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For: Zarei M, Borujeni MP, Jamnejad A, Khezrzadeh M. Seasonal prevalence of Vibrio species in retail shrimps with an emphasis on Vibrio parahaemolyticus. Food Control 2012. [DOI: 10.1016/j.foodcont.2011.10.024] [Citation(s) in RCA: 27] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/16/2022]
Number Cited by Other Article(s)
1
Zarei M, Ghahfarokhi MG, Sabaeian M, Sepahi M, Alirezaie S, Mohebi M. Effect of plasma-activated water on planktonic and biofilm cells of Vibrio parahaemolyticus strains isolated from cutting board surfaces in retail seafood markets. J Appl Microbiol 2024;135:lxae182. [PMID: 39020257 DOI: 10.1093/jambio/lxae182] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/03/2024] [Revised: 07/04/2024] [Accepted: 07/16/2024] [Indexed: 07/19/2024]
2
Qiao W, Wang L, Yang K, Liu Y, Liu Q, Yin F. A multichromatic colorimetric detection method for Vibrio parahaemolyticus based on Fe3O4-Zn-Mn nanoenzyme and dual substrates. Microbiol Spectr 2024;12:e0318923. [PMID: 38054716 PMCID: PMC10783063 DOI: 10.1128/spectrum.03189-23] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/28/2023] [Accepted: 11/06/2023] [Indexed: 12/07/2023]  Open
3
Yu H, Rhee MS. Characterization of ready-to-eat fish surface as a potential source of contamination of Vibrio parahaemolyticus biofilms. Food Res Int 2023;169:112890. [PMID: 37254339 DOI: 10.1016/j.foodres.2023.112890] [Citation(s) in RCA: 5] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/15/2022] [Revised: 04/08/2023] [Accepted: 04/24/2023] [Indexed: 06/01/2023]
4
Dai J, Jin R, Gao J, Aweya JJ, Lin R, Li G, Yang S. Antibacterial Activity and Mechanism of Peptide PV-Q5 against Vibrio parahaemolyticus and Escherichia coli, Derived from Salt-Fermented Penaeus vannamei. Foods 2023;12:foods12091804. [PMID: 37174342 PMCID: PMC10178611 DOI: 10.3390/foods12091804] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2023] [Revised: 04/21/2023] [Accepted: 04/25/2023] [Indexed: 05/15/2023]  Open
5
Xue Z, Tian W, Han Y, Feng Z, Wang Y, Zhang W. The hidden diversity of microbes in ballast water and sediments revealed by metagenomic sequencing. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023;882:163666. [PMID: 37094681 DOI: 10.1016/j.scitotenv.2023.163666] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/16/2023] [Revised: 04/17/2023] [Accepted: 04/18/2023] [Indexed: 05/03/2023]
6
Neetoo H, Reega K, Manoga ZS, Nazurally N, Bhoyroo V, Allam M, Jaufeerally-Fakim Y, Ghoorah AW, Jaumdally W, Hossen AM, Mayghun F, Ismail A, Hosenally M. Prevalence, Genomic Characterization, and Risk Assessment of Human Pathogenic Vibrio Species in Seafood. J Food Prot 2022;85:1553-1565. [PMID: 35880931 DOI: 10.4315/jfp-22-064] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2022] [Accepted: 07/21/2022] [Indexed: 11/11/2022]
7
Prevalence, Antibiotics Resistance and Plasmid Profiling of Vibrio spp. Isolated from Cultured Shrimp in Peninsular Malaysia. Microorganisms 2022;10:microorganisms10091851. [PMID: 36144453 PMCID: PMC9505939 DOI: 10.3390/microorganisms10091851] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2022] [Revised: 09/02/2022] [Accepted: 09/07/2022] [Indexed: 11/21/2022]  Open
8
Wang R, Deng Y, Zhang Y, Li X, Sun L, Deng Q, Liu Y, Gooneratne R, Li J. Modulation of Intestinal Barrier, Inflammatory Response, and Gut Microbiota by Pediococcus pentosaceus zy-B Alleviates Vibrio parahaemolyticus Infection in C57BL/6J Mice. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022;70:1865-1877. [PMID: 35107008 DOI: 10.1021/acs.jafc.1c07450] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/14/2023]
9
Zampieri A, Babbucci M, Carraro L, Milan M, Fasolato L, Cardazzo B. Combining Culture-Dependent and Culture-Independent Methods: New Methodology Insight on the Vibrio Community of Ruditapes philippinarum. Foods 2021;10:1271. [PMID: 34204939 PMCID: PMC8228196 DOI: 10.3390/foods10061271] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/11/2021] [Revised: 05/30/2021] [Accepted: 05/31/2021] [Indexed: 01/01/2023]  Open
10
