Evaporation kinetics of sessile droplets of aqueous suspensions of inorganic nanoparticles

Continuous Optical Measurement of Internal Dynamics in Drying Colloidal Droplets

Accessing the colloidal dynamics non-invasively and continuously during the phase transition of a colloidal system is challenging but critical. Here, we demonstrate the use of spatiotemporal coherence-gated light scattering for studying the internal dynamics of drying colloidal droplets. The continuously acquired signal originates from a picoliter-sized volume located at the droplet-substrate interface. The measurement is non-contact, non-invasive, and label free and permits real-time observations of both optical and mechanical changes in the measurement volume. Additionally, some macroscopic descriptors of the drying process can be constructed from the microscopic measurement, providing ample information of the process. Implemented with an endoscopic-like probe, this system can be easily incorporated into the existing drop profiling instruments, which is potential for the full characterization of dynamic colloidal droplets.

Evaporation of Sessile Droplets of Polyelectrolyte/Surfactant Mixtures on Silicon Wafers

The wetting and evaporation behavior of droplets of aqueous solutions of mixtures of poly(diallyldimethylammonium chloride) solution, PDADMAC, with two different anionic surfactants, sodium laureth sulfate, SLES, and sodium N-lauroyl N-methyl taurate, SLMT, were studied in terms of the changes of the contact angle θ and contact length L of sessile droplets of the mixtures on silicon wafers at a temperature of 25 °C and different relative humidities in the range of 30–90%. The advancing contact angle θa was found to depend on the surfactant concentration, independent of the relative humidity, with the mixtures containing SLES presenting improved wetting behaviors. Furthermore, a constant droplet contact angle was not observed during evaporation due to pinning of the droplet at the coffee-ring that was formed. The kinetics for the first evaporation stage of the mixture were independent of the relative humidity, with the evaporation behavior being well described in terms of the universal law for evaporation.

In honor to Ramón G. Rubio on the occasion of his 65th birthday

This Honorary Note is dedicated to the 65th birthday of Ramón G. Rubio and summarizes some of his contributions to the current knowledge in the science and technology of colloids and interfaces. Since 1995, Ramón González Rubio is Full Professor at the Complutense University of Madrid (Spain) where he has developed an extensive research activity in different scientific and technological aspects related to colloidal systems and interfacial phenomena: from particle-laden interfaces to polyelectrolyte multilayers, including the kinetics of simultaneous spreading and evaporation of solutions (and dispersions) and interfacial rheology. This broad research activity has contributed to some of the most recent advances in colloid and interface science, which is reflected in more than 200 papers in peer-reviewed journals and more than 4000 citations according to the Web of Science.

Evaporation of Nanosuspensions on Substrates with Different Hydrophobicity

Liquid drop evaporation on surfaces is present in many industrial and medical applications, e.g., printed electronics, spraying of pesticides, DNA mapping, etc. Despite this strong interest, a theoretical description of the dynamic of the evaporation of complex liquid mixtures and nanosuspensions is still lacking. Indeed, one of the aspects that have not been included in the current theoretical descriptions is the competition between the kinetics of evaporation and the adsorption of surfactants and/or particles at the liquid/vapor and liquid/solid interfaces. Materials formed by an electrically isolating solid on which a patterned conducting layer was formed by the deposits left after drop evaporation have been considered as very promising for building electrical circuits on flexible plastic substrates. In this work, we have done an exhaustive study of the evaporation of nanosuspensions of latex and hydrophobized silver nanoparticles on four substrates of different hydrophobicity. The advancing and receding contact angles as well as the time dependence of the volume of the droplets have been measured over a broad range of particle concentrations. Also, mixtures of silver particles and a surfactant, commonly used in industrial printing, have been examined. Furthermore, the adsorption kinetics at both the air/liquid and solid/liquid interfaces have been measured. Whereas the latex particles do not adsorb at the solid/liquid and only slightly reduce the surface tension, the silver particles strongly adsorb at both interfaces. The experimental results of the evaporation process were compared with the predictions of the theory of Semenov et al. (Evaporation of Sessile Water Droplets: Universal Behavior in the Presence of Contact Angle Hysteresis. Colloids Surf. Physicochem. Eng. Asp. 2011, 391 (1-3), 135-144) and showed surprisingly good agreement despite that the theory was developed for pure liquids. The morphology of the deposits left by the droplets after total evaporation was studied by scanning electronic microscopy, and the effects of the substrate, the particle nature, and their concentrations on these patterns are discussed.

Recent advances in droplet wetting and evaporation

Wetting and evaporation of a simple sessile droplet is a very complex problem involving strongly coupled physics.

