Fast spark discharge-laser-induced breakdown spectroscopy method for rice botanic origin determination

Application of spectroscopic techniques combined with chemometrics to the authenticity and quality attributes of rice

Rice is a staple food for two-thirds of the world's population and is grown in over a hundred countries around the world. Due to its large scale, it is vulnerable to adulteration. In addition, the quality attribute of rice is an important factor affecting the circulation and price, which is also paid more and more attention. The combination of spectroscopy and chemometrics enables rapid detection of authenticity and quality attributes in rice. This article described the application of seven spectroscopic techniques combined with chemometrics to the rice industry. For a long time, near-infrared spectroscopy and linear chemometric methods (e.g., PLSR and PLS-DA) have been widely used in the rice industry. Although some studies have achieved good accuracy, with models in many studies having greater than 90% accuracy. However, higher accuracy and stability were more likely to be obtained using multiple spectroscopic techniques, nonlinear chemometric methods, and key wavelength selection algorithms. Future research should develop larger rice databases to include more rice varieties and larger amounts of rice depending on the type of rice, and then combine various spectroscopic techniques, nonlinear chemometric methods, and key wavelength selection algorithms. This article provided a reference for a more efficient and accurate determination of rice quality and authenticity.

Rice Labeling according to Grain Quality Features Using Laser-Induced Breakdown Spectroscopy

Rice is an important source of nutrition and energy consumed around the world. Thus, quality inspection is crucial for protecting consumers and increasing the rice's value in the productive chain. Currently, methods for rice labeling depending on grain quality features are based on image and/or visual inspection. These methods have shown subjectivity and inefficiency for large-scale analyses. Laser-induced breakdown spectroscopy (LIBS) is an analytical technique showing attractive features due to how quick the analysis can be carried out and its capability of providing spectra that are true fingerprints of the sample's elemental composition. In this work, LIBS performance was evaluated for labeling rice according to grain quality features. The LIBS spectra of samples with their grain quality numerically described as Type 1, 2, and 3 were measured. Several spectral processing methods were evaluated when modeling a k-nearest neighbors (k-NN) classifier. Variable selection was also carried out by principal component analysis (PCA), and then the optimal k-value was selected. The best result was obtained by applying spectrum smoothing followed by normalization by using the first fifteen principal components (PCs) as input variables and k = 9. Under these conditions, the method showed excellent performance, achieving sample classification with 94% overall prediction accuracy. The sensitivities ranged from 90 to 100%, and specificities were in the range of 92-100%. The proposed method has remarkable characteristics, e.g., analytical speed and analysis guided by chemical responses; therefore, the method is not susceptible to subjectivity errors.

Authentication of Herbal Medicines Based on Modern Analytical Technology Combined with Chemometrics Approach: A Review

Since ancient times, herbal medicines (HMs) have been widely popular with consumers as a "natural" drug for health care and disease treatment. With the emergence of problems, such as increasing demand for HMs and shortage of resources, it often occurs the phenomenon of shoddy exceed and mixing the false with the genuine in the market. There is an urgent need to evaluate the quality of HMs to ensure their important role in health care and disease treatment, and to reduce the possibility of threat to human health. Modern analytical technology is can be analyzed for analyzing chemical components of HMs or their preparations. Reflecting complex chemical components' characteristic curves in the analysis sample, and the comprehensive effect of active ingredients of HMs. In this review, modern analytical technology (chromatography, spectroscopy, mass spectrometry), chemometrics methods (unsupervised, supervised) and their advantages, disadvantages, and applicability were introduced and summarized. In addition, the authentication application of modern analytical technology combined with chemometrics methods in four aspects, including origin, processing methods, cultivation methods, and adulteration of HMs have also been discussed and illustrated by a few typical studies. This article offers a general workflow of analytical methods that have been applied for HMs authentication and explains that the accuracy of authentication in favor of the quality assurance of HMs. It was provided reference value for the development and application of modern HMs.

Sample bottle coated with sorbent as a novel solid-phase extraction device for rapid on-site detection of BTEX in water

Solid-phase extraction (SPE) is a popular technique for environmental sample pretreatment. However, SPE usually requires complex sample pretreatment processes, which is time-consuming and inconvenient for real-time and on-site monitoring. Herein, a solvent-free, rapid, and user-friendly SPE device was developed by coating the polydimethylsiloxane (PDMS)/divinylbenzene (DVB) sorbent on the inner wall of a sample bottle. The extraction process and desorption process were both carried out in the bottle. The analytes trapped in the sorbent were thermally desorbed and simultaneously sucked out from the bottle by an air sampling tube equipped on field-portable GC-MS. Different to previous work, the sample pretreatment process didn't require any complicated and time-consuming steps, such as centrifugation or filtration. The total analysis time for each sample was less than 25 min, which was feasible for rapid on-site detection, and thus avoided the losses and contamination of samples in conventional sample storage and transportation processes. Under optimal conditions, the proposed SPE method exhibited wide linear ranges, low detection limits (0.010-0.036 μg L^-1, which were much lower than the maximum levels restricted by the US Environmental Protection Agency and the Chinese GB3838-2002 standard), good intra-bottle repeatability (6.13-7.17%, n = 3) and satisfactory inter-bottle reproducibility (4.73-6.47%, n = 3). Finally, the method was successfully applied to the rapid detection of BTEX in the field. The recoveries of BTEX in spiked water samples ranged from 89.1% to 116.2%. This work presents a novel SPE approach for rapid on-site monitoring in water samples.

Evaluation of rice varieties using LIBS and FTIR techniques associated with PCA and machine learning algorithms

Laser-induced breakdown spectroscopy (LIBS) for atomic multi-elementary analyses, and Fourier transform infrared spectroscopy (FTIR) for molecular identification, are often suggested as the most versatile spectroscopic techniques. The present work aimed to evaluate the performance of both techniques, LIBS and FTIR, combined with principal component analysis (PCA) and machine learning (ML) algorithms in the detection of the composition analysis and differentiation of four different types of rice, white, brown, black, and red. The two techniques were primarily used to obtain the elemental and molecular qualitative characterization of rice samples. Then, LIBS and FTIR data sets were subjected to PCA and supervised ML analysis to investigate which main chemical features were responsible for nutritional differences for the white (milled) and colored rice samples. In particular, PCA data analysis suggested that protein, fatty acids, and magnesium were the highest contributors to the sample's differentiation. The ML analysis based on this information yielded a 100% level of accuracy, sensitivity, and specificity on sample classification. In conclusion, LIBS and FTIR coupled with multivariate analysis were confirmed as promising tools alternative to traditional analytical techniques for composition analysis and differentiation when subtle chemical variations were observed.