Jeamsripong S, Khant W, Chuanchuen R. Distribution of phenotypic and genotypic antimicrobial resistance and virulence genes in Vibrio parahaemolyticus isolated from cultivated oysters and estuarine water. FEMS Microbiol Ecol 2021;96:5828078. [PMID: 32358958 DOI: 10.1093/femsec/fiaa081] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/07/2020] [Accepted: 05/01/2020] [Indexed: 01/07/2023]  Open
11
Sadat A, El-Sherbiny H, Zakaria A, Ramadan H, Awad A. Prevalence, antibiogram and virulence characterization of Vibrio isolates from fish and shellfish in Egypt: a possible zoonotic hazard to humans. J Appl Microbiol 2020;131:485-498. [PMID: 33187023 DOI: 10.1111/jam.14929] [Citation(s) in RCA: 14] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/27/2020] [Revised: 11/03/2020] [Accepted: 11/06/2020] [Indexed: 01/31/2023]
12
Xie T, Yu Q, Tang X, Zhao J, He X. Prevalence, antibiotic susceptibility and characterization of Vibrio parahaemolyticus isolates in China. FEMS Microbiol Lett 2020;367:5885335. [DOI: 10.1093/femsle/fnaa136] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/03/2020] [Accepted: 08/06/2020] [Indexed: 12/16/2022]  Open
13
Hu Y, Li F, Zheng Y, Jiao X, Guo L. Isolation, Molecular Characterization and Antibiotic Susceptibility Pattern of Vibrio parahaemolyticus from Aquatic Products in the Southern Fujian Coast, China. J Microbiol Biotechnol 2020;30:856-867. [PMID: 32160689 PMCID: PMC9728269 DOI: 10.4014/jmb.2001.01005] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/03/2020] [Accepted: 02/24/2020] [Indexed: 12/15/2022]
14
Beshiru A, Okareh O, Okoh A, Igbinosa E. Detection of antibiotic resistance and virulence genes of Vibrio strains isolated from ready‐to‐eat shrimps in Delta and Edo States, Nigeria. J Appl Microbiol 2020;129:17-36. [DOI: 10.1111/jam.14590] [Citation(s) in RCA: 18] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/17/2018] [Revised: 12/03/2019] [Accepted: 01/14/2020] [Indexed: 12/18/2022]
15
Wang R, Deng Y, Deng Q, Sun D, Fang Z, Sun L, Wang Y, Gooneratne R. Vibrio parahaemolyticus Infection in Mice Reduces Protective Gut Microbiota, Augmenting Disease Pathways. Front Microbiol 2020;11:73. [PMID: 32082289 PMCID: PMC7002474 DOI: 10.3389/fmicb.2020.00073] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/05/2019] [Accepted: 01/14/2020] [Indexed: 12/30/2022]  Open
16
Lamon S, Bastardo A, Meloni D, Consolati SG, Fois F, Porcheddu G, Agus V, Pes M, Cambula MG, Mureddu A, Romalde JL. Clonal relationship among Vibrio parahaemolyticus isolated from Mediterranean mussels (Mytilus galloprovincialis) and grooved carpet shells (Ruditapes decussatus) harvested in Sardinia (Italy). Food Microbiol 2019;84:103258. [DOI: 10.1016/j.fm.2019.103258] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/26/2018] [Revised: 05/31/2019] [Accepted: 07/02/2019] [Indexed: 11/24/2022]
17
Mougin J, Copin S, Bojolly D, Raguenet V, Robert-Pillot A, Quilici ML, Midelet-Bourdin G, Grard T, Bonnin-Jusserand M. Adhesion to stainless steel surfaces and detection of viable but non cultivable cells of Vibrio parahaemolyticus and Vibrio cholerae isolated from shrimps in seafood processing environments: Stayin’ alive? Food Control 2019. [DOI: 10.1016/j.foodcont.2019.03.024] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
18
Chen YR, Hwang CA, Huang L, Wu VC, Hsiao HI. Kinetic analysis and dynamic prediction of growth of vibrio parahaemolyticus in raw white shrimp at refrigerated and abuse temperatures. Food Control 2019. [DOI: 10.1016/j.foodcont.2019.01.013] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/09/2023]
19
Hu B, Yang X, Guo E, Zhou P, Xu D, Qi Z, Deng L. The preparation and antibacterial effect of egg yolk immunoglobulin (IgY) against the outer membrane proteins of Vibrio parahaemolyticus. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2019;99:2565-2571. [PMID: 30407635 DOI: 10.1002/jsfa.9470] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/05/2018] [Revised: 10/16/2018] [Accepted: 10/30/2018] [Indexed: 05/21/2023]
20