Evaporation of droplets on strongly hydrophobic substrates

The manner in which the extreme modes of droplet evaporation (namely, the constant contact radius and the constant contact angle modes) become indistinguishable on strongly hydrophobic substrates is described. Simple asymptotic expressions are obtained which provide good approximations to the evolutions of the contact radius, the contact angle, and the volume of droplets evaporating in the extreme modes for a wide range of hydrophobic substrates. As a consequence, on strongly hydrophobic substrates it is appropriate to use the so-called "2/3 power law" to extrapolate the lifetimes of droplets evaporating in the constant contact radius mode as well as in the constant contact angle mode.

A novel evaporation detection system using an impedance sensing chip

This paper presents a novel real-time impedance sensing chip for the evaporation detection of small volume solutions. Time sharing detection is performed for multiple sample measurements by a relay switching technique. In contrast to a conventional weight loss approach, the advantage of this proposed impedance sensing system is that it not only merely requires as little as 0.5 mL of test samples, but also provides high sensitivity and fast detection. More importantly, this proposed impedance sensing chip has advantages of a small chip size and easy decomposition for cleaning and reuse.

Smart and green interfaces: from single bubbles/drops to industrial environmental and biomedical applications

Interfaces can be called Smart and Green (S&G) when tailored such that the required technologies can be implemented with high efficiency, adaptability and selectivity. At the same time they also have to be eco-friendly, i.e. products must be biodegradable, reusable or simply more durable. Bubble and drop interfaces are in many of these smart technologies the fundamental entities and help develop smart products of the everyday life. Significant improvements of these processes and products can be achieved by implementing and manipulating specific properties of these interfaces in a simple and smart way, in order to accomplish specific tasks. The severe environmental issues require in addition attributing eco-friendly features to these interfaces, by incorporating innovative, or, sometimes, recycle materials and conceiving new production processes which minimize the use of natural resources and energy. Such concept can be extended to include important societal challenges related to support a sustainable development and a healthy population. The achievement of such ambitious targets requires the technology research to be supported by a robust development of theoretical and experimental tools, needed to understand in more details the behavior of complex interfaces. A wide but not exhaustive review of recent work concerned with green and smart interfaces is presented, addressing different scientific and technological fields. The presented approaches reveal a huge potential in relation to various technological fields, such as nanotechnologies, biotechnologies, medical diagnostics, and new or improved materials.

Simultaneous spreading and evaporation: recent developments

The recent progress in theoretical and experimental studies of simultaneous spreading and evaporation of liquid droplets on solid substrates is discussed for pure liquids including nanodroplets, nanosuspensions of inorganic particles (nanofluids) and surfactant solutions. Evaporation of both complete wetting and partial wetting liquids into a nonsaturated vapour atmosphere are considered. However, the main attention is paid to the case of partial wetting when the hysteresis of static contact angle takes place. In the case of complete wetting the spreading/evaporation process proceeds in two stages. A theory was suggested for this case and a good agreement with available experimental data was achieved. In the case of partial wetting the spreading/evaporation of a sessile droplet of pure liquid goes through four subsequent stages: (i) the initial stage, spreading, is relatively short (1-2 min) and therefore evaporation can be neglected during this stage; during the initial stage the contact angle reaches the value of advancing contact angle and the radius of the droplet base reaches its maximum value, (ii) the first stage of evaporation is characterised by the constant value of the radius of the droplet base; the value of the contact angle during the first stage decreases from static advancing to static receding contact angle; (iii) during the second stage of evaporation the contact angle remains constant and equal to its receding value, while the radius of the droplet base decreases; and (iv) at the third stage of evaporation both the contact angle and the radius of the droplet base decrease until the drop completely disappears. It has been shown theoretically and confirmed experimentally that during the first and second stages of evaporation the volume of droplet to power 2/3 decreases linearly with time. The universal dependence of the contact angle during the first stage and of the radius of the droplet base during the second stage on the reduced time has been derived theoretically and confirmed experimentally. The theory developed for pure liquids is applicable also to nanofluids, where a good agreement with the available experimental data has been found. However, in the case of evaporation of surfactant solutions the process deviates from the theoretical predictions for pure liquids at concentration below critical wetting concentration and is in agreement with the theoretical predictions at concentrations above it.

Convective flows in evaporating sessile droplets

The evaporation rate and internal convective flows of a sessile droplet with a pinned contact line were formulated and investigated numerically. We developed and analyzed a unified numerical model that includes the effects of temperature, droplet volume, and contact angle on evaporation rate and internal flows. The temperature gradient on the air/liquid interface causes an internal flow due to Marangoni stress, which provides good convective mixing within the droplet, depending upon Marangoni number. As the droplet volume decreases, the thermal gradient becomes smaller and the Marangoni flow becomes negligible. Simultaneously, as the droplet height decreases, evaporation-induced flow creates a large jet-like flow radially toward the contact line. For a droplet containing suspended particles, this jet-like convective flow carries particles toward the contact line and deposits them on the surface, forming the so-called "coffee ring stain". In addition, we reported a simple polynomial correlation for dimensionless evaporation time as a function of initial contact angle of the pinned sessile droplet which agrees well with the previous experimental and numerical results.