Sensitivity of cationic surfactant templates to specific anions in liquid interface crystallization

Good to the Last Drop: Interfacial Droplet Chemistry, from Crystals to Biological Membranes

The study of the liquid-liquid interface has a long and storied history yet still holds important implications for science and technology. Although deep examination of this buried interface poses challenges, recent progress in experimental and theoretical methodology has allowed for advanced understanding of the molecular bases of such interfaces. This Account will focus on the behavior of surfaces of aqueous microdroplets immersed in an immiscible phase, exhibiting physicochemical behavior dependent on the presence of interfacial self-assembled structures. Amphiphiles spontaneously form self-assembled nanostructures at the liquid interface, creating a soft liquid surface for the aqueous microdroplet that can modulate its behavior. A prominent characteristic of a micron-sized droplet is its elevated surface area/volume ratio, a feature that presents opportunities for investigating the role of the interface in aspects of droplet chemistry. In two notable examples, a surfactant self-assembly can act as a template for crystal nucleation of droplet solutes at the monolayer level, while at the level of a bilayer, formed when two monolayer-covered droplets are made to adhere, the apposition of monolayers bears remarkable similarities to cell membranes. Each type of system provides arbitrary control of important factors, both for studying crystallization nucleation and for modeling semipermeable lipid membranes at an interdroplet contact zone, the droplet interface bilayer (DIB). The droplet bilayer allows for direct observation of species transport across an unsupported bilayer and versatile parameter control to expore the effects of membrane lipid structure on bilayer transport. It is demonstrated that molecular shape for monoglycerides and phospholipids influences the surface characteristics of monolayers and bilayers. Additionally, subtle interfacial interactions between aqueous contents (ions, solutes) and the monolayer/bilayer are shown to have a marked influence on lipid packing and permeability. It is anticipated that this successful demonstration of surface engineering at the micron scale will deliver cogent insights into many biologically relevant phenomena, such as membrane transport and biomineralization.

Adaptability of monoglyceride-induced crystallization of K2SO4: effect of various anions and lipid chain splay

Understanding the interaction of a surfactant assembly with surrounding ionic compositions is critical in controlling the nanostructure formed by amphiphilic systems. In this study, we investigated the influence of specific anions upon the character of the crystallization process of a model inorganic salt (K2SO4) in an aqueous microdroplet (10-100 μm) in the presence of monolayers of monoelaidin (ME), monovaccenin (MV), monoolein (MO), and monolinolein (ML) assembled at a water-decanol interface. In particular, control monolayers of each monoglyceride at the water-oil interface did not accelerate nucleation (i.e., act as a template) of the crystallization of K2SO4. However, in the presence of 1-10 mM exogenous anions, certain types of monoglycerides did induce nucleation. The influence of the anions was consistent with the Hofmeister series. Monoglyceride monolayers in combination with chaotropic anions, such as SCN(-), imparted a euhedral crystal habit with a relatively lower C(onset), while kosmotropic anions showed less notable changes in the crystallization characteristics. However, this specific anion effect was seen only for monolayers of ME, MV, and MO but not for ML. This enhancement of nucleation-inducing ability upon addition of chaotropic anions appears to be related to the degree of chain splay: the larger the chain splay, the less anion efficiency in enhancing the templating capability. Our findings indicate that the improved nucleation-enhancing capabilities may originate from mutual interactions between anions and the monolayer, allowing the monoglyceride monolayers to adapt to a modulated self-assembled structure resulting in the greatest degree of control over K2SO4 crystallization.