Ndraha N, Hsiao HI. Exposure Assessment and Sensitivity Analysis for Chilled Shrimp During Distribution: A Case Study of Home Delivery Services in Taiwan. J Food Sci 2019;84:859-870. [PMID: 30912864 DOI: 10.1111/1750-3841.14498] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/09/2018] [Revised: 02/11/2019] [Accepted: 02/12/2019] [Indexed: 12/14/2022]
21
Song S, Wang X, Xu K, Xia G, Yang X. Visualized Detection of Vibrio parahaemolyticus in Food Samples Using Dual-Functional Aptamers and Cut-Assisted Rolling Circle Amplification. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019;67:1244-1253. [PMID: 30608683 DOI: 10.1021/acs.jafc.8b04913] [Citation(s) in RCA: 41] [Impact Index Per Article: 8.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/09/2023]
22
Lee LH, Ab Mutalib NS, Law JWF, Wong SH, Letchumanan V. Discovery on Antibiotic Resistance Patterns of Vibrio parahaemolyticus in Selangor Reveals Carbapenemase Producing Vibrio parahaemolyticus in Marine and Freshwater Fish. Front Microbiol 2018;9:2513. [PMID: 30410472 PMCID: PMC6209626 DOI: 10.3389/fmicb.2018.02513] [Citation(s) in RCA: 62] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/13/2018] [Accepted: 10/02/2018] [Indexed: 12/19/2022]  Open
23
Kher HL, Krishnan T, Letchumanan V, Hong KW, How KY, Lee LH, Tee KK, Yin WF, Chan KG. Characterization of quorum sensing genes and N-acyl homoserine lactones in Citrobacter amalonaticus strain YG6. Gene 2018;684:58-69. [PMID: 30321658 DOI: 10.1016/j.gene.2018.10.031] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/21/2017] [Revised: 07/27/2018] [Accepted: 10/11/2018] [Indexed: 11/26/2022]
24
Santhakumari S, Jayakumar R, Logalakshmi R, Prabhu NM, Abdul Nazar AK, Karutha Pandian S, Veera Ravi A. In vitro and in vivo effect of 2,6-Di-tert-butyl-4-methylphenol as an antibiofilm agent against quorum sensing mediated biofilm formation of Vibrio spp. Int J Food Microbiol 2018;281:60-71. [DOI: 10.1016/j.ijfoodmicro.2018.05.024] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/22/2017] [Revised: 05/17/2018] [Accepted: 05/22/2018] [Indexed: 11/16/2022]
25
Hamza F, Kumar AR, Zinjarde S. Coculture induced improved production of biosurfactant by Staphylococcus lentus SZ2: Role in protecting Artemia salina against Vibrio harveyi. Enzyme Microb Technol 2018;114:33-39. [DOI: 10.1016/j.enzmictec.2018.03.008] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2017] [Revised: 03/23/2018] [Accepted: 03/24/2018] [Indexed: 01/15/2023]
26
Asgarpoor D, Haghi F, Zeighami H. Detection and Molecular Characterization of Vibrio Parahaemolyticus in Shrimp Samples. ACTA ACUST UNITED AC 2018. [DOI: 10.2174/1874070701812010046] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/16/2023]
27
Vu TTT, Alter T, Huehn S. Prevalence of Vibrio spp. in Retail Seafood in Berlin, Germany. J Food Prot 2018;81:593-597. [PMID: 29517352 DOI: 10.4315/0362-028x.jfp-17-366] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
28
Hamza F, Satpute S, Banpurkar A, Kumar AR, Zinjarde S. Biosurfactant from a marine bacterium disrupts biofilms of pathogenic bacteria in a tropical aquaculture system. FEMS Microbiol Ecol 2018;93:4566513. [PMID: 29087455 DOI: 10.1093/femsec/fix140] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/06/2017] [Accepted: 10/25/2017] [Indexed: 11/13/2022]  Open
29
Selenium nanoparticle-enriched biomass of Yarrowia lipolytica enhances growth and survival of Artemia salina. Enzyme Microb Technol 2017;106:48-54. [PMID: 28859809 DOI: 10.1016/j.enzmictec.2017.07.002] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/09/2017] [Revised: 06/20/2017] [Accepted: 07/06/2017] [Indexed: 11/23/2022]
30
Behavior of Vibrio parahemolyticus cocktail including pathogenic and nonpathogenic strains on cooked shrimp. Food Control 2016. [DOI: 10.1016/j.foodcont.2016.02.035] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
31
Virulence Factors and Antimicrobial Susceptibility of Vibrio parahaemolyticus Isolated from the Oyster Crassostrea gigas. ACTA ACUST UNITED AC 2016. [DOI: 10.5657/kfas.2016.0116] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
32
