Portugal.
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Sricharoen P, Limchoowong N, Techawongstien S, Chanthai S. New approach applying a pet fish air pump in liquid-phase microextraction for the determination of Sudan dyes in food samples by HPLC. J Sep Sci 2017; 40:3848-3856. [PMID: 28748579 DOI: 10.1002/jssc.201700642] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2017] [Revised: 07/14/2017] [Accepted: 07/17/2017] [Indexed: 11/11/2022]
Abstract
A new approach applying a pet fish air pump is introduced to develop an extraction method, namely, air-pump-enhanced emulsion, followed by salt-assisted emulsion breaking based on solidified floating organic drop microextraction for the extraction and preconcentration of Sudan I-IV before high-performance liquid chromatography. The applicability of this method was successfully demonstrated by determination of these dyes in four chili products that include chili powder, chili oil, chili sauce, and chili paste. An enrichment factor of 62 was obtained only with a sample solution of 5 mL. A linear range of 0.5-2500 ng/mL was obtained with a limit of detection of 0.16-0.24 ng/mL and recovery of 90-110%. This method is superior to other liquid-liquid extraction methods, as is simple, rapid, environmental friendly, and its phase separation needs no centrifugation. It also needs no disperser solvent and requires less organic solvent, and satisfies the criteria to be called as a green extraction. Therefore, this facile extraction method can be successfully applied in the determination of Sudan dyes in food samples.
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Affiliation(s)
- Phitchan Sricharoen
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
| | - Nunticha Limchoowong
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
| | - Suchila Techawongstien
- Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand
| | - Saksit Chanthai
- Materials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
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21
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Development of lateral flow immunoassay for rapid control and quantification of the presence of the colorant Sudan I in spices and seafood. Food Control 2017. [DOI: 10.1016/j.foodcont.2016.08.011] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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22
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High Internal Phase Emulsion Polymeric Monolith Extraction Coupling with High-Performance Liquid Chromatography for the Determination of Para Red and Sudan Dyes in Chilli Samples. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0751-8] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
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23
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Rovina K, Prabakaran PP, Siddiquee S, Shaarani SM. Methods for the analysis of Sunset Yellow FCF (E110) in food and beverage products- a review. Trends Analyt Chem 2016. [DOI: 10.1016/j.trac.2016.05.009] [Citation(s) in RCA: 57] [Impact Index Per Article: 7.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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24
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Peng D, Zhang L, Zhai C, Wang Y, Chen D, Tao Y, Pan Y, Liu Z, Yuan Z. Development and Validation of a Monoclonal Antibody-Based Indirect Competitive ELISA for the Detection of Sudan I in Duck Eggs and Crystal Violet in Carp. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0701-5] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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25
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Yao Y, Liu Y, Yang Z. Highly sensitive electrochemical sensor for the food toxicant Sudan I based on a glassy carbon electrode modified with reduced graphene oxide decorated with Ag-Cu nanoparticles. Mikrochim Acta 2016. [DOI: 10.1007/s00604-016-1977-2] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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26
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Determination of Sudan Dyes in Juice Samples via Solidification of Ionic Liquid in Microwave-Assisted Liquid-Liquid Microextraction Followed by High-Performance Liquid Chromatography. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-015-0389-y] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
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27
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Wang M, Chen Z, Chen Y, Zhan C, Zhao J. New synthesis of self-assembly ionic liquid functionalized reduced graphene oxide–gold nanoparticle composites for electrochemical determination of Sudan I. J Electroanal Chem (Lausanne) 2015. [DOI: 10.1016/j.jelechem.2015.08.007] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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