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For: Kim S, Rhee M. Predictive model and optimization of a combined treatment of caprylic acid and citric acid for the reduction of Escherichia coli O157:H7 using the response surface methodology. Int J Food Microbiol 2015;197:9-14. [DOI: 10.1016/j.ijfoodmicro.2014.12.006] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/13/2013] [Revised: 10/04/2014] [Accepted: 12/07/2014] [Indexed: 11/29/2022]
Number Cited by Other Article(s)
1
Ortiz-Suárez LE, Redondo-Solano M, Arias-Echandi ML, Valenzuela-Martínez C, Peña-Ramos EA. Optimization of the In Vitro Bactericidal Effect of a Mixture of Chlorine and Sodium Gallate against Campylobacter spp. and Arcobacter butzleri. J Food Prot 2021;84:1127-1135. [PMID: 33428726 DOI: 10.4315/jfp-20-181] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/06/2020] [Accepted: 01/06/2021] [Indexed: 11/11/2022]
2
Kim SA, Kim HW, Rhee MS. Cranberry extract with enhanced bactericidal activities against uropathogenic Escherichia coli within one minute of treatment. Lebensm Wiss Technol 2019. [DOI: 10.1016/j.lwt.2019.108318] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
3
Zhang S, Xiong J, Lou W, Ning Z, Zhang D, Yang J. Antimicrobial activity and action mechanism of triglycerol monolaurate on common foodborne pathogens. Food Control 2019. [DOI: 10.1016/j.foodcont.2018.11.017] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
4
Zhou Z, Huang J, Hao H, Wei H, Zhou Y, Peng J. Applications of new functions for inducing host defense peptides and synergy sterilization of medium chain fatty acids in substituting in-feed antibiotics. J Funct Foods 2019. [DOI: 10.1016/j.jff.2018.11.028] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]  Open
5
Statistical modelling for optimized lyophilization of Lactobacillus acidophilus strains for improved viability and stability using response surface methodology. AMB Express 2018;8:129. [PMID: 30097787 PMCID: PMC6086920 DOI: 10.1186/s13568-018-0659-3] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/15/2018] [Accepted: 08/02/2018] [Indexed: 12/04/2022]  Open
6
Yu JF, Fu J, Cheng H, Cui Z. Recycling of rare earth particle by mini-hydrocyclones. WASTE MANAGEMENT (NEW YORK, N.Y.) 2017;61:362-371. [PMID: 28011286 DOI: 10.1016/j.wasman.2016.12.014] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/25/2016] [Revised: 11/15/2016] [Accepted: 12/09/2016] [Indexed: 06/06/2023]
7
Yang S, Park SY, Ha SD. A predictive growth model of Aeromonas hydrophila on chicken breasts under various storage temperatures. Lebensm Wiss Technol 2016. [DOI: 10.1016/j.lwt.2016.01.016] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
8
Kim S, Rhee M. Highly enhanced bactericidal effects of medium chain fatty acids (caprylic, capric, and lauric acid) combined with edible plant essential oils (carvacrol, eugenol, β-resorcylic acid, trans -cinnamaldehyde, thymol, and vanillin) against Escherichia coli O157:H7. Food Control 2016. [DOI: 10.1016/j.foodcont.2015.08.022] [Citation(s) in RCA: 80] [Impact Index Per Article: 10.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/29/2022]
9
Kim S, Rhee M. Use of caprylic acid to control pathogens (Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium) in apple juice at mild heat temperature. J Appl Microbiol 2015;119:1317-23. [DOI: 10.1111/jam.12926] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2015] [Revised: 07/03/2015] [Accepted: 07/25/2015] [Indexed: 11/28/2022]
10
Use of response surface methodology in the optimization of the microwave assisted extraction method for determination of multielements in Brassica oleracea var. capitata (cabbage) samples. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2015. [DOI: 10.1007/s11694-015-9263-2] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
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