Odeyemi OA. Incidence and prevalence of Vibrio parahaemolyticus in seafood: a systematic review and meta-analysis. SPRINGERPLUS 2016;5:464. [PMID: 27119068 PMCID: PMC4831955 DOI: 10.1186/s40064-016-2115-7] [Citation(s) in RCA: 38] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/02/2015] [Accepted: 04/06/2016] [Indexed: 01/12/2023]
33
Xu X, Cheng J, Wu Q, Zhang J, Xie T. Prevalence, characterization, and antibiotic susceptibility of Vibrio parahaemolyticus isolated from retail aquatic products in North China. BMC Microbiol 2016;16:32. [PMID: 26955871 PMCID: PMC4784357 DOI: 10.1186/s12866-016-0650-6] [Citation(s) in RCA: 51] [Impact Index Per Article: 6.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/29/2015] [Accepted: 02/29/2016] [Indexed: 11/16/2022]  Open
34
Yu Q, Niu M, Yu M, Liu Y, Wang D, Shi X. Prevalence and antimicrobial susceptibility of Vibrio parahaemolyticus isolated from retail shellfish in Shanghai. Food Control 2016. [DOI: 10.1016/j.foodcont.2015.08.005] [Citation(s) in RCA: 47] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
35
Letchumanan V, Pusparajah P, Tan LTH, Yin WF, Lee LH, Chan KG. Occurrence and Antibiotic Resistance of Vibrio parahaemolyticus from Shellfish in Selangor, Malaysia. Front Microbiol 2015;6:1417. [PMID: 26697003 PMCID: PMC4678184 DOI: 10.3389/fmicb.2015.01417] [Citation(s) in RCA: 85] [Impact Index Per Article: 9.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/20/2015] [Accepted: 11/27/2015] [Indexed: 01/19/2023]  Open
36
Lopatek M, Wieczorek K, Osek J. Prevalence and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Raw Shellfish in Poland. J Food Prot 2015;78:1029-33. [PMID: 25951402 DOI: 10.4315/0362-028x.jfp-14-437] [Citation(s) in RCA: 40] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
37
Isolation and characterisation of Bacillus spp. antagonistic to Vibrio parahaemolyticus for use as probiotics in aquaculture. World J Microbiol Biotechnol 2015;31:795-803. [DOI: 10.1007/s11274-015-1833-2] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/04/2014] [Accepted: 02/26/2015] [Indexed: 10/23/2022]
38
Letchumanan V, Yin WF, Lee LH, Chan KG. Prevalence and antimicrobial susceptibility of Vibrio parahaemolyticus isolated from retail shrimps in Malaysia. Front Microbiol 2015;6:33. [PMID: 25688239 PMCID: PMC4311705 DOI: 10.3389/fmicb.2015.00033] [Citation(s) in RCA: 134] [Impact Index Per Article: 14.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/28/2014] [Accepted: 01/11/2015] [Indexed: 12/21/2022]  Open
39
Letchumanan V, Chan KG, Lee LH. Vibrio parahaemolyticus: a review on the pathogenesis, prevalence, and advance molecular identification techniques. Front Microbiol 2014;5:705. [PMID: 25566219 PMCID: PMC4263241 DOI: 10.3389/fmicb.2014.00705] [Citation(s) in RCA: 296] [Impact Index Per Article: 29.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/03/2014] [Accepted: 11/27/2014] [Indexed: 12/13/2022]  Open
40
Tang X, Zhao Y, Sun X, Xie J, Pan Y, Malakar PK. Predictive model of Vibrio parahaemolyticus O3:K6 growth on cooked Litopenaeus vannamei. ANN MICROBIOL 2014. [DOI: 10.1007/s13213-014-0884-1] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]  Open
41
A predictive model for assessment of decontamination effects of lactic acid and chitosan used in combination on Vibrio parahaemolyticus in shrimps. Int J Food Microbiol 2013;167:124-30. [DOI: 10.1016/j.ijfoodmicro.2013.07.012] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/26/2012] [Revised: 05/14/2013] [Accepted: 07/14/2013] [Indexed: 11/21/2022]
42
Pu Y, Sun L, Wang Y, Qi D, Chen D, Liu H, Xu D, Deng C, Li J. Modeling inhibitory activity of a novel antimicrobial peptide AMPNT-6 from Bacillus subtilis against Vibrio parahaemolyticus in shrimp under various environmental conditions. Food Control 2013. [DOI: 10.1016/j.foodcont.2013.03.010] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
43
Xu D, Wang Y, Sun L, Liu H, Li J. Inhibitory activity of a novel antibacterial peptide AMPNT-6 from Bacillus subtilis against Vibrio parahaemolyticus in shrimp. Food Control 2013. [DOI: 10.1016/j.foodcont.2012.07.025] [Citation(s) in RCA: 31] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
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