Arsenic and five metal concentrations in the muscle tissue of bigeye tuna (Thunnus obesus) in the Atlantic and Indian Oceans

Bioaccumulation of Cadmium in Muscle and Liver Tissues of Juvenile Yellowfin Tuna (Thunnus albacares) from the Indian Ocean

The present study evaluated the cadmium (Cd) levels and temporal variation of Cd in dark muscle, white muscle, and liver of juvenile Thunnus albacares. 72 individuals (Standard length: 50-67 cm; weight: 0.8-2.5 kg) were collected from Indian Oceanic water around Sri Lanka during the period between April 2021 to May 2022. Total Cd levels were analyzed using an Inductively Coupled Plasma Mass Spectrophotometer. The mean Cd levels (mean ± SD mg kg-1 dry weight) in different tissues varied with significantly higher levels in the liver (13.62 ± 0.98, p < 0.05), compared to dark muscle (0.52 ± 0.05), and white muscle (0.42 ± 0.04). Cd levels in liver tissues were positively correlated (p < 0.05) with the fish weight. The Cd levels reported in dark muscles, white muscles, and liver tissues were significantly higher (p < 0.05) during 2nd inter-monsoon than in the other monsoonal regimes and exceeded the maximum permissible level (0.1 mg kg-1 wet weight) set by the European Union (EU). However, the measured Cd levels in white and dark muscles were below the maximum permissible level (0.2 mg kg-1 wet weight) set by FAO/WHO. The Cd levels in all the liver tissues were above the levels set by the EU and FAO/WHO. Accordingly, people should avoid the consumption of liver tissues of T. albacares from the Indian Ocean. A human with a body weight of 60 kg can consume white muscles up to 4.667 kg per week without exceeding the Provisional Tolerable Weekly Intake.

Lead and cadmium in blood and tissues of Atlantic bluefin tuna (Thunnus thynnus L., 1758)

Cadmium (Cd) and lead (Pb) levels in blood and tissues of Atlantic bluefin tuna were analysed to gather information regarding their distribution, accumulation and inter-relationships, as well as to examine how sex affects them. In the whole population, the concentration range was from below the detection limit (bone) to 8.512 μg g-1 (liver) for Cd, and from below detection limit (bone and gills) to 0.063 μg g-1 (kidney) for Pb. The median concentration in the muscles (0.008 and 0.029 μg g-1 for Cd and Pb, respectively) was 10 times less than the maximum permitted for consumption. Sex was shown to be an important variable affecting concentrations of Cd in both liver and kidneys, so taking into account sex when interpreting results is highly recommended. The importance of Cd and Pb bioaccumulation in fishery by-products, increasingly important in commercial circuits, is also highlighted.

Heavy metals content in fresh tuna and swordfish caught from Hindian and Pacific Oceans: Health risk assessment of dietary exposure

Background and Aim

Yellowfin tuna and swordfish are seafood commodities commonly caught from deep oceans worldwide. Therefore, this study aimed to assess the levels of three heavy metals, namely, cadmium (Cd), lead (Pb), and mercury (Hg) in yellowfin tuna and swordfish. The results are expected to provide consumers with information on the safety of consuming or exporting these fishes caught in the Hindian and Pacific Oceans.

Materials and Methods

Fresh yellowfin and swordfish were obtained from fishermen's catches in FAO Fishing Zone 57 (Indian Ocean) and 71 (Pacific Ocean) and then collected at Benoa Harbor, Bali Province. The comparative method was to evaluate the levels of heavy metals in each fish. Furthermore, heavy metal concentrations, including Pb, Cd, and Hg, were determined using atomic absorption spectroscopy analysis. These results were then used to assess the safety of these fishes by calculating the estimated daily intake (EDI) and target hazard quotients-total target hazard quotients (THQs-TTHQs).

Results

The analysis showed that none of the samples exceeded the threshold levels for the three heavy metals, which was specified by the Indonesian National Standard (SNI) and European Commission Regulation (CR) No. 1881/2006. The EDI and provisional tolerable weekly index (PTWI) obtained in this study were still in the safe range. However, the PTWI values for Pb in yellowfin tuna product from the Indian Ocean were higher (0.0038 mg/kg) compared to the recommended standard for the adult population. The THQ-TTHQ values of fish caught from these oceans were also within the acceptable range specified by the two agencies, indicating that they are safe for consumption by people with various age groups and for export purposes.

Conclusion

The average levels of three heavy metals (Cd, Pb, and Hg) in muscle samples of yellowfin tuna and swordfish caught from the Pacific and Hindian Oceans were within the acceptable range as specified by the SNI and CR No. 1881/2006. Furthermore, the EDI and THQs values indicated that fishes caught from the Pacific and Hindian Oceans were safe for consumption. This research is still limited to assessing two capture fisheries commodities. Further research is needed on the assessment of heavy metal levels in other capture fisheries commodities in this capture zone.

Risk Assessment and Characterization in Tuna Species of the Canary Islands According to Their Metal Content

Bioaccumulation is the process by which living organisms accumulate substances, such as pesticides, heavy metals, and other pollutants, from their environment. These substances can accumulate in the organism’s tissues over time, leading to potential health risks. Bioaccumulation can occur in both aquatic and terrestrial ecosystems, and can have a significant impact on the health of both humans and wildlife. The objective of this study is to find out if the concentrations of metals in the tuna species of the Canary Islands are suitable for human consumption and if they pose a health risk. Fifteen samples of Acanthocybium solandri, Katsuwonus pelamis, Thunnus albacares, Thunnus obesus and Thunnus thynnus present in canaries were analyzed. Ten grams of muscle were taken from each specimen and the metals Al, Cd, Cr, Cu, Fe, Li, Ni, Pb and Zn were determined by Inductively Coupled Plasma Optical Emission Spectrometry (ICP-OES). The tuna species that presented more metals with a higher concentration compared to the others was T. thynnus, reaching up to 100 times more than the other studied species in Fe content with 137.8 ± 100.9 mg/Kg, which may be due to the fact that it is the largest species that reaches ages of more than fifteen years. The species Thunnus thynnus should not be suitable for commercialization according to the current legislation on the concentrations of Cd in blue fish, since 75% of the specimens studied exceeded the concentration legislated for Cd. A total of 40% of the studied specimens of this this species exceeded the legislated values for the concentration of Pb in oily fish meat, so this species must be monitored to ensure that it does not pose a risk to human health.

Hg, As, Cr, Sn, Ni, and Se concentrations in the muscle of little tunny (Euthynnus alletteratus) from the western Algerian stock

Muscle-metal (As, Se, Hg, Sn, Cr, Ni) levels were measured in little tunny (Euthynnus alletteratus) from the western Algerian stock. Relationships between metal levels in the muscle tissues and fish fork length and total weight were examined. The accumulation of metals in muscle tissues varied in the following ascending order: Ni, Cr, Sn, Hg, Se, and As. The range of metal concentrations (mg kg^-1/wet weight) were 1.2561-3.8562 (As), 0.6897-3.4123 (Se), 0.3852-1.4235 (Hg), 0.1569-0.6512 (Sn), 0.1254-0.4002 (Cr), and 0.0719-0.3122 (Ni). Significant variations (t > 1.96, p < 0.05) between metal concentrations were observed in muscle tissues of E. alletteratus. The concentrations of all metals investigated increase as the fish increased in size and total weight. Furthermore, the results of exponential regressions showed significant positive relationships (p < 0.05) between metal levels and fish size and weight. Average levels of heavy metals in muscle tissues of E. alletteratus were lower than permissible limits for fish consumption prescribed by FAO/WHO, EC, ASTDR, and USFDA.

The Indian Ocean 'garbage patch': Empirical evidence from floating macro-litter

Marine litter has become a global issue with 'garbage patches' documented in all ocean gyres. The Pacific and Atlantic garbage patches have been well described, but there are few empirical data for the Indian Ocean. In the austral summer 2019-2020, we conducted an at-sea survey of macro-litter in the rarely investigated south-west Indian Ocean. Over 24 days, 1623 man-made items were observed including plastic fragments, packaging and fishing-related items during 216 h of observations covering 5464 km. More than 99% of the litter items were plastics of which almost 60% were white. Floating litter was patchily distributed with only five items (0.2%) recorded south of 40°S (0.1 items·km^-2). Half of the items were encountered over a two-day period south-east of Madagascar (30°S; 59-67°E; 75.2 items·km^-2). Our survey detected an accumulation of litter in the southern Indian Ocean and demonstrated that this area warrants more research.

Oceanic karma? Eco-ethical gaps in African EEE metal cycle may hit back through seafood contamination

The increasing global demand for electric and electronic equipment (EEE) such as smartphones, tablets and electric car batteries has resulted in an increase in heavy metal releases to the environment at different steps during its manufacture (e.g. mining, extraction, production and e-waste). Some critical raw materials (CRMs) that supply the worldwide demand of technology are mainly sourced from Africa, but their resulting heavy metal pollution can reach citizens from other regions of the world through seafood caught in African waters, which would act as a vector. In this study, we review heavy metal contents in African fish and, as proof of concept, we analyse heavy metal content in three tuna species (Thunnus alalunga, T. albacares and T. obesus) caught in different regions inside the Sustainable Fisheries Partnership Agreements (SFPAs) by Spanish fleets and commercialised in Spain. Thunnus alalunga and T. albacares from African waters had higher concentrations of heavy metals (especially Hg but also As and Pb) in muscle than samples of the same species caught in other waters. Metal profiles in tunas from African waters were significantly correlated with those of continental and coastal fish from nearby areas impacted by mines and e-waste, as found in the literature review. Based on these results we identify research priorities that should be addressed in order to improve the social and environmental sustainability of EEE metal manufacture in Africa.

Microbial and plant-assisted heavy metal remediation in aquatic ecosystems: a comprehensive review

Heavy metal (HM) pollution in aquatic ecosystems has an adverse effect on both aquatic life forms as well as terrestrial living beings, including humans. Since HMs are recalcitrant, they accumulate in the environment and are subsequently biomagnified through the food chain. Conventional physical and chemical methods used to remove the HMs from aquatic habitats are usually expensive, slow, non-environment friendly, and mostly inefficient. On the contrary, phytoremediation and microbe-assisted remediation technologies have attracted immense attention in recent years and offer a better solution to the problem. These newly emerged remediation technologies are eco-friendly, efficient and cost-effective. Both phytoremediation and microbe-assisted remediation technologies adopt different mechanisms for HM bioremediation in aquatic ecosystems. Recent advancement of molecular tools has contributed significantly to better understand the mechanisms of metal adsorption, translocation, sequestration, and tolerance in plants and microbes. Albeit immense possibilities to use such bioremediation as a successful environmental clean-up technology, it is yet to be successfully implemented in the field conditions. This review article comprehensively discusses HM accumulation in Indian aquatic environments. Furthermore, it describes the effect of HMs accumulation in the aquatic environment and the role of phytoremediation as well as microbe-assisted remediation in mitigation of the HM toxicity. Finally, the review concludes with a note on the challenges, opportunities and future directions for bioremediation in the aquatic ecosystems.