1
|
Arruda GL, Raymundo MTFR, Cruz-Santos MM, Shibukawa VP, Jofre FM, Prado CA, da Silva SS, Mussatto SI, Santos JC. Lignocellulosic materials valorization in second generation biorefineries: an opportunity to produce fungal biopigments. Crit Rev Biotechnol 2024:1-20. [PMID: 38817002 DOI: 10.1080/07388551.2024.2349581] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/07/2023] [Accepted: 03/13/2024] [Indexed: 06/01/2024]
Abstract
Second generation biorefineries play an important role in the production of renewable energy and fuels, utilizing forest and agro-industrial residues and by-products as raw materials. The integration of novel bioproducts, such as: xylitol, β-carotene, xylooligosaccharides, and biopigments into the biorefinery's portfolio can offer economic benefits in the valorization of lignocellulosic materials, particularly cellulosic and hemicellulosic fractions. Fungal biopigments, known for their additional antioxidant and antimicrobial properties, are appealing to consumers and can have applications in various industrial sectors, including food and pharmaceuticals. The use of lignocellulosic materials as carbon and nutrient sources for the growth medium helps to reduce production costs, increasing the competitiveness of fungal biopigments in the market. In addition, the implementation of biopigment production in biorefineries allows the utilization of underutilized fractions, such as hemicellulose, for value-added bioproducts. This study deals with the potential of fungal biopigments production in second generation biorefineries in order to diversify the produced biomolecules together with energy generation. A comprehensive and critical review of the recent literature on this topic has been conducted, covering the major possible raw materials, general aspects of second generation biorefineries, the fungal biopigments and their potential for incorporation into biorefineries.
Collapse
Affiliation(s)
- Gabriel L Arruda
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | | | - Mónica M Cruz-Santos
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | - Vinícius P Shibukawa
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | - Fanny M Jofre
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | - Carina A Prado
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | - Silvio S da Silva
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| | - Solange I Mussatto
- Department of Biotechnology and Biomedicine, Technical University of Denmark, Kongens Lyngby, Denmark
| | - Júlio C Santos
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Brazil
| |
Collapse
|
2
|
Jin Y, Wang S, Yu X, Li M, Gao H, Yang H, Fang L, Zhang Y, Ding J, Liu H, Chen X, Han M, Jagadeesha AV, Ubaidullah M, Pandit B, Li D. A and B sites doped CaAl 12O 19: Phase component, energy band, color and photoluminescence tuning, color performance prediction and application for pigments. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 304:123254. [PMID: 37633097 DOI: 10.1016/j.saa.2023.123254] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/22/2023] [Revised: 08/05/2023] [Accepted: 08/09/2023] [Indexed: 08/28/2023]
Abstract
The polyacrylamide gel method was used to fabricate the Ca1-xCoxAl12O19, Ca1-xNixAl12O19, CaAl12-xInxO19 and CaAl12-xWxO19 (x = 0-0.5) pigments. The phase compositions, energy bands, color and photoluminescence properties of the pigments can be controlled by adjusting the type and content of doping ions. The color of CaAl12O19 changed from white to blue with the Co2+ ion doping, from white to gray green with the Ni2+ ion doping, and from white to bright white with the In3+ and W6+ ions doping. The genetic algorithm optimized back propagation neural network can predict the color properties of CaAl12O19 based pigments. The application of the pigments shows that they can be used in painting, coating and other fields. The Co2+ and Ni2+ doped CaAl12O19 exhibits high blue emission, while In3+ and W6+ doped CaAl12O19 shows strong green emission and the luminescence is highly dependent on the type and content of dopant ion, phase composition and energy transfer.
Collapse
Affiliation(s)
- Yujia Jin
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Shifa Wang
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China.
| | - Xinmiao Yu
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Maoyuan Li
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Huajing Gao
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Hua Yang
- School of Science, Lanzhou University of Technology, Lanzhou 730050, China
| | - Leiming Fang
- Institute of Nuclear Physics and Chemistry, China Academy of Engineering Physics, Sichuan, Mianyang 621900, China.
| | - Yuanyuan Zhang
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Jinjin Ding
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Hao Liu
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Xiangyu Chen
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Mengjun Han
- School of Electronic and Information Engineering, Chongqing Three Gorges University, Chongqing, Wanzhou 404000, China
| | - Angadi V Jagadeesha
- Department of Physics, P.C. Jabin Science College, Hubballi 580031, Karnataka, India
| | - Mohd Ubaidullah
- Department of Chemistry, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia.
| | - Bidhan Pandit
- Department of Materials Science and Engineering and Chemical Engineering, Universidad Carlos III de Madrid, Avenida de la Universidad 30, 28911 Leganés, Madrid, Spain
| | - Dengfeng Li
- School of Science, Chongqing University of Posts and Telecommunications, Nan'an District, 400065 Chongqing, China.
| |
Collapse
|
3
|
Emelyanova EV. Micromycete Responses to Acetone: Electrochemical Express Evaluation of Acetone Metabolism. Appl Biochem Biotechnol 2023; 195:6359-6368. [PMID: 36867387 DOI: 10.1007/s12010-023-04408-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 02/17/2023] [Indexed: 03/04/2023]
Abstract
The biosensor method has not yet been applied to study the fungus-acetone interaction. The first electrochemical (amperometric) study of Fusarium oxysporum f. sp. vasinfectum cells' responses to acetone was performed to evaluate the initial stages of the metabolism of acetone in the cells of the micromycete. Using a laboratory model of a membrane microbial sensor based on the micromycete cells, it was found that the fungus had constitutive enzyme systems that were involved in acetone transport into fungal cells. The research showed that uninduced by acetone cells had degradative activity against acetone. A positive cooperativity of acetone binding with enzymes initiating acetone degradation was revealed. Oxygen concentration affected the activation of cell enzymes initiating acetone degradation, but the cells' activity in the presence of acetone maintained even at low oxygen concentration. Kinetic parameters (the maximum rate of the cells' response to substrate and the half-saturation constant) of the processes causing the fungal cells' response to acetone were calculated. The results demonstrated the convenience of the biosensor method for assessing the potential of the micromycete as a substrate-degrading culture. In the future, the mechanism of response to acetone for microbial cells will be studied.
Collapse
Affiliation(s)
- Elena V Emelyanova
- Laboratory of Biosensors, G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Pushchino Center for Biological Research of the Russian Academy of Sciences, Moscow Region, Pushchino, 142290, Russian Federation.
| |
Collapse
|
4
|
Biopigments of Microbial Origin and Their Application in the Cosmetic Industry. COSMETICS 2023. [DOI: 10.3390/cosmetics10020047] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/12/2023] Open
Abstract
Along with serving as a source of color, many microbial pigments have gained attention as interesting bioactive molecules with potential health advantages. These pigments have several applications in the food, agrochemical, medicine, and cosmetic industries. They have attracted the attention of these industries due to their high production value, low cost, stability, and biodegradability. Recently, many consumers worldwide have noted the impact of synthetic dyes; thus, natural pigments are more in demand than synthetic colors. On the other hand, the cosmetic industry has been moving toward greener manufacturing, from the formulation to the packaging material. Microbial pigments have several applications in the field of cosmetics due to their photoprotection, antioxidant, and antiaging properties, including inhibiting melanogenesis and acting as natural colorants for cosmetics, as some microorganisms are rich in pigments. More investigations are required to estimate the safety and efficacy of employing microbial pigments in cosmetic products. Furthermore, it is necessary to obtain information about DNA sequencing, metabolic pathways, and genetic engineering. In addition, unique habitats should be explored for novel pigments and new producing strains. Thus, new microbial pigments could be of consideration to the cosmetic industry, as they are ideal for future cosmetics with positive health effects.
Collapse
|
5
|
Lin L, Xu J. Production of Fungal Pigments: Molecular Processes and Their Applications. J Fungi (Basel) 2022; 9:jof9010044. [PMID: 36675865 PMCID: PMC9866555 DOI: 10.3390/jof9010044] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2022] [Revised: 12/24/2022] [Accepted: 12/25/2022] [Indexed: 12/30/2022] Open
Abstract
Due to the negative environmental and health effects of synthetic colorants, pigments of natural origins of plants and microbes constitute an abundant source for the food, cosmetic, textile, and pharmaceutical industries. The demands for natural alternatives, which involve natural colorants and natural biological processes for their production, have been growing rapidly in recent decades. Fungi contain some of the most prolific pigment producers, and they excel in bioavailability, yield, cost-effectiveness, and ease of large-scale cell culture as well as downstream processing. In contrast, pigments from plants are often limited by seasonal and geographic factors. Here, we delineate the taxonomy of pigmented fungi and fungal pigments, with a focus on the biosynthesis of four major categories of pigments: carotenoids, melanins, polyketides, and azaphilones. The molecular mechanisms and metabolic bases governing fungal pigment biosynthesis are discussed. Furthermore, we summarize the environmental factors that are known to impact the synthesis of different fungal pigments. Most of the environmental factors that enhance fungal pigment production are related to stresses. Finally, we highlight the challenges facing fungal pigment utilization and future trends of fungal pigment development. This integrated review will facilitate further exploitations of pigmented fungi and fungal pigments for broad applications.
Collapse
Affiliation(s)
- Lan Lin
- Medical School, School of Life Science and Technology, Key Laboratory of Developmental Genes and Human Diseases (MOE), Southeast University, Nanjing 210009, China
- Correspondence: (L.L.); (J.X.)
| | - Jianping Xu
- Department of Biology, McMaster University, Hamilton, ON L8S 4K1, Canada
- Correspondence: (L.L.); (J.X.)
| |
Collapse
|
6
|
Gao ZY, Song YL, Li XT, Li TH, Lu CH, Shen YM. Effects of hydrolysable tannins from Terminalia citrina on type III secretion system (T3SS) and their intestinal metabolite urolithin B represses Salmonella T3SS through Hha–H-NS–HilD–HilC–RtsA–HilA regulatory pathway. Microb Pathog 2022; 173:105837. [DOI: 10.1016/j.micpath.2022.105837] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/03/2022] [Revised: 10/12/2022] [Accepted: 10/13/2022] [Indexed: 11/30/2022]
|
7
|
Microalgae-derived polysaccharides: Potential building blocks for biomedical applications. World J Microbiol Biotechnol 2022; 38:150. [PMID: 35776270 DOI: 10.1007/s11274-022-03342-0] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/21/2022] [Accepted: 06/20/2022] [Indexed: 10/17/2022]
Abstract
In recent years, the increasing concern about human health well-being has strongly boosted the search for natural alternatives that can be used in different fields, especially in biomedicine. This has put microalgae-based products in evidence since they contain many bioactive compounds, of which polysaccharides are attractive due to the diverse physicochemical properties and new or improved biological roles they play. Polysaccharides from microalgae, specially exopolysaccharides, are critically important for market purposes because they can be used as anti-inflammatory, immunomodulatory, anti-glycemic, antitumor, antioxidant, anticoagulant, antilipidemic, antiviral, antibacterial, and antifungal agents. Therefore, to obtain higher productivity and competitiveness of these naturally available compounds, the cultivation parameters and the extraction/purification processes must be better optimized in order to bring perspectives for the exploitation of products in commercial and clinical practice. In this sense, the objective of the present review is to elucidate the potential biomedical applications of microalgae-derived polysaccharides. A closer look is taken at the main polysaccharides produced by microalgae, methods of extraction, purification and structural determination, biological activities and their applications, and current status.
Collapse
|
8
|
Panchanawaporn S, Chutrakul C, Jeennor S, Anantayanon J, Rattanaphan N, Laoteng K. Potential of Aspergillus oryzae as a biosynthetic platform for indigoidine, a non-ribosomal peptide pigment with antioxidant activity. PLoS One 2022; 17:e0270359. [PMID: 35737654 PMCID: PMC9223385 DOI: 10.1371/journal.pone.0270359] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2022] [Accepted: 06/08/2022] [Indexed: 11/18/2022] Open
Abstract
The growing demand for natural pigments in the industrial sector is a significant driving force in the development of production processes. The production of natural blue pigments, which have wide industrial applications, using microbial systems has been gaining significant attention. In this study, we used Aspergillus oryzae as a platform cell factory to produce the blue pigment indigoidine (InK), by genetic manipulation of its non-ribosomal peptide synthetase system to overexpress the indigoidine synthetase gene (AoinK). Phenotypic analysis showed that InK production from the engineered strain was growth associated, owing to the constitutive control of gene expression. Furthermore, the initial pH, temperature, and glutamine and MgSO4 concentrations were key factors affecting InK production by the engineered strain. The pigment secretion was enhanced by addition of 1% Tween 80 solution to the culture medium. The maximum titer of total InK was 1409.22 ± 95.33 mg/L, and the maximum productivity was 265.09 ± 14.74 mg/L·d. Moreover, the recombinant InK produced by the engineered strain exhibited antioxidant activity. These results indicate that A. oryzae has the potential to be used as a fungal platform for overproduction of extracellular non-ribosomal peptide pigments.
Collapse
Affiliation(s)
- Sarocha Panchanawaporn
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
| | - Chanikul Chutrakul
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
- * E-mail:
| | - Sukanya Jeennor
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
| | - Jutamas Anantayanon
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
| | - Nakul Rattanaphan
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
| | - Kobkul Laoteng
- Functional Ingredients and Food Innovation Research Group (IFIG), National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Luang, Pathum Thani, Thailand
| |
Collapse
|
9
|
de Medeiros TDM, Dufossé L, Bicas JL. Lignocellulosic substrates as starting materials for the production of bioactive biopigments. Food Chem X 2022; 13:100223. [PMID: 35128384 PMCID: PMC8808281 DOI: 10.1016/j.fochx.2022.100223] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/13/2021] [Revised: 12/22/2021] [Accepted: 01/18/2022] [Indexed: 12/14/2022] Open
Abstract
The search for sustainable processes is constantly increasing in the last years, so reusing, recycling and adding value to residues and by-products from agroindustry is a consolidated area of research. Particularly in the field of fermentation technology, the lignocellulosic substrates have been used to produce a diversity of chemicals, fuels and food additives. These residues or by-products are rich sources of carbon, which may be used to yield fermentescible sugars upon hydrolysis, but are usually inaccessible to enzyme and microbial attack. Therefore, pre-treatments (e.g. hydrolysis, steam explosion, biological pretreatment or others) are required prior to microbial action. Biopigments are added-value compounds that can be produced biotechnologically, including fermentation processes employing lignocellulosic substrates. These molecules are important not only for their coloring properties, but also for their biological activities. Therefore, this paper discusses the most recent and relevant processes for biopigment production using lignocellulosic substrates (solid-state fermentation) or their hydrolysates.
Collapse
Affiliation(s)
- Tiago Daniel Madureira de Medeiros
- Department of Food Science and Nutrition, School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80. Campinas-SP, Brazil
| | - Laurent Dufossé
- Chemistry and Biotechnology of Natural Products, CHEMBIOPRO, Université de La Réunion, ESIROI Agroalimentaire, 15 Avenue René Cassin, CEDEX 9, F-97744 Saint-Denis, France
| | - Juliano Lemos Bicas
- Department of Food Science and Nutrition, School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80. Campinas-SP, Brazil
| |
Collapse
|
10
|
Immobilization Techniques on Bioprocesses: Current Applications Regarding Enzymes, Microorganisms, and Essential Oils. FOOD BIOPROCESS TECH 2022. [DOI: 10.1007/s11947-022-02780-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
|
11
|
Relation of shear stress and KLa on bikaverin production by Fusarium oxysporum CCT7620 in a bioreactor. Bioprocess Biosyst Eng 2022; 45:733-740. [DOI: 10.1007/s00449-022-02693-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/08/2021] [Accepted: 01/13/2022] [Indexed: 11/02/2022]
|
12
|
Recovery and purification of bikaverin produced by Fusarium oxysporum CCT7620. FOOD CHEMISTRY-X 2021; 12:100136. [PMID: 34661094 PMCID: PMC8503626 DOI: 10.1016/j.fochx.2021.100136] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 08/16/2021] [Revised: 09/27/2021] [Accepted: 09/29/2021] [Indexed: 12/04/2022]
Abstract
Ethyl acetate extraction resulted in the highest bikaverin yield. Kinetic study revealed a saturation of bikaverin extraction after 256 min. Three sequential ethyl acetate extractions was the most economical to recover bikaverin. Open column chromatography or nanofiltration were not suitable to purify bikaverin. Bikaverin was successfully purified on semi-preparative HPLC.
Microbial pigments have a distinguished potential for applications in food and pharmaceutical industries, stimulating the research in this field. The present study evaluated the ideal conditions for extracting bikaverin (red pigment) from the biomass of Fusarium oxysporum CCT7620. Among the solvents tested, ethyl acetate extraction resulted in the highest bikaverin concentration and the kinetic study revealed a saturation in bikaverin concentration from 256 min on. Based on a preliminary economic study, three sequential extractions with ethyl acetate was considered the ideal protocol to recover bikaverin. After extraction, chromatographic methods were tested to purify bikaverin. The use of silica gel or Sephadex (open column) could not successfully purify bikaverin, but the semi-preparative HPLC resulted in a bikaverin-enriched fraction with a purity degree equivalent to the commercial analytical standard. This work provides relevant information regarding the extraction and purification of bikaverin, which may be useful for other downstraming processes.
Collapse
|