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For: Leca A, Clerjon S, Bonny J, Renard CM, Traore A. Multiscale NMR analysis of the degradation of apple structure due to thermal treatment. J FOOD ENG 2021;294:110413. [DOI: 10.1016/j.jfoodeng.2020.110413] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]
Number Cited by Other Article(s)
1
Wang L, Huang J, Li Z, Liu D, Fan J. A review of the polyphenols extraction from apple pomace: novel technologies and techniques of cell disintegration. Crit Rev Food Sci Nutr 2022;63:9752-9765. [PMID: 35522079 DOI: 10.1080/10408398.2022.2071203] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
2
Nuixe M, Traoré AS, Blystone S, Bonny JM, Falcimagne R, Pagès G, Picon-Cochard C. Circadian Variation of Root Water Status in Three Herbaceous Species Assessed by Portable NMR. PLANTS (BASEL, SWITZERLAND) 2021;10:782. [PMID: 33923406 PMCID: PMC8073897 DOI: 10.3390/plants10040782] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 03/15/2021] [Revised: 04/14/2021] [Accepted: 04/14/2021] [Indexed: 11/17/2022